{"id":1517,"date":"2022-12-02T07:08:20","date_gmt":"2022-12-02T07:08:20","guid":{"rendered":"https:\/\/infq.unime.it\/?page_id=1517"},"modified":"2024-01-30T19:35:22","modified_gmt":"2024-01-30T18:35:22","slug":"pubblicazioni-5","status":"publish","type":"page","link":"https:\/\/portale2.unime.it\/sepsci\/pubblicazioni-5\/","title":{"rendered":"PUBBLICATIONS"},"content":{"rendered":"\t\t
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PUBLICATIONS


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731<\/p>

Antonio Ferracane, Natalia Manousi, Abuzar Kabir, Kenneth G. Furton, Peter Q. Tranchida, George A. Zachariadis, Victoria F. Samanidou, Luigi Mondello, Erwin Rosenberg Dual sorbent coating-based magnet-integrated fabric phase sorptive extraction as a front-end to gas chromatography-mass spectrometry for multi-class pesticide determination in water samples Sci. Tot. Environ. 906 (2024) 167353. ISSN: 0048-9697 (January 2024, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

730<\/p>

Natasa P. Kalogiouri, Antonio Ferracane, Natalia Manousi, George Zachariadis, Peter Q. Tranchida, Luigi Mondello, Victoria F. Samanidou, Erwin Rosenberg A volatilomics analytical protocol employing solid phase microextraction coupled to GC \u00d7 GC-MS analysis and combined with multivariate chemometrics for the detection of pomegranate juice adulteration Talanta 266 (2024) 125027. ISSN 0039-9140. (January 2024, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

729<\/p>

Danilo Donnarumma, Giuseppe Micalizzi, Luigi Mondello, Paola Dugo Lipidomics in Food Industry and Nutrition Book Editor(s): Michal Hol\u010dapek, Kim Ekroos. Mass Spectrometry for Lipidomics: Methods and Applications, Chapter 21, 585-600, 2023. ISBN: 978-352783651-2, 978-352735222-7. Book chapter<\/p>

728<\/p>

Danilo Donnarumma, Anna Di Salle, Giuseppe Micalizzi, Federica Vento, Roberta La Tella, Pasquale Iannotta, Emanuela Trovato, Mariarosa Anna Beatrice Melone, Francesca Rigano, Paola Donato, Luigi Mondello, Gianfranco Peluso Human blood lipid profiles after dietary supplementation of different omega 3 ethyl esters formulations J. Chromatogr. B 1231 (2023) 123922. ISSN 1570-0232. (December 2023, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

727<\/p>

Csongor Bak\u00f3, Vikt\u00f3ria Lilla Bal\u00e1zs, Erika Kerekes, B\u00e9la Kocsis, D\u00e1vid U. Nagy, P\u00e9ter Szab\u00f3, Giuseppe Micalizzi, Luigi Mondello, Judit Krisch, D\u00f3ra Peth\u0151, Gy\u00f6rgyi Horv\u00e1th Flowering phenophases influence the antibacterial and anti-biofilm effects of Thymus vulgaris L. essential oil BMC Complement. Med. Ther. 23 (2023) 168. ISSN: 1472-6882. (December 2023, Springer, New York, USA). Research article<\/p>

726<\/p>

Domenica Mangraviti, Francesca Rigano, Cinzia Cafarella, Paola Dugo, Luigi Mondello Direct Analysis in Real Time of high-quality extra virgin olive oils for the rapid and automatic identification of origin trademark J. Sci. Food Agric. 103 (2023) 7643-7652. ISSN 1097-0010 (December 2023, Wiley-VCH, Weinheim, Germany). Research article<\/p>

725<\/p>

Lorenzo Cucinotta, Gemma De Grazia, Paola Donato, Monica Mondello, Danilo Sciarrone, Luigi Mondello Chiral isotopic fractionation in lemon essential oil: a new tool for authenticity assessment?\u201d J. Chromatogr. A 1710 (2023) 464409. ISSN 0021-9673 (November 2023, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

724<\/p>

Luigi Mondello, Paola Dugo, Paola Donato, Miguel Herrero, Lidia Montero, Oliver J. Schmitz Comprehensive two-dimensional liquid chromatography Nat. Rev. Methods Primers 3 (2023) 86. ISSN 2662-8449 (November 2023, SpringerNature, London, UK). Review article<\/p>

723<\/p>

Alessia Arena, Antonio Ferracane, Mariosimone Zoccali, Markus Obkircher, Hanspeter Sprecher, Peter Q. Tranchida, and Luigi Mondello Direct extraction with acetonitrile of hemp seed oil for the analysis of pesticides by using comprehensive two-dimensional gas chromatography-triple quadrupole mass spectrometry J. Chromatogr. A 1710 (2023) 464432. ISSN 0021-9673 (November 2023, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

722<\/p>

Maria Rita Testa Camillo, Marina Russo, Alessandra Trozzi, Luigi Mondello, Paola Dugo Quantification of coumarins, furanocumarins and polymethoxyflavones in hydroalcolic fragrances by supercritical fluid chromatography-tandem mass spectrometry J. Essent. Oil Res. 35 (2023) 461-470. ISSN 2163-8152 (November-December 2023, Taylor and Francis group, London, United Kingdom). Research article<\/p>

721<\/p>

Anna Irto, Salvatore Giovanni Michele Raccuia, Gabriele Lando, Concetta De Stefano, Katia Arena, Tania Maria Grazia Salerno, Alberto Pettignano, Francesco Cacciola, Luigi Mondello, Paola Cardiano Bergamot pomace as sustainable platform for Cd2+ removal from aqueous solution Microchem. J. 193 (2023) 109183. ISSN: 0026-265X. (October 2023, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

720<\/p>

Natalia Manousi, Antonio Ferracane, Natasa P. Kalogiouri, Abuzar Kabir, Kenneth G. Furton, Peter Q. Tranchida, George A. Zachariadis, Luigi Mondello, Victoria F. Samanidou, Erwin Rosenberg Design and development of second-generation fabric phase sorptive extraction membranes: proof-of-concept for the extraction of organophosphorus pesticides from apple juice prior to GC-MS analysis Food Chem. 424 (2023) 136423. ISSN 0308-8146. (October 2023, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

719<\/p>

Salma Jlizi, Yassine Oulad El Majdoub, Maroua Jalouli, Afifa Zardi- Bergaoui, Francesco Cacciola, Katia Arena, Luigi Mondello, Hichem Ben Jannet HPLC-PDA\/ESI-MS determination of the polyphenolic profile and evaluation of the cytotoxic effect of Tetraclinis articulata (Vahl) Mast. trunk barks using in vitro and in silico methods Plant Biosyst. 157 (2023) 970-977. ISSN:1126-3504. (September-October 2023, Taylor and Francis group, London, United Kingdom). Research article<\/p>

718<\/p>

Gemma De Grazia, Lorenzo Cucinotta, Danilo Sciarrone, Paola Donato, Emanuela Trovato, Nacera Riad, Mohamed El Hattab, Luigi Mondello, Archimede Rotondo Preparative three-dimensional GC and nuclear magnetic resonance for the isolation and identification of two sesquiterpene ethers from Dictyota Dichotoma J. Sep. Sci. 46 (2023) 2300261. ISSN 1615-9306 (September 2023, WileyVCH, Weinheim, Germany) Research article<\/p>

717<\/p>

Antonio Ferracane, Mariosimone Zoccali, Alessia Arena, Monica Mondello, Peter Q. Tranchida, Luigi Mondello A dilute-and-inject low-pressure gas chromatography-tandem mass spectrometry method for phthalate determination in extra virgin olive oil J. Sep. Sci. 46 (2023) 2300529. ISSN 1615-9306 (September 2023, WileyVCH, Weinheim, Germany) Research article<\/p>

716<\/p>

Javier Garc\u00eda-Bellido, Laura Freije-Carrelo, Montserrat Redondo-Velasco, Marco Piparo, Mariosimone Zoccali, Luigi Mondello, Mariella Moldovan, Brice Bouyssiere, Pierre Giusti, Jorge Ruiz Encinar Potential of GC-Combustion-MS as powerful and versatile Nitrogen Selective Detector in Gas Chromatography Anal. Chem. 95 (2023) 11761-1176. ISSN 0003-2700 (August 2023, American Chemical Society, Washington. D.C., USA). Research article<\/p>

715<\/p>

Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello Gas Chromatography: Separation power, Selectivity, Sensitivity, Speed and now \u2026. Sustainability. LC-GC Eur. 41 (2023) 23-25. ISSN 1471-6577 (August 2023, Multimedia UK, Cheshire, UK). Review article<\/p>

714<\/p>

Giuseppe Micalizzi, Mariosimone Zoccali, Emanuela Trovato, Luigi Mondello Untargeted and Targeted Analysis by Using Innovative and Automated SPME Methods Combined with Various Chromatographic Techniques Editors: J. Pawliszyn. Evolution of Solid Phase Microextraction Technology. Royal Society of Chemistry (London, UK). Chapter 8, pp. 249-268. ISBN 978- 032399969-4, 978-032398300-6. Book chapter<\/p>

713<\/p>

Paola Donato, Paola Dugo, Luigi Mondello Separation of Lipids Handbooks in Separation Science. Colin F. Poole, Series Editor. Liquid Chromatography: Applications, Third Edition. Editors: S. Fanali, P.R. Haddad, C.F. Poole, M.-L. Riekkola. Elsevier (Amsterdam, The Netherlands). Third Edition, Volume 2, Chapter 5, pp. 181-221. ISBN 978-032399969-4, 978- 032398300-6. Book chapter<\/p>

712<\/p>

Giuseppe Micalizzi, Federica Vento, Chiara Buzzanca, Tania Maria Grazia Salerno, Luigi Mondello Fast gas chromatography-tandem mass spectrometry under milder electron ionization conditions for the assay of vitamin d metabolites in human serum J. Chromatogr. B 1227 (2023) 123813. ISSN 1570-0232. (July 2023, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

711<\/p>

Tania M. G. Salerno, Emanuela Trovato, Giovanna Cafeo, Federica Vento, Mariosimone Zoccali, Paola Donato, Paola Dugo, Luigi Mondello Hidden threat lurking in extensive hand hygiene during the Covid\u201119 pandemic: investigation of sensitizing molecules in gel products by hyphenated chromatography techniques Anal. Bioanal. Chem. 415 (2023) 3327-3340. ISSN 1618-2650. (July 2023, Springer, New York, USA). Research article<\/p>

710<\/p>

Paola Arena, Natalizia Miceli, Andreana Marino, Federica Dav\u00ec, Emilia Cav\u00f2, Vivienne Spadaro, Francesco Maria Raimondo, Francesco Cacciola, Roberto Lagan\u00e0 Vinci, Lugi Mondello and Maria Fernanda Taviano Comparative Study on Phenolic Profile and Biological Activities of the Aerial Parts (Leaves, Flowers and Stems) of Sinapis pubescens L. (Brassicaceae) Wild from Sicily (Italy) Chem. Biodivers. 20 (2023) e202300309. ISSN: 1612-1880. (July 2023,John Wiley & Sons, Ltd, West Sussex, UK). Research article<\/p>

709<\/p>

Danilo Donnarumma, Alessia Arena, Emanuela Trovato, Francesca Rigano, Mariosimone Zoccali, Luigi Mondello A miniaturized comprehensive approach for total lipidome analysis and vitamin D metabolites quantification in human serum Anal. Bioanal. Chem. 415 (2023) 4579-4590. ISSN 1618-2650. (July 2023, Springer, New York, USA). Research article<\/p>

708<\/p>

Emanuela Trovato, Marina Russo, Lorenzo Cucinotta, Yassine Oulad El Majdoub, Maria Rita Testa Camillo, Gemma De Grazia, Adriana Arig\u00f2, Danilo Sciarrone, Luigi Mondello, Paola Dugo Quality evaluation of flavoured extra-virgin olive oils according to their chemical composition Food Anal. Meth. 16 (2023) 1313\u20131335. ISSN 1936-9751. (July 2023, Springer, New York, USA) Research article<\/p>

707<\/p>

Laura Mart\u00edn-Pozo, Katia Arena, Francesco Cacciola, Paola Dugo, Luigi Mondello Development and validation of a multi-class analysis of pesticides in corn products by comprehensive two-dimensional liquid chromatographytandem mass spectrometry J. Chromatogr. A 1701 (2023) 464064. ISSN 0021-9673 (July 2023, Elsevier, B.V., Amsterdam, The Netherlands). Research article Research article<\/p>

706<\/p>

Marina Russo, Maria Rita Testa Camillo, Paola Dugo, Luigi Mondello Quantification of coumarins, furocoumarins and polymethoxyflavones Chrom+Food Forum 06\/2023 (M. Dellert-Ditter). Research article<\/p>

705<\/p>

Katia Arena, Emanuela Trovato, Domenica Mangraviti, Cristina Occhiuto, Francesca Rigano, Francesco Occhiuto, Francesco Cacciola, Luigi Mondello Metabolomic profiling and antianginal activity of the bark of Sterculia setigera from Mali J. Pharm. Biomed. Anal. 230 (2023) 115399. ISSN 0731-7085. (June 2023, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

704<\/p>

Ahlem Eddech, Renaud Rahier, Danilo Donnarumma, Francesca Rigano, Alexandre Noiriel, Abdelkarim Abousalham, Francesco Cacciola, Luigi Mondello, Zied Zarai Development of a highly efficient oil degumming process using a novel phosphatidylinositol-specific phospholipase C enzyme from Bacillus thuringiensis PL14. Food Biosci. 53 (2023) 102579. ISSN 2212-4292 (June 2023, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

703<\/p>

Roberta La Tella, Francesca Rigano, Clinton R. Corman, Gabriel A. Odugbesi, Paola Donato, Paola Dugo, Luigi Mondello Evaluation of PGC Stationary Phases Under High-Temperature LC Conditions for the Analysis of Parabens in Food Samples LC-GC Eur. 5 (2023) 17-23. ISSN 1471-6577 (May 2023, Multimedia UK, Cheshire, UK). Research article<\/p>

702<\/p>

Francesco Cacciola, Katia Arena, Paola Dugo, Luigi Mondello Multidimensional Liquid Chromatography Handbooks in Separation Science. Colin F. Poole, Series Editor. Liquid Chromatography: Fundamentals and Instrumentation, Volume 1, Third Edition, Chapter 21, pp. 563-576. Editors: S. Fanali, P.R. Haddad, C.F. Poole, M.-L. Riekkola. Elsevier (Amsterdam, The Netherlands). ISBN: 978-0-323-99968-7. Book chapter<\/p>

701<\/p>

Natalia Manousi, Natasa Kalogiouri, Antonio Ferracane, George A. Zachariadis, Victoria F. Samanidou, Peter Q. Tranchida, Luigi Mondello, Erwin Rosenberg Solid-phase microextraction Arrow combined with comprehensive twodimensional gas chromatography-mass spectrometry for the elucidation of the volatile composition of honey samples Anal. Bioanal. Chem. 415 (2023) 2547-2560. ISSN 1618-2650. (May 2023, Springer, New York, USA). Research article<\/p>

700<\/p>

Alessia Arena, Mariosimone Zoccali, Luigi Mondello, Peter Q. Tranchida A method for the determination of 70 pesticides in extra virgin olive oil based on a limited-volume solvent extraction step prior to comprehensive two-dimensional gas chromatography-tandem mass spectrometry Anal. Bioanal. Chem. 415 (2023) 2459-2469. ISSN 1618-2650. (May 2023, Springer, New York, USA). Research article<\/p>

699<\/p>

Katia Arena, Francesco Cacciola, Natalizia Miceli, Maria Fernanda Taviano, Emilia Cav\u00f2, Robert E. Murphy, Paola Dugo, Luigi Mondello Determination of the polyphenolic content of berry juices using focusingmodulated comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection Anal. Bioanal. Chem. 415 (2023) 2371-2382. ISSN 1618-2650. (May 2023, Springer, New York, USA). Research article<\/p>

698<\/p>

Mustapha Cherrate, Reda EL-Mernissi, Aziz Bouymajane, Fouzia Rhazi Filali, Emanuela Trovato, Ghizlane Echchgadda, Abdellah Maissour, Mohammed Aziz Ajana, Paola Dugo, Francesco Cacciola, Luigi Mondello, Kacem Makroum Chemical composition, antioxidant\/antibacterial activities and ADMET study of the essential oil isolated from the aerial parts of Ziziphora hispanica grown in Morocco J. Essent. Oil Res. 35 (2023) 128-135. ISSN 2163-8152 (March-April 2023, Taylor and Francis group, London, United Kingdom). Research article<\/p>

697<\/p>

Vivienne Spadaro, Francesco Maria Raimondo, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Federica Dav\u00ec, Concetta Condurso, Fabrizio Cincotta, Antonella Verzera, Natalizia Miceli Phytochemical characterization and antioxidant activity of the aerial part extracts from two species of Matthiola wild in Sicily: Matthiola sinuata and M. tricuspidata (Brassicaceae) Plant Biosyst. 157 (2023) 252-261. ISSN:1126-3504.(March-April 2023, Taylor and Francis group, London, United Kingdom). Research article<\/p>

696<\/p>

Imad Kabach, Reda Ben Mrid, Najat Bouchmaa, Zakia Zouaoui, Abdelhamid Ennoury, Sara El Asri, Abdelmounaim Laabar, Loubna Oumeslakht, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Abdelmajid Zyad, Mohamed Nhiri
Phytochemical profile and antioxidant capacity, \u03b1-amylase and \u03b1-glucosidase inhibitory activities of Oxalis pes-caprae extracts in alloxan-induced diabetic mice
Biomed. Pharmacother. 160 (2023) 114393. ISSN: 0753-3322 (April 2023, Elsevier, B.V., Amsterdam, The Netherlands).
Research article<\/p>

695<\/p>

Emanuela Trovato, Katia Arena, Roberta La Tella, Francesca Rigano, Roberto Lagan\u00e0 Vinci, Paola Dugo, Luigi Mondello, Paolo Guarnaccia
Hemp seed-based food products as functional foods: a comprehensive
characterization of secondary metabolites
J. Food Comp. Anal. 117 (2023) 105151. ISSN: 0889-1575 (April 2023, Elsevier, B.V., Amsterdam, The Netherlands).
Research article<\/p>

694<\/p>

Federica Dav\u00ec, Maria Fernanda Taviano, Rosaria Acquaviva, Giuseppe \u00a0Antonio Malfa, Emilia Cav\u00f2, Paola Arena, Salvatore Ragusa, Francesco\u00a0Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Natalizia Miceli<\/p>

Chemical Profile, Antioxidant and Cytotoxic Activity of a Phenolic-Rich\u00a0Fraction from the Leaves of Brassica fruticulosa <\/i>subsp. fruticulosa<\/i><\/p>

(Brassicaceae) Growing Wild in Sicily (Italy)<\/p>

Molecules 28 (2023) 2281. ISSN 1420-3049 (March 2023, MDPI AG,<\/p>

Basel, Switzerland).<\/p>

Research article<\/p>

693<\/p>

T\u00e1ssia Henrique Nievierowski, Fl\u00e1vio Fonseca Veras, Rafaela Diogo Silveira, Barbara Giocastro, Ivan Aloisi, Peter Q. Tranchida, Paola Dugo, Adriano Brandelli, Claudia Alcaraz Zini, Juliane Elisa Welke
A Bacillus-based biofungicide agent prevents ochratoxins occurrence in grapes and impacts the volatile profile throughout the Chardonnay winemaking stages
Int. J. Food Microbiol. 389 (2023) 110107. ISSN 0168-1615 (March 2023, Elsevier, B.V., Amsterdam, The Netherlands).<\/p>

692<\/p>

Micaela Galletta, Mariosimone Zoccali, Luigi Mondello, Peter Q. Tranchida
A green and sustainable method for capsicum volatilome investigation by means of headspace solid-phase microextraction combined with flow-modulated two-dimensional gas chromatography-mass spectrometry using hydrogen as carrier gas
Green Anal. Chem. 4 (2023) 100050. ISSN 2772-5774 (March 2023, Elsevier, B.V., Amsterdam, The Netherlands).
Research article<\/p>

691<\/p>

Antonio Ferracane, Natalia Manousi, Abuzar Kabir, Kenneth G. Furton, Peter Q. Tranchida, George A. Zachariadis, Justyna P\u0142otka-Wasylka, Luigi Mondello, Victoria F. Samanidou, Erwin Rosenberg
Monolithic capsule phase microextraction prior to gas chromatography- mass spectrometry for the determination of organochlorine pesticides in environmental water samples
Microchem. J. 186 (2023) 108355. ISSN: 0026-265X. (March 2023, Elsevier, B.V., Amsterdam, The Netherlands).
Research article<\/p>

690<\/p>

Imad Kabach, Najat Bouchmaa, Reda Ben Mrid, Zakia Zouaoui, Khalid Karrouchi, Mohammed El Maadoudi, Ayoub Kounnoun, Fadoua Asraoui, Fouad El Mansouri, Abdelmajid Zyad, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Mohamed Nhiri
Olea europaea var. oleaster a promising nutritional food with in vitro antioxidant, antiglycation, antidiabetic and antiproliferative effects
J. Food Measurem. Charact. 17 (2023) 882-894. ISSN: 2193-4126 (February 2023, Springer, New York, USA).
Research article<\/p>

689<\/p>

Salma Jlizi, Houda Lazrag, Yassine Oulad El Majdoub, Afifa Zardi-Bergaoui, Francesco Cacciola, Luigi Mondello, Abdel Halim Harrath, Hichem Ben Jannet
Phenolic constituents, antioxidant and \u03b1-amylase inhibitory activities of
Pulicaria vulgaris subsp. dentata (Sm.) Batt. growing in Tunisia: an in vitro and in silico study
Plant Biosyst. 157 (2023) 61-70. ISSN: 1126-3504. (February 2023, Taylor and Francis group, London, United Kingdom).
Research article<\/p>

688<\/p>

Giuseppe Micalizzi, Yassine Oulad El Majdoub, Filippo Alibrando, Anna Cacciola, Vivienne Spadaro, Luigi Mondello, Maria Paola German\u00f2, Francesco Cacciola
Chemical characterization of Anthemis parlatoreana fresh and dried aerial parts by GC and LC chromatographic techniques and evaluation of the antioxidant properties
Plant Biosyst. 157 (2023) 38-46. ISSN: 1126-3504. (February 2023, Taylor and Francis group, London, United Kingdom).
Research article<\/p>

687<\/p>

Ghanya Al-Naqeb, Cinzia Cafarella, Eugenio Aprea, Giovanna Ferrentino, Chiara Buzzanca, Giuseppe Micalizzi, Paola Dugo, Luigi Mondello, Francesca Rigano
Supercritical fluid extraction of Cactus Opuntia ficus-indica L and Opuntia dillenii seeds oil, antioxidant activity, chemical characterization and comparison with conventional solvent extraction
Foods 12 (2023) 618. ISSN 2304-8158. (February 2023, MDPI AG, Basel, Switzerland).
Research article<\/p>

686<\/p>

Tania Maria Grazia Salerno, Marianna Oteri, Paola Arena, Emanuela Trovato, Danilo Sciarrone, Paola Donato, Luigi Mondello
Fast Triacylglycerol Fingerprinting in Edible Oils by Subcritical Solvent Chromatography
Separations 10 (2023) 56. ISSN 1420-3049 (January 2023, MDPI AG, Basel, Switzerland).
Research article<\/p>

685<\/p>

Nadia Naim, Aziz Bouymajane, Yassine Oulad El Majdoub, Said Ezrari, Rachid Lahlali, Abdessalem Tahiri, Said Ennahli, Roberto Lagan\u00e0 Vinci, Francesco Cacciola, Luigi Mondello, Ilham Madani
Flavonoid Composition and Antibacterial Properties of Crocus sativus L. Petal Extracts
Molecules 28 (2023) 186. ISSN 1420-3049 (January 2023, MDPI AG, Basel, Switzerland).
Research article<\/p>

684<\/p>

Marianna Oteri, Giovanni Bartolomeo, Francesca Rigano, Juan Aspromonte, Emanuela Trovato, Giorgia Purcaro, Paola Dugo, Luigi Mondello, Marco Beccaria
Comprehensive Chemical Characterization of Chia (Salvia hispanica L.) Seed Oil with a Focus on Minor Lipid Components
Foods 12 (2023) 23. ISSN 2304-8158. (January 2023, MDPI AG, Basel, Switzerland).
Research article<\/p>

683<\/p>

Mounia Chroho, Mustapha Aazza, Aziz Bouymajane, Yassine Oulad El Majdoub, Francesco Cacciola, Luigi Mondello, Touriya Zair, Latifa Bouissane
HPLC-PDA\/ESI-MS Analysis of Phenolic Compounds and Bioactivities of the Ethanolic Extract from Flowers of Moroccan Anacyclus clavatus
Plants 11 (2022) 3423. ISSN 2223-7747 (December 2022, MDPI AG, Basel, Switzerland).
Research article<\/p>

682<\/p>

Natalia Manousi, Antonio Ferracane, Abuzar Kabir, Kenneth G. Furton, Peter Q. Tranchida, George A. Zachariadis, Justyna P\u0142otka-Wasylka, Luigi Mondello, Victoria F. Samanidou, Erwin Rosenberg
Green capsule phase microextraction employing hydrophobic monolithic sol-gel octadecyl siloxane platforms for the monitoring of organophosphorus pesticides in environmental water samples
Sustain. Chem. Pharm. 30 (2022) 100892. ISSN 2352-5541. (December, 2022, Elsevier, B.V., Amsterdam, The Netherlands).
Research article<\/p>

681<\/p>

Valtcho Zheljazkov, Giuseppe Micalizzi, Solomon Yilma, Charles Cantrell, Amber Reichley, Luigi Mondello, Ivanka Semerdjieva, Tzenka Radoukova
Melissa officinalis L. as a sprout suppressor in Solanum tuberosum L. and an alternative to synthetic pesticides
J. Agric. Food Chem. 70 (2022) 14205-14219. (December 2022, Americal Chemical Society, Washington, USA)
Research article<\/p>

680<\/p>

Antonio Ferracane, Ivan Aloisi, Micaela Galletta, Mariosimone Zoccali, Peter Q. Tranchida, Giuseppe Micalizzi, Luigi Mondello
Automated sample preparation and fast GC-MS determination of fatty acids in blood samples and dietary supplements
Anal. Bianal. Chem. 414 (2022) 8423-8435. ISSN 1618-2650. (December 2022, Springer, New York, USA).
Research article<\/p>

679<\/p>

Francesco Cacciola, Katia Arena, Paola Dugo, Luigi Mondello
New frontiers in Multidimensional Liquid Chromatography
LC-GC Eur. 35 (2022) 420-422. ISSN 1471-6577 (December 2022, Multimedia UK, Cheshire, UK).
Francesco Cacciola, Katia Arena, Paola Dugo, Luigi Mondello
New frontiers in Multidimensional Liquid Chromatography
LC-GC Eur. 35 (2022) 420-422. ISSN 1471-6577 (December 2022, Multimedia UK, Cheshire,<\/p>

678<\/p>

Touria Lechhab, Wafae Lechhab, Emanuela Trovato, Farida Salmoun, Luigi Mondello, Francesco Cacciola
Impact of edaphoclimatic conditions and crop season on olive olis fatty acids
Agron. J. 114 (2022) 3118-3128. ISSN 1435-0645 (December 2022, Wiley-VCH, Weinheim, Germany)
Research article<\/p>

677<\/p>

Laura\u00a0 Martin-Pozo,\u00a0 Katia\u00a0 Arena,\u00a0 Francesco\u00a0 Cacciola, \u00a0Paola\u00a0 Dugo, Luigi Mondello
Comprehensive\u00a0\u00a0 two-dimensional\u00a0\u00a0 liquid\u00a0\u00a0 chromatography\u00a0\u00a0 in\u00a0\u00a0 food analysis. Is any sample preparation necessary?
Green\u00a0 Anal.\u00a0 Chem.\u00a0 3\u00a0 (2022)\u00a0 100025.\u00a0 ISSN\u00a0 2772-5774\u00a0 (December, 2022, Elsevier, B.V., Amsterdam, The Netherlands).
Review article<\/p>

676<\/p>

Alessia\u00a0 Arena,\u00a0 Mariosimone\u00a0 Zoccali,\u00a0 Luigi\u00a0 Mondello,\u00a0 and\u00a0 Peter\u00a0 Q. Tranchida
Direct\u00a0 analysis\u00a0 of\u00a0 phthalate\u00a0 esters\u00a0 in\u00a0 vegetable\u00a0 oils\u00a0 by\u00a0 means\u00a0 of comprehensive\u00a0 two-dimensional\u00a0 gas\u00a0 chromatography\u00a0 combined\u00a0 with triple quadrupole mass spectrometry
Food\u00a0 Chem.\u00a0 396\u00a0 (2022)\u00a0 133721.\u00a0 ISSN\u00a0 0308-8146\u00a0 (December,\u00a0 2022,
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

675<\/p>

Aziz\u00a0 Bouymajane,\u00a0 Fouzia\u00a0 Rhazi\u00a0 Filali,\u00a0 Abdelaziz\u00a0 Ed-Dra,\u00a0 Mustapha Aazza, Luca Nalbone, Filippo Giarratana, Filippo Alibrando, Natalizia Miceli, Luigi Mondello, Francesco Cacciola
Chemical profile, antibacterial, antioxidant, and\u00a0 anisakicidal activities of\u00a0 Thymus\u00a0 zygis\u00a0 <\/em>subsp.\u00a0 gracilis\u00a0 <\/em>essential\u00a0 oil\u00a0 and\u00a0 its\u00a0 effect\u00a0 against Listeria monocytogens
<\/em>Int.\u00a0\u00a0 J.\u00a0\u00a0 Food\u00a0\u00a0 Microbiol.\u00a0\u00a0 383\u00a0\u00a0 (2022)\u00a0\u00a0 109960.\u00a0\u00a0 ISSN:\u00a0\u00a0 0168-1605.
(December 2022, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

674<\/p>

Fatima\u00a0 Zahra\u00a0 Sadiki,\u00a0 Aziz\u00a0 Bouymajane,\u00a0 Mohammed\u00a0 Sbiti,\u00a0 Souhail Channaoui,\u00a0\u00a0 Giuseppe\u00a0\u00a0 Micalizzi,\u00a0\u00a0 Francesco\u00a0\u00a0 Cacciola,\u00a0\u00a0 Paola\u00a0\u00a0 Dugo, Luigi Mondello, Mostafa El Idrissia
Chemical profile, antibacterial, antioxidant and insecticidal activities of essential oil of Tetraclinis articulata <\/em>(Vahl) Masters cones
J. Essent. Oil Res. 34 (2022) 383-393. ISSN 2163-8152 (October 2022,
Taylor and Francis group, London, United Kingdom). Research article<\/p>

673<\/p>

Camilla\u00a0 Isgr\u00f2,\u00a0 Ludovica\u00a0 Spagnuolo,\u00a0 Elisa\u00a0 Pannucci,\u00a0 Luigi\u00a0 Mondello, Luca Santi, Laura Dugo, Anna Maria Sardanelli
Rhus\u00a0\u00a0 Coriaria\u00a0\u00a0 <\/em>L.\u00a0 Extract:\u00a0\u00a0 Antioxidant\u00a0\u00a0 Effect\u00a0\u00a0 and\u00a0\u00a0 Modulation\u00a0\u00a0 of Bioenergetic Capacity in Fibroblasts from Parkinson\u2019s Disease Patients and THP-1 Macrophages
Int.\u00a0 J.\u00a0 Mol.\u00a0 Sci.\u00a0 23\u00a0 (2022)\u00a0 12774.\u00a0 ISSN\u00a0 1422-0067\u00a0 (October\u00a0 2022,
MDPI AG, Basel, Switzerland). Research article<\/p>

672<\/p>

Touria Lechhab, Wafae Lechhab, Emanuela Trovato, Farida Salmoun, Luigi Mondello, Francesco Cacciola
Screening\u00a0 of\u00a0 volatile\u00a0 composition\u00a0 of\u00a0 Moroccan\u00a0 olive\u00a0 oils\u00a0 by\u00a0 using SPME\/GC-MS-FID:\u00a0\u00a0\u00a0\u00a0 geographical\u00a0\u00a0\u00a0\u00a0 discrimination,\u00a0\u00a0\u00a0\u00a0 pedo-climatic conditions, and year of production influence
Horticulturae\u00a0 8\u00a0 (2022)\u00a0 925.\u00a0 ISSN\u00a0 2311-7524\u00a0 (October\u00a0 2022,\u00a0 MDPI AG, Basel, Switzerland).
Research article<\/p>

671<\/p>

Soukaina Hrichi, Raja Chaabane-Banaoues, Filippo Alibrando, Ammar
B.\u00a0 Altemimi,\u00a0 Oussama\u00a0 Babba,\u00a0 Yassine\u00a0 Oulad\u00a0 El\u00a0 Majdoub,\u00a0 Habib Nasri,\u00a0\u00a0 Luigi\u00a0\u00a0 Mondello,\u00a0 Hamouda\u00a0\u00a0 Babba,\u00a0\u00a0 Zine\u00a0\u00a0 Mighri,\u00a0\u00a0 Francesco Cacciola
Chemical\u00a0\u00a0 Composition,\u00a0\u00a0 Antifungal\u00a0\u00a0 and\u00a0\u00a0 Anti-biofilm\u00a0\u00a0 Activities\u00a0\u00a0 of Volatile Fractions of Convolvulus althaeoides L. Roots from Tunisia Molecules\u00a0 27\u00a0 (2022)\u00a0 6834.\u00a0 ISSN\u00a0 1420-3049\u00a0 (October\u00a0 2022,\u00a0 MDPI
AG, Basel, Switzerland). Research article<\/p>

670<\/p>

Natalia\u00a0\u00a0 Manousi,\u00a0\u00a0 Antonio\u00a0\u00a0 Ferracane,\u00a0\u00a0 Abuzar\u00a0\u00a0 Kabir,\u00a0\u00a0 Kenneth\u00a0\u00a0 G. Furton,\u00a0 Peter\u00a0 Q.\u00a0 Tranchida\u00a0 George\u00a0 A.\u00a0 Zachariadis,\u00a0 Luigi\u00a0 Mondello, Victoria F. Samanidou, Erwin Rosenberg
A\u00a0 monolithic\u00a0 capsule\u00a0 phase\u00a0 microextraction\u00a0 method\u00a0 combined\u00a0 with HPLC-DAD\u00a0 for\u00a0 the\u00a0 monitoring\u00a0 of\u00a0 benzoyl\u00a0 urea\u00a0 insecticides\u00a0 in\u00a0 apple juice samples.
Microchem.\u00a0 J.\u00a0 181\u00a0 (2022)\u00a0 107768ISSN:\u00a0 0026-265X.\u00a0 (October\u00a0 2022,
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

669<\/p>

Maria\u00a0 Grimaldi,\u00a0 Antonella\u00a0 Cavazza,\u00a0 Olimpia\u00a0 Pitirollo,\u00a0 Mariosimone Zoccali, Luigi Mondello, Daniele Giuffrida
Analytical\u00a0 evaluation\u00a0 of\u00a0 carotenoids,\u00a0 apocarotenoids,\u00a0 capsaicinoids, and\u00a0 phenolics\u00a0 to\u00a0 assess\u00a0 the\u00a0 effect\u00a0 of\u00a0 a\u00a0 protective\u00a0 treatment\u00a0 on\u00a0 chili peppers
dried at different temperatures
Eur.\u00a0 Food\u00a0 Res.\u00a0 Technol.\u00a0 248\u00a0 (2022)\u00a0 2339-2349.\u00a0 ISSN\u00a0 1438-2377
(September 2022, Springer, New York, USA). Research article<\/p>

668<\/p>

Ginane\u00a0 Selama,\u00a0 Hafssa\u00a0 El\u00a0 Cadi,\u00a0 Btissam\u00a0 Ramdan,\u00a0 Yassine\u00a0 Oulad\u00a0 El Majdoub,\u00a0\u00a0\u00a0 Paola\u00a0\u00a0\u00a0 Dugo,\u00a0\u00a0\u00a0 Luigi\u00a0\u00a0\u00a0 Mondello,\u00a0\u00a0\u00a0 Francesco\u00a0\u00a0\u00a0 Cacciola, Mohammed Nhiri
Determination\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0 the\u00a0\u00a0\u00a0 polyphenolic\u00a0\u00a0\u00a0 content\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0 Ammodaucus leucotrichus\u00a0 <\/em>Cosson\u00a0 &\u00a0 Durieu\u00a0 by\u00a0 liquid\u00a0 chromatography\u00a0 coupled\u00a0 to mass\u00a0spectrometry\u00a0 along\u00a0 with\u00a0 the\u00a0 evaluation\u00a0 of\u00a0 the\u00a0 antioxidant\u00a0 and antiglycation properties
J. Sep. Sci. 45 (2022) 3301-3309. ISSN 1615-9306 (September 2022,
Wiley-VCH, Weinheim, Germany) Research article<\/p>

667<\/p>

Micaela\u00a0 Galletta,\u00a0 Mariosimone\u00a0 Zoccali,\u00a0 Nick\u00a0 Jones,\u00a0 Luigi\u00a0 Mondello, Peter Q. Tranchida
Flow-modulated comprehensive two-dimensional gas chromatography combined with time-of-flight mass spectrometry: use of hydrogen as a more sustainable alternative to helium
Anal.\u00a0\u00a0 Bioanal.\u00a0\u00a0 Chem.\u00a0\u00a0\u00a0\u00a0 414\u00a0\u00a0 (2022)\u00a0\u00a0 6371-6378.\u00a0\u00a0 ISSN\u00a0\u00a0 1618-2650.
(September 2022, Springer, New York, USA). Research article<\/p>

666<\/p>

Roberta\u00a0 La\u00a0 Tella,\u00a0 Francesca\u00a0 Rigano,\u00a0 Paolo\u00a0 Guarnaccia,\u00a0 Paola\u00a0 Dugo, Luigi Mondello
Non-psychoactive cannabinoids identification by linear retention index approach\u00a0 applied\u00a0 to\u00a0 a\u00a0 hand-portable\u00a0 capillary\u00a0 liquid\u00a0 chromatography platform
Anal.\u00a0\u00a0 Bioanal.\u00a0\u00a0 Chem.\u00a0\u00a0 414\u00a0\u00a0 (2022)\u00a0\u00a0 6341-6353.\u00a0\u00a0 ISSN\u00a0\u00a0 1618-2650.
(September 2022, Springer, New York, USA). Research article<\/p>

665<\/p>

Domenica Mangraviti, Jessica Maria Abbate, Carmelo Iaria, Francesca Rigano, Luigi Mondello, Marco Quartuccio, Fabio Marino
Rapid\u00a0 Evaporative\u00a0 Ionization\u00a0 Mass\u00a0 Spectrometry-Based\u00a0 Lipidomics for Identification of Canine Mammary Pathology
Int. J. Mol. Sci. 23 (2022) 10562.\u00a0\u00a0 ISSN 1422-0067 (September 2022,
MDPI AG, Basel, Switzerland). Research article<\/p>

664<\/p>

Mounia\u00a0\u00a0 Chroho,\u00a0\u00a0 Aziz\u00a0\u00a0 Bouymajane,\u00a0\u00a0 Yassine\u00a0\u00a0 Oulad\u00a0\u00a0 El\u00a0\u00a0 Majdoub, Francesco\u00a0 Cacciola,\u00a0 Luigi\u00a0 Mondello,\u00a0 Mustapha\u00a0 Aazza,\u00a0 Touriya\u00a0 Zair, Latifa Bouissane
Phenolic\u00a0 Composition,\u00a0 Antioxidant\u00a0 and\u00a0 Antibacterial\u00a0 Activities\u00a0 of Extract from Flowers of Rosa damascena from Morocco
Separations\u00a0 2022,\u00a0 9,\u00a0 247.\u00a0 ISSN\u00a0 1420-3049\u00a0 (September\u00a0 2022,\u00a0 MDPI AG, Basel, Switzerland).
Research article<\/p>

663<\/p>

Mounia\u00a0 Chroho,\u00a0 Aziz\u00a0 Bouymajane,\u00a0 Mustapha\u00a0 Aazza,\u00a0 Yassine\u00a0 Oulad El Majdoub, Francesco Cacciola, Luigi Mondello, Touriya Zair, Latifa Bouissane
Determination\u00a0 of\u00a0 the\u00a0 Phenolic\u00a0 Profile,\u00a0 and\u00a0 Evaluation\u00a0 of\u00a0 Biological Activities\u00a0 of\u00a0 Hydroethanolic\u00a0 Extract\u00a0 from\u00a0 Aerial\u00a0 Parts\u00a0 of\u00a0 Origanum compactum <\/em>from Morocco
Molecules 27 (2022) 5189. ISSN 1420-3049 (August 2022, MDPI AG,
Basel, Switzerland). Research article<\/p>

662<\/p>

Gemma\u00a0 De\u00a0 Grazia,\u00a0 Lorenzo\u00a0 Cucinotta,\u00a0 Archimede\u00a0 Rotondo,\u00a0 Paola Donato, Luigi Mondello, Danilo Sciarrone
Expanding the knowledge related to flavours and fragrances by means of\u00a0 three-dimensional\u00a0 preparative\u00a0 gas\u00a0 chromatography\u00a0 and\u00a0 molecular spectroscopy
Separations 9 (2022) 202. ISSN 1420-3049 (August 2022, MDPI AG,
Basel, Switzerland).
Research article<\/p>

661<\/p>

Antonio\u00a0 Ferracane,\u00a0 Natalia\u00a0 Manousi,\u00a0 Peter\u00a0 Q.\u00a0 Tranchida,\u00a0 George\u00a0 A. Zachariadis, Luigi Mondello, Erwin Rosenberg
Exploring\u00a0 the\u00a0 volatile\u00a0 profile\u00a0 of\u00a0 whiskey\u00a0 samples\u00a0 using\u00a0 solid-phase microextraction\u00a0\u00a0 Arrow\u00a0\u00a0 and\u00a0\u00a0 comprehensive\u00a0\u00a0 two-dimensional\u00a0\u00a0 gas chromatography-mass spectrometry
J. Chromatogr. A 1676 (2022) 463241. ISSN 0021-9673 (August 2022,
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

660<\/p>

Lorenzo\u00a0 Cucinotta,\u00a0 Gemma\u00a0 De\u00a0 Grazia,\u00a0 Giuseppe\u00a0 Micalizzi,\u00a0 Luana Bontempo, Federica Camin, Luigi Mondello, Danilo Sciarrone Simultaneous evaluation of the enantiomeric and carbon isotopic ratios of\u00a0\u00a0 Cannabis\u00a0\u00a0 sativa\u00a0\u00a0 <\/em>L.\u00a0\u00a0 essential\u00a0\u00a0 oils\u00a0\u00a0 by\u00a0\u00a0 multidimensional\u00a0\u00a0 gas chromatography
Anal. Bioanal. Chem.\u00a0\u00a0 414 (2022) 5643-5656. ISSN 1618-2650. (July
2022, Springer, New York, USA). Research article<\/p>

659<\/p>

Adriana Arig\u00f2, Marina Russo, Maria Rita Testa Camillo, Paola Dugo, Luigi Mondello, Mariosimone Zoccali
Supercritical\u00a0\u00a0 fluid\u00a0\u00a0 chromatography-tandem\u00a0\u00a0 mass\u00a0\u00a0 spectrometry\u00a0\u00a0 of oxygen heterocyclic compounds in Citrus <\/em>essential oils
Anal.\u00a0 Bioanal.\u00a0 Chem.\u00a0 414\u00a0 (2022)\u00a0 4821-4836.\u00a0 ISSN\u00a0 1618-2650.\u00a0 (July
2022, Springer, New York, USA). Research article<\/p>

658<\/p>

Edina Pandur, Giuseppe Micalizzi, Luigi Mondello, Adrienn Horv\u00e1th, Katalin Sipos, Gy\u00f6rgyi Horv\u00e1th
Antioxidant\u00a0\u00a0 and\u00a0\u00a0 Anti-Inflammatory\u00a0\u00a0 Effects\u00a0\u00a0 of\u00a0\u00a0 Thyme\u00a0\u00a0 (Thymus vulgaris <\/em>L.) Essential Oils Prepared at Different Plant Phenophases on Pseudomonas aeruginosa <\/em>LPS-Activated THP-1 Macrophages Antioxidants 11 (2022) 1330. ISSN 2076-3921 (July 2022, MDPI AG,
Basel, Switzerland) Research article<\/p>

657<\/p>

Luisa\u00a0\u00a0\u00a0 Schipilliti,\u00a0\u00a0\u00a0 Ivana\u00a0\u00a0\u00a0 Bonaccorsi,\u00a0\u00a0\u00a0 Giancarlo\u00a0\u00a0\u00a0 Consolo,\u00a0\u00a0\u00a0 Luigi Mondello
Isotopic and Statistical Methods for the Traceability of Milk and Dairy Products
Food Anal. Meth.\u00a0 15 (2022) 1936-1944. ISSN 1936-9751. (July 2022,
Springer, New York, USA) Research article<\/p>

656<\/p>

Marianna\u00a0\u00a0 Oteri, \u00a0\u00a0Francesca\u00a0\u00a0 Rigano,\u00a0\u00a0 Giuseppe\u00a0\u00a0 Micalizzi,\u00a0\u00a0 Monica Casale, Cristina Malegori, Paola Dugo, Luigi Mondello
Comparison of lipid profile of Italian Extra Virgin Olive Oils by using rapid chromatographic approaches
J.\u00a0 Food\u00a0 Comp.\u00a0 Anal.\u00a0 110\u00a0 (2022)\u00a0 104531.\u00a0 ISSN:\u00a0 0889-1575.\u00a0 (July
2022, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

655<\/p>

Natalia\u00a0 Manousi,\u00a0 Vasileios\u00a0 Alampanos,\u00a0 Antonio\u00a0 Ferracane,\u00a0 Georgios Efstratiadis,\u00a0 Abuzar\u00a0 Kabir,\u00a0 Kenneth\u00a0 G.\u00a0 Furton,\u00a0 Peter\u00a0 Q.\u00a0 Tranchida, George A. Zachariadis, Luigi Mondello, Erwin Rosenberg, Victoria F. Samanidou
Magnet\u00a0 integrated\u00a0 fabric\u00a0 phase\u00a0 sorptive\u00a0 extraction\u00a0 as\u00a0 a\u00a0 stand-alone sample\u00a0\u00a0 preparation\u00a0\u00a0 device\u00a0\u00a0 for\u00a0\u00a0 the\u00a0\u00a0 monitoring\u00a0\u00a0 of\u00a0\u00a0 benzoyl\u00a0\u00a0 urea insecticides in water samples by HPLC-DAD
J.\u00a0 Chromatogr.\u00a0 A\u00a0 1672\u00a0 (2022)\u00a0 463026.\u00a0 (July\u00a0 2022,\u00a0 Elsevier,\u00a0 B.V., Amsterdam, The Netherlands).
Research article<\/p>

654<\/p>

Douaa Bekkai, Yassine Oulad El Majdoub, Hamid Bekkai, Francesco Cacciola,\u00a0 Natalizia\u00a0 Miceli,\u00a0 Maria\u00a0 Fernanda\u00a0 Taviano,\u00a0 Emilia\u00a0 Cav\u00f2, Tomader Errabii, Roberto Lagan\u00e0 Vinci, Luigi Mondello, Mohammed L\u2019Bachir El Kbiach
Determination\u00a0 of\u00a0 the\u00a0 Phenolic\u00a0 Profile\u00a0 by\u00a0 Liquid\u00a0 Chromatography, Evaluation\u00a0 of\u00a0 Antioxidant\u00a0 Activity\u00a0 and\u00a0 Toxicity\u00a0 of\u00a0 Moroccan\u00a0 Erica multiflora, Erica scoparia<\/em>, and Calluna vulgaris <\/em>(Ericaceae<\/em>) Molecules\u00a0 27\u00a0 (2022)\u00a0 3979.\u00a0 ISSN\u00a0 1420-3049\u00a0 (June\u00a0 2022,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland).
Research article<\/p>

653<\/p>

Ayoub\u00a0\u00a0 Kounnoun,\u00a0\u00a0 Adnane\u00a0\u00a0 Louajri,\u00a0\u00a0\u00a0 Francesco\u00a0\u00a0 Cacciola,\u00a0\u00a0 Luigi Mondello,\u00a0 \u00a0Aicha\u00a0\u00a0 El\u00a0\u00a0 Baaboua,\u00a0\u00a0 Hajar\u00a0\u00a0 Bougtaib,\u00a0\u00a0 Naoual\u00a0\u00a0 Alahlah, Meriem Stitou, Mohamed El Maadoudi
A new\u00a0\u00a0 HPLC-FLD\u00a0\u00a0 method\u00a0\u00a0 for\u00a0\u00a0 rapid\u00a0\u00a0 histamine\u00a0\u00a0 quantification\u00a0\u00a0 in fish\u00a0 and fishery products without sample clean-up
Eur.\u00a0 Food\u00a0 Res.\u00a0 Technol.\u00a0 248\u00a0 (2022)\u00a0 1679-1689.\u00a0 ISSN\u00a0 1438-2377.
(June 2022, Springer, New York, USA). Research article<\/p>

652<\/p>

Anna\u00a0 Irto,\u00a0 Giuseppe\u00a0 Micalizzi,\u00a0 Clemente\u00a0 Bretti,\u00a0 Valentina\u00a0 Chiaia, Luigi Mondello, Paola Cardiano
Lipids\u00a0 in\u00a0 archaeological\u00a0 pottery:\u00a0 a\u00a0 review\u00a0 on\u00a0 their\u00a0 sampling\u00a0 and extraction techniques
Molecules\u00a0 27,\u00a0 2022,\u00a0 3451.\u00a0 ISSN\u00a0 1420-3049\u00a0 (May\u00a0 2022,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland).
Research article<\/p>

651<\/p>

Danilo Corradini, Luigi Mondello
The 20-year Jubilee of the Interdivisional Group of Separation Science of the Italian Chemical Society
Separations\u00a0 9\u00a0 (2022)\u00a0 123.\u00a0 ISSN\u00a0 1420-3049\u00a0 (May\u00a0 2022,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland).
Editorial<\/p>

650<\/p>

Fouad El Mansouri, Hammadi El Farissi, Francesco Cacciola, Joaquim
C.\u00a0 G.\u00a0 Esteves\u00a0 da\u00a0 Silva,\u00a0 Miguel\u00a0 Palma\u00a0 Lovillo,\u00a0 Yassine\u00a0 Oulad\u00a0 El Majdoub,\u00a0 Emanuela\u00a0 Trovato,\u00a0 Luigi\u00a0 Mondello,\u00a0 Mohamed\u00a0 Khaddor, Jamal Brigui
Analysis\u00a0\u00a0 of\u00a0\u00a0 the\u00a0\u00a0 volatile\u00a0\u00a0 and\u00a0\u00a0 non\u00a0\u00a0 volatile\u00a0\u00a0 profile\u00a0\u00a0 along\u00a0\u00a0 with\u00a0\u00a0 the antioxidants properties of malted barley
Separations\u00a0 9\u00a0 (2022)\u00a0 119.\u00a0 ISSN\u00a0 1420-3049\u00a0 (May\u00a0 2022,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland).
Research article<\/p>

649<\/p>

Paola Arena, Francesca Rigano, Paolo Guarnaccia, Paola Dugo, Luigi Mondello, Emanuela Trovato
Elucidation\u00a0 of\u00a0 the\u00a0 Lipid\u00a0 Composition\u00a0 of\u00a0 Hemp\u00a0 (Cannabis\u00a0 sativa\u00a0 <\/em>L.) Products\u00a0\u00a0\u00a0 by\u00a0\u00a0\u00a0 means\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0 Gas\u00a0\u00a0\u00a0 Chromatography\u00a0\u00a0\u00a0 and\u00a0\u00a0\u00a0 Ultra-high Performance\u00a0 Liquid\u00a0 Chromatography\u00a0 coupled\u00a0 to\u00a0 Mass\u00a0 Spectrometry Detection
Molecules\u00a0 27\u00a0 (2022)\u00a0 3358.\u00a0 ISSN\u00a0 1420-3049\u00a0 (May\u00a0 2022,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland).
Research article<\/p>

648<\/p>

Paolo\u00a0 Stincone,\u00a0 Fl\u00e1vio\u00a0 Fonseca\u00a0 Veras,\u00a0 Giuseppe\u00a0 Micalizzi,\u00a0 Danilo Donnaruma,\u00a0\u00a0 Gaetano\u00a0\u00a0 Vitale\u00a0\u00a0 Celano,\u00a0\u00a0 Maria\u00a0\u00a0 de\u00a0\u00a0 Angelis,\u00a0\u00a0 Luigi Mondello, Adriano Brandelli
Listeria\u00a0 monocytogenes\u00a0 <\/em>exposed\u00a0 to\u00a0 antimicrobial\u00a0 peptides\u00a0 displays differential\u00a0\u00a0 regulation\u00a0\u00a0 of\u00a0\u00a0 lipids\u00a0\u00a0 and\u00a0\u00a0 proteins\u00a0\u00a0 associated\u00a0\u00a0 to\u00a0\u00a0 stress response
Cell.\u00a0 Mol.\u00a0 Life\u00a0 Sci.\u00a0 79\u00a0 (2022)\u00a0 263.\u00a0 ISSN\u00a0 1420-9071.\u00a0 (May\u00a0 2022,
Springer, New York, USA). Research article<\/p>

647<\/p>

Emilia\u00a0 Cav\u00f2,\u00a0 Maria\u00a0 Fernanda\u00a0 Taviano,\u00a0\u00a0 Federica\u00a0 Dav\u00ec,\u00a0\u00a0 Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Monica Ragusa, Concetta\u00a0\u00a0 Condurso,\u00a0\u00a0 Maria\u00a0\u00a0 Merlino,\u00a0\u00a0 Antonella\u00a0\u00a0 Verzera,\u00a0\u00a0 Natalizia Miceli
Phenolic\u00a0 and\u00a0 Volatile\u00a0 Composition\u00a0 and\u00a0 Antioxidant\u00a0 Properties\u00a0 of\u00a0 the Leaf\u00a0 Extract\u00a0 of\u00a0 Brassica\u00a0 fruticulosa\u00a0 <\/em>subsp.\u00a0 fruticulosa\u00a0 <\/em>(Brassicaceae) Growing Wild in Sicily (Italy)
Molecules 27 (2022) 2768. ISSN 1420-3049 (April 2022, MDPI AG,
Basel, Switzerland). Research article<\/p>

646<\/p>

Emanuela\u00a0 Trovato,\u00a0 Federica\u00a0 Vento,\u00a0 Donato\u00a0 Creti,\u00a0 Paola\u00a0 Dugo,\u00a0 Luigi Mondello
Elucidation\u00a0 of\u00a0 analytic-compositional\u00a0 fingerprinting\u00a0 of\u00a0 three\u00a0 different species\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0 chili\u00a0\u00a0\u00a0\u00a0 pepper\u00a0\u00a0\u00a0\u00a0 by\u00a0\u00a0\u00a0\u00a0 using\u00a0\u00a0\u00a0\u00a0 Headspace-Solid\u00a0\u00a0\u00a0\u00a0 Phase Microestraction\u00a0 coupled\u00a0 to\u00a0 Gas\u00a0 chromatography-Mass\u00a0 spectrometry analysis, and sensory profile evaluation
Molecules 27 (2022) 2355. ISSN 1420-3049 (April 2022, MDPI AG,
Basel, Switzerland). Research article<\/p>

645<\/p>

Adrienn\u00a0 Horv\u00e1th,\u00a0 Edina\u00a0 Pandur,\u00a0 Katalin\u00a0 Sipos,\u00a0 Giuseppe\u00a0 Micalizzi, Luigi Mondello, Andrea B\u00f6sz\u00f6rm\u00e9nyi, P\u00e9ter Birinyi, Gy\u00f6rgyi Horv\u00e1th Anti-inflammatory effects of lavender and eucalyptus essential oils on the\u00a0 in\u00a0 vitro\u00a0 cell\u00a0 culture\u00a0 model\u00a0 of\u00a0 bladder\u00a0 pain\u00a0 syndrome\u00a0 using\u00a0 T24 cells
BMC Complement. Med. Ther. 27 (2022) 119. ISSN 2662-7671 (April 2022 (December 2021, Springer, New York, USA).
Research article<\/p>

644<\/p>

Reda Ben Mrid, Najat Bouchmaa, Imad Kabach, Zakia Zouaui, Houda Chtibi,\u00a0\u00a0 Mohammed\u00a0\u00a0 El\u00a0\u00a0 Maadoudi,\u00a0\u00a0 Ayoub\u00a0\u00a0 Kounnoun,\u00a0\u00a0 Francesco Cacciola,\u00a0 Yassine\u00a0 Oulad\u00a0 El\u00a0 Majdoub,\u00a0 Luigi\u00a0 Mondello,\u00a0 Abdelmajid Zyad, Mohamed Nhiri
Dittrichia viscosa <\/em>L. leaves, a valuable source of bioactive compounds with multiple pharmacological effects
Molecules 27 (2022) 2108. ISSN 1420-3049 (March 2022, MDPI AG,
Basel, Switzerland). Research article<\/p>

643<\/p>

Nisrine\u00a0\u00a0 Chlif,\u00a0\u00a0 Aziz\u00a0\u00a0 Bouymajane,\u00a0\u00a0 Yassine\u00a0\u00a0 Oulad\u00a0\u00a0 El\u00a0\u00a0 Majdoub, Mohammed\u00a0 Diouri,\u00a0 Fouzia\u00a0 Rhazi\u00a0 Filali,\u00a0 Amar\u00a0 Bentayeb,\u00a0 Ammar\u00a0 B. Altemimi, Luigi Mondello Francesco Cacciola
Phenolic\u00a0\u00a0 compounds,\u00a0\u00a0 in\u00a0\u00a0 vivo\u00a0\u00a0 anti-inflammatory,\u00a0\u00a0 analgesic\u00a0\u00a0 and antipyretic activities of the aqueous extracts from fresh and dry aerial parts of Brocchia cinerea <\/em>(Vis.)
J. Pharm. Biomed. Anal. 213 (2022) 114695. ISSN 0731-7085. (March
2022, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

642<\/p>

Katia\u00a0\u00a0 Arena,\u00a0\u00a0 Emanuela\u00a0\u00a0 Trovato,\u00a0\u00a0 Francesco\u00a0\u00a0 Cacciola,\u00a0\u00a0 Ludovica Spagnuolo, Elisa Pannucci, Paolo Guarnaccia, Luca Santi, Paola Dugo, Luigi Mondello, Laura Dugo
Phytochemical\u00a0\u00a0 Characterization\u00a0\u00a0 of\u00a0\u00a0 Rhus\u00a0\u00a0 coriaria\u00a0\u00a0 <\/em>L.\u00a0\u00a0 Extracts\u00a0\u00a0 by Headspace\u00a0\u00a0\u00a0 Solid-Phase\u00a0\u00a0\u00a0 Micro\u00a0\u00a0\u00a0 Extraction\u00a0\u00a0\u00a0 Gas\u00a0\u00a0\u00a0 Chromatography, Comprehensive\u00a0\u00a0\u00a0 Two-Dimensional\u00a0\u00a0\u00a0 Liquid\u00a0\u00a0\u00a0 Chromatography,\u00a0\u00a0\u00a0 and Antioxidant Activity Evaluation
Molecules 27 (2022) 1727. ISSN 1420-3049 (March 2022, MDPI AG,
Basel, Switzerland). Research article<\/p>

641<\/p>

Aziz\u00a0 Bouymajane,\u00a0 Fouzia\u00a0 Rhazi\u00a0 Filali,\u00a0 Yassine\u00a0 Oulad\u00a0 El\u00a0 Majdoub, Mohamed\u00a0 Ouadik,\u00a0 Rahou\u00a0 Abdelilah,\u00a0 Emilia\u00a0 Cav\u00f2,\u00a0 Natalizia\u00a0 Miceli, Maria Fernanda Taviano, Luigi Mondello, Francesco Cacciola\u00a0 Phenolic\u00a0 profile,\u00a0 Antioxidant\u00a0 and\u00a0 Antibacterial\u00a0 Activities\u00a0 of\u00a0 Extracts from Aerial Parts of Thymus zygis <\/em>subsp. gracilis<\/em>, Mentha suaveolens <\/em>and Sideritis incana <\/em>from Morocco
Chem.\u00a0 Biodivers.\u00a0 19\u00a0 (2022)\u00a0 e202101018.\u00a0 ISSN: 1612-1880. (March
2022, John Wiley & Sons, Ltd, West Sussex, UK). Research article<\/p>

640<\/p>

Giuseppe Micalizzi, Paola Dugo, Peter Q. Tranchida, Luigi Mondello Role of fast gas chromatography in food analysis
Encyclopedia of Analytical Chemistry, John Wiley & Sons, Ltd (2022) pp 1-32. ISBN:9780471976707.
book chapter<\/p>

639<\/p>

Peter Q. Tranchida, Barbara Giocastro, Luigi Mondello
\u201cMultidimensional gas chromatography: Hyphenation with mass spectrometry\u201d
In \u201cComprehensive analytical chemistry\u201d Chiara E.I. Cordero (Ed) v. 96, pp. 93-118 ISBN 9780323988810 (March 2022 Elsevier) book chapter<\/p>

638<\/p>

Peter Q. Tranchida, Ivan Aloisi, Luigi Mondello
\u201cHeart-cutting and comprehensive multidimensional gas chromatography: Basic principles\u201d
In \u201cComprehensive analytical chemistry\u201d Chiara E.I. Cordero (Ed) v. 96, pp. 69-92 ISBN 9780323988810 (March 2022, Elsevier)
book chapter<\/p>

637<\/p>

Santina\u00a0\u00a0 Santisi,\u00a0\u00a0 Mariosimone\u00a0\u00a0 Zoccali,\u00a0\u00a0 Valentina\u00a0\u00a0 Catania,\u00a0\u00a0 Paola Quatrini, Luigi Mondello, Maria Genovese, Eleonora Di Salvo, Simone Cappello
Biodegradation\u00a0 potential\u00a0 of\u00a0 bacterial\u00a0 isolates\u00a0 related\u00a0 to\u00a0 the\u00a0 genus \u201cThalassospira\u201d in hypersaline conditions
Soil\u00a0\u00a0 Sediment.\u00a0\u00a0 Contam.\u00a0\u00a0 31 (2022)\u00a0\u00a0 316-332.\u00a0\u00a0 ISSN\u00a0\u00a0 15320383, 15497887. (March 2022, Taylor & Francis Group, London, UK).
Research article<\/p>

636<\/p>

Mariosimone Zoccali, Marina Russo, Maria Rita Testa Camillo Fabio Salafia, Peter Q. Tranchida, Paola Dugo, Luigi Mondello
On-Line coupling of supercritical fluid extraction with enantioselective supercritical fluid chromatography-triple\u00a0\u00a0\u00a0\u00a0\u00a0 quadrupole mass spectrometry for the determination of chiral pesticides in hemp seeds: a proof-of-principle study
Food\u00a0 Chem.\u00a0 373\u00a0 (2022)\u00a0 131418.\u00a0 ISSN\u00a0 0308-8146.\u00a0 (March\u00a0 2022)
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

635<\/p>

Tania Maria Grazia Salerno, Carmelo Coppolino, Paola Donato, Luigi Mondello
The on-line\u00a0 coupling\u00a0 of\u00a0 liquid\u00a0 chromatography\u00a0 to\u00a0 Fourier\u00a0 transform infrared\u00a0 spectroscopy\u00a0 using\u00a0 a\u00a0 solute-deposition\u00a0 interface:\u00a0 a\u00a0 proof\u00a0 of concept
Anal. Bioanal. Chem. 414 (2022) 703-712. ISSN 1618-2650. (February 2022, Springer, New York, USA).
Research article<\/p>

634<\/p>

Paige\u00a0 E.\u00a0 Sudol,\u00a0 Micaela\u00a0 Galletta,\u00a0 Peter\u00a0 Q.\u00a0 Tranchida,\u00a0 Mariosimone Zoccali, Luigi Mondello, and Robert E. Synovec
Untargeted\u00a0 profiling\u00a0 and\u00a0 differentiation\u00a0 of\u00a0 geographical\u00a0 variants\u00a0 of wine\u00a0\u00a0 samples\u00a0\u00a0 using\u00a0\u00a0 headspace\u00a0\u00a0 solid-phase\u00a0\u00a0 microextraction\u00a0\u00a0 flow- modulated\u00a0 comprehensive\u00a0 two-dimensional\u00a0 gas\u00a0 chromatography\u00a0 with the support of tilebased Fisher ratio analysis
J. Chromatogr. A 1662 (2022) 462735. (January 2022, Elsevier, B.V., Amsterdam, The Netherlands).
Research article<\/p>

633<\/p>

Edina\u00a0 Pandur,\u00a0 Alex\u00a0 Balatin\u00e1cz,\u00a0 Giuseppe\u00a0 Micalizzi,\u00a0 Luigi\u00a0 Mondello, Adrienn Horv\u00e1th, Katalin Sipos, Gy\u00f6rgyi Horv\u00e1th
Anti-inflammatory\u00a0\u00a0 effect\u00a0\u00a0 of\u00a0\u00a0 lavender\u00a0\u00a0 (Lavandula\u00a0\u00a0 angustifolia\u00a0\u00a0 <\/em>L.) essential\u00a0 oil\u00a0 prepared\u00a0 during\u00a0 different\u00a0 plant\u00a0 phenophases\u00a0 on\u00a0 THP-1 macrophages
BMC\u00a0 Complement.\u00a0 Med.\u00a0 Ther.\u00a0 21\u00a0 (2021)\u00a0 287.\u00a0 ISSN:\u00a0 2662-7671.
(December 2021, Springer, New York, USA). Research article<\/p>

632<\/p>

Carmela\u00a0 Maria Montone,\u00a0 Sara Elsa\u00a0 Aita,\u00a0 Giuseppe\u00a0 Cannazza,\u00a0 Chiara Cavaliere,\u00a0\u00a0 Andrea\u00a0\u00a0 Cerrato,\u00a0\u00a0 Cinzia\u00a0\u00a0 Citti,\u00a0\u00a0 Luigi\u00a0\u00a0 Mondello,\u00a0\u00a0 Susy Piovesana, Aldo Lagan\u00e0, Anna Laura Capriotti
Targeted\u00a0\u00a0\u00a0\u00a0 and\u00a0\u00a0\u00a0\u00a0 Untargeted\u00a0\u00a0\u00a0\u00a0 Characterization\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0 Underivatized Policosanols\u00a0 in\u00a0 Hemp\u00a0 Inflorescence\u00a0 by\u00a0 Liquid\u00a0 Chromatography-High Resolution Mass Spectrometry
Talanta\u00a0\u00a0 235\u00a0\u00a0 (2021)\u00a0\u00a0 122778.\u00a0\u00a0 ISSN\u00a0\u00a0 0039-9140.\u00a0\u00a0 (December\u00a0\u00a0 2021,
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

631<\/p>

Marina Russo, Paola Dugo, Luigi Mondello Flavor
Handbook\u00a0 of\u00a0 Dairy\u00a0 Foods\u00a0 Analysis,\u00a0 Eds\u00a0 Nollet,Toldra,\u00a0 Taylor\u00a0 & Francis Group, London, 30, pp\u00a0 619-646 (2021) ISBN 9780367343132 (Taylor & Francis Group London, UK)
book chapter<\/p>

630<\/p>

Marina Russo, Paola Dugo, Luigi Mondello Aroma Compounds
Handbook\u00a0 of\u00a0 Dairy\u00a0 Foods\u00a0 Analysis,\u00a0 Eds\u00a0 Nollet,Toldra,\u00a0 Taylor\u00a0 & Francis Group, London, 13, pp\u00a0 307-220 (2021) ISBN 9780367343132 (Taylor & Francis Group London, UK)
book chapter<\/p>

629<\/p>

Marina\u00a0\u00a0 Russo,\u00a0\u00a0 Ivana\u00a0\u00a0 Lidia\u00a0\u00a0 Bonaccorsi,\u00a0\u00a0 Adriana\u00a0\u00a0 Arig\u00f2,\u00a0\u00a0 Francesco Cacciola, Laura De Gara, Paola Dugo, Luigi Mondello
Blood\u00a0 orange\u00a0 (Citrus\u00a0 sinensis<\/em>)\u00a0 as\u00a0 a\u00a0 rich\u00a0 source\u00a0 of\u00a0 nutraceuticals: investigation\u00a0 of\u00a0 bioactive\u00a0 compounds\u00a0 in\u00a0 different\u00a0 parts\u00a0 of\u00a0 the\u00a0 fruit\u00a0 by HPLC-PDA\/MS
Nat.\u00a0 Prod.\u00a0 Res.\u00a0 35\u00a0 (2021)\u00a0 4606-4610.\u00a0 ISSN 1478-6419. (November
2021, Taylor and Francis group, London, United Kingdom). Research article<\/p>

628<\/p>

Marina Russo, Ivana Lidia Bonaccorsi, Francesco Cacciola, Laura De Gara, Paola Dugo, Luigi Mondello
Distribution of bioactives in entire mill chain from the drupe to the oil and wastes
Nat.\u00a0 Prod.\u00a0 Res.\u00a0 35\u00a0 (2021)\u00a0 4182-4187.\u00a0 ISSN 1478-6419. (November
2021, Taylor and Francis group, London, United Kingdom). Research article<\/p>

627<\/p>

Alessia\u00a0\u00a0 Arena,\u00a0\u00a0 Mariosimone\u00a0\u00a0 Zoccali\u00a0\u00a0 Alessandra \u00a0Trozzi,\u00a0\u00a0 Peter\u00a0 Q. Tranchida, Luigi Mondello
Occurrence of mineral oil hydrocarbons in omega-3 fatty acid dietary supplements
Foods\u00a0 10\u00a0 (2021)\u00a0 2424.\u00a0 ISSN\u00a0 2304-8158.\u00a0 (October\u00a0 2021,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland).
Research article<\/p>

626<\/p>

Touria Lechhab, Farida Salmoune, Wafa\u00ea Lechhab, Yassine Oulad El Majdoub, Marina Russo, Maria Rita Testa Camillo, Emanuela Trovato, Paola Dugo, Luigi Mondello, Francesco Cacciola
The\u00a0 impact\u00a0 of\u00a0 pedoclimatic\u00a0 conditions\u00a0 and\u00a0 the\u00a0 crop\u00a0 year\u00a0 on\u00a0 the bioactive\u00a0 fraction\u00a0 of\u00a0 olive\u00a0 oil\u00a0 from\u00a0 19\u00a0 Moroccan\u00a0 areas:\u00a0 a\u00a0 study\u00a0 over two successive years
Eur.\u00a0 Food\u00a0 Res.\u00a0 Technol\u00a0 247\u00a0 (2020)\u00a0 2993-3012.\u00a0 ISSN\u00a0 1438-2377.
(October 2021, Springer, New York, USA). Research article<\/p>

625<\/p>

Danilo Donnarumma, Roberta La Tella, Federica Vento, Tania Maria Grazia\u00a0\u00a0\u00a0 Salerno,\u00a0\u00a0\u00a0 Giuseppe\u00a0\u00a0\u00a0 Micalizzi,\u00a0\u00a0\u00a0 Francesca\u00a0\u00a0\u00a0 Rigano,\u00a0\u00a0\u00a0 Luigi Mondello
Evaluation\u00a0\u00a0 of\u00a0\u00a0 the\u00a0\u00a0 Level\u00a0\u00a0 of\u00a0\u00a0 Toxic\u00a0\u00a0 Contaminants\u00a0\u00a0 and\u00a0\u00a0 Essential Molecules in the Context of the Re-Use of Tuna Fishery Industry by- Products
Food\u00a0 Anal.\u00a0 Meth.\u00a0 14\u00a0 (2021)\u00a0 2161\u20132174.\u00a0 ISSN\u00a0 1618-2650.\u00a0 (October
2021, Springer, New York, USA). Research article<\/p>

624<\/p>

Lorenzo\u00a0 Cucinotta,\u00a0 Gemma\u00a0 De\u00a0 Grazia,\u00a0 Tania\u00a0 Maria\u00a0 Grazia\u00a0 Salerno, Danilo Donnarumma, Paola Donato, Danilo Sciarrone, Luigi Mondello Overcoming the lack of reliability associated to monodimensional gas chromatography\u00a0 coupled\u00a0 to\u00a0 isotopic\u00a0 ratio\u00a0 mass\u00a0 spectrometry\u00a0 data\u00a0 by heart-cut two-dimensional gas chromatography
J. Chromatogr. A 1655 (2021) 462473. ISSN 0731-7085. (October 2021,
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

623<\/p>

Mariosimone\u00a0 Zoccali,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Katia\u00a0 Arena,\u00a0 Paola\u00a0 Dugo, Luigi Mondello
Comprehensive\u00a0 two-dimensional\u00a0 chromatography:\u00a0 an\u00a0 insight\u00a0 into\u00a0 the analysis of food and food products
Encyclopedia of Analytical Chemistry, John Wiley & Sons, Ltd (2021) pp 1-32. ISBN:9780471976707.
book chapter<\/p>

622<\/p>

Imane\u00a0\u00a0 Maliki,\u00a0\u00a0 Imane\u00a0\u00a0 Es-safi,\u00a0\u00a0 Abdelfattah\u00a0\u00a0 El\u00a0\u00a0 Moussaoui,\u00a0\u00a0 Hamza Mechchate, Yassine Oulad El Majdoub, Aziz Bouymajane, Francesco Cacciola, Luigi Mondello, Khalid Elbadaoui
Salvia\u00a0 officinalis\u00a0 <\/em>and\u00a0 Lippia\u00a0 triphylla<\/em>:\u00a0 chemical\u00a0 characterization\u00a0 and evaluation of antidepressant-like activity
J.\u00a0\u00a0 Pharm.\u00a0\u00a0 Biomed.\u00a0\u00a0 Anal.\u00a0\u00a0 203\u00a0\u00a0 (2021)\u00a0\u00a0 114207.\u00a0\u00a0 ISSN\u00a0\u00a0 0731-7085.
(September 2021, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

621<\/p>

Amandine\u00a0\u00a0\u00a0 Dispas,\u00a0\u00a0\u00a0 Adrian\u00a0\u00a0\u00a0 Clarke,\u00a0\u00a0\u00a0 Alexandre\u00a0\u00a0\u00a0 Grand-Guillaume Perrenoud,\u00a0 Luca\u00a0 Gioacchino\u00a0 Losacco,\u00a0 Jean-Luc\u00a0 Veuthey,\u00a0 Quentin Gros,\u00a0\u00a0 J\u00e9r\u00e9my\u00a0\u00a0 Molineau,\u00a0\u00a0 Ang\u00e9line\u00a0\u00a0 Noireau,\u00a0\u00a0 Caroline\u00a0\u00a0 West,\u00a0\u00a0 Fabio Salafia, Mariosimone Zoccali, Luigi Mondello, Amber Guillen, Jenny Wang, Kelly Zhang, Philipp Jochems, Gesa Schad, Kosuke Nakajima, Shinnosuke\u00a0 Horie,\u00a0 Jan\u00a0 Joseph,\u00a0 Maria Kristina\u00a0 Parr,\u00a0 Pierre\u00a0 Billemont, Antoni\u00a0 Severino,\u00a0Sonja\u00a0 Schneider,\u00a0 Edgar\u00a0 Naegele,\u00a0 Daniel\u00a0 Kutscher, Rick\u00a0 Wikfors,\u00a0 Regina\u00a0 Black,\u00a0 Lee\u00a0 Ingvaldson,\u00a0 Jimmy\u00a0 Oliveira\u00a0 Da Silva,\u00a0 Raffeal\u00a0 Bennett,\u00a0Erik\u00a0 L.\u00a0 Regalado,\u00a0 Thi\u00a0 Phuong\u00a0 Thuy\u00a0 Hoang, David\u00a0\u00a0\u00a0 Touboul,\u00a0\u00a0\u00a0 Yana\u00a0\u00a0\u00a0 Nikolova,\u00a0\u00a0\u00a0 Mariana\u00a0\u00a0\u00a0 Kamenova-Nacheva, Vladimir Dimitrov, Blair K. Berger, Kevin A. Schug, Sol\u00e8ne Kerviel- Guillon,\u00a0\u00a0 Fabien\u00a0\u00a0 Mauge,\u00a0\u00a0 Masatomo\u00a0\u00a0 Takahashi,\u00a0\u00a0 Yoshihiro\u00a0\u00a0 Izumi, Takeshi\u00a0 Bamba,\u00a0 Florent\u00a0 Rouvi\u00e8re,\u00a0 Sabine\u00a0 Heinisch,\u00a0 Davy\u00a0 Guillarme,
Philippe\u00a0\u00a0 Hubert\u00a0\u00a0 1nterlaboratory\u00a0\u00a0 study\u00a0\u00a0 of\u00a0\u00a0 a\u00a0\u00a0 Supercritical\u00a0\u00a0 Fluid Chromatography\u00a0\u00a0 method\u00a0\u00a0 for\u00a0\u00a0 the\u00a0\u00a0 determination\u00a0\u00a0 of\u00a0\u00a0 pharmaceutical impurities: evaluation of multi-systems reproducibility
J.\u00a0\u00a0 Pharm.\u00a0\u00a0 Biomed.\u00a0\u00a0 Anal.\u00a0\u00a0 203\u00a0\u00a0 (2021)\u00a0\u00a0 114206.\u00a0\u00a0 ISSN\u00a0\u00a0 0731-7085.
(September 2021, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

620<\/p>

Adriana\u00a0 Arig\u00f2,\u00a0 Francesca\u00a0 Rigano,\u00a0 Marina\u00a0 Russo,\u00a0 Emanuela\u00a0 Trovato, Paola Dugo, Luigi Mondello
Dietary\u00a0\u00a0 Intake\u00a0\u00a0 of\u00a0\u00a0 Coumarins\u00a0\u00a0 and\u00a0\u00a0 Furocoumarins\u00a0\u00a0 through\u00a0\u00a0 Citrus Beverages:\u00a0\u00a0 A\u00a0\u00a0 Detailed\u00a0\u00a0 Estimation\u00a0\u00a0 by\u00a0\u00a0 a\u00a0\u00a0 HPLC-MS\/MS\u00a0\u00a0 Method Combined with the Linear Retention Index System
Foods 10, 2021,1533. ISSN 2304-8158. (July 2021, MDPI AG, Basel,
Switzerland). Research article<\/p>

619<\/p>

Maria\u00a0 Fernanda\u00a0 Taviano,\u00a0 Emilia\u00a0 Cav\u00f2,\u00a0 Vivienne\u00a0 Spadaro,\u00a0 Francesco Maria\u00a0 Raimondo,\u00a0 Vincenzo\u00a0 Musolino,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Yassine Oulad\u00a0 El\u00a0 Majdoub,\u00a0 Luigi\u00a0 Mondello,\u00a0 Concetta\u00a0 Condurso,\u00a0 Fabrizio Cincotta, Antonella Verzera, Natalizia Miceli
Phytochemical\u00a0\u00a0\u00a0\u00a0 constituents,\u00a0\u00a0\u00a0\u00a0 antioxidant\u00a0\u00a0\u00a0\u00a0 activity\u00a0\u00a0\u00a0\u00a0 and\u00a0\u00a0\u00a0\u00a0 toxicity assessment\u00a0 of\u00a0 the\u00a0 aerial\u00a0 part\u00a0 extracts\u00a0 from\u00a0 the\u00a0 infraspecific\u00a0 taxa\u00a0 of Matthiola fruticulosa <\/em>(Brassicaceae) endemic to Sicily
Molecules\u00a0 26,\u00a0 2021,\u00a0 4114.\u00a0 ISSN\u00a0 1420-3049\u00a0 (July\u00a0 2021,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland). Research article<\/p>

618<\/p>

Yassine Oulad El Majdoub, Giovanna Ginestra, Giuseppina Mandalari, Paola Dugo, Luigi Mondello, Francesco Cacciola
The\u00a0 digestibility\u00a0 of\u00a0 Hibiscus\u00a0 sabdariffa\u00a0 <\/em>L.\u00a0 polyphenols\u00a0 using\u00a0 an\u00a0 in vitro\u00a0 human\u00a0 digestion\u00a0 model\u00a0 and\u00a0 evaluation\u00a0 of\u00a0 their\u00a0 antimicrobial activity
Nutrients\u00a0 13,\u00a0 2021,\u00a0 2360.\u00a0 ISSN\u00a0 2072-6643.\u00a0 (July\u00a0 2021,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland). Research article<\/p>

617<\/p>

Natalizia\u00a0 Miceli,\u00a0 Emilia\u00a0 Cav\u00f2,\u00a0 Vivienne\u00a0 Spadaro,\u00a0 Francesco\u00a0 Maria Raimondo,\u00a0 Salvatore\u00a0 Ragusa,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Yassine\u00a0 Oulad\u00a0 El Majdoub, Katia Arena, Luigi Mondello, Concetta Condurso, Fabrizio Cincotta, Maria Fernanda Taviano
Phytochemical\u00a0\u00a0 profile\u00a0\u00a0 and\u00a0\u00a0 antioxidant\u00a0\u00a0 activity\u00a0\u00a0 of\u00a0\u00a0 the\u00a0\u00a0 aerial\u00a0\u00a0 part extracts \u00a0from\u00a0 Matthiola\u00a0 incana\u00a0 subsp.\u00a0 rupestris\u00a0 and\u00a0 subsp.\u00a0 Pulchella (Brassicaceae) endemics to Sicily
Chem. Biodivers. 18, 2021, e2100167.\u00a0 ISSN: 1612-1880. (July 2021,
John Wiley & Sons, Ltd, West Sussex, UK). Research article<\/p>

616<\/p>

Hafssa\u00a0 El\u00a0 Cadi,\u00a0 Hajar\u00a0 El\u00a0 Bouzidi,\u00a0 Ginane\u00a0 Selama,\u00a0 Btissam\u00a0 Ramdan, Yassine Oulad El Majdoub, Filippo Alibrando, Jamal Brigui, Ammar
B.\u00a0\u00a0 Altemimi,\u00a0\u00a0 Paola\u00a0\u00a0 Dugo,\u00a0\u00a0 Luigi\u00a0\u00a0 Mondello,\u00a0\u00a0 Francesco\u00a0\u00a0 Cacciola Characterization\u00a0\u00a0 of\u00a0\u00a0 Rubus\u00a0\u00a0 fruticosus\u00a0\u00a0 <\/em>L.\u00a0\u00a0 berries\u00a0\u00a0 growing\u00a0\u00a0 wild\u00a0\u00a0 in Morocco:\u00a0\u00a0\u00a0\u00a0 Phytochemical\u00a0\u00a0\u00a0\u00a0 screening,\u00a0\u00a0\u00a0\u00a0 antioxidant\u00a0\u00a0\u00a0\u00a0 activity\u00a0\u00a0\u00a0\u00a0 and chromatography analysis
Eur.\u00a0 Food\u00a0 Res.\u00a0 Technol.\u00a0 247\u00a0 (2021)\u00a0 1689-1699.\u00a0 <\/strong>ISSN\u00a0 1438-2377.
(July 2021, Springer, New York, USA). Research article<\/p>

615<\/p>

Adriana Arig\u00f2, Paola Dugo, Francesca Rigano, Luigi Mondello
Linear\u00a0 Retention\u00a0 Index\u00a0 Approach\u00a0 applied\u00a0 to\u00a0 Liquid\u00a0 Chromatography coupled to Triple Quadrupole Mass Spectrometry to determine Oxygen Heterocyclic Compounds at Trace Level in Finished Cosmetics
J.\u00a0 Chromatogr.\u00a0 A\u00a0 1649\u00a0 (2021)\u00a0 462183.\u00a0 ISSN\u00a0 0021-9673\u00a0 (July\u00a0 2021,
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

614<\/p>

Mariosimone Zoccali, Peter Q. Tranchida, Tania\u00a0 M.G. Salerno, Luigi Mondello
Use\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0 a\u00a0\u00a0\u00a0\u00a0 low-cost,\u00a0\u00a0\u00a0\u00a0 lab-made,\u00a0\u00a0\u00a0\u00a0 Y-interface\u00a0\u00a0\u00a0\u00a0 for\u00a0\u00a0\u00a0\u00a0 liquid-gas chromatography\u00a0 coupling\u00a0 for\u00a0 the\u00a0 analysis\u00a0 of\u00a0 mineral\u00a0 oils\u00a0 in\u00a0 food samples
J.\u00a0 Chromatogr.\u00a0 A\u00a0 1648\u00a0 (2021)\u00a0 462191.\u00a0 ISSN\u00a0 0021-9673\u00a0 (July\u00a0 2021,
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

613<\/p>

Paola\u00a0 Arena,\u00a0 Danilo\u00a0 Sciarrone,\u00a0 Paola\u00a0 Dugo,\u00a0 Paola\u00a0 Donato,\u00a0 Luigi Mondello
Pattern-type\u00a0 Separation\u00a0 of\u00a0 Triacylglycerols\u00a0 by\u00a0 Silver\u00a0 Thiolate\u00d7Non- aqueous Reversed Phase Comprehensive Liquid Chromatography Separations\u00a0 8 \u00a0(2021)\u00a0 88.\u00a0 ISSN\u00a0 1420-3049\u00a0 (June\u00a0 2021,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland).
Research article<\/p>

612<\/p>

Marina\u00a0 Russo,\u00a0 Francesca\u00a0 Rigano,\u00a0 Adriana\u00a0 Arig\u00f2,\u00a0 Paola\u00a0 Dugo,\u00a0 Luigi Mondello
Coumarins, Psoralens and Polymetoxyflavones in Cold-pressed Citrus Essential Oils: a Review
J.\u00a0 Essent.\u00a0 Oil\u00a0 Res.\u00a0 33\u00a0 (2021)\u00a0 221-239.\u00a0 ISSN\u00a0 2163-8152\u00a0 (May-June
2021, Taylor and Francis group, London, United Kingdom). Research article<\/p>

611<\/p>

Fadoua\u00a0 Asraoui,\u00a0 Ayoub\u00a0 Kounnoun,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Fouad\u00a0 El Mansouri,\u00a0\u00a0 Imad\u00a0\u00a0 Kabach,\u00a0\u00a0 Yassine\u00a0\u00a0 Oulad\u00a0\u00a0 El\u00a0\u00a0 Majdoub,\u00a0\u00a0 Filippo Alibrando, Katia Arena,\u00a0 Emanuela Trovato, Luigi Mondello, Adnane Louajri
Phytochemical\u00a0\u00a0 profile,\u00a0\u00a0 antioxidant\u00a0\u00a0 capacity,\u00a0\u00a0\u00a0 \u03b1-amylase\u00a0\u00a0 and\u00a0\u00a0 \u03b1- glucosidase\u00a0 inhibitory\u00a0 potential\u00a0 of\u00a0 wild\u00a0 Moroccan\u00a0 Inula\u00a0 viscosa\u00a0 (L.) Aiton leaves
Molecules\u00a0 26\u00a0 (2021)\u00a0 3134.\u00a0 ISSN\u00a0 1420-3049\u00a0 (May\u00a0 2021,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland). Research article<\/p>

610<\/p>

Hafssa\u00a0 El\u00a0 Cadi,\u00a0 Hajar\u00a0 El\u00a0 Bouzidi,\u00a0 Ginane\u00a0 Selama,\u00a0 Btissam\u00a0 Ramdan, Yassine\u00a0 Oulad\u00a0 El\u00a0 Majdoub,\u00a0 Filippo \u00a0Alibrando,\u00a0 Katia\u00a0 Arena,\u00a0 Miguel Palma\u00a0 Lovillo,\u00a0 Jamal\u00a0 Brigui,\u00a0 Luigi\u00a0 Mondello,\u00a0 Francesco\u00a0 Cacciola, Tania M. G. Salerno
Elucidation\u00a0\u00a0 of\u00a0\u00a0 antioxidant\u00a0\u00a0 compounds\u00a0\u00a0 in\u00a0\u00a0 Moroccan\u00a0\u00a0 Chamaerops humilis <\/em>L. fruits by GC-MS and HPLC-MS techniques
Molecules\u00a0 16\u00a0 (2021)\u00a0 2710.\u00a0 ISSN\u00a0 1420-3049\u00a0 (May\u00a0 2021,\u00a0 MDPI\u00a0 AG,
Basel, Switzerland). Research article<\/p>

609<\/p>

Barbara\u00a0 Giocastro,\u00a0 Mariosimone\u00a0 Zoccali,\u00a0 Peter\u00a0 Q.\u00a0 Tranchida,\u00a0 Luigi Mondello
Evaluation\u00a0 of\u00a0 different\u00a0 internal-diameter\u00a0 coated\u00a0 modulation\u00a0 columns within the context of solid state modulation
J. Sep. Sci. 44 (2021) 1923-1930. ISSN 1615-306. (April 2021, Wiley-
VCH, Weinheim, Germany). Research article<\/p>

608<\/p>

Antonio\u00a0 Ferracane,\u00a0 Mariosimone\u00a0 Zoccali,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Tania Maria\u00a0\u00a0\u00a0 Grazia\u00a0\u00a0\u00a0 Salerno,\u00a0\u00a0\u00a0 Peter\u00a0\u00a0\u00a0 Q.\u00a0\u00a0\u00a0 Tranchida,\u00a0\u00a0\u00a0 Luigi\u00a0\u00a0\u00a0 Mondello Determination of multi-pesticide residues in vegetable products using a \u201creduced-scale\u201d quechers\u00a0 method\u00a0 and\u00a0 flow-modulated\u00a0 comprehensive two-dimensional\u00a0\u00a0\u00a0\u00a0 gas\u00a0\u00a0\u00a0\u00a0 chromatography-triple\u00a0\u00a0\u00a0\u00a0 quadrupole\u00a0\u00a0\u00a0\u00a0 mass spectrometry
J.\u00a0 Chromatogr.\u00a0 A\u00a0 1645\u00a0 (2021)\u00a0 462126.\u00a0 ISSN\u00a0 0021-9673\u00a0 (May\u00a0 2021,
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

607<\/p>

Francesco\u00a0\u00a0\u00a0 Cacciola,\u00a0\u00a0\u00a0 Katia\u00a0\u00a0\u00a0 Arena,\u00a0\u00a0\u00a0 Filippo\u00a0\u00a0\u00a0 Mandolfino,\u00a0\u00a0\u00a0 Danilo Donnarumma, Paola Dugo, Luigi Mondello
RP-LC\u00d7RP-LC\u00a0 vs.\u00a0 HILIC\u00d7RP-LCsystems\u00a0 for\u00a0 the\u00a0 elucidation\u00a0 of\u00a0 the polyphenolic content of food and natural products
J.\u00a0 Chromatogr.\u00a0 A\u00a0 1645\u00a0 (2021)\u00a0 462129.\u00a0 ISSN\u00a0 0021-9673\u00a0 (May\u00a0 2021,
Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

606<\/p>

Francesca\u00a0\u00a0 Rigano,\u00a0\u00a0 Paola\u00a0\u00a0 Arena,\u00a0\u00a0 Domenica\u00a0\u00a0 Mangraviti,\u00a0\u00a0 Danilo Donnarumma,\u00a0 Paola\u00a0 Dugo,\u00a0 Paola\u00a0 Donato,\u00a0 Luigi\u00a0 Mondello,\u00a0 Giuseppe Micalizzi
Identification\u00a0 of\u00a0 high\u00a0 value-generating\u00a0 molecules\u00a0 from\u00a0 the\u00a0 wastes\u00a0 of tuna\u00a0 fishery\u00a0 industry\u00a0 by\u00a0 LC\u00a0 and\u00a0 GC\u00a0 hyphenated\u00a0 techniques\u00a0 with automated sample preparation
J. Sep. Sci. 44 (2021) 1571-1580. ISSN 1615-306. (April 2021, Wiley-
VCH, Weinheim, Germany). Research article<\/p>

605<\/p>

Ivan\u00a0\u00a0 Aloisi,\u00a0\u00a0 Barbara\u00a0\u00a0 Giocastro,\u00a0\u00a0 Antonio\u00a0\u00a0 Ferracane,\u00a0\u00a0 Tania\u00a0\u00a0 M.G. Salerno, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello Preliminary\u00a0observations\u00a0 on\u00a0 the\u00a0 use\u00a0 of\u00a0 a\u00a0 novel\u00a0 low\u00a0 duty\u00a0 cycle\u00a0 flow modulator for comprehensive two-dimensional gas chromatography
J. Chromatogr. A 1643 (2021) 462076. ISSN 0021-9673 (April 2021,
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

604<\/p>

Emanuela\u00a0 Trovato,\u00a0 Giuseppe\u00a0 Micalizzi,\u00a0 Paola Dugo,\u00a0 Margita\u00a0 Utcz\u00e1s, and Luigi Mondello
Use\u00a0 of\u00a0 linear\u00a0 retention\u00a0 indices\u00a0 in\u00a0 GC\/MS\u00a0 libraries\u00a0 for\u00a0 essential\u00a0 oil analysis (Chapter 8) in Handbook of Essential Oils III Edition, edited by\u00a0 Husnu\u00a0 Can\u00a0 Baser\u00a0 &\u00a0 Gerhard\u00a0 Buchbauer\u00a0 pp.\u00a0 229-249.\u00a0 ISBN: 9780815370963 (hbk) ISBN: 9781351246460 (ebk) (2021 CRC Press,
Taylor & Francis Group) book chapter<\/p>

603<\/p>

Adriana\u00a0\u00a0 Arig\u00f2,\u00a0\u00a0 Mariosimone\u00a0\u00a0 Zoccali,\u00a0\u00a0 Danilo\u00a0\u00a0 Sciarrone,\u00a0\u00a0 Peter Q. Tranchida, Paola Dugo, and Luigi Mondello
Analysis of Essential Oils\u00a0 (Chapter 7) in Handbook of Essential Oils III Edition, edited by Husnu Can Baser & Gerhard Buchbauer pp. 191- 221.\u00a0\u00a0ISBN:\u00a0\u00a0 9780815370963\u00a0\u00a0 (hbk)\u00a0\u00a0 ISBN:\u00a0\u00a0 9781351246460\u00a0\u00a0 (ebk)
(2021 CRC Press, Taylor & Francis Group) book chapter<\/p>

602<\/p>

Giuseppe\u00a0 Micalizzi,\u00a0 Filippo\u00a0 Alibrando,\u00a0 Federica\u00a0 Vento,\u00a0 Emanuela Trovato,\u00a0 Mariosimone\u00a0 Zoccali,\u00a0 Paolo\u00a0 Guarnaccia,\u00a0 Paola\u00a0 Dugo,\u00a0 Luigi Mondello Development of a Novel Microwave Distillation Technique for\u00a0\u00a0 the\u00a0\u00a0 Isolation\u00a0\u00a0 of\u00a0\u00a0 Cannabis\u00a0\u00a0 Sativa\u00a0\u00a0 L.\u00a0\u00a0 Essential\u00a0\u00a0 Oil\u00a0\u00a0 and\u00a0\u00a0 Gas Chromatography Analyses for the Comprehensive Characterization of Terpenes and Terpenoids, Including Their Enantio-Distribution Molecules 26 (2021) 1588. ISSN 1420-3049 (March 2021, MDPI AG,
Basel, Switzerland). Research article<\/p>

601<\/p>

Hajer Tlili, Andreana Marino, Giovanna Ginestra, Francesco Cacciola, Luigi\u00a0 Mondello,\u00a0 Natalizia\u00a0 Miceli,\u00a0 Maria\u00a0 Fernanda\u00a0 Taviano,\u00a0 Hanen Najjaa, Antonia Nostro
Polyphenolic profile, antibacterial activity and brine shrimp toxicity of leaf extracts from six Tunisian spontaneous species
Nat. Prod. Res. 35 (2021) 1057-1063. ISSN 1478-6419. (March 2021,
Taylor and Francis group, London, United Kingdom). Research article<\/p>

600<\/p>

Francesca\u00a0 Rigano,\u00a0 Adriana\u00a0 Arig\u00f2,\u00a0 Marianna\u00a0 Oteri,\u00a0 Roberta\u00a0 La\u00a0 Tella, Paola Dugo, Luigi Mondello
The\u00a0\u00a0 Retention\u00a0\u00a0 Index\u00a0\u00a0 Approach\u00a0\u00a0 in\u00a0\u00a0 Liquid\u00a0\u00a0 Chromatography:\u00a0\u00a0 An Historical Review and Recent Advances
J. Chromatogr. A 1640 (2021) 461963. ISSN: 0021-9673 (March 2021,
Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

599<\/p>

Domenica Mangraviti, Francesca Rigano, Adriana Arig\u00f2, Paola Dugo, Luigi Mondello
Differentiation of Italian Extra Virgin Olive Oils by Rapid Evaporative Ionization Mass Spectrometry
LWT Food Sci. Technol. 138 (2021) 110715. ISSN 0023-6438 (March
2021, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

598<\/p>

Emanuela\u00a0\u00a0\u00a0 Trovato,\u00a0\u00a0\u00a0 Adriana\u00a0\u00a0\u00a0 Arig\u00f2,\u00a0\u00a0\u00a0 Federica\u00a0\u00a0\u00a0 Vento,\u00a0\u00a0\u00a0 Giuseppe Micalizzi, Paola Dugo, Luigi Mondello
Influence\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0 Citrus\u00a0\u00a0\u00a0\u00a0 Flavor\u00a0\u00a0\u00a0\u00a0 Addition\u00a0\u00a0\u00a0\u00a0 in\u00a0\u00a0\u00a0\u00a0 Brewing\u00a0\u00a0\u00a0\u00a0 Process: Characterization\u00a0 of\u00a0 the\u00a0 Volatile\u00a0 and\u00a0 Non-Volatile\u00a0 Profile\u00a0 to\u00a0 Prevent Frauds and Adulterations
Separations 8 (2021) 18. ISSN 1420-3049 (February 2021, MDPI AG, Basel, Switzerland).
Research article<\/p>

597<\/p>

Fadoua\u00a0\u00a0 Asraoui,\u00a0\u00a0 Ayoub\u00a0\u00a0 Kounnoun,\u00a0\u00a0 Hafssa\u00a0\u00a0 El\u00a0\u00a0 Cadi,\u00a0\u00a0 Francesco Cacciola,\u00a0\u00a0 Yassine\u00a0\u00a0 Oulad\u00a0\u00a0 El\u00a0\u00a0 Majdoub,\u00a0\u00a0 Filippo\u00a0\u00a0 Alibrando,\u00a0\u00a0 Filippo Mandolfino, Paola Dugo, Luigi Mondello, Adnane Louajri Phytochemical\u00a0 Investigation\u00a0 and\u00a0 Antioxidant\u00a0 Activity\u00a0 of\u00a0 Globularia alypum <\/em>L.
Molecules\u00a0 26\u00a0 (2021)\u00a0 759.\u00a0 ISSN\u00a0 1420-3049\u00a0 (February\u00a0 2021,\u00a0 MDPI
AG, Basel, Switzerland). Research article<\/p>

596<\/p>

Giampietro\u00a0\u00a0 Frison,\u00a0\u00a0 Flavio\u00a0\u00a0 Zancanaro,\u00a0\u00a0 Samuela\u00a0\u00a0 Frasson,\u00a0\u00a0 Laura Quadretti,\u00a0 Michele\u00a0 Agnati,\u00a0 Francesca\u00a0 Vlassich,\u00a0 Giuseppe\u00a0 Gagliardi, Tania M. G. Salerno, Paola Donato, Luigi Mondello
Analytical\u00a0 Characterization\u00a0 of\u00a0 3-MeO-PCP\u00a0 and\u00a0 3-MMC\u00a0 in\u00a0 Seized Products and Biosamples: Role of LC-HRAM-Orbitrap-MS and Solid Deposition GC-FTIR
Front.\u00a0 Chem.\u00a0 8\u00a0 (2021)\u00a0 618339.\u00a0 ISSN\u00a0 2296-2646\u00a0 (February\u00a0 2021,
Frontiers Media S.A. Lausanne, Switzerland) Research article<\/p>

595<\/p>

Eliane\u00a0 Lazzari,\u00a0 Katia\u00a0 Arena,\u00a0 Elina\u00a0 B.\u00a0 Caram\u00e3o,\u00a0 Paola\u00a0 Dugo,\u00a0 Luigi Mondello, Miguel Herrero
Comprehensive\u00a0 two-dimensional\u00a0 liquid\u00a0 chromatography-based\u00a0 quali- quantitative screening of aqueous phases from pyrolysis bio-oils Electrophoresis\u00a0 42\u00a0 (2021)\u00a0 58-67.\u00a0 ISSN:\u00a0 1522-2683.\u00a0 (January\u00a0 2021, Wiley-VCH, Weinheim, Germany).
Research article<\/p>

594<\/p>

  1. Micalizzi, K. Huszti, Z. Palinkas, F. Mandolfino, D.R. Martose, P. Dugo, L. Mondello, M.Utczas
    Reliable identification and\u00a0\u00a0 quantification\u00a0\u00a0 of\u00a0\u00a0 anabolic\u00a0\u00a0 androgenic steroids in dietary supplements by using gas chromatography coupled to triple quadrupole mass spectrometry
    Drug Test. Anal. 13 (2021) 128-139. ISSN 1942-7611. (January 2021,
    Wiley-VCH, Weinheim, Germany). Research article<\/li><\/ol>

    593<\/p>

    Filippo\u00a0 Mandolfino,\u00a0 Katia\u00a0 Arena,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Paola\u00a0 Dugo, Luigi Mondello
    Multidimensional\u00a0 liquid\u00a0 chromatography\u00a0 approaches\u00a0 for\u00a0 analysis\u00a0 of food contaminants
    J.\u00a0 Sep.\u00a0 Sci.\u00a0 43\u00a0 (2021)\u00a0 1773-1780.\u00a0 ISSN\u00a0 1615-306.\u00a0 (January\u00a0 2021,
    Wiley-VCH, Weinheim, Germany). Review article<\/p>

    592<\/p>

    Giuseppe\u00a0\u00a0 Micalizzi,\u00a0\u00a0 Federica\u00a0\u00a0 Vento,\u00a0\u00a0 Filippo\u00a0\u00a0 Alibrando,\u00a0\u00a0 Danilo Donnarumma, Paola Dugo, Luigi Mondello
    Cannabis\u00a0\u00a0 Sativa\u00a0\u00a0 <\/em>L.:\u00a0\u00a0 a\u00a0\u00a0 comprehensive\u00a0\u00a0 review\u00a0\u00a0 on\u00a0\u00a0 the\u00a0\u00a0 analytical methodologies for cannabinoids and terpenes characterization
    J.\u00a0 Chromatogr.\u00a0 A\u00a0 1637\u00a0 (2021)\u00a0 461864.\u00a0 ISSN:\u00a0 0021-9673\u00a0 (January
    2021, Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

    591<\/p>

    Benedikt\u00a0 A.\u00a0 Weggler,\u00a0 Lena\u00a0 M.\u00a0 Dubois,\u00a0 Nadine\u00a0 Gawlitta,\u00a0 Thomas Gr\u00f6ger,\u00a0 John\u00a0 Moncur,\u00a0 Luigi\u00a0 Mondello,\u00a0 Steven\u00a0 Reichenbach,\u00a0 Peter Tranchida,\u00a0 Zhijun\u00a0 Zhao,\u00a0 Ralf\u00a0 Zimmermann,\u00a0 Mariosimone\u00a0 Zoccali, Jean-Fran\u00e7ois Focant
    A unique data analysis framework and open source benchmark data set for\u00a0\u00a0\u00a0\u00a0 the\u00a0\u00a0\u00a0\u00a0 analysis\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0 comprehensive\u00a0\u00a0\u00a0\u00a0 two-dimensional\u00a0 \u00a0\u00a0\u00a0gas chromatography software
    J.\u00a0 Chromatogr.\u00a0 A\u00a0 1635\u00a0 (2021)\u00a0 461721.\u00a0 ISSN:\u00a0 0021-9673\u00a0 (January
    2021, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

    590<\/p>

    Zoccali, M., Giuffrida, D., Salafia, F., Rigano, F., Dugo, P. Casale, M., Mondello, L.
    Apocarotenoids profiling in different Capsicum <\/em>species
    Food\u00a0 Chem.\u00a0 334\u00a0 (2021)\u00a0 127595.\u00a0 ISSN\u00a0 0308-8146.\u00a0 (January\u00a0 2021,
    Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

    589<\/p>

    Aziz\u00a0 Bouymajane,\u00a0 Yassine\u00a0 Oulad\u00a0 El\u00a0 Majdoub,\u00a0 Francesco\u00a0 Cacciola, Marina\u00a0 Russo,\u00a0 Fabio\u00a0 Salafia,\u00a0 Alessandra\u00a0 Trozzi,\u00a0 Fouzia\u00a0 Rhazi\u00a0 Filali, Paola Dugo, Luigi Mondello
    Characterization\u00a0 of\u00a0 phenolic\u00a0 compounds,\u00a0 vitamin\u00a0 E\u00a0 and\u00a0 fatty\u00a0 acids from monovarietal virgin olive oils of “Picholine marocaine” cultivar Molecules 25 (2020) 5428. ISSN 1420-3049 (November 2020, MDPI
    AG, Basel, Switzerland). Research article<\/p>

    588<\/p>

    Yassine\u00a0 Oulad\u00a0 El\u00a0 Majdoub,\u00a0 Filippo\u00a0 Alibrando,\u00a0 Francesco\u00a0 Cacciola, Katia Arena, Eleonora Pagnotta, Roberto Matteo, Giuseppe Micalizzi, Laura Dugo, Paola Dugo, Luigi Mondello
    Chemical\u00a0 characterization\u00a0 of\u00a0 three\u00a0 accessions\u00a0 of\u00a0 Brassica\u00a0 juncea\u00a0 <\/em>L. extracts from different plant tissues
    Molecules 25 (2020) 5421. ISSN 1420-3049 (November 2020, MDPI
    AG, Basel, Switzerland). Research article<\/p>

    587<\/p>

    Daniele Giuffrida, Mariosimone Zoccali, Luigi Mondello
    Recent\u00a0 developments\u00a0 in\u00a0 the\u00a0 carotenoid\u00a0 and\u00a0 carotenoid\u00a0 derivatives chromatography-mass spectrometry analysis in food matrices
    TrAC-Trend\u00a0\u00a0 Anal.\u00a0\u00a0 Chem\u00a0\u00a0 132,\u00a0\u00a0 2020,\u00a0\u00a0 116047.\u00a0\u00a0 ISSN\u00a0\u00a0 0165-9936.
    (November 2020, Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

    586<\/p>

    Hafssa\u00a0 El\u00a0 Cadi,\u00a0 Hajar\u00a0 EL\u00a0 Bouzidi,\u00a0 Ginane\u00a0 Selama,\u00a0 Asmae\u00a0 El\u00a0 Cadi, Btissam Ramdan, Yassine Oulad El Majdoub, Filippo Alibrando, Paola Dugo, Luigi Mondello,\u00a0 Asmae\u00a0 Fakih Lanjri, Jamal Brigui, Francesco Cacciola
    Physico-Chemical\u00a0 and\u00a0 Phytochemical\u00a0 Characterization\u00a0 of\u00a0 Moroccan Wild\u00a0 Jujube\u00a0 \u201cZizyphus\u00a0 lotus\u00a0 <\/em>(L.)\u201d\u00a0 Fruit\u00a0 Crude\u00a0 Extract\u00a0 and\u00a0 Fractions Molecules 25 (2020) 5037. ISSN 1420-3049 (November 2020, MDPI
    AG, Basel, Switzerland). Research article<\/p>

    585<\/p>

    Imane Haoujar, Francesco Cacciola, Manuel Manchado, Jamal Abrini, Mohammed\u00a0 Haoujar,\u00a0 Kamal\u00a0 Chabbaki,\u00a0 Marianna\u00a0 Oteri,\u00a0 Francesca Rigano, Domenica Mangraviti, Luigi Mondello, Hicham Chairi, Nadia Skali Senhaji
    Isolation of microalgae from Mediterranean seawater and production of lipids in the cultivated species
    Foods 9 (2020) 1601. ISSN 2304-8158. (November 2020, MDPI AG,
    Basel, Switzerland). Research article<\/p>

    584<\/p>

    Soukaina\u00a0\u00a0 Hrichi,\u00a0\u00a0 Raja\u00a0\u00a0 Chaabane-Banaoues,\u00a0\u00a0 Sihem\u00a0\u00a0 Bayar,\u00a0\u00a0 Guido Flamini, Yassine\u00a0 Oulad\u00a0 El\u00a0 Majdoub,\u00a0\u00a0 Domenica\u00a0 Mangraviti,\u00a0 Luigi Mondello,\u00a0\u00a0 Ridha\u00a0\u00a0 El\u00a0\u00a0 Mzoughi,\u00a0\u00a0 Hamouda\u00a0\u00a0 Babba,\u00a0\u00a0 Zine\u00a0\u00a0 Mighri, Francesco Cacciola
    Botanical\u00a0\u00a0 and\u00a0\u00a0 genetic\u00a0\u00a0 identification\u00a0\u00a0 followed\u00a0\u00a0 by\u00a0\u00a0 investigation\u00a0\u00a0 of chemical\u00a0\u00a0 composition\u00a0\u00a0 and\u00a0\u00a0 biological\u00a0\u00a0 activities\u00a0\u00a0 on\u00a0\u00a0 the\u00a0\u00a0 Scabiosa atropurpurea L. stem from Tunisian flora
    Molecules\u00a0 25\u00a0 (2020)\u00a0 5032.\u00a0 ISSN\u00a0 1420-3049\u00a0 (October\u00a0 2020,\u00a0 MDPI
    AG, Basel, Switzerland). Research article<\/p>

    583<\/p>

    Stefany\u00a0 Grutzmann\u00a0 Arcari,\u00a0 Katia\u00a0 Arena,\u00a0 Jeferson\u00a0 Kolling,\u00a0 Paloma Rocha, Paola Dugo, Luigi Mondello, Francesco Cacciola Polyphenolic compounds\u00a0 with\u00a0 biological\u00a0 activity\u00a0 in\u00a0 guabiroba\u00a0\u00a0\u00a0\u00a0 (Campomanesia xanthocarpa\u00a0\u00a0\u00a0 Berg)\u00a0\u00a0\u00a0 by\u00a0\u00a0\u00a0 comprehensive\u00a0\u00a0\u00a0 two-\u00a0\u00a0\u00a0 dimensional\u00a0 \u00a0\u00a0liquid chromatography
    Electrophoresis\u00a0 41\u00a0 (2020)\u00a0 1784-1792.\u00a0 ISSN:\u00a0 1522-2683.\u00a0 (October 2020, Wiley-VCH, Weinheim, Germany).
    Research article<\/p>

    582<\/p>

    Chiara\u00a0\u00a0 Fanali,\u00a0\u00a0 Susanna\u00a0 Della\u00a0 Posta,\u00a0\u00a0 Lauar\u00a0 Dugo,\u00a0 Marina\u00a0 Russo, Alessandra Gentili, Luigi Mondello, Laura De Gara
    Application\u00a0 of\u00a0 deep\u00a0 eutectic\u00a0 solvents\u00a0 for\u00a0 the\u00a0 extraction\u00a0 of\u00a0 phenolic compounds from extra-virgin olive oil
    Electrophoresis\u00a0 41\u00a0 (2020)\u00a0 1752-1759.\u00a0 ISSN:\u00a0 1522-2683.\u00a0 (October 2020, Wiley-VCH, Weinheim, Germany).
    Research article<\/p>

    581<\/p>

    Barbara\u00a0\u00a0 Giocastro,\u00a0\u00a0 Ivan\u00a0\u00a0 Aloisi,\u00a0\u00a0 Mariosimone\u00a0\u00a0 Zoccali,\u00a0\u00a0 Peter\u00a0\u00a0 Q. Tranchida, Luigi Mondello
    Cryogenic-\u00a0 and\u00a0 Flow-Modulation\u00a0 Comprehensive\u00a0 Two-Dimensional Gas\u00a0\u00a0\u00a0\u00a0 Chromatography\u2013Mass\u00a0\u00a0\u00a0\u00a0 Spectrometry:\u00a0\u00a0\u00a0\u00a0 Obtaining\u00a0\u00a0\u00a0\u00a0 Similar Chromatographic Performances
    LC\u00a0 GC\u00a0 Eur.\u00a0 33\u00a0 (2020)\u00a0 172-178. ISSN\u00a0 1471-6577\u00a0 (October\u00a0 2020,
    Multimedia UK, Cheshire, UK). Research article<\/p>

    580<\/p>

    Jozef\u00a0 Kov\u00e1\u010dik,\u00a0 Giuseppe\u00a0 Micalizzi,\u00a0 S\u0142awomir\u00a0 Dresler,\u00a0 Magdalena W\u00f3jciak-Kosior, Emanuela Ragosta, Luigi Mondello
    The\u00a0 opposite\u00a0 nitric\u00a0 oxide\u00a0 modulators\u00a0 do\u00a0 not\u00a0 lead\u00a0 to\u00a0 the\u00a0 opposite changes of metabolites under cadmium excess
    J.\u00a0 Plant\u00a0 Physiol.\u00a0 252\u00a0 (2020)\u00a0 153228.\u00a0 ISSN\u00a0 0176-1617.\u00a0 (September 2020, Elsevier, B.V., Amsterdam, The Netherlands).
    Research article<\/p>

    579<\/p>

    Chiara\u00a0 Fanali,\u00a0 Susanna\u00a0 Della\u00a0 Posta,\u00a0 Laura\u00a0 Dugo,\u00a0 Alessandra\u00a0 Gentili, Luigi Mondello, Laura De Gara
    Choline-chloride\u00a0 and\u00a0 betaine-based\u00a0 deep\u00a0 eutectic\u00a0 solvents\u00a0 for\u00a0 green extraction of nutraceutical compounds from spent coffee ground
    J.\u00a0\u00a0 Pharm.\u00a0\u00a0 Biomed.\u00a0\u00a0 Anal.\u00a0\u00a0 189\u00a0\u00a0 (2020)\u00a0\u00a0 113421.\u00a0\u00a0 ISSN\u00a0\u00a0 0731-7085.
    (September 2020, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

    578<\/p>

    Hicham\u00a0 Mohti,\u00a0 Maria\u00a0 Fernanda\u00a0 Taviano\u00a0 Francesco\u00a0 Cacciola,\u00a0 Paola Dugo,\u00a0 Luigi\u00a0 Mondello,\u00a0 Abdelhamid\u00a0 Zaid,\u00a0 Emilia\u00a0 Cav\u00f2,\u00a0 Natalizia Miceli
    Silene vulgaris (Moench) Garcke subsp. macrocarpa Turrill leaves and roots\u00a0\u00a0 from\u00a0\u00a0 Morocco:\u00a0\u00a0 assessment\u00a0\u00a0 of\u00a0\u00a0 the\u00a0\u00a0 efficiency\u00a0\u00a0 of\u00a0\u00a0 different extraction techniques and solvents on their antioxidant capacity, brine shrimp toxicity and phenolic characterization
    Plant Biosyst. 154 (2020) 692-699. ISSN: 1126-3504. (September 2020, Taylorand Francis group, London, United Kingdom).
    Research article<\/p>

    577<\/p>

    Cemil Aydo\u011fan, Francesca Rigano, Lenka Kujovsk\u00e1 Kr\u010dmov\u00e1, Doo Soo Chung, Mirek Macka , Luigi Mondello
    Miniaturized LC in Molecular Omics
    Anal. Chem. 92 (2020) 11485-11497. ISSN 0003-2700 (August 2020,
    American Chemical Society, Washington. D.C., USA). Review article<\/p>

    576<\/p>

    Anna\u00a0 R\u00f3\u017ca\u0144ska,\u00a0 Marina\u00a0 Russo,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Fabio\u00a0 Salafia, Paola Dugo, Luigi Mondello
    Nutraceutical properties of Italian extra virgin olive oils\u00a0 from various sources by using LC-MS and multivariate data analysis
    Foods\u00a0 9\u00a0 (2020)\u00a0 1120.\u00a0 ISSN\u00a0 2304-8158.\u00a0 (August\u00a0 2020,\u00a0 MDPI\u00a0 AG,
    Basel, Switzerland).
    Research article<\/p>

    575<\/p>

    Archimede Rotondo, Francesca Rigano, Luigi Mondello Comprehensive chemical characterization of the Pistacia vera fruits by an innovative NMR approach
    Appl.\u00a0\u00a0 Sci.\u00a0\u00a0 10\u00a0\u00a0 (2020)\u00a0\u00a0 5523.\u00a0\u00a0 (August\u00a0\u00a0 2020,\u00a0\u00a0 MDPI\u00a0\u00a0 AG,\u00a0\u00a0 Basel,
    Switzerland)
    Research article<\/p>

    574<\/p>

    Hafssa El Cadi, Asmae El Cadi, Ayoub Kounnoun, Yassine Oulad El Majdoub,\u00a0 Miguel\u00a0 Palma\u00a0 lovillo\u00a0 Jamal\u00a0 Brigui,\u00a0 Paola\u00a0 Dugo,\u00a0 Luigi Mondello, Francesco Cacciola
    Wild\u00a0\u00a0 strawberry\u00a0\u00a0 (Arbutus\u00a0\u00a0 unedo):\u00a0\u00a0 Phytochemical\u00a0\u00a0 screening\u00a0\u00a0 and antioxidant properties of fruits collected in northern Morocco
    Arab. J. Chem.\u00a0 13 (2020) 6299-6311. ISSN 1878-5352 (August 2020,
    Elsevier, B.V., Amsterdam, The Netherlands).
    Research article<\/p>

    573<\/p>

    Tania\u00a0\u00a0 M.\u00a0\u00a0 G.\u00a0\u00a0 Salerno,\u00a0\u00a0 Paola\u00a0\u00a0 Donato,\u00a0\u00a0 Giampietro\u00a0\u00a0 Frison,\u00a0\u00a0 Luca Zamengo, Luigi Mondello
    Gas\u00a0 Chromatography\u00a0 –\u00a0 Fourier\u00a0 Transform\u00a0 Infrared\u00a0 Spectroscopy\u00a0 for Unambiguous Determination of Illicit Drugs: a Proof of Concept
    Front.\u00a0 Chem.\u00a0 8\u00a0 (2020)\u00a0 624.\u00a0 ISSN\u00a0 2296-2646\u00a0 (July\u00a0 2020,\u00a0 Frontiers Media S.A. Lausanne, Switzerland)
    Research article<\/p>

    572<\/p>

    Soukaina Hrichi, Francesca Rigano, Raja Chaabane-Banaoues, Yassine Oulad\u00a0\u00a0\u00a0 El\u00a0\u00a0\u00a0 Majdoub,\u00a0 Domenica\u00a0\u00a0\u00a0 Mangraviti, Davide\u00a0\u00a0\u00a0 Di\u00a0\u00a0\u00a0 Marco, Hamouda\u00a0\u00a0\u00a0 Babba,\u00a0\u00a0\u00a0\u00a0 Paola\u00a0\u00a0\u00a0 Dugo,\u00a0\u00a0\u00a0 Luigi\u00a0\u00a0\u00a0 Mondello, Zine\u00a0\u00a0\u00a0 Mighri, Francesco Cacciola
    Identification of Fatty acid, Lipid and Phenol compounds from Prunus armeniaca L. kernel extracts
    Foods 9 (2020) 896.\u00a0 ISSN 2304-8158. (July 2020, MDPI AG, Basel,
    Switzerland). Research article<\/p>

    571<\/p>

    Ayoub Kounnoun, Mohamed El Maadoudi, Francesco Cacciola, Luigi Mondello, Hajar Bougtai, Naoual\u00a0 Alahlah,\u00a0 Nadia Amajoud,\u00a0 Aicha El Baaboua, Adnane Louajri
    Development\u00a0\u00a0\u00a0\u00a0 and\u00a0\u00a0\u00a0\u00a0 validation\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0 a\u00a0\u00a0\u00a0\u00a0 high-performance\u00a0\u00a0\u00a0\u00a0 liquid chromatography\u00a0 method\u00a0 for\u00a0 the\u00a0 determination\u00a0 of\u00a0 histamine\u00a0 in\u00a0 fish samples using fluorescence detection with pre-column derivatization Chromatographia\u00a0 83\u00a0 (2020)\u00a0 893-901.\u00a0\u00a0\u00a0 ISSN\u00a0 009-5893\u00a0 (July\u00a0 2020, Vieweg Publishing, Wiesbaden, Germany).
    Research article<\/p>

    570<\/p>

    Ivan\u00a0 Aloisi,\u00a0 Mariosimone\u00a0 Zoccali,\u00a0 Paola\u00a0 Dugo,\u00a0 Peter\u00a0 Q.\u00a0 Tranchida, Luigi Mondello
    Fingerprinting of the unsaponifiable fraction of vegetable oils by using cryogenically-modulated\u00a0\u00a0\u00a0\u00a0\u00a0 comprehensive\u00a0\u00a0\u00a0\u00a0\u00a0 two-dimensional\u00a0\u00a0\u00a0\u00a0\u00a0 gas chromatography-high resolution time-of-flight mass spectrometry
    Food Anal. Meth. 13 (2017) 1523-1529. ISSN 1936-9751 (July 2020,
    Springer, Berlin, Heidelberg). Research article<\/p>

    569<\/p>

    Mariosimone Zoccali, Peter Q. Tranchida, and Luigi Mondello
    A\u00a0 Lab-Developed\u00a0 Interface\u00a0 for\u00a0 Liquid-Gas\u00a0 Chromatography\u00a0 Coupling Based on the Use of a Modified Programmed-Temperature-Vaporizing Injector
    J. Chromatogr. A 1622 (2020) 461096.\u00a0\u00a0 ISSN 0021-9673 (July 2020,
    Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

    568<\/p>

    Adela\u00a0 Pintea,\u00a0 Francisc\u00a0 Vasile \u00a0Dulf,\u00a0 Andrea\u00a0 Bunea,\u00a0 Sonia\u00a0 Ancu\u021ba Socaci,\u00a0\u00a0 Elena\u00a0\u00a0 Andreea\u00a0\u00a0 Pop,\u00a0\u00a0 Vl\u0103du\u021b-Alexandru\u00a0\u00a0 Opri\u021b\u0103,\u00a0\u00a0 Daniele Giuffrida, Francesco Cacciola, Giovanni Bartolomeo, Luigi\u00a0 Mondello Carotenoids,\u00a0 fatty\u00a0 acids\u00a0 and\u00a0 volatile\u00a0 compounds\u00a0 in\u00a0 apricot\u00a0 cultivars from Romania – a chemometric approach
    Antioxidants\u00a0 9\u00a0 (2020)\u00a0 562.\u00a0 ISSN\u00a0 2076-3921\u00a0 (June\u00a0 2020,\u00a0 MDPI\u00a0 AG,
    Basel, Switzerland) Research article<\/p>

    567<\/p>

    Katia Arena, Giuseppe Brancato, Francesco Cacciola, Francesco Crea, Salvatore Cataldo, Concetta De Stefano, Sofia Gama, Gabriele Lando, Demetrio Milea, Luigi Mondello, Alberto Pettignano, Winfried Plass, Silvio Sammartano
    8-Hydroxyquinoline-2-carboxylic acid as possible molybdophore: a multi-technique approach to define its chemical speciation, coordination and sequestering ability in aqueous solution.
    Biomolecules 10 (2020) 930. ISSN 2218-273X (June 2020, MDPI AG,
    Basel, Switzerland) Research article<\/p>

    566<\/p>

    Natalizia\u00a0\u00a0 Miceli,\u00a0\u00a0 Andreana\u00a0\u00a0 Marino,\u00a0\u00a0 Aysegul\u00a0\u00a0 Koroglu,\u00a0\u00a0 Francesco Cacciola, Paola Dugo, Luigi Mondello, Maria Fernanda Taviano Comparative study of the phenolic profile, antioxidant and antimicrobial activities\u00a0 of\u00a0 leaf\u00a0 extracts\u00a0 of\u00a0 five\u00a0 Juniperus\u00a0 L.\u00a0 (Cupressaceae)\u00a0 taxa growing in Turkey
    Nat.\u00a0 Prod.\u00a0 Res.\u00a0 34\u00a0 (2020)\u00a0 1636-1641.\u00a0 ISSN 1478-6419. (June 2020,
    Taylor and Francis group, London, United Kingdom). Research article<\/p>

    565<\/p>

    Soukaina\u00a0\u00a0\u00a0 Hrichi,\u00a0\u00a0\u00a0 Raja\u00a0\u00a0\u00a0 Chaabane-Banaoues,\u00a0\u00a0\u00a0 Daniele\u00a0\u00a0\u00a0 Giuffrida, Domenica Mangraviti, Yassine Oulad El Majdoub, Francesca Rigano, Luigi Mondello, Hamouda Babba, Zine Mighri, Francesco Cacciola Effect\u00a0 of\u00a0 seasonal\u00a0 variation\u00a0 on\u00a0 the\u00a0 chemical\u00a0 composition,\u00a0 antifungal and\u00a0 antioxidant\u00a0activities\u00a0 from\u00a0 Convolvulus\u00a0 althaeoides\u00a0 <\/em>L.\u00a0 leaves extracts
    Arab.\u00a0 J.\u00a0 Chem.\u00a0 13\u00a0 (2020)\u00a0 5651-5668.\u00a0 ISSN\u00a0 1878-5352\u00a0 (June\u00a0 2020,
    Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

    564<\/p>

    Chiara Fanali, Margita Utczas, Paola Dugo, Luigi Mondello
    Flavors\u00a0 and\u00a0 Odors\u00a0 Analysis\u00a0 (Chapter\u00a0 18)\u00a0 in\u00a0 Chemical\u00a0 Analysis\u00a0 of Food,\u00a0\u00a0 2e.\u00a0\u00a0 Yolanda\u00a0\u00a0 Pic\u00f2\u00a0\u00a0 (Ed)\u00a0\u00a0 pp.\u00a0\u00a0 697-728. \u00a0\u00a0ISBN 9780128132661 (2020 Elsevier)
    book chapter<\/p>

    563<\/p>

    Jitka\u00a0 Klikarov\u00e1, Lenka\u00a0 \u010ceslov\u00e1, Petra\u00a0 Kalendov\u00e1, Paola\u00a0 Dugo, Luigi Mondello., Francesco Cacciola
    Evaluation\u00a0 of\u00a0 Italian\u00a0 extra\u00a0 virgin\u00a0 olive\u00a0 oils\u00a0 based\u00a0 on\u00a0 the\u00a0 phenolic
    compounds composition using multivariate statistical methods
    Eur.\u00a0 Food\u00a0 Res.\u00a0 Technol.\u00a0 246\u00a0 (2020)\u00a0 1241-1249.\u00a0 ISSN\u00a0 1438-2377.
    (June 2020,\u00a0 Springer, New York, USA). Research article<\/p>

    562<\/p>

    Francesco\u00a0 Cacciola,\u00a0 Francesca\u00a0 Rigano,\u00a0 Paola\u00a0 Dugo,\u00a0 Luigi\u00a0 Mondello Comprehensive two-dimensional liquid chromatography as a powerful tool for the analysis of food and food products
    TrAC-Trend Anal. Chem 127 (2020) 115894. ISSN 0165-9936. (June
    2020, Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

    561<\/p>

    Sourav\u00a0\u00a0 Das,\u00a0\u00a0 Barbara\u00a0 \u00a0V\u00f6r\u00f6s-Horv\u00e1th,\u00a0\u00a0\u00a0\u00a0\u00a0 T\u00edmea\u00a0\u00a0 Bencsik,\u00a0\u00a0 Giuseppe Micalizzi,\u00a0\u00a0\u00a0 Luigi\u00a0\u00a0\u00a0 Mondello,\u00a0\u00a0\u00a0 Gy\u00f6rgyi\u00a0\u00a0\u00a0 Horv\u00e1th,\u00a0\u00a0\u00a0 Tam\u00e1s\u00a0\u00a0\u00a0 Koszegi, Aleksandar Sz\u00e9chenyi
    Antimicrobial\u00a0\u00a0\u00a0 Activity\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0 Different\u00a0\u00a0\u00a0 Artemisia\u00a0\u00a0\u00a0 Essential\u00a0\u00a0\u00a0 Oil Formulations
    Molecules\u00a0\u00a0\u00a0 25\u00a0\u00a0 \u00a0(2020)\u00a0\u00a0\u00a0 2390.\u00a0\u00a0\u00a0 (May\u00a0\u00a0\u00a0 2020,\u00a0\u00a0\u00a0 MDPI\u00a0\u00a0\u00a0 AG,\u00a0\u00a0\u00a0 Basel, Switzerland).
    Research article<\/p>

    560<\/p>

    Francesca\u00a0 Rigano,\u00a0 Marianna\u00a0 Oteri,\u00a0 Giuseppe\u00a0 Micalizzi,\u00a0 Domenica Mangraviti, Paola Dugo, Luigi Mondello
    Lipid profile of fish species by liquid chromatography coupled to mass spectrometry and a novel linear retention index database
    J. Sep. Sci. 43 (2020) 1773-1780. ISSN 1615-306. (May 2020, Wiley-
    VCH, Weinheim, Germany). Research article<\/p>

    559<\/p>

    Katia\u00a0 Arena,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Francesca\u00a0 Rigano,\u00a0 Paola\u00a0 Dugo, Luigi Mondello
    Evaluation\u00a0 of\u00a0 matrix\u00a0 effect\u00a0 in\u00a0 one-dimensional\u00a0 and\u00a0 comprehensive two-dimensional\u00a0 liquid chromatography\u00a0 for the\u00a0 determination\u00a0 of\u00a0 the phenolic fraction in extra virgin olive oils
    J. Sep. Sci. 43 (2020) 1781-1789. ISSN 1615-306. (May 2020, Wiley-
    VCH, Weinheim, Germany).
    Research article<\/p>

    558<\/p>

    Ivan\u00a0 Aloisi,\u00a0 Mariosimone\u00a0 Zoccali,\u00a0 Peter\u00a0 Q.\u00a0 Tranchida\u00a0 and\u00a0 Luigi Mondello
    Analysis\u00a0\u00a0 of\u00a0\u00a0 organic\u00a0\u00a0 sulphur\u00a0\u00a0 compounds\u00a0\u00a0 in\u00a0\u00a0 coal\u00a0\u00a0 tar\u00a0\u00a0 by\u00a0\u00a0 using comprehensive\u00a0 two-dimensional gas chromatography-high resolution time-of-flight mass spectrometry
    Separations, 7<\/strong>,\u00a0 26\u00a0 (2020).\u00a0 ISSN\u00a0 2297-8739\u00a0 (May\u00a0 2020,\u00a0 MDPI\u00a0 AG,
    Basel, Switzerland)<\/p>

    557<\/p>

    Peter Q. Tranchida, Luigi Mondello \u201cDetectors and basic data analysis\u201d
    In \u201cBasic multidimensional gas chromatography\u201d. N.H. Snow (Ed) pp. 205-227. ISBN 9780128137451 (2020 Academic Press)
    book chapter<\/p>

    556<\/p>

    Francesco\u00a0 Cacciola,\u00a0 Domenica\u00a0 Mangraviti,\u00a0 Luigi\u00a0 Mondello,\u00a0 Paola Dugo
    \u201cHyphenations of 2D capillary-based LC with mass spectrometry\u201d
    In \u201cHyphenations of capillary chromatography with mass spectrometry\u201d P.Q. Tranchida, L. Mondello (Eds) pp. 369-412. ISBN 9780128096383 (2020 Elsevier)
    book chapter<\/p>

    555<\/p>

    Paola Donato, Paola Arena, Luigi Mondello
    \u201cTheoretical and practical aspects of LC-MS analysis\u201d
    In \u201cHyphenations of capillary chromatography with mass spectrometry\u201d P.Q. Tranchida, L. Mondello (Eds) pp. 297-317 ISBN 9780128096383 (2020 Elsevier)
    book chapter<\/p>

    554<\/p>

    Peter Q. Tranchida, Luigi Mondello \u201cComprehensive 2D gas chromatography\u201d
    In\u00a0\u00a0\u00a0\u00a0 \u201cHyphenations\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0 capillary\u00a0\u00a0\u00a0\u00a0 chromatography\u00a0\u00a0\u00a0\u00a0 with\u00a0\u00a0\u00a0\u00a0 mass spectrometry\u201d P.Q. Tranchida, L. Mondello (Eds) pp. 183-226
    ISBN 9780128096383 (2020 Elsevier)
    book chapter<\/p>

    553<\/p>

    Peter Q. Tranchida, Mariosimone Zoccali, Luigi Mondello
    \u201cHigh-speed\u00a0\u00a0\u00a0\u00a0 GC-MS:\u00a0\u00a0\u00a0\u00a0 basic\u00a0\u00a0\u00a0\u00a0 theory,\u00a0\u00a0\u00a0\u00a0 practical\u00a0\u00a0\u00a0\u00a0 aspects,\u00a0\u00a0\u00a0\u00a0 and applications\u201d
    In\u00a0\u00a0\u00a0\u00a0 \u201cHyphenations\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0 capillary\u00a0\u00a0\u00a0\u00a0 chromatography\u00a0\u00a0\u00a0\u00a0 with\u00a0\u00a0\u00a0\u00a0 mass spectrometry\u201d P.Q. Tranchida, L. Mondello (Eds) pp. 109-132
    ISBN 9780128096383 (2020 Elsevier)
    book chapter<\/p>

    552<\/p>

    Peter Q. Tranchida, Luigi Mondello \u201cConventional GC-MS applications\u201d
    In\u00a0\u00a0\u00a0\u00a0 \u201cHyphenations\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0 capillary\u00a0\u00a0\u00a0\u00a0 chromatography\u00a0\u00a0\u00a0\u00a0 with\u00a0\u00a0\u00a0\u00a0 mass spectrometry\u201d P.Q. Tranchida, L. Mondello (Eds) pp. 75-108
    ISBN 9780128096383 (2020 Elsevier)
    book chapter<\/p>

    551<\/p>

    Laura Dugo, Marina Russo, Francesco Cacciola, Filippo Mandolfino, Fabio\u00a0 Salafia,\u00a0 Alessandra\u00a0 Vilmercati,\u00a0 Chiara\u00a0 Fanali,\u00a0 Monica\u00a0 Casal, Laura De Gara, Paola Dugo, Luigi Mondello, Francesca Rigano Detrmination of the Phenol and Tocopherol Content in Italian High- Quality\u00a0 Extra-Virgin\u00a0 Olive\u00a0 Oils\u00a0 by\u00a0 Using\u00a0 LC-MS\u00a0 and\u00a0 Mulivariate Data Analysis
    Food\u00a0 Anal.\u00a0 Meth.\u00a0 13\u00a0 (2020)\u00a0 1027-1041.\u00a0\u00a0 ISSN: 1618-2650.\u00a0 (April
    2020, Springer, New York, USA). Research article<\/p>

    550<\/p>

    Peter Q. Tranchida, Ivan Aloisi, Luigi Mondello
    Recent\u00a0 application\u00a0 and\u00a0 instrumental\u00a0 trends\u00a0 in\u00a0 comprehensive\u00a0 two- dimensional gas chromatography
    LC GC Eur. 33, 172-178. ISSN 1471-6577 (April 2020, Multimedia
    UK, Cheshire, UK).<\/p>

    549<\/p>

    Ivan Aloisi, Tiago Schena, Barbara Giocastro, Mariosimone Zoccali, Peter\u00a0 Q.\u00a0\u00a0 Tranchida,\u00a0\u00a0 Elina\u00a0\u00a0 Bastos\u00a0\u00a0 Caram\u00e3o\u00a0\u00a0 and\u00a0\u00a0 Luigi\u00a0\u00a0 Mondello Towards\u00a0 the\u00a0 determination\u00a0 of\u00a0 an\u00a0 equivalent\u00a0 standard\u00a0 column\u00a0 set between\u00a0\u00a0\u00a0 cryogenic\u00a0\u00a0\u00a0 and\u00a0\u00a0\u00a0 flow-modulated\u00a0\u00a0\u00a0 comprehensive\u00a0\u00a0\u00a0 two- diemnsional gas chromatography
    Anal. Chim. Acta 110 (2020), 231-236. ISSN 0003-2670. (February
    2012, Elsevier, B.V., Amsterdam, The Netherlands). Reserch article<\/p>

    548<\/p>

    Cristina Malegori, Eleonora Mustorgi, Monica Casale, Paolo Oliveri, Maryam\u00a0\u00a0 Hooshyari,\u00a0\u00a0 Luigi\u00a0\u00a0 Mondello,\u00a0\u00a0 Marianna\u00a0\u00a0 Oteri,\u00a0\u00a0 Hayette Bounneche
    A chemometric strategy to evaluate the comparability of PLS models obtained from two analytical settings in the determination of EVOO quality parameters by NIR spectroscopy
    Chemometr.\u00a0 Intell.\u00a0 Lab.\u00a0 Syst.\u00a0 199\u00a0 (2020)\u00a0 103974.\u00a0 ISSN:\u00a0 0169-7439. (April 2020, Elsevier, B.V., Amsterdam, The Netherlands).
    Research article<\/p>

    547<\/p>

    Natalizia Miceli. Emilia Cavo, Monica Ragusa, Francesco Cacciola, Luigi Mondello, Laura Dugo, Rosanna Aquaviva, Giuseppe Antonio Malfa, Andreana Marino, Manuela D. Arrigo, Maria Fernanda Taviano
    Brassica incana <\/em>Ten. (Brassicaceae): Phenolic Constituents, Antioxidant and Cytotoxic Properties of the Leaf and Flowering Top Extracts
    Molecules 25 (2020) 1461. ISSN 1420-3049 (March 2020, MDPI AG,
    Basel, Switzerland).
    Research article<\/p>

    546<\/p>

    Katia\u00a0 Arena,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Laura\u00a0 Dugo,\u00a0 Paola\u00a0 Dugo,\u00a0 Luigi Mondello
    Determination of the metabolite content of Brassica juncea <\/em>cultivars by comprehensive two-dimensional liquid chromatography coupled to photodiode array and mass spectrometry detection
    Molecules 25 (2020) 1235. ISSN 1420-3049 (March 2020, MDPI AG,
    Basel, Switzerland). Research article<\/p>

    545<\/p>

    Katia\u00a0 Arena,\u00a0 Francesca\u00a0 Rigano,\u00a0 Domenica\u00a0 Mangraviti,\u00a0 Francesco Cacciola, Francesco Occhiuto, Paola Dugo and Luigi Mondello Exploration of Rapid Evaporative-Ionization Mass Spectrometry as a Shotgun Approach for the Comprehensive Characterization of Kigelia Africana <\/em>(Lam) Benth. Fruit
    Molecules\u00a0 25\u00a0 (2020)\u00a0 962.\u00a0 ISSN\u00a0 1420-3049\u00a0 (February\u00a0 2020,\u00a0 MDPI
    AG, Basel, Switzerland). Research article<\/p>

    544<\/p>

    Zied\u00a0\u00a0 Zarai,\u00a0\u00a0 Ahlem\u00a0\u00a0 Edahech,\u00a0\u00a0 Francesca\u00a0\u00a0 Rigano,\u00a0\u00a0 Marianna\u00a0\u00a0 Oteri, Giuseppe Micalizzi, Luigi Mondello, Francesco Cacciola Characterization\u00a0 of\u00a0 monoacylglycerols\u00a0 and\u00a0 diacylglycerols\u00a0 rich \u00a0in polyunsaturated\u00a0 fatty\u00a0 acids\u00a0 produced\u00a0 by\u00a0 hydrolysis\u00a0 of\u00a0 Musteleus mustelus <\/em>liver oil catalyzed by an immobilized bacterial lipase
    J.\u00a0 Chromatogr.\u00a0 A\u00a0 1613\u00a0 (2020)\u00a0 460692.\u00a0 ISSN\u00a0 0021-9673\u00a0 (February 2020, Elsevier, B.V., Amsterdam, The Netherlands).
    Research article<\/p>

    543<\/p>

    Mariosimone\u00a0 Zoccali,\u00a0 Daniele\u00a0 Giuffrida,\u00a0 Roberta\u00a0 Granese,\u00a0 Fabio Salafia, Paola Dugo, Luigi Mondello
    Free\u00a0\u00a0 apocarotenoids\u00a0\u00a0 and\u00a0\u00a0 apocarotenoids\u00a0\u00a0 esters\u00a0\u00a0 determination\u00a0\u00a0 in human
    colostrum
    Anal.\u00a0\u00a0 Bioanal.\u00a0\u00a0 Chem. \u00a0\u00a0412\u00a0\u00a0 (2020)\u00a0\u00a0 1335-1342.\u00a0\u00a0 ISSN\u00a0\u00a0 1618-2650.
    (Februray 2020,\u00a0 Springer, New York, USA). Research article<\/p>

    542<\/p>

    Marina Russo,\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Maria Beatrice Ronci,\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Alessandra Vilmercati, Matteo Gionfriddo,\u00a0\u00a0\u00a0\u00a0 Chiara Fanali,\u00a0\u00a0\u00a0\u00a0 Laura Dugo,\u00a0\u00a0\u00a0\u00a0 Vittoria Locato, Luigi Mondello, Laura De Gara
    African\u00a0 baobab\u00a0 (Adansonia\u00a0 digitata)\u00a0 fruit\u00a0 as\u00a0 promising\u00a0 source\u00a0 of procyanidins
    Eur.\u00a0 Food\u00a0 Res.\u00a0 Technol.\u00a0 246\u00a0 (2020)\u00a0 297-306.\u00a0 ISSN\u00a0 1438-2377.
    (February 2020,\u00a0 Springer, New York, USA). Research article<\/p>

    541<\/p>

    Giuseppe\u00a0 Micalizzi,\u00a0 Emanuela\u00a0 Ragosta,\u00a0 Sara\u00a0 Farnetti,\u00a0 Paola\u00a0 Dugo, Peter Q. Tranchida, Luigi Mondello, Francesca Rigano
    Rapid\u00a0\u00a0\u00a0\u00a0 and\u00a0\u00a0\u00a0\u00a0 miniaturized\u00a0\u00a0\u00a0\u00a0 qualitative\u00a0\u00a0\u00a0\u00a0 and\u00a0\u00a0\u00a0\u00a0 quantitative\u00a0\u00a0\u00a0\u00a0 gas chromatography profiling of human blood fatty acids
    Anal.\u00a0 Bional.\u00a0 Chem.\u00a0 412\u00a0 (2020)\u00a0\u00a0\u00a0 2327\u20132337\u00a0 (2020).\u00a0 ISSN\u00a0 1618-
    2650. (January\u00a0 2020,\u00a0 Springer, New York, USA). Research article<\/p>

    540<\/p>

    Peter Q. Tranchida, Luigi Mondello
    \u201cComprehensive\u00a0\u00a0\u00a0\u00a0 Two-dimensional\u00a0\u00a0\u00a0\u00a0 Gas\u00a0\u00a0\u00a0\u00a0 Chromatography\u201d\u00a0\u00a0\u00a0\u00a0 in Advanced\u00a0 Gas\u00a0 Chromatography\u00a0 in\u00a0 Food\u00a0 Analysis.\u00a0 P.Q.\u00a0 Tranchida (Ed) pp. 237-282. ISBN 9781788011273. (2020, The Royal Society of Chemistry, London, UK).
    book chapter<\/p>

    539<\/p>

    Peter Q. Tranchida, Luigi Mondello
    \u201cHigh-speed Gas Chromatography: Basic Theory, General Principles, Practical\u00a0\u00a0\u00a0 Aspects\u00a0\u00a0\u00a0 and\u00a0\u00a0\u00a0 Food\u00a0\u00a0\u00a0 Analysis\u201d\u00a0\u00a0\u00a0 in\u00a0\u00a0\u00a0 Advanced\u00a0\u00a0\u00a0 Gas Chromatography in Food Analysis. P.Q. Tranchida (Ed) pp. 169-198. ISBN\u00a0\u00a0 9781788011273.\u00a0\u00a0 (2020,\u00a0\u00a0 The\u00a0\u00a0 Royal\u00a0\u00a0 Society\u00a0\u00a0 of\u00a0\u00a0 Chemistry, London, UK).
    book chapter<\/p>

    538<\/p>

    Roc\u00edo\u00a0 Gallego,\u00a0 Katia\u00a0 Arena,\u00a0 Paola\u00a0 Dugo,\u00a0 Luigi\u00a0 Mondello,\u00a0 Elena Ib\u00e1\u00f1ez, Miguel Herrero
    Application\u00a0 of\u00a0 compressed\u00a0 fluid-based\u00a0 extraction\u00a0 and\u00a0 purification procedures\u00a0\u00a0\u00a0\u00a0\u00a0 to\u00a0\u00a0\u00a0\u00a0\u00a0 obtain\u00a0\u00a0\u00a0\u00a0\u00a0 astaxanthin-enriched\u00a0\u00a0\u00a0\u00a0\u00a0 extracts\u00a0\u00a0\u00a0\u00a0\u00a0 from Haematococcus pluvialis <\/em>and characterization by comprehensive two- dimensional liquid chromatography coupled to mass spectrometry Anal. Bional. Chem. 412 (2020) 589-599. ISSN 1618-2650. (January 2020,\u00a0 Springer, New York, USA).
    Research article<\/p>

    537<\/p>

    Federico\u00a0 Vita,\u00a0 Beatrice\u00a0 Giuntoli,\u00a0 Edoardo\u00a0 Bertolini,\u00a0 Cosimo\u00a0 Taiti, Elettra\u00a0\u00a0 Marone,\u00a0\u00a0 Chiara\u00a0\u00a0 D\u2019Ambrosio,\u00a0\u00a0 Emanuela\u00a0\u00a0 Trovato,\u00a0\u00a0 Danilo Sciarrone, Mariosimone Zoccali, Raffaella Balestrini, Andrea Scaloni, Luigi\u00a0 Mondello,\u00a0 Stefano\u00a0 Mancuso,\u00a0 Massimo\u00a0 Alessio,\u00a0 Amedeo\u00a0 Alpi Tuberomics:\u00a0 A\u00a0new\u00a0 omic\u00a0 profiling\u00a0 for\u00a0 the\u00a0 adaption\u00a0 of\u00a0 edible\u00a0 fungi (Tuber magnatum Pico) to different natural environments
    BMC Genomics 21 (2020) 90. ISSN: 1471-2164 (January 2020, BMC
    Campus, London, England). Research article<\/p>

    536<\/p>

    Francesca\u00a0\u00a0 Rigano,\u00a0\u00a0 Marina\u00a0\u00a0 Russo,\u00a0\u00a0 Adriana\u00a0\u00a0 Arig\u00f2,\u00a0\u00a0 P.\u00a0\u00a0 Dugo,\u00a0\u00a0 L. Mondello
    Combining\u00a0 Linear\u00a0 Retention\u00a0 Index\u00a0 and\u00a0 Electron\u00a0 Ionization\u00a0 Mass Spectrometry\u00a0\u00a0\u00a0 for\u00a0\u00a0\u00a0 a\u00a0\u00a0\u00a0 Reliable\u00a0\u00a0\u00a0 Identification\u00a0\u00a0\u00a0 in\u00a0\u00a0\u00a0 Nano\u00a0\u00a0\u00a0 Liquid Chromatography
    J.\u00a0 Chromatogr.\u00a0 A\u00a0\u00a0\u00a0 1610\u00a0 (2020)\u00a0 460581.\u00a0 ISSN:\u00a0 0021-9673\u00a0 (January
    2020, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

    535<\/p>

    Giuffrida D., Zoccali M., Mondello L. (2020). Chapter 16: Carotenoid and\u00a0 Apocarotenoid\u00a0 Analysis\u00a0 by\u00a0 SFE-SFC-QqQ\/MS,\u00a0 p.209-219.\u00a0\u00a0 In: Rodr\u00edguez-Concepci\u00f3n\u00a0\u00a0\u00a0 M.,\u00a0\u00a0 Welsch\u00a0\u00a0\u00a0 R.\u00a0\u00a0 (eds)\u00a0\u00a0\u00a0 Plant\u00a0\u00a0 and\u00a0\u00a0\u00a0 Food Carotenoids. Methods in Molecular Biology, vol 2083. Humana, New York, NY. ISBN: 978-1-4939-9951-4<\/u>. Book chapter<\/p>

    534<\/p>

    Nacera\u00a0 Riad,\u00a0 Zahi\u00a0 Reda,\u00a0 Emanuela\u00a0 Trovato, Naima\u00a0\u00a0 El\u00a0\u00a0 hattab,\u00a0\u00a0 Yasmina\u00a0\u00a0 Daghbouche,\u00a0\u00a0 Margita\u00a0\u00a0 Utcz\u00e1s,\u00a0\u00a0 Luigi Mondello, El\u00a0 Hattab\u00a0 Mohamed
    Chemical\u00a0 screening\u00a0 and\u00a0 antibacterial\u00a0 activity\u00a0 of\u00a0 essential\u00a0 oil\u00a0 and volatile fraction of Dictyopteris polypodioides
    Microchem. J. 152 (2020) 104415. ISSN: 0026-265X. (January 2020,
    Elsevier, B.V., Amsterdam, The Netherlands).<\/p>

    533<\/p>

    Yanis Caro,Thomas Petit, Isabelle Grondin, Patricia Clerc, Hermann Thomas,\u00a0 Daniele\u00a0 Giuffrida,\u00a0 Barbara\u00a0 Giocastro,\u00a0 Peter\u00a0 Q.\u00a0 Tranchida, Ivan Aloisi, Daniella Murador, Luigi Mondello, Laurent Dufoss\u00e9 Chemical\u00a0\u00a0\u00a0 characterization\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0 unconventional \u00a0\u00a0\u00a0palm\u00a0\u00a0\u00a0 oils\u00a0\u00a0\u00a0 from Hyophorbe\u00a0 indica\u00a0 <\/em>and\u00a0 two\u00a0 other\u00a0 endemic\u00a0 Arecaceae\u00a0 species\u00a0 from Reunion Island
    Nat.\u00a0 Prod.\u00a0 Res.\u00a0 34\u00a0 (2020)\u00a0 93-101.\u00a0 ISSN\u00a0 1478-6419.\u00a0 (January\u00a0 2020,
    Taylor and Francis group, London, United Kingdom). Research article<\/p>

    532<\/p>

    Daniele\u00a0 Giuffrida,\u00a0 Christophe\u00a0 Monnet,\u00a0 Florence\u00a0 Laurent,\u00a0 Francesco Cacciola,\u00a0 Marianna\u00a0 Oteri,\u00a0 M\u00e9lanie\u00a0 Le\u00a0 Piver,\u00a0\u00a0 Yanis\u00a0 Caro,\u00a0 Paola Donato, Luigi Mondello, Daniel Roueyre, Laurent Dufoss\u00e9 Carotenoids\u00a0\u00a0 from\u00a0\u00a0 the\u00a0\u00a0 ripening\u00a0\u00a0 bacterium\u00a0\u00a0 Brevibacterium\u00a0\u00a0 linens impart color to the rind of the French cheese, Fourme de Montbrison (PDO)
    Nat. Prod. Res. 34 (2020) 10-15. ISSN 1478-6419. (January 2020, Taylor and Francis group, London, United Kingdom).
    Research article<\/p>

    531<\/p>

    Marina\u00a0\u00a0\u00a0 Russo,\u00a0\u00a0\u00a0 Francesco\u00a0\u00a0\u00a0 Cacciola,\u00a0\u00a0\u00a0 Katia\u00a0\u00a0\u00a0 Arena,\u00a0\u00a0\u00a0 Domenica Mangraviti, Laura de Gara, Paola Dugo, Luigi Mondello Characterization of the polyphenolic fraction of pomegranate samples by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection
    Nat.\u00a0 Prod.\u00a0 Res.\u00a0 34\u00a0 (2020)\u00a0 39-45.\u00a0 ISSN\u00a0 1478-6419.\u00a0 (January\u00a0 2020,
    Taylor and Francis group, London, United Kingdom). Research article<\/p>

    530<\/p>

    Mohti H., Taviano M.F., Cacciola F., Dugo P., Mondello L., Marino A., Crisafi G., Benameur Q., Zaid A., Miceli N.
    Inula viscosa (L.) Aiton leaves and flower buds: Effect of extraction sol- vent\/technique on their antioxidant ability, antimicrobial properties and phenolic profile
    Nat. Prod. Res. 34 (2020) 46-52. ISSN 1478-6419. (January 2020, Taylor and Francis group, London, United Kingdom).
    Research article<\/p>

    529<\/p>

    Daniele\u00a0 Giuffrida,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Paula\u00a0 Mapelli-Brahm,\u00a0 Carla
    M. Stinco, Paola Dugo, Marianna Oteri, Luigi Mondello, Antonio J. Melendez-Martinez
    Free\u00a0\u00a0 carotenoids\u00a0\u00a0 and\u00a0\u00a0 carotenoids\u00a0\u00a0 esters\u00a0\u00a0 composition\u00a0\u00a0 in\u00a0\u00a0 Spanish orange
    and mandarin juices from diverse varieties
    Food Chem. 300 (2019) 125-139. ISSN 0308-8146. (December 2019,
    Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

    528<\/p>

    Daniella C. Murador, Fabio Salafia, Mariosimone Zoccali, Paula L.G. Martins, Antonio G. Ferreira, Paola Dugo, Luigi Mondello, Veridiana
    V. de Rosso, Daniele Giuffrida
    Green\u00a0\u00a0\u00a0\u00a0 extraction\u00a0\u00a0\u00a0\u00a0 approaches\u00a0\u00a0\u00a0\u00a0 for\u00a0\u00a0\u00a0\u00a0 carotenoids\u00a0\u00a0\u00a0\u00a0 and\u00a0\u00a0\u00a0\u00a0 esters: characterization of native composition from orange peel
    Antioxidants\u00a0\u00a0 8\u00a0\u00a0 (2019)\u00a0\u00a0 613.\u00a0\u00a0 ISSN\u00a0\u00a0 2076-3921.\u00a0\u00a0 (November\u00a0\u00a0 2019, MDPI AG, Basel, Switzerland).
    Research article<\/p>

    527<\/p>

    Mariosimone\u00a0\u00a0 Zoccali,\u00a0\u00a0 Barbara\u00a0\u00a0 Giocastro,\u00a0\u00a0 Ivana\u00a0\u00a0 L.\u00a0\u00a0 Bonaccorsi, Alessandra Trozzi, Peter Q. Tranchida, Luigi Mondello
    In-depth\u00a0 qualitative\u00a0 analysis\u00a0 of\u00a0 lime\u00a0 essential\u00a0 oils\u00a0 by\u00a0 using\u00a0 the\u00a0 off- line\u00a0\u00a0\u00a0\u00a0 combination\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0 comprehensive\u00a0\u00a0\u00a0\u00a0 two-dimensional\u00a0\u00a0\u00a0\u00a0 gas chromatography-quadrupole mass spectrometry
    Foods 8 (2019) 580. ISSN 2304-8158. (November 2019, MDPI AG,
    Basel, Switzerland). Research article<\/p>

    526<\/p>

    Imane\u00a0\u00a0 Haoujar,\u00a0\u00a0 Francesco\u00a0\u00a0 Cacciola,\u00a0\u00a0 Jamal\u00a0\u00a0 Abrini,\u00a0\u00a0 Domenica Mangraviti,\u00a0 Daniele\u00a0 Giuffrida,\u00a0 Yassine\u00a0 Oulad\u00a0 El\u00a0 Majdoub,\u00a0 Ayoub Kounnoun,\u00a0\u00a0\u00a0 Natalizia\u00a0\u00a0\u00a0 Miceli,\u00a0\u00a0\u00a0 Maria\u00a0\u00a0\u00a0 Fernanda\u00a0\u00a0\u00a0 Taviano,\u00a0\u00a0\u00a0 Luigi Mondello, Francesca Rigano, Nadia Skali Senhaji
    The\u00a0\u00a0\u00a0 Contribution\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0 Carotenoids,\u00a0\u00a0\u00a0 Phenolic\u00a0\u00a0\u00a0 Compounds,\u00a0\u00a0\u00a0 and Flavonoids\u00a0 to\u00a0 the\u00a0 Antioxidative\u00a0 Properties\u00a0 of\u00a0 Marine\u00a0 Microalgae Isolated from Mediterranean Morocco
    Molecules 24 (2019) 4037. ISSN 1420-3049 (November 2019, MDPI
    AG, Basel, Switzerland). Research article<\/p>

    525<\/p>

    Yassine\u00a0\u00a0 Oulad\u00a0\u00a0 El\u00a0\u00a0 Majdoub,\u00a0\u00a0 Mohammed\u00a0\u00a0 Diouri,\u00a0\u00a0 Paola\u00a0\u00a0 Arena, Adriana\u00a0 Arig\u00f2,\u00a0 Francesco\u00a0 Cacciola,\u00a0 Francesca\u00a0 Rigano,\u00a0 Paola\u00a0 Dugo, Luigi Mondello
    Evaluation\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0of\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 the\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 availability\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 delphinidin\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 and cyanidin\u20113\u2011O<\/em>\u2011sambubioside from Hibiscus sabdariffa <\/em>and 6\u2011gingerol from\u00a0 Zingiber\u00a0 officinale\u00a0 <\/em>in\u00a0 colon\u00a0 using\u00a0 liquid\u00a0 chromatography\u00a0 and mass spectrometry detection
    Eur.\u00a0 Food\u00a0 Res.\u00a0 Technol.\u00a0 245\u00a0 (2019)\u00a0 2425-2433.\u00a0 ISSN\u00a0 1438-2377.
    (November 2019,\u00a0 Springer, New York, USA). Research article<\/p>

    524<\/p>

    Francesca\u00a0\u00a0 Rigano,\u00a0\u00a0 Domenica\u00a0\u00a0 Mangraviti,\u00a0\u00a0 Sara\u00a0\u00a0 Stead,\u00a0\u00a0 Nathaniel Martin,\u00a0 Davy Petit, Paola Dugo, Luigi Mondello
    Rapid\u00a0 evaporative\u00a0 ionization\u00a0 mass\u00a0 spectrometry\u00a0 coupled\u00a0 with\u00a0 an electrosurgical knife for the rapid identification of Mediterranean Sea species
    Anal.\u00a0\u00a0 Bioanal.\u00a0\u00a0 Chem.\u00a0\u00a0 411\u00a0\u00a0 (2019)\u00a0\u00a0 6603-6614.\u00a0\u00a0 ISSN\u00a0\u00a0 1618-2650.
    (October 2019,\u00a0 Springer, New York, USA). Research article<\/p>

    523<\/p>

    Adriana\u00a0 Arig\u00f2,\u00a0 Francesca\u00a0 Rigano,\u00a0 Giuseppe\u00a0 Micalizzi,\u00a0 Paola\u00a0 Dugo, Luigi Mondello
    Oxygen\u00a0 Heterocyclic\u00a0 Compound\u00a0 Screening\u00a0 in\u00a0 Citrus\u00a0 Essential\u00a0 Oils by\u00a0\u00a0\u00a0 Linear\u00a0\u00a0\u00a0 Retention\u00a0\u00a0\u00a0 Index\u00a0\u00a0\u00a0 Approach\u00a0\u00a0\u00a0 Applied\u00a0\u00a0\u00a0 to\u00a0\u00a0\u00a0 Liquid Chromatography Coupled to Photodiode Array Detector
    Flav. Fragr. J. 34 (2019) 349-364. ISSN 0882-5734 (September 2019,
    John Wiley & Sons LTD, West Sussex, UK). Research article<\/p>

    522<\/p>

    Francesca Rigano, Peter Q. Tranchida, Paola Dugo, Luigi Mondello High-performance\u00a0 liquid\u00a0 chromatography\u00a0 combined\u00a0 with\u00a0\u00a0 electron ionization mass spectrometry: A review
    TRAC-Trend\u00a0 Anal.\u00a0 Chem.\u00a0 118\u00a0 (2019)\u00a0 112-122.\u00a0 ISSN\u00a0 0165-9936.
    September 2019, Elsevier, B.V.,\u00a0 Amsterdam, The Netherlands). Review article<\/p>

    521<\/p>

    Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello
    Fast\u00a0 gas\u00a0 chromatography-mass\u00a0 spectrometry:\u00a0 a\u00a0 review\u00a0 of\u00a0 the\u00a0 last decade
    TRAC-Trend\u00a0 Anal.\u00a0 Chem.\u00a0 118\u00a0 (2019)\u00a0 444-452.\u00a0 ISSN\u00a0 0165-9936.
    September 2019, Elsevier, B.V., Amsterdam, The Netherlands).
    Review article<\/p>

    520<\/p>

    Danilo Sciarrone, Antonino Schepis, Gemma De Grazia, Archimede Rotondo,\u00a0 Filippo\u00a0 Alibrando,\u00a0 Humberto\u00a0 Bizzo,\u00a0 Cicero\u00a0 Deschamps, Leonard M. Sidisky, Luigi Mondello
    Collection\u00a0\u00a0 and\u00a0\u00a0 identification\u00a0\u00a0 of\u00a0\u00a0 an\u00a0\u00a0 unknown\u00a0\u00a0 component\u00a0\u00a0 from Eugenia\u00a0\u00a0\u00a0 uniflora\u00a0\u00a0\u00a0 <\/em>essential\u00a0\u00a0\u00a0 oil\u00a0\u00a0\u00a0 exploiting\u00a0\u00a0\u00a0 a\u00a0\u00a0\u00a0 multidimensional preparative three-GC system employing apolar, mid-polar, and ionic liquid stationary phases
    Faraday Disc. 218 (2019) 101-114. ISSN: 1359-6640. (August\u00a0 2019,
    Royal Society of Chemistry, London, UK). Research article<\/p>

    519<\/p>

    Jitka\u00a0\u00a0 Klikarov\u00e0,\u00a0\u00a0 Archimede\u00a0\u00a0 Rotondo,\u00a0\u00a0 Francesco\u00a0\u00a0 Cacciola,\u00a0\u00a0 Lenka \u010ceslov\u00e0, Paola Dugo, Luigi Mondello, Francesca Rigano Complementary\u00a0\u00a0 analytical\u00a0\u00a0 approaches\u00a0\u00a0 for\u00a0\u00a0 the\u00a0\u00a0 elucidation\u00a0\u00a0 of\u00a0\u00a0 the phenolic fraction of extra virgin olive oils
    Food Anal. Meth. 12 (2019) 1759-1770.\u00a0\u00a0 ISSN: 1618-2650. (August
    2019, Springer, New York, USA). Research article<\/p>

    518<\/p>

    Mariosimone Zoccali, Paola Donato, Luigi Mondello Recent Advances in the Coupling of Carbon Dioxide-Based Extraction and Separation Techniques
    TRAC-Trend\u00a0 Anal.\u00a0 Chem.\u00a0 116\u00a0 (2019)\u00a0 158-165.\u00a0 ISSN: 0165-9936.
    July 2019, Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

    517<\/p>

    Mariosimone\u00a0\u00a0 Zoccali,\u00a0\u00a0 Daniele\u00a0\u00a0 Giuffrida,\u00a0\u00a0 Fabio\u00a0\u00a0 Salafia,\u00a0\u00a0 Carmen Socaciu, Kari Skj\u00e5nes, Paola Dugo, Luigi Mondello
    First Apocarotenoids Profiling of Four Microalgae Strains Antioxidants\u00a0 8\u00a0 (2019)\u00a0 209.\u00a0 ISSN\u00a0 2076-3921.\u00a0 (July\u00a0 2019,\u00a0 MDPI AG, Basel, Switzerland).
    Research article<\/p>

    516<\/p>

    Katia Arena, Francesco Cacciola, Domenica Mangraviti, Mariosimone Zoccali, Francesca Rigano, Nino Marino, Paola Dugo, Luigi Mondello Determination of the polyphenolic fraction of\u00a0 Pistacia vera\u00a0 <\/em>L. kernel extracts\u00a0 by\u00a0 comprehensive\u00a0 two-dimensional\u00a0 liquid\u00a0 chromatography coupled to mass spectrometry detection
    Anal. Bioanal. Chem. 411 (2019) 4819-4829. ISSN: 1618-2650. (July
    2019,\u00a0 Springer, New York, USA). Research article<\/p>

    515<\/p>

    Matteo\u00a0\u00a0 Bordiga,\u00a0\u00a0 Fabiano\u00a0\u00a0 Travaglia,\u00a0\u00a0 Daniele\u00a0\u00a0 Giuffrida,\u00a0\u00a0 Domenica Mangraviti,\u00a0 Francesca\u00a0 Rigano,\u00a0 Luigi\u00a0 Mondello,\u00a0 Marco\u00a0 Arlorio,\u00a0 Jean Daniel Coisson
    Characterization\u00a0 of\u00a0 peel\u00a0 and\u00a0 pulp\u00a0 proanthocyanidins\u00a0 and\u00a0 carotenoids during ripening in persimmon \u201cKaki Tipo\u201d cv, cultivated in Italy
    Food\u00a0 Res.\u00a0 Int.\u00a0 120\u00a0 (2019)\u00a0 800-809.\u00a0\u00a0 ISSN:\u00a0 0963-9969.\u00a0 (June\u00a0 2019,
    Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

    514<\/p>

    Sonia\u00a0 Hamiche,\u00a0 Abdelmalek\u00a0 Badis,\u00a0 Bassem\u00a0 Jaouadi,\u00a0 Naima\u00a0 Bouzidi, Yasmina\u00a0 Daghbouche,\u00a0 Margita\u00a0 Utczas,\u00a0 Luigi\u00a0 Mondello,\u00a0 El\u00a0 Hattab Mohamed
    Identification\u00a0 of\u00a0 antimicrobial \u00a0volatile\u00a0 compounds\u00a0 produced\u00a0 by\u00a0 the marine bacterium Bacillus amyloliquefaciens <\/em>strain S13 newly isolated from brown alga Zonaria tournefortii
    <\/em>J.\u00a0 Essent.\u00a0 Oil\u00a0 Res.\u00a0 31 (2019) 203-210. ISSN\u00a0 2163-8152\u00a0\u00a0 (May\u00a0 2019,
    Taylor and Francis group, London, United Kingdom). Research article<\/p>

    513<\/p>

    Natalizia Miceli, Emilia Cav\u00f2, Salvatore Ragusa, Francesco Cacciola, Paola\u00a0 Dugo,\u00a0 Luigi\u00a0 Mondello,\u00a0 Andreana\u00a0 Marino,\u00a0 Fabrizio\u00a0 Cincotta, Concetta Condurso, Maria Fernanda Taviano
    Phytochemical\u00a0\u00a0\u00a0 characterization\u00a0\u00a0\u00a0 and\u00a0\u00a0\u00a0 biological\u00a0\u00a0\u00a0 activities\u00a0\u00a0\u00a0 of\u00a0\u00a0\u00a0 a hydroalcoholic\u00a0 extract\u00a0 obtained\u00a0 from\u00a0 the\u00a0 aerial\u00a0 parts\u00a0 of\u00a0 Matthiola incana <\/em>(L.) R. Br.subsp. incana (Brassicaceae) growing wild in Sicily (Italy)
    Chem. Biodivers. 16 (4)\u00a0\u00a0 e1800677. ISSN: 1612-1880. (April\u00a0 2019,
    John Wiley & Sons, Ltd, West Sussex, UK). Research article<\/p>

    512<\/p>

    Carlo Bisignano, Giovanna Ginestra, Antonella Smeriglio, Erminia La Camera,\u00a0 Giuseppe\u00a0 Crisafi,\u00a0 Flavio\u00a0 A.\u00a0 Franchina,\u00a0 Peter Q.\u00a0 Tranchida, Angela Alibrandi, Domenica Trombetta, Luigi Mondello, Giuseppina Mandalari
    Study\u00a0\u00a0 of\u00a0\u00a0 the\u00a0\u00a0 lipid\u00a0\u00a0 profile\u00a0\u00a0 of\u00a0\u00a0 ATCC\u00a0\u00a0 and\u00a0\u00a0 clinical\u00a0\u00a0 strains\u00a0\u00a0 of Staphylococcus aureus <\/em>in relation to their antibiotic resistance Molecules 24 (2019) 1276. ISSN:1420-3049 (April 2019, MDPI AG,
    Basel, Switzerland).<\/p>

    511<\/p>

    Adam T. Woolley, Antje J. Baeumner, Maria C. Moreno-Bondi, Luigi Mondello
    Introducing three new ABC Editors
    Anal. Bioanal. Chem. ISSN: 1618-2650. (March 2019,\u00a0 Springer, New York, USA). Editorial<\/p>

    510<\/p>

    Peter\u00a0 Q.\u00a0 Tranchida,\u00a0 Ivan\u00a0 Aloisi,\u00a0 Barbara\u00a0 Giocastro,\u00a0\u00a0 Mariosimone Zoccali, Luigi Mondello
    Comprehensive\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 two-dimensional\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 gas\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 chromatography- massspectrometry\u00a0\u00a0\u00a0 using\u00a0\u00a0\u00a0 milder\u00a0\u00a0\u00a0 electron\u00a0\u00a0\u00a0 ionization\u00a0\u00a0\u00a0 conditions: Apreliminary evaluation
    J. Chromatogr. A 1589 (2019) 134-140. ISSN 0021-9673 (March 2019,
    Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

    509<\/p>

    Luisa Schipilliti, Ivana L. Bonaccorsi, Luigi Mondello
    Carbon\u00a0 Isotope\u00a0 Ratios\u00a0 of\u00a0 Selected\u00a0 Volatiles\u00a0 of\u00a0 Authentic\u00a0 Petitgrain Oils
    J.\u00a0 Essent.\u00a0 Oil\u00a0 Res.\u00a0 31 (2019) 99-110. ISSN\u00a0 2163-8152\u00a0 (March\u00a0 2019,
    Taylor and Francis group, London, United Kingdom). Research article<\/p>

    508<\/p>

    Mariosimone\u00a0 Zoccali,\u00a0 Barbara\u00a0 Giocastro,\u00a0 Peter\u00a0 Q.\u00a0 Tranchida,\u00a0 Luigi Mondello
    Use of a recently-developed thermal modulator within the context of comprehensive\u00a0 two-dimensional\u00a0 gas\u00a0 chromatography\u00a0 combined\u00a0 with time-of-flight mass spectrometry: gas flow optimization aspects
    J. Sep. Sci. 41 (2019) 691-699. ISSN:1615-306. (Februray 2019, Wiley-
    VCH, Weinheim, Germany). Research article<\/p>

    507<\/p>

    Jozef\u00a0 Kov\u00e1\u010dik,\u00a0 S\u0142awomir\u00a0 Dresler,\u00a0 Giuseppe\u00a0 Micalizzi,\u00a0 Petr\u00a0 Babula, Juraj Hladk\u00fd, Luigi Mondello
    Nitric oxide affects cadmium-induced changes in the lichen Ramalina farinacea
    Nitric\u00a0 Oxide\u00a0 83\u00a0 (2019)\u00a0 11-18.\u00a0 ISSN\u00a0 1089-8603.\u00a0 (February\u00a0 2019, Elsevier, B.V., Amsterdam, The Netherlands).
    Research article<\/p>

    506<\/p>

    Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello
    On-line\u00a0 liquid\u00a0 chromatography-comprehensive\u00a0 two\u00a0 dimensional\u00a0 gas chromatography with dual detection for the analysis of mineral oil and synthetic hydrocarbons in cosmetic lip care products
    Anal. Chim. Acta 1048 (2019) 221-226. ISSN: 0003-2670. (February
    2019, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

    505<\/p>

    Francesca\u00a0\u00a0 Rigano,\u00a0\u00a0 Sara\u00a0\u00a0 Stead,\u00a0\u00a0 Domenica\u00a0\u00a0 Mangraviti,\u00a0\u00a0 Renata Jandova, Davy Petit, Nino Marino, Luigi Mondello
    Use of an Intelligent Knife (iknife), Based on the Rapid Evaporative Ionization\u00a0\u00a0\u00a0 Mass\u00a0\u00a0\u00a0 Spectrometry\u00a0\u00a0\u00a0 Technology,\u00a0\u00a0\u00a0 for\u00a0\u00a0\u00a0 Authenticity Assessment of Pistachio Samples
    Food\u00a0 Anal.\u00a0 Meth.\u00a0 12\u00a0 (2019)\u00a0 558-568.\u00a0\u00a0 ISSN 1618-2650.\u00a0 (February 2019,Springer, New York, USA).
    Research article<\/p>

    504<\/p>

    Valtcho\u00a0 D.\u00a0 Zheljazkov,\u00a0 Giuseppe\u00a0 Micalizzi,\u00a0 Ivanka\u00a0 Semerdjieva,\u00a0 Luigi Mondello
    Chemical\u00a0\u00a0 composition\u00a0\u00a0 of\u00a0\u00a0 the\u00a0\u00a0 essential\u00a0\u00a0 oil\u00a0\u00a0 of\u00a0\u00a0 the\u00a0\u00a0 2\u00a0\u00a0 endemic\u00a0\u00a0 species Micromeria frivaldszkyana (Degen) Velen.
    Molecules 24 (2018) 440. ISSN: 1420-3049. (Janaury\u00a0\u00a0 2019, MDPI AG,
    Basel, Switzerland).
    Research article<\/p>

    503<\/p>

    1. Schipilliti , I. Bonaccorsi, A. G. Buglia, L. Mondello
      Comprehensive Isotopic Data Evaluation (CIDE) of Carbon Isotope Ratios for Quality Assessment and Traceability of Coffee
      Food Anal. Meth. 12 (2019) 121-127. ISSN 1618-2650. (Janaury 2019,
      Springer, New York, USA). Research article<\/li><\/ol>

      502<\/p>

      Paola Donato, Danilo Sciarrone, Paola Dugo, Luigi Mondello Applications\u00a0 of\u00a0 Supercritical\u00a0 Fluid\u00a0 Chromatography\u00a0 in\u00a0 the\u00a0 Field\u00a0 of Edible\u00a0\u00a0\u00a0\u00a0 Lipids\u00a0\u00a0\u00a0\u00a0 (Chapter\u00a0\u00a0\u00a0\u00a0 7)\u00a0\u00a0\u00a0\u00a0 In\u00a0\u00a0\u00a0\u00a0 book:\u00a0\u00a0\u00a0\u00a0 Supercritical\u00a0\u00a0\u00a0\u00a0 Fluid Chromatography,\u00a0\u00a0 pp.163-188,\u00a0\u00a0 Vol.\u00a0\u00a0 2\u00a0\u00a0 (December\u00a0\u00a0 2018)\u00a0\u00a0 Editor: Gerard\u00a0 Rosse\u00a0 (De\u00a0 Gruyter,\u00a0 Berlin,\u00a0 Germany).\u00a0 ISBN:\u00a0 978-0-444- 63914-1.
      book chapter<\/p>

      501<\/p>

      Chiara Fanali, Susanna Della Posta, Alessandra Vilmercati, Laura Dugo, Marina Russo, Tommasangelo Petitti, Luigi Mondello, Laura de Gara Extraction,\u00a0 Analysis,\u00a0 and\u00a0 Antioxidant\u00a0 Activity\u00a0 Evaluation\u00a0 of\u00a0 Phenolic Compounds in Different Italian Extra-Virgin Olive Oils
      Molecules\u00a0 23\u00a0 (2018)\u00a0 3249.\u00a0 ISSN:\u00a0 1420-3049.\u00a0 (December\u00a0 2018,\u00a0 MDPI
      AG, Basel, Switzerland). Research article<\/p>

      500<\/p>

      Zarai Zied, Ahlem Edahech, Francesca Rigano, Giuseppe Micalizzi, Luigi Mondello, Nadia Kharrat, Mohamed Sellami, Francesco Cacciola Monoacylglycerol and diacylglycerol production by hydrolysis of refined vegetable\u00a0 oil\u00a0 by-products\u00a0 using\u00a0 an\u00a0 immobilized\u00a0 lipase\u00a0 from\u00a0 Serratia sp.W3
      J.\u00a0 Sep.\u00a0 Sci.\u00a0 41\u00a0 (2018)\u00a0 4323\u20134330.\u00a0 ISSN:1615-306.\u00a0 (December\u00a0 2018,
      Wiley-VCH, Weinheim, Germany). Research article<\/p>

      499<\/p>

      Paola\u00a0 Donato,\u00a0 Daniele\u00a0 Giuffrida,\u00a0 Marianna\u00a0 Oteri,\u00a0 Veronica\u00a0 Inferrera, Paola Dugo, Luigi Mondello
      Supercritical\u00a0 fluid\u00a0 chromatography\u00d7ultrahigh\u00a0 pressure\u00a0 liquid\u00a0 chroma- tography\u00a0 for\u00a0 red\u00a0 chilli\u00a0 pepper\u00a0 fingerprinting\u00a0 by\u00a0 photodiode\u00a0 array,\u00a0 qua- drupole-time-of-flight\u00a0 and\u00a0 ion\u00a0 mobility\u00a0 mass\u00a0 spectrometry\u00a0 (SFC\u00d7RP- UHPLC-PDA-QToF MS-IMS)
      Food Anal. Meth.11 (2018) 3331-3341. ISSN 1618-2650. (December
      2018,\u00a0 Springer,\u00a0 New\u00a0 York,\u00a0 USA). Research article<\/p>

      498<\/p>

      Federico Vita, Flavio Antonio Franchina, Cosimo Taiti, Vittoria Locato, Giorgio Pennazza, Marco Santonico, Giorgia Purcaro, Laura De Gara, Stefano Mancuso, Luigi Mondello, Amedeo Alpi
      Environmental\u00a0 conditions\u00a0 influence\u00a0 the\u00a0 biochemical\u00a0 properties\u00a0 of\u00a0 the\u00a0 fruiting bodies of Tuber magnatum Pico
      Sci. Rep. 8 (2018) 7243. ISSN: 2045-2322. (December 2018, Nature Publishing Group, London, UK).
      Research article<\/p>

      497<\/p>

      Jozef Kovacik, Giuseppe Micalizzi, Luigi Mondello, Alexander Chemoda- nov, S\u0142awomir Dresler, Juraj Hladky, Petr Babula
      Metabolic responses of marine alga Ulva compressa to single and combined heavy metals
      Chemosphere 213 (2018) 384-394. ISSN 0045-6535.(December 2018, Elsevier, B.V., Amsterdam, The Netherlands).
      Research article<\/p>

      496<\/p>

      Mariosimone Zoccali, Adriana Arig\u00f2, Marina Russo, Fabio Salafia, Paola Dugo, and LuigiMondello
      Characterization of limonoids in Citrus essential oils by means ofsupercri- tical fluid chromatography tandem mass spectrometry
      Food Anal. Meth.11 (2018) 3257-3266. ISSN 1618-2650. (November 2018,
      Springer, New York, USA). Research article<\/p>

      495<\/p>

      Utcz\u00e1s, M., Cacciola, F., Giuffrida, D., Russo, M., Bonaccorsi, I., Dugo, P., Mondello, L.
      Bioactives Screening in Overripe Fruits and Vegetables by Liquid Chroma- tography Coupled to Photodiode Array and Mass Spectrometry Detection Food Anal. Meth.11 (2018) 3053-3070. ISSN 1618-2650. (November 2018,
      Springer, New York, USA). Research article<\/p>

      494<\/p>

      Maristella Ippolito, Maria Assunta Girasolo, Filippo Saiano, Simona Rubi- no, Alessandro Attanzio, Archimede Rotondo, Luigi Mondello, Massimo L. Capobianco, Piera Sabatino, Luisa Tesoriere, Girolamo Casella Anti-cancer activity of di- and tri-organotin(IV) compounds with D-(+)-Galacturonic acid on human tumor cells.
      J. Inorg. Biochem. 188 (2018) 102-112. ISSN 0162-0134. (November 2018,
      Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

      493<\/p>

      Juliana\u00a0 Garcia,\u00a0 Daniele\u00a0 Giuffrida,\u00a0 Paola\u00a0 Dugo,\u00a0 Luigi\u00a0 Mondello,\u00a0 Coralia Orosio Roa
      Development\u00a0 and\u00a0 characterisation\u00a0 of\u00a0 carotenoid-rich microencapsulates from tropical fruit by-products and yellow tamarillo (Solanum betaceum Cav.)
      Powder Technol.\u00a0 339 (2018) 7020-709. ISSN 0032-5910. (October\u00a0 2018,
      Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

      492<\/p>

      Marina Russo, Paola Dugo, Chiara Fanali, LauraDugo, Mariosimone Zoc- cali, Luigi Mondello, Laura De Gara
      Determination of caffeine in coffee, tea and cocoa using online extraction coupled to liquid chromatography
      Food Anal. Meth. 11 (2018) 2637-2644. ISSN 1618-2650 (October2018,
      Springer, New York, USA). Research article<\/p>

      491<\/p>

      Ivana Bla\u017eenovi\u0107, Tong Shen, Sajjan S. Mehta, Tobias Kind, Jian Ji, Marco Piparo, Francesco Cacciola, Luigi Mondello, Oliver Fiehn
      Increasing compound identification rates in untargeted metabolomics re- search with liquid chromatography drift time-ion mobility mass spectro- metry
      Anal. Chem. 90 (2018) 10758-10764. ISSN: 0003-2700 (September 2018,
      American Chemical Society, Washington. D.C., USA). Research article<\/p>

      490<\/p>

      Mariosimone Zoccali, Daniele Giuffrida, Fabio Salafia, Salvatore V.Giofr\u00e8, Luigi Mondello
      Carotenoids\u00a0 and\u00a0 apocarotenoids\u00a0 determination\u00a0 in\u00a0 Human\u00a0 blood\u00a0 sam- ples by online supercritical fluid extraction-supercritical fluid chromato- graphy-tandem mass spectrometry
      Anal. Chim. Acta 1032 (2018) 40-47. (August 2018, Elsevier, B.V., Amster- dam, The Netherlands).
      Research article<\/p>

      489<\/p>

      Yong Foo Wong, Francesco Cacciola, Soraya Fermas, Solange Riga, Darryl James, Valeria Manzin, Brice Bonnet, Philip John Marriott, Paola Dugo, Luigi Mondello
      Untargeted profiling\u00a0 of Glycyrrhiza\u00a0 glabra\u00a0 with\u00a0 comprehensive\u00a0 two-di- mensional liquid chromatography-mass spectrometry using multi-seg- mented shift gradients in the second dimension: expanding the metabolic coverage
      Electrophoresis 39 (2018) 1993-2000. ISSN: 0173-0835 (August 2018, Wi- ley-VCH, Weinheim, Germany).
      Research article<\/p>

      488<\/p>

      1. Boussahel, F.Cacciola, S. Dahamna, L.Mondello, A. Sajia, F.Cimino, A. Speciale, M. Cristani
        Flavonoid Profile, Antioxidant and Antiglycation Properties of Retama sphaerocarpa Fruits Extracts
        Nat. Prod. Res. 32 (2018) 1911-1919. ISSN 1478-6419 (August 2018, Tay-
        lor and Francis group, London, United Kingdom). Research article<\/li><\/ol>

        487<\/p>

        Peter Q. Tranchida, Ivan Aloisi , Barbara Giocastro, Luigi Mondello Current state of comprehensive two-dimensional gas chromatography-mass spectrometry with focus on process of ionization
        TRAC-Trend Anal. Chem. 105 (2018) 360-366. ISSN 0165-9936 (August 2018,
        Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

        486<\/p>

        Olga Kosakowska, Katarzyna Baczek, Jaros\u0142aw L. Przyby\u0142, Ewelina Pi\u00f3ro-Ja- brucka, Weronika Czupa, Alicja Synowiec, Ma\u0142gorzata Gniewosz, Rosaria Co- sta, Luigi Mondello, Zenon Weglarz
        Antioxidant and Antibacterial Activity of Roseroot (Rhodiola rosea L.) Dry Extracts
        Molecules 23 (2018) 1767. ISSN: 1420-3049. (July 2018, MDPI AG, Basel,
        Switzerland).
        Research article<\/p>

        485<\/p>

        1. De Pasquale, I. Aloisi, P. Q. Tranchida, L. Mondello, G. Paterniti, R. Sano- go, F. Occhiuto
          Analytical and Pharmacological activity of the lipidosterolic extract of Kige- lia Africanan (LAM) Benth. fruits
          Piante Medicinali 17 (1-2) (2018) 71. ISSN: 1825-5086. (Siena, Italy). Research article<\/li><\/ol>

          484<\/p>

          1. F. Taviano, A. Filocamo, S. Ragusa, F. Cacciola, P. Dugo, L. Mondello, G. Paterniti Mastrazzo, R. F. De Rose, M.<\/li><\/ol>

            Celano, G. E. Lombardo, A. Melchini,
            N. Miceli Phenolic profile, antioxidant and cytotoxic properties of polar ex- tracts from leaves and flowers of Isatis tinctoria L. (Brassicaceae) growing in Sicily
            Plant Biosyst. 152 (2018) 795-803. ISSN: 1126-3504.(July 2018, Taylorand Francis group, London, United Kingdom).
            Research article<\/p>

            483<\/p>

            Danilo Sciarrone, Antonino Schepis, Mariosimone Zoccali, Paola Donato, Donato Creti, Amedeo Alpi, Luigi Mondello
            Multidimensional\u00a0 Gas\u00a0 Chromatography\u00a0 Coupled\u00a0 to\u00a0 Combustion-\u00a0 Isotope Ratio Mass Spectrometry\/Quadrupole MS with a Low-Bleed Ionic Liquid Se- condary Column for the Authentication of Truffles and Products Containing Truffle
            Anal. Chem. 90 (2018) 6610-6617. ISSN: 0003-2700 (June 2018, American
            Chemical Society, Washington. D.C., USA). Research article<\/p>

            482<\/p>

            Marina Russo, Chiara Fanali, Giusy Tripodo, Paola Dugo Rosario Muleo, Laura Dugo, Laura De Gara, Luigi Mondello
            Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI\/MS and evaluation of their antioxidant activity: application to different Italian varieties.
            Anal. Bional. Chem. 410 (2018) 3507-3520. ISSN: 1618-2650. (June 2018,
            Springer, New York, USA). Research article<\/p>

            481<\/p>

            Francesco Cacciola, Domenica Mangraviti, Francesca Rigano, Paola Donato, Pa- ola Dugo, Luigi Mondello, Hernan J.Cortes
            ovel Comprehensive Multidimensional Liquid Chromatography Approach for Elucidation of the microbosphere of shikimate-producing Escherichia coli SP1.1\/pKD15.071 Strain
            Anal. Bioanal. Chem. 410 (2018) 3473-3482. ISSN: 1618-2650.(June 2018, Sprin-
            ger, New York, USA). Research article<\/p>

            480<\/p>

            Maria Fernanda Taviano, Khaled Rashed, Angela Filocamo, Francesco\u00a0 Cacciola, Paola Dugo, Luigi Mondello, Carlo Bisignano, Rosaria Acquaviva, Natalizia Mi- celi
            Phenolic profile and biological properties of the leaves of Ficus vasta Forssk. (Moraceae) growing in Egypt
            BMC Complement. Altern. Med. 18 (2018) 161. ISSN: 1472-6882. (May 2018,
            Springer, New York, USA). Research article<\/p>

            479<\/p>

            Paola Donato, Giuseppe Micalizzi, Marianna Oteri, Francesca Rigano, Danilo Sciarrone, Paola Dugo, Luigi Mondello
            Comprehensive lipid profiling in marine organisms by hyphenated and multidi- mensional chromatography techniques coupled to mass spectrometry detection Anal. Bioanal. Chem. 410 (2018) 3297-3313. ISSN: 1618-2650. (May 2018,
            Springer, New York, USA). Research article<\/p>

            478<\/p>

            Daniele Giuffrida, Mariosimone Zoccali, Adriana Arig\u00f2, Francesco Cacciola, Co- ralia Osorio Roa, Paola Dugo, LuigiMondello
            Comparison of different analytical techniques for the analysis of carotenoids in Tamarillo (Solanum betaceum Cav.)
            Arch.Bioch.Biophys.646(2018)161-167. ISSN:0003-9861.(May2018,Elsevier, B.V., Amsterdam, The Netherlands).
            Research article<\/p>

            477<\/p>

            Mariosimone Zoccali, Luigi Mondello
            FM GCxGC. Flow-modulated comprehensive two-dimensional gaschromato- graphy within the context of detectors hyphenation
            Chrom+Food Forum 04\/2018 (M. Dellert-Ditter). Review article<\/p>

            476<\/p>

            Francesco Cacciola, Paola Dugo, Luigi Mondello
            Characterization of Glycyrrhiza glabra Extract. Comprehensive two-dimensional Liquid Chromatography-Mass Spectrometry using multi-segmented Shift Gra- dients in the second Dimension
            Chrom+Food Forum 04\/2018 (M. Dellert-Ditter). Research article<\/p>

            475<\/p>

            Daniele Giuffrida, Paola Donato, Paola Dugo, Luigi Mondello
            Recent Analytical Techniques Advances in the Carotenoids and Their Derivati- ves Determination in Various Matrixes
            J.Agric. Food Chem. 66 (2018) 3302-3307. ISSN: 0021-8561 (April 2018, Ame-
            rican Chemical Society, Columbus. OH, USA). Research article<\/p>

            474<\/p>

            Mariosimone Zoccali, Simone Cappello, Luigi Mondello
            Multilevel characterization of marine microbial biodegradation potentiality by means of flow-modulated comprehensive two-dimensional gas chromato- graphy combined with a triple quadrupole mass spectrometer
            J. Chromatogr. A 1547 (2018) 99-106. ISSN: 0021-9673. (April 2018, Elsevier, B.V., Amsterdam, The Netherlands).
            Research article<\/p>

            473<\/p>

            Jozef Kovacik, Vojt\u011bch Anto\u0161, Giuseppe Micalizzi, Slawomir Dresler, Pavel Hrab\u00e1k, Luigi Mondello
            Accumulation and toxicity of organochlorines in greenmicroalgae
            J. Hazard. Mat. 347 (2018) 168-175. ISSN: 0304-3894. (April 2018,\u00a0 Elsevier,
            B.V., Amsterdam, The Netherlands).
            Research article<\/p>

            472<\/p>

            Mekala Venkatachalam, Miroslava Zelena, Francesco Cacciola, Lenka Ceslova, Emmanuelle Girard-Valenciennes, Patricia Clerc, Paola Dugo, Luigi Mondello, Mireille Fouillaud, Archimede Rotondo, Daniele Giuffrida, Laurent Dufoss\u00e9 Partial characterization of the pigments produced by the marine-derived fun- gus Talaromyces\u00a0 albobiverticillius 30548. Towards a new fungal red colorant for the food industry.
            J. Food Comp. Anal. 67 (2018) 38-47.\u00a0 ISSN: 0889-1575. (April 2018, Elsevier, B.V., Amsterdam, The Netherlands).
            Research article<\/p>

            471<\/p>

            Francesca Rigano, Marianna Oteri, Marina Russo, Paola Dugo, Luigi Mondello Proposal of a linear retention index system for improving identification relia- bility of triacylglycerol profiles in different lipid samples by liquid chromato- graphy methods
            Anal. Chem. 90 (2018) 3313-3320. ISSN: 0003-2700 (March 2018, American
            Chemical Society, Washington. D.C., USA). Research article<\/p>

            470<\/p>

            Barbara Giocastro, Marco Piparo, Peter Q. Tranchida, Luigi Mondello Cryogenic modulation fast comprehensive gas chromatography-mass spectro- metry by using a 10 m micro-bore column combination: concept, method optimization and application J. Sep. Sci. 41 (2018) 1112-1117. ISSN:1615-306. (March 2018, Wiley-VCH,
            Weinheim, Germany). Research article<\/p>

            469<\/p>

            Francesco Cacciola, Marina Russo, Luigi Mondello, Paola Dugo Comprehensive Two-Dimensional Liquid Chromatography Coupled to Mass Spectrometry: Fundamentals, Method Development and Applications (Chapter 4) in ADVANCES IN THE USE OF LIQUID CHROMATOGRAPHY MASS SPECTROMETRY (LC-MS): INSTRUMENTATION DEVELOPMENTS\u00a0 AND
            APPLICATIONS. Edited by Achille Cappiello and Pierangela Palma. Elsevier
            (Amsterdam, Netherlands). ISBN: 978-0-444-63914-1. book chapter<\/p>

            468<\/p>

            1. Schipilliti, I. L. Bonaccorsi, C. Occhiuto, P. Dugo, L. Mondello Athentication of Citrus Volatiles based on Carbon Isotope Ratios
              J.Essent. Oil Res. 30 (2018) 1-15. ISSN 2163-8152 (January 2018, Taylor and don, United Kingdom).
              Francis group, Lon- Research article<\/li><\/ol>

              467<\/p>

              1. Fanali, G. Micalizzi, P. Dugo, L. Mondello
                Ionic liquids as stationary phases for fatty acids analysis by gas chromatography Analyst 142 (2017) 4601-4612. (December 2017, Royal Society of Chemistry, Cambridge, Great Britain).
                Review article<\/li><\/ol>

                466<\/p>

                1. Arig\u00f2, M. Zoccali, M. Utcz\u00e1s, M.L. Calabr\u00f2, P. Dugo and L. Mondello Characterization of limonoids in citrus essential oils by means of supercritical fluid chromatography tandem mass spectrometry (SFC-QqQ MS)
                  Nat. Vol. Essent. Oils 4 (2017) 126. ISSN: 2148-9367 (Badebio Ltd., Turkey). Conference article<\/li><\/ol>

                  465<\/p>

                  Margita Utcz\u00e1s, Giuseppe Micalizzi, \u00c9va Martos, Luigi Mondello Analysis of potentially harmful volatiles in e-liquids by HS-GC-MS
                  Nat. Vol. Essent. Oils 4 (2017) 55. ISSN: 2148-9367 (Badebio Ltd., Turkey). Conference article<\/p>

                  464<\/p>

                  Luigi Mondello
                  Isolation and Characterization of the Oxygen Heterocyclic Compounds (Cou- marins, Psoralens, and Polymethoxylated Flavones) in Cosmetic Products Nat. Vol. Essent. Oils 4 (2017) 34. ISSN: 2148-9367 (Badebio Ltd., Turkey). Conference article<\/p>

                  463<\/p>

                  Danilo Sciarrone, Daniele Giuffrida, Archimede Rotondo, Giuseppe Micalizzi, Mariosimone Zoccali, Sebastiano Pant\u00f2, Paola Donato, Rosana Goncalves Ro- drigues-das-Dores, Luigi Mondello
                  Quali-quantitative characterization of the volatile constituents in Cordia verbe- nacea D.C. essential oil exploiting advanced chromatographic approaches and NMR analysis
                  J. Chromatogr. A 1524 (2017) 246-253. ISSN 0021-9673. (November 2017, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                  462<\/p>

                  Paige A. Malec, Marianna Oteri, Veronica Inferrera, Francesco Cacciola, Luigi Mondello, Robert T. Kennedy
                  Determination of Amines and Phenolic Acids in Wine with Benzoyl Chloride Derivatization and Liquid Chromatography-Mass Spectrometry
                  J. Chromatogr. A 1523 (2017) 248-256. ISSN 0021-9673. (November 2017, Elsevier, B.V., Amsterdam, The Netherlands).
                  Research article<\/p>

                  461<\/p>

                  Francesco Cacciola, Paola Dugo, Luigi Mondello Multidimensional liquid chromatography in food analysis
                  TRAC-Trends Anal. Chem 96 (2017) 116-123. ISSN 0165-9936 (November 2017
                  Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

                  460<\/p>

                  Mariosimone Zoccali, Daniele Giuffrida, Paola Dugo, and Luigi Mondello Direct online extraction and determination, by supercritical fluid extraction- supercritical fluid chromatography-mass spectrometry of targeted carotenoids from red Habanero peppers (Capsicum chinense Jacq.)
                  J. Sep. Sci.\u00a0 40 (2017) 3905-3913. ISSN 1615-306. (October 2017, Wiley-VCH, Weinheim, Germany). Research article<\/p>

                  459<\/p>

                  Paola Donato, Paola Dugo, Luigi Mondello
                  Separation of lipids (Chapter 8) in Handbooks in Separation Science. Colin F. Poole, Series Editor. Volume 2. Liquid Chromatography: Applications, Second Edition. Editors: S. Fanali, P.R. Haddad, C.F. Poole, M.-L. Riekkola. Elsevier (Amsterdam, The Netherlands). ISBN: 978-012805392-8.
                  book chapter<\/p>

                  458<\/p>

                  Giorgia Purcaro, Peter Quinto Tranchida, Luigi Mondello COMPREHENSIVE GC METHODOLOGIES FOR THE ANALYSIS OF LIPIDS (Chapter 11 in Handbook of Advanced Chromatography-Mass Spectro- metry Techniques. Edited by Micheal Holcapek and Wm. Craig Byrdwell. AOCS Press (London, United Kingdom). ISBN: 978-0-12-811732-3.
                  book chapter<\/p>

                  457<\/p>

                  Francesco Cacciola, Paola Donato, Luigi Mondello, Paola Dugo
                  RECENT ADVANCES IN COMPREHENSIVE TWO-DIMENSIONAL LI- QUID CHROMATOGRAPHY FOR THE ANALYSIS OF NATURAL PRO-
                  DUCTS (Chapter 8) in Handbook of Advanced Chromatography-Mass Spectro-
                  metry Techniques. 2017. Edited by Micheal Holcapek and Wm. Craig Byrdwell. Press (London, United Kingdom). ISBN: 978-0-12-811732-3.
                  AOCS book chapter<\/p>

                  456<\/p>

                  Daniele Giuffrida, Mariosimone Zoccali, Salvatore V. Giofr\u00e8, Paola Dugo, and Luigi Mondello
                  Apocarotenoids determination in Capsicum chinense Jacq. cv Habanero by su- percritical fluid chromatography-mass spectrometry Food Chem. 231 (2017) 316\u2013323. ISSN: 0308-8146. (September 2017, Elsevier, B.V., Amsterdam, The Netherlands).
                  Research article<\/p>

                  455<\/p>

                  Miceli, A. Filocamo, S. Ragusa, F. Cacciola, P. Dugo, L. Mondello, R. F. De Rose, G. E. Lombardo, M. F.Taviano
                  Isatis tinctoria L. (Brassicaceae): Chemical characterization, cytotoxic and an- tioxidant effects of phenolic-rich fraction from cauline leaves
                  Chem. Biodivers. 14 (8) e1700073. ISSN: 1612-1880. (August 2017, John Wiley & Sons, Ltd, West Sussex, UK).
                  Research article<\/p>

                  454<\/p>

                  Mariosimone Zoccali, Giorgia Purcaro, Antonino Schepis, Peter Q. Tranchida, Luigi Mondello
                  Evaluation of two miniaturized QuEChERS Methodologies prior to the fast gas chro matography-triple quadrupole mass spectrometry determination of pesti- cides in different vegetables
                  Food Anal. Meth. 10 (2017) 2636\u20132645. ISSN 1618-2650. (August 2017, Springer, New York, USA). Research article<\/p>

                  453<\/p>

                  Katarzyna Barbara Baczek, Olga Kosakowska, Jaros\u0142aw L. Przyby\u0142, Ewelina Pi\u00f3ro-Jabruck,\u00a0 Rosaria\u00a0 Costa,\u00a0 Luigi\u00a0 Mondello,\u00a0 Ma\u0142gorzata\u00a0 Gniewosz,\u00a0 Alicja Synowiec, Zenon We\u0328glarz
                  Antibacterial and antioxidant activity of essential oils and extracts from costma- ry (Tanacetum balsamita L.) and tansy (Tanacetum vulgareL.)
                  Ind. Crop. Prod. 102 (2017) 154-163. ISSN: 0926-6690 (August 2017, Elsevier, B.V., Amsterdam, The Netherlands).
                  Researcharticle<\/p>

                  452<\/p>

                  Marco Beccaria, Veronica Inferrera, Francesca Rigano, Krzysztof Gorynski, Giorgia Purcaro, Paola Dugo, Luigi Mondello
                  Highly informative multiclass profiling of lipids by ultra-high performance li- quid\u00a0 chromatography\u00a0 \u2013\u00a0 Low\u00a0 resolution\u00a0 (quadrupole)\u00a0 mass\u00a0 spectrometry\u00a0 by using electrospray ionization and atmospheric pressure chemical ionization interfaces
                  J. Chromatogr. A 1509 (2017) 69-82. ISSN 0021-9673. (August 2017, Elsevier, B.V., Amsterdam, The Netherlands).
                  Research article<\/p>

                  451<\/p>

                  Francesco Cacciola, Mariarosa Maimone, Paola Dugo, Luigi Mondello
                  Green sample-preparation techniques in comprehensive two-dimensional chro- matography (Chapter 19) in Comprehensive Analytical Chemistry. Wilson & Wilson\u2019s. 2017. Edited by D. Barcel\u00f2.\u00a0 Green Sample Preparation\u00a0 Techniques: Principles,\u00a0\u00a0 Advances\u00a0\u00a0 and\u00a0\u00a0 Applications.\u00a0\u00a0 Volume\u00a0\u00a0 Editors:\u00a0\u00a0 E.\u00a0\u00a0 Ibanez,\u00a0\u00a0 A. Cifuentes. Else- vier (Amsterdam, The Netherlands). ISBN: 978-0-12-811082- 9. 2018
                  book chapter<\/p>

                  450<\/p>

                  Francesco Cacciola, Marina Russo, Luigi Mondello, Paola Dugo Comprehensive two-dimensional liquid chromatography (Chapter 16) in Handbooks in Separation Science. Colin F. Poole, Series Editor. Volume 1. 2017. Liquid Chromatography: Fundamentals and Instrumentation, Second Edition. Editors: S. Fanali, P.R. Haddad, C.F. Poole, M.-L. Riekkola. Elsevier (Amsterdam, The Netherlands). ISBN: 978-0-12-805393-5.
                  book chapter<\/p>

                  449<\/p>

                  Thiago Rodrigues Bjerk, Maria Elisabete Machado, Elina Bastos Caram\u00e3o, Peter Q. Tranchida, Luigi Mondello, Claudia Alcaraz Zini
                  Moduladores de Fluxo para Cromatografia Gasosa Bidimensional Abrangente Flow Modulators in Comprehensive Two-Dimensional Gas Chromatography. Scientia Chromatographicahttp:\/\/dx.doi.org\/10.4322\/sc.2017.009. 9(2):101-116.
                  ISSN 1984-4433.
                  Review article<\/a><\/p>

                  448<\/p>

                  Peter Q. Tranchida, Flavio A. Franchina, Luigi Mondello
                  Analysis of essential oils through comprehensive two-dimensional gas chroma- tography: General utility
                  Flavour Fragr J. 32 (2017) 218-227. ISSN 0882-5734 (July 2017, John Wiley &
                  Sons, Ltd, West Sussex, UK). Review article<\/p>

                  447<\/p>

                  Mariosimone Zoccali, Kevin A. Schug, Phillip Walsh, Jonathan Smuts and Luigi Mondello
                  FLOW-MODULATED COMPREHENSIVE TWO-DIMENSIONAL GAS CHROMATOGRAPHY COMBINED WITH A VACUUMULTRAVIOLET DE- TECTOR FOR THE ANALYSIS OF COMPLEX MIXTURES
                  J. Chromatogr. A 1497 (2017) 135-147. ISSN 0021-9673. (May 2017, Elsevier,
                  B.V., Amsterdam, The Netherlands). Research article<\/p>

                  446<\/p>

                  Paola Donato, Francesca Rigano, Francesco Cacciola, Paola Dugo, Luigi Mondello
                  Determination of Bioactive Polyphenols and Target Contaminants in Wine by the Nexera-e
                  Food Lab. Int. 1 (2017) 20-23. (April 2017, Shimadzu Europa GmbH, Duisburg, Germany).
                  Research article<\/p>

                  445<\/p>

                  Mariosimone Zoccali, Peter Q. Tranchida, Ivana L. Bonaccorsi, Paola Dugo, Luigi Mondello and Giovanni Dugo
                  Detailed analysis of the volatile fraction of mandarin essential oils by using the off- line combination of high performance liquid chromatography and com- prehensive gas chromatiography-mass spectrometry
                  Food Anal. Meth. 110 (2017) 1106-1116. ISSN 1618-2650. (April 2017, Springer,
                  New York, USA). Research article<\/p>

                  444<\/p>

                  Laura Barp,\u00a0 Flavio\u00a0 A.\u00a0 Franchina,\u00a0 Giorgia\u00a0 Purcaro,\u00a0 Peter Q.\u00a0 Tranchida,\u00a0 Luigi Mondello
                  In-pipette solid-phase extraction prior to flow-modulation comprehensive two- di- mensional gas chromatography with dual detection for the determination of minor components in vegetable oils
                  Talanta165 (2017) 598\u2013603. ISSN 0039-9140.(April 2017, Elsevier, B.V.,Amster- dam, The Netherlands).
                  Research article<\/p>

                  443<\/p>

                  Luisa Schipilliti, Giorgia Purcaro, Ivana Lidia Bonaccorsi, Luigi Mondello Characterization of natural vanilla flavour in foodstuff by HS-SPME and GC-C- IRMS
                  Flavour Fragr. J., 2012, 27, 98-123. ISSN 0882-5734 (March 2017, John Wiley & Sons LTD, Devon, England, UK).
                  Research article<\/p>

                  442<\/p>

                  Costa, A. Albergamo, M. Piparo, G. Zaccone, G. Capillo, A. Manganaro, P. Dugo, L. Mondello Multidimensional gas chromatographic techniques applied to the analysis of lipids from wild-caught and farmed marine species
                  Eur. J. Lip. Sci. Technol. 119 (2017) 1600043. ISSN: 1438-9312. (Februray 2017,
                  Bentham Science Publishers, Sharjah, United Arab Emirates). Research article<\/p>

                  441<\/p>

                  T\u00e2nia\u00a0 Gomes,\u00a0 Ambrogina\u00a0 Albergamo,\u00a0 Rosaria\u00a0 Costa,\u00a0 Luigi\u00a0 Mondello,\u00a0 Giacomo Dugo
                  Potential Use of Proteomics in Shellfish Aquaculture: from Assessment of Environmental Toxicity to Evaluation of Seafood Quality and Safety. Curr. Org. Chem. 21 (2017) 402-425. ISSN: 1385-2728 (Februray 2017, Bentham Science Publishers, Sharjah, United Arab Emirates). Research article<\/p>

                  440<\/p>

                  Francesco Cacciola, Paola Donato, Danilo Sciarrone, Paola Dugo, and Luigi Mondello Comprehensive Liquid Chromatography and Other Liquid-Based Comprehensive Techniques Coupled to Mass Spectrometry in Food Analysis Analytical Chemistry 2017 89 (1), 414-429\u00a0 ISSN: 0003-2700 (Jauary 2017, American Chemical Society, Washington. D.C., USA). Review article<\/p>

                  439<\/p>

                  Paola Donato, Veronica Inferrera, Danilo Sciarrone, Luigi Mondello Supercritical Fluid Chromatography for Lipid Analysis in Foodstuffs
                  J.Sep. Sci. 40 (2017) 361\u2013382. SSN 1615-306.(January 2017, Wiley-VCH, Weinheim, Germany). Review article<\/p>

                  438<\/p>

                  Francesco Cacciola, Sara Farnetti, Paola Dugo, Philip John Marriott, Luigi Mondello Comprehensive Two-dimensional Liquid Chromatography for Polyphenol Analysis in Foodstuffs
                  J. Sep. Sci. 40 (2017) 7\u201324. ISSN 1615-306. (January 2017, Wiley-VCH, Weinheim, Germany).
                  Review article<\/p>

                  437<\/p>

                  Costa Rosaria, Luigi Mondello
                  Methods in Flavor and Fragrance Analysis
                  Kirk-Othmer Encyclopedia of Chemical Technology. Copyright 2016 John Wiley & Sons, Inc. DOI: 10.1002\/0471238961.koe00020.
                  book chapter<\/p>

                  436<\/p>

                  Marco Beccaria, Marianna Oteri, Giuseppe Micalizzi, Ivana Lidia Bonaccorsi, Giorgia Purcaro, Paola Dugo, Luigi Mondello
                  Reuse of dairy product: evaluation of the lipid profile evolution during and after their shelf-life
                  Food Anal. Meth. 9 (2016) 3143-3154. ISSN 1618-2650. (November 2016, Springer, New York, USA).
                  Research article<\/p>

                  435<\/p>

                  Danilo Sciarrone, Sebastiano Pant\u00f2, Paola Donato and Luigi Mondello
                  Improving the Productivity of a Multidimensional Chromatographic Preparative Sy- stem by Collecting Pure Chemicals after Each Chromatographic Dimension.
                  J. Chromatogr. A 1475 (2016) 80-85. ISSN 0021-9673.(December 2016, Elsevier, B.V., Amsterdam, The Netherlands).
                  Research article<\/p>

                  434<\/p>

                  Ambrogina Albergamo, Francesca Rigano, Giorgia Purcaro, Angela Mauceri, Salvato- re Fasulo and Luigi Mondello
                  Free Fatty Acid Profiling of Marine Sentinels by NanoLC-EI-MS for the Assessment of the Environmental Pollution Effects
                  Sci. Tot. Environ. 571 (2016) 955-962. ISSN: 0048-9697 (November 2016, Elsevier, B.V., Amsterdam, The Netherlands).
                  Research article<\/p>

                  433<\/p>

                  1. Fanali, L. Dugo and L. Mondello
                    Advances in Chromatographic\u00a0 Techniques\u00a0 for\u00a0 Food\u00a0 Authenticity\u00a0 in:\u00a0 Advances\u00a0 in Food Authenticity Testing. Edited by Gerard Downey. ISBN: 978-0-08-100220-9 (pp. 253-284).
                    book chapter<\/li><\/ol>

                    432<\/p>

                    Giorgia Purcaro, Mariosimone Zoccali, Flavio A. Franchina, Peter Tranchida, L. Mondello
                    MOSH and MOAH
                    Chrom+Food Forum 05\/2016 (M. Dellert-Ditter). Research article<\/p>

                    431<\/p>

                    Ivana Bonaccorsi, Francesco Cacciola, MargitaUtczas, Veronica Inferrera, Daniele Giuffrida, Paola Donato, Paola Dugo, Luigi Mondello
                    Characterization of the pigment fraction in sweet bell peppers (Capsicum annuum L.) harvested at green and overripe yellow and red stages by offline multidimensional convergence chromatography\/liquid chromatography-mass\u00a0 spectrometry
                    J. Sep. Sci. 39 (2016) 3281-3291. ISSN 1615-306. (September 2016, Wiley-VCH, Weinheim, Germany). Research article<\/p>

                    430<\/p>

                    M\u2019hammedAguennouz, Marco Beccaria, Giorgia Purcaro, Marianna Oteri, Giuseppe Micalizzi, Olimpia Musumesci, Annmaria Ciranni, Rosa Maria Di Giorgio, Antonio Toscano, Paola Dugo, Luigi Mondello Analysis of lipid profile in lipid storage myophatys
                    J. Chromatogr. B 1029-1030 (2016) 157-168. ISSN 1570-0232. (September2016, Else-
                    vier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                    429<\/p>

                    Filippo Giarratana, Daniele Muscolino, Carla Ragonese, Chiara Beninati, Danilo Sciarrone, Graziella Ziino, Luigi Mondello, Alessandro Giuffrida, Antonio Pane- bianco
                    Antimicrobial activity of thyme and rosemary essential oils against Listeria mo- nocytogens in Italian mortadella packaged in modified atmosphere
                    J.Essent. Oil Res. 28 (2016) 467-474. ISSN 2163-8152 (August 2016, Taylor and Francis group, Lon- don, United Kingdom).
                    Research article<\/p>

                    428<\/p>

                    Francesco Cacciola, Daniele Giuffrida, Margita Utczas, Domenica Mangraviti, Pao- la Dugo, Dania Menchaca, Enrique Murillo, Luigi Mondello
                    Application of comprehensive two-dimensional liquid chromatography for carote- noid analysis in red mamey (Pouteria sapote) fruit
                    Food Anal. Meth. 9 (2016) 2335-2341. ISSN 1936-9751. (August 2016, Springer, New York, USA)
                    Research article<\/p>

                    427<\/p>

                    Paola Donato, Francesca Rigano, Francesco Cacciola, Mark Schure, Sara Farnetti, Marina Russo, Paola Dugo, Luigi Mondello
                    Comprehensive\u00a0 Two-Dimensional\u00a0 Liquid\u00a0 Chromatography-Tandem\u00a0 Mass\u00a0 Spec- trometry\u00a0 for\u00a0 the\u00a0 Simultaneous\u00a0 Determination\u00a0 of\u00a0 Wine\u00a0 Polyphenols\u00a0 and\u00a0 Target Contaminants
                    J. Chromatogr. A 1458 (2016) 54-62. ISSN 0021-9673. (August 2016, Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    426<\/p>

                    Francesco Cacciola, Marco Beccaria, Marianna Oteri, Margita Utczas, Daniele Giuffrida, Nicola Cicero, Giacomo Dugo, Paola Dugo, Luigi Mondello
                    Chemical characterization of old cabbage (Brassica Oleracea L. var. Acephala) seed oil by liquid chromatography and different spectroscopic detectionsystem
                    Nat. Prod. Res. 30 (2016) 1646-1654. ISSN 1478-6419. (July 2016, Taylor and Fran- cis group, London, United Kingdom).
                    Research article<\/p>

                    425<\/p>

                    Tranchida, F. Franchina, P. Dugo, L. Mondello
                    Comprehensive two-dimensional gas chromatography-mass spectrometry
                    Mass Spectrom. Rev. 35 (2016) 524-534. ISSN: 1098-2787. (July-August 2016 Wi- ley-VCH, Weinheim, Germany)
                    Review article<\/p>

                    424<\/p>

                    Marina Russo, Francesca Rigano, Adriana Arig\u00f2, Danilo Sciarrone, Maria Luisa Ca- labr\u00f2, Sara Farnetti, Paola Dugo, Luigi Mondello
                    Rapid\u00a0 isolation,\u00a0 reliable\u00a0 characterization,\u00a0 and\u00a0 water\u00a0 solubility\u00a0 improvement\u00a0 of polymethoxyflavones from cold-pressed mandarin essential oil
                    J. Sep. Sci. 39 (2016) 2018-2027. ISSN 1615-9306. (June 2016, Wiley-VCH,
                    Weinheim,Germany). Research article<\/p>

                    423<\/p>

                    Natalizia Miceli, Luigina Pasqualina Buongiorno, Maria Grazia Celi, Francesco Cac- ciola, Paola Dugo, Paola Donato, Luigi Mondello, Irene Bonaccorsi, M. F. Taviano Role of the flavonoid-rich fraction in the antioxidant and cytotoxic activities of Bauhi- nia forficata Link. (Fabaceae) leavesextract
                    Nat. Prod. Res. 30 (2016) 1229-1239. Research article<\/p>

                    422<\/p>

                    Francesco Cacciola, Daniele Giuffrida, Margita Utczas, Domenica Mangraviti, Marco Beccaria, Paola Donato, Ivana Bonaccorsi, Paola Dugo, Luigi Mondello
                    Analysis of the carotenoid composition and stability in various overripe fruits by com- prehensive two-dimensional liquid chromatography
                    LC GC Eur. 29 (2016) 252-256. ISSN 1471-6577. (May 2016, Advanstar Comunications, Chester, UK). Research article<\/p>

                    421<\/p>

                    Sofiane Habibatni, Natalizia Miceli, Giovanna Ginestra, Zineb Maameri, Carlo Bisi- gnano, Francesco Cacciola, Margita Utczas, Luigi Mondello, Sirajudheen Anwar, Sa- mir Benayache, Damila Atrouz, Fadila Benayache, Maria Fernanda Taviano Antioxidant and antibacterial activity of extract and phases from stems of Spartium junceum L. growing in Algeria
                    Int. J. Phytomedicine 8 (2016) 37-46. ISSN 0975-0185. (May 2016, Advanced Research Journals, USA).
                    Research article<\/p>

                    420<\/p>

                    Meriem Mokhtar, Marina Russo, Francesco Cacciola, Paola Donato, Daniele Giuffri- da, Ali Riazi, Sara Farnetti, Paola Dugo, Luigi Mondello
                    Capsaicinoids and carotenoids in Capsicum annuum: analytical characterization and evaluation of its biological properties
                    Food Anal. Meth. 9 (2016) 1381-1390. ISSN 1618-2650. (May 2016, Springer, New York, USA).
                    Research article<\/p>

                    419<\/p>

                    Flavio A. Franchina, Giorgia Purcaro, Mariarosa Maimone, Peter Q. Tranchida, Luigi Mondello
                    Recent evolution of flow-modulation comprehensive gas chromatography within the context of mass spectrometry hyphenation
                    Chem. Today, 34, 6-10 (2016). ISSN 0392-839X (March\/April, 2016, Teknoscienze, Milan, Italy).
                    Review<\/p>

                    418<\/p>

                    Francesca Rigano, Ambrogina Albergamo, Danilo Sciarrone, Marco Beccaria, Gior- gia Purcaro, Luigi Mondello
                    Nano Liquid Chromatography Directly Coupled to Electron Ionization Mass SpecAnal. Chem. 88 (2016) 4021\u22124028. ISSN 0003-2700 (April 2016, American Chemical Society, Washington. D.C., USA).
                    Research article<\/p>

                    417<\/p>

                    Flavio A. Franchina, Mariarosa Maimone, Peter Q. Tranchida, Luigi Mondello LOW MODULATION COMPREHENSIVE TWO-DIMENSIONAL GAS CHROMATOGRAPHY-MASSSPECTROMETRYUSING\u2248 4 mL min-1 GAS FLOWS
                    J. Chromatogr. A 1441 (2016) 134-139. ISSN 0021-9673. (April 2016, Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    416<\/p>

                    Peter Q. Tranchida, Mariarosa Maimone, Flavio A. Franchina, Thiago Rodrigues Bjerk,Giorgia Purcaro and Luigi Mondello
                    FOUR-STAGE(LOW-)FLOWMODULATIONCOMPREHENSIVE GAS CHRO- MATOGRAPHY-QUADRUPOLE MASS SPECTROMETRY FOR THE DETER- MINATION OF RECENTLY-HIGHLIGHTED COSMETIC ALLERGENS
                    J. Chromatogr. A 1439 (2016) 144-151. ISSN 0021-9673. (March 2016, Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    415<\/p>

                    Mariosimone Zoccali, Laura Barp, Marco Beccaria, Danilo Sciarrone, Giorgia Purcaro, Luigi Mondello<\/p>

                    Improvement in mineral oil saturated and aromatic hydrocarbons determination in edible oil by liquid-liquid-gas chromatography with dual detection
                    J. Sep. Sci. 39 (2016) 623-631. ISSN 1615-9306. (February 2016, Wiley-VCH,
                    Weinheim, Germany). Research article<\/p>

                    414<\/p>

                    Carla Ragonese, Danilo Sciarrone, Elisa Grasso, Paola Dugo and Luigi Mondello Enhanced resolution of Mentha piperita volatile fraction using a novel medium- polarity ionic liquid GC stationary phase
                    J. Sep. Sci. 39 (2016) 537-544. ISSN 1615-9306. (February 2016, Wiley-VCH,
                    Weinheim, Germany). Research article<\/p>

                    413<\/p>

                    Marco Beccaria and Luigi Mondello
                    Development of an Off-line LC\u00d7LC\/MS Method for Identification of Tria- cylglycerols (TAGs) in Marine Organisms using Different Extraction Procedures Supelco Reporter 33.4 (2016) 7-12 (February 2016).
                    Research article<\/p>

                    412<\/p>

                    Marco Beccaria and Luigi Mondello
                    Identification and Quantification of Triacylglycerols in Expired Dairy Products and Seafood Using NARP-HPLC-APCI-MS
                    Supelco Reporter 33.4 (2016) 17-18. (February 2016). Research article<\/p>

                    411<\/p>

                    Giorgia Purcaro, Laura Barp, and Luigi Mondello
                    Development of a Method for Analysis of Phthalate Esters in Vegetable Oils using Direct-Immersion SPME followed by Fast GC with Triple Quadrupole MS Detection
                    Supelco Reporter 33.4 (2016) 3-6. (February 2016). Research article<\/p>

                    410<\/p>

                    Flavio A. Franchina, Mariarosa Maimone, Luigi Mondello
                    Flow-Modulation Comprehensive 2D GC\/MS for the Determination of Allergens in Fragrances
                    Supelco Reporter 33.4 (2016) 17-18. (February 2016).
                    Research article<\/p>

                    409<\/p>

                    Peter Q. Tranchida, Giorgia Purcaro, Mariarosa Maimone and Luigi Mondello The impact of comprehensive two-dimensional gas chromatography-mass spectro- metry on food analysis
                    J.Sep.Sci.39(2016)149-161.ISSN1615-9306.(January2016,Wiley-VCH,Weinheim,
                    Germany).
                    Review<\/p>

                    408<\/p>

                    Marco Beccaria, Erica Moret, Giorgia Purcaro, Lorena Pizzale, Antonella Cotroneo, Paola Dugo, Luigi Mondello, Lanfranco S. Conte
                    Reliability of the \u0394ECN42 limit and global method for extra virgin olive oil purity assessment using different analytical approaches
                    Food Chem. 190 (2016) 216-225. ISSN 0308-8146. (January 2016, Elsevier, B.V.,
                    Amsterdam, The Netherlands). Research article<\/p>

                    407<\/p>

                    Marina Russo, Adriana Arigo, Maria Luisa Calabro, Sara Farnetti, Luigi Mondello and Paola Dugo
                    Bergamot (Citrus bergamia Risso) as a source of nutraceuticals: limonoids and fla- vonoids
                    J. Funct. Food 20 (2016) 10-19. ISSN: 1756-4646. (January 2016, Elsevier, B.V., Am-
                    sterdam, The Netherlands). Research article<\/p>

                    406<\/p>

                    Rosaria Costa, Salvatore Ragusa, Marina Russo, Giovanna Certo, Flavio A. Franchi- na, Antonio Zanotto, Elisa Grasso, Luigi Mondello, Maria Paola Germano Phytochemical screening of Artemisia arborescens L. by means of advanced chro- matographic techniques for identification of health-promoting components
                    J. Pharm. Biomed. Anal. 117 (2016) 499-509. ISSN 0731-7085 (January 2016, Else- vier, Amsterdam, The Netherlands).
                    Research article<\/p>

                    405<\/p>

                    Barbara d\u2019Acampora Zellner, Paola Dugo, Giovanni Dugo, and Luigi Mondello. 2016. Chapter 7_Analysis of Essential Oils in Handbook of Essential Oil II Edition (Editors:
                    K. Husnu Baser & G. Buchbauer. CRC Press Taylor & Francis Group 6000 Broken Sound Parkway NY, Suite 300, Boca Raton, FL 33487-2742. ISBN-13: 978-1-4665- 9047-2, pp 195-228.
                    book chapter<\/p>

                    404<\/p>

                    Marina Russo, Paola Dugo, Stefania Marzocco, Veronica Inferrera, Luigi Mondello Multidimensional Preparative Liquid Chromatography System for Isolation of Fla-
                    vonoids in Bergamot Juice J.Sep. Sci. 38 (2016) 567-575, ISSN 1615-9306.(January 2016, Wiley-VCH, Weinheim,
                    Germany).
                    Research article<\/p>

                    403<\/p>

                    Barbara d\u2019Acampora Zellner, Paola Dugo, Giovanni Dugo, and Luigi Mondello. 2015. Chapter 4_Flavor in Handbook of Food Analysis III Edition (Editors: Leo
                    M.L. Nollet & Fidel Toldr\u00e0. CRC Press Taylor & Francis Group 6000 Broken
                    Sound Parkway NY, Suite 300, Boca Raton, FL 33487-2742. ISBN-13: 978-1- 4822-9784-3, pp 47-64. book chapter<\/p>

                    402<\/p>

                    Mariosimone Zoccali, Ivana L. Bonaccorsi, Peter Q. Tranchida, Paola Dugo, Luigi Mondello and Giovanni Dugo
                    Analysis of the sesquiterpene fraction Citrus essential oils by using off-line com- bination of high performance liquid chromatography and gas chromatography- based methods: a comparative study
                    Flav. Frag. J. 30 (2015) 411.422. ISSN 0882-5734 (November 2015, John Wiley & Sons LTD, Devon, England, UK).
                    Research article<\/p>

                    401<\/p>

                    Sebastiano Pant\u00f2, Danilo Sciarrone, Mariarosa Maimone, Carla Ragonese, Salva- tore Giofr\u00e8, Paola Donato, Sara Farnetti, Luigi Mondello
                    Performance evaluation of a versatile multidimensional chromatographic prepa- rative system based on three-dimensional gas chromatography and liquid chro- matography\u2013two-dimensional gas chromatography for the collection of volatile constituents
                    J. Chromatogr. A 1417 (2015) 96-103. ISSN 0021-9673. (October 2015, Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    400<\/p>

                    Schipilliti, I. Bonaccorsi, A. Cotroneo, P. Dugo, L. Mondello
                    Carbone Isotope ratio of Selected Volatiles in C. sinensis and in orange flavoured food
                    J. Sci. Food Agric. 95 (2015) 2944-2950. ISSN 1097-0010 (October 2015, Wiley-
                    VCH, Weinheim, Germany).
                    Research article<\/p>

                    399<\/p>

                    Non-polar lipids characterization of Quinoa (Chenopodium quinoa) seed by comprehensive two-dimensional gas chromatography with flame ionization\/mass spectrometry detection and non-aqueous reversed-phase liquid chromatography with atmospheric pressure chemical ionization mass spectrometry detection Chiara Fanali, Marco Beccaria, Simona Salivo, Peter Tranchida, Giusy Tripodo, Sara Farnetti, Laura Dugo, Paola Dugo, Luigi Mondello
                    J. Sep. Sci. 38 (2015) 3151-3160. ISSN 1615-9306.(September 2015, Wiley-VCH,
                    Weinheim, Germany). Research article<\/p>

                    398<\/p>

                    Peter Q. Tranchida, Mariarosa Maimone, Giorgia Purcaro, Paola Dugo and Luigi Mondello
                    The penetration of green sample-preparation techniques in the field of comprehensive two-dimensional gas chromatography
                    TRAC-Trends Anal. Chem 71 (2015) 74-84. ISSN 0165-9936 (September 2015 Elsevier, B.V., Amsterdam, The Netherlands).
                    Review article<\/p>

                    397<\/p>

                    Danilo Sciarrone, Sebastiano Pant\u00f2, Carla Ragonese, Paola Dugo and Luigi Mondello Evolution and current status of preparative gas chromatography as green sample preparation technique
                    TRAC-Trends Anal. Chem 71 (2015) 65-73. ISSN 0165-9936 (September 2015 Else- vier, B.V., Amsterdam, The Netherlands).
                    Review article<\/p>

                    396<\/p>

                    Laura Barp , Giorgia Purcaro , Flavio A. Franchina , Mariosimone Zoccali , Danilo Sciarrone, Peter Q. Tranchida , Luigi Mondello
                    Determination of phthalate esters in vegetable oils using direct immersion solid- phase microextraction and fast gas chromatography coupled with triple quadrupole mass spectrometry
                    Anal. Chim. Acta 887 (2015) 237-244. ISSN 0003-2670. (August 2015, Elsevier, B.V.,
                    Amsterdam, The Netherlands). Research article<\/p>

                    395<\/p>

                    Granafei, I. Losito, S. Salivo, P.Q. Tranchida, L. Mondello, F. Palmisano, T.R.I. Ca- taldi
                    Occurrence of oleic acid 18:1 methyl-branched acyl chains in lipids of Rhodobacter sphaeroides 2.4.1
                    Anal. Chim. Acta 885 (2015) 191-198. ISSN 0003-2670. (July 2015, Elsevier, B.V.,
                    Amsterdam, The Netherlands). Research article<\/p>

                    394<\/p>

                    Danilo\u00a0 Sciarrone, Sebastiano Pant\u00f2,\u00a0 Francesco\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Cacciola, Rosaria\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Costa, Paola Dugo and Luigi Mondello
                    Advanced\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 preparative\u00a0\u00a0\u00a0\u00a0\u00a0 techniques\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 for\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 the\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 collection\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 of pure\u00a0\u00a0\u00a0\u00a0 components from\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 essential\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 oils
                    Nat. Vol. Essent. Oils 2 (2015) 1-15. ISSN: 2148-9367 (July 2015, Badebio Ltd., Tur- key).
                    Review article<\/p>

                    393<\/p>

                    Flavio A. Franchina, Mariarosa Maimone, Danilo Sciarrone, Giorgia Purcaro, Peter
                    Q. Tranchida and Luigi Mondello
                    Evaluation of a novel helium ionization detector within the context of (low-)flow modulation comprehensive two-diemnsional gas chromatography
                    J. Chromatogr. A 1402 (2015) 102-109. ISSN 0021-9673. (July 2015, Elsevier, B.V.,
                    Amsterdam, The Netherlands). Research article<\/p>

                    392<\/p>

                    Paola Donato, Francesco Cacciola, Marco Beccaria, Paola Dugo and Luigi Mondello Lipidomics (Chapter 8) in Advanced MAss Spectrometry for Food Safety and Quali- ty (Comprehensive Analytical Chemistry, 1st Ed.) Vol. 68. 395-439. 2015. Ed.
                    ISBN-13 978-0-444-633408 (Elsevier, B.V., Amsterdam, The Netherlands). Yolanda Pic\u00f2 book chapter<\/p>

                    391<\/p>

                    Marina Russo, Ivana Bonaccorsi, Rosaria Costa, Paola Dugo, and Luigi Mondello Reduced Time HPLC Analyses for Fast Quality Control of Citrus Essential Oils
                    J. Essent. Oil Res. 27 (2015) 307-315. ISSN 2163-8152. (July 2015, Taylor& Francis Group Boca Raton, FL, USA).
                    Research article<\/p>

                    390<\/p>

                    Marco Beccaria, Rosaria Costa, Giuseppe Sullini, Elisa Grasso, Francesco Cacciola,
                    Paola Dugo and Luigi Mondello
                    Determination of the triacylglycerol fraction in fish oil by comprehensive liquid chro- matography techniques with the support of gas chromatography and mass spectromet- ry
                    Anal. Bioanal. Chem. 407 (2015) 5211-5225. ISSN 1618-2650. (July 2015, Springer, New York, USA).
                    Research article<\/p>

                    389<\/p>

                    Francesco Cacciola , Francesca Rigano , Danilo Sciarrone , Paola Donato, Marco Beccaria , Paola Dugo, Luigi Mondello
                    Comprehensive two-dimeliquid chromatography: characterization of aqueous phase from pyrolysis of lignocellulosic biomasses
                    Chrom+Food Forum 06\/2015 (M. Dellert-Ditter). Research article<\/p>

                    388<\/p>

                    Rosaria Costa, Marco Beccaria, Elisa Grasso, Ambrogina Albergamo, Marianna Oteri,
                    Paola Dugo, Salvatore Fasulo, Luigi Mondello
                    Sample preparation techniques coupled to advanced chromatographic methods for marine organisms investigation
                    Anal. Chim. Acta 875 (2015) 41-53. ISSN 0003-2670. (May 2015, Elsevier, B.V., Am-
                    sterdam, The Netherlands). Research article<\/p>

                    387<\/p>

                    Carbon isotope ratios determination by GC-C-IRMS using HS-SPME extraction in natural complex matrices of food interest
                    Ana Gabriela Buglia, Luisa Schipilliti, Luigi Mondello
                    Scientia Chromatographica dx.doi.org\/10.4322\/sc.2015.002. 6(3) 155-165. ISSN 1984-
                    4433.
                    Research article<\/p>

                    386<\/p>

                    Cacciola F, Russo M, Beccaria M, Donato P, Farnetti S, Dugo P, and Mondello L
                    Comprehensive Two-dimensional Liquid Chromatography Methods for Analysis of polyphenols in Food Samples
                    Austin Chromatogr. 2(1) (2015):1028 Review article<\/p>

                    385<\/p>

                    Chiara Fanali, Anna Rocco, Giovanni D\u2019Orazio, Laura Dugo, Luigi Mondello, Zeineb Aturki
                    Determination of key flavonoid aglycones by means of nano-liquid chromatography for the analysis
                    of dietary supplements and food matrices.
                    Electrophoresis 36 (2015) 1073-1081. ISSN: 1522-2683. (April 2015, Wiley-VCH, Weinheim, Germany).
                    Research article<\/p>

                    384<\/p>

                    Peter Q. Tranchida, Simona Salivo, Flavio A. Franchina, Luigi Mondello
                    FLOW-MODULATED COMPREHENSIVE TWO-DIMENSIONAL GAS CHROMA- TOGRAPHY COMBINED WITH A NOVEL HIGHRESOLUTION TIME-OF-FLIGHT MASS SPECTROMETER: PROOF-OF-PRINCIPLE STUDY
                    Anal. Chem. 87 (2015) 2925\u22122930. ISSN 0003-2700 (March 2015, American Chemical Society, Washington. D.C., USA).
                    Research article<\/p>

                    383<\/p>

                    A. Franchina, M. E. Machado, P. Q. Tranchida, C. Alcaraz Zini, E. Bastos Caram\u00e3o L.Mondello
                    Determination of aromatic sulphur compounds in heavy gas oil by using flow-modula- ted low-pressure comprehensive two-dimensional gas chromatography-triple quadru- pole mass spectrometry
                    J. Chromatogr. A 387 (2015) 86-94. ISSN 0021-9673. (March 2015, AElsevier, B.V.,
                    Amsterdam, The Netherlands). Research article<\/p>

                    382<\/p>

                    Costa , C. Fanali , G. Pennazza , L. Tedone , L. Dugo , M. Santonico , D. Sciarrone, F. Cacciola, L. Cucchiarini , M. Dach\u00e0 and L. Mondello
                    Screening of volatile compounds composition of white truffle during storage by GCxGC- (FID\/ MS) and gas sensor array analyses
                    LWT-Food Sci. Technol. 60 (2015) 905-913. ISSN 0023-6438 (March 2015, Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    381<\/p>

                    Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello
                    The on-line combination of high performance liquid chromatography with com- prehensive two- dimensional gas chromatography-triple quadrupole mass spectrometrry: a proof of principle study
                    Anal. Chem. 87 (2015) 1911-1918. ISSN 0003-2700 (February 2015, American Chemi- cal Society, Washington. D.C., USA).
                    Research article<\/p>

                    380<\/p>

                    Salivo, M. Beccaria, G. Sullini, P.Q. Tranchida, P. Dugo, L. Mondello
                    Analysis of human plasma lipids by using comprehensive two-dimensional gas chro- matography with dual detection and with the support of high-resolution time-of-flight mass spectrometry for structural elucidation
                    J. Sep. Sci. 37 (2015) 267-275. ISSN 1615-9306. (January 2015, Wiley-VCH, Weinheim,
                    Germany).
                    Research article<\/p>

                    379<\/p>

                    Meriem Mokhtar, Jan Soukup, Paola Donato, Francesco Cacciola, Paola Dugo, Ali Riazi, Pavel Jandera, Luigi Mondello
                    Determination of the polyphenolic content of Capsicum annuum L. by liquid chroma- tography coupled to photodiode array and mass spectrometry detection and evalua- tion of its biological activity
                    J. Sep. Sci. 38 (2015) 171-178. ISSN 1615-9306. (January 2015, Wiley-VCH, Weinheim,
                    Germany).
                    Research article<\/p>

                    378<\/p>

                    Marina Russo, Ivana Bonaccorsi, Veronica Inferrera, Paola Dugo, and Luigi Mondello Underestimated sources of flavonoids, limonoids and dietary fiber: availability in orange\u2019s by-products. J. Funct. Food 12 (2015) 150\u2013157. ISSN: 1756-4646. (January 2015, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                    377<\/p>

                    Tranchida, F. Franchina, P. Dugo. L. Mondello
                    FLOW-MODULATIONLOW-PRESSURECOMPREHENSIVETWO-DIMENSIO- NAL GAS CHROMATOGRAPHY
                    J. Chromatogr. A 1372 (2014) 236-244. (December 2014, AElsevier, B.V., Amster- dam, The Netherlands).
                    Research article<\/p>

                    376<\/p>

                    D\u00e9bora Tomasini, Francesco Cacciola , Francesca Rigano , Danilo Sciarrone , Pa- ola Donato, Marco Beccaria , Elina Bastos Caram\u00e3o , Paola Dugo, Luigi Mondello Complementary analytical liquid chromatography methods for the characterization of aqueous phase from pyrolysis of lignocellulosic biomasses
                    Anal. Chem. 86 (2014) 11255-11262. ISSN 0003-2700 (November 2014, American Chemical Society, Washington. D.C., USA). Research article<\/p>

                    375<\/p>

                    Francesco Cacciola, Marco Beccaria, Paola Donato, Luigi Mondello, Paola Dugo COMBINING ORTHOGONAL COMPREHENSIVE TWO-DIMENSIONAL LI- QUID CHROMATOGRAPHY METHODS IN FOOD ANALYSIS
                    LC-GC Eur. 11 (2014) 570-577. ISSN 1471-6577. (November 2014, Advanstar Co-
                    munications, Chester, UK). Review<\/p>

                    374<\/p>

                    Peter Q. Tranchida, Flavio A. Franchina, Paola Dugo and Luigi Mondello
                    Use of greatly-reduced gas flows in flow-modulated comprehensive two-dimensional gas chromatography- mass spectrometry
                    J. Chromatogr. A 1359 (2014) 271-276. ISSN 0021-9673 (October 2014 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    373<\/p>

                    Laura Tedone, Rosaria Costa, Selenia De Grazia, Salvatore Ragusa and Luigi Mondello
                    Monodimensional (GC\u2013FID and GC\u2013MS) and Comprehensive Two-dimensional Gas Chromatography for the Assessment of Volatiles and Fatty Acids from Ruta chalepensis Aerial Parts
                    Phytochem. Anal. 25 (2014) 468-475. ISSN 1099-1565. (September\/October 2014, Wiley-VCH, Weinheim, Germany).
                    Research article<\/p>

                    372<\/p>

                    Paola Donato, Francesco Cacciola, Francesca Rigano, Daniele Giuffrida, Paola Dugo, Luigi Mondello
                    Comprehensive two-dimensional liquid chromatography coupled to triple\u00a0 quadrupole mass spectrometry: application to a challenging food case-study
                    LC GC Eur. 9 (2014) 28-32. ISSN 1471-6577. (September 2014, Advanstar Comuni- cations, Chester, UK).
                    Research article<\/p>

                    371<\/p>

                    Marco Beccaria, Giuseppe Sullini, Francesco Cacciola, Paola Donato, Paola Dugo, Luigi Mondello
                    High performance characterization of triacylglycerols in milk and milk-related sam- ples by liquid chromatography and mass spectrometry
                    J. Chromatogr. A 1360 (2014) 172-187. ISSN 0021-9673. (September 2014 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    370<\/p>

                    Gabriel Mazzi Leme, Francesco Cacciola, Paola Donato, Alberto Jose Cavalheiro, Paola Dugo, Luigi Mondello
                    Continuous vs. segmented second dimension system gradients for comprehensive two- dimensional liquid chromatography of sugarcane (Saccharum spp.)
                    Anal. Bioanal. Chem. 406 (2014) 4315-4324. ISSN 1618-2650. (July 2014, Springer, New York, USA).
                    Researcharticle<\/p>

                    369<\/p>

                    Peter Q. Tranchida, Flavio A. Franchina, Simona Salivo, Marina Russo, Paola Dugo and Luigi Mondello
                    Flow-modulated Comprehensive Two-dimensional Gas Chromatography-Triple Quadrupole Mass Spectrometry Elucidation of the Fatty Acids and Unsaponofiable Constituents of Oil Derived from Lemon Seeds, A Food-Industry Waste Producy\u00a0 LC GC N AM. 5 (2014) 24-29-47. ISSN: 1527-5949.\u00a0 (May 2014, Advanstar Communications, Duluth, MN, USA). Research article<\/p>

                    368<\/p>

                    Paola Donato, Francesco Cacciola, Francesca Rigano, Daniele Giuffrida, Paola Dugo, Luigi Mondello
                    Comprehensive two-dimensional liquid chromatography coupled to triple quadrupo- le mass spectrometry: application to a challenging food case-study
                    LC GC N AM. 5 (2014) 42-47. ISSN: 1527-5949. (May 2014, Advanstar Communications, Duluth, MN, USA). Research article<\/p>

                    367<\/p>

                    Danilo Sciarrone, Sebastiano Pant\u00f2, Peter Quinto Tranchida, Paola Dugo and Luigi Mondello
                    Rapid Isolation of High Solute Amounts by Using a Totally Orthogonal On-line Four-Dimensional Preparative System: Normal Phase-Liquid Chromatography Coupled to Methyl Siloxane-Ionic Liquid-Wax Phase Gas Chromatography
                    Anal. Chem. 86 (2014) 4295\u20134301. ISSN 0003-2700 (April 2014, American Chemi-
                    cal Society, Washington. D.C., USA). Researcharticle<\/p>

                    366<\/p>

                    Marina Russo, Ivana Bonaccorsi, Germana Torre, Mariagiovanna Sar\u00f2, Paola Dugo, and Luigi Mondello
                    Determination and quantification of bioactive molecules from lemon-processing by- products
                    J. Funct. Food 9 (2014) 18\u201326. ISSN: 1756-4646. (July 2014 Elsevier, B.V., Amster- dam, The Netherlands).
                    Research article<\/p>

                    365<\/p>

                    Anna Rocco, Chiara Fanali, Laura Dugo, Luigi Mondello A nano-LC\/UV me- thod for the analysis of principal phenolic compounds in commercial Citrus juices and evaluation of antioxidant potential
                    Electrophoresis 35 (2014) 1701-1708. ISSN: 1522-2683. (March 2014, Wiley- VCH, Weinheim, Germany).
                    Research article<\/p>

                    364<\/p>

                    Rosaria Costa, Marina Russo, Selenia De Grazia, Elisa Grasso, Paola Dugo, Luigi Mondello
                    A thorough investigation on the oxygen heterocyclic fraction of lime (Citrus aurantifolia (Christm) Swingle) juice
                    J. Sep. Sci. 37 (2014) 792-797. ISSN 1615-9306. (March 2014, Wiley-VCH,
                    Weinheim, Germany). Research article<\/p>

                    363<\/p>

                    Carla Ragonese, Laura Tedone, Marco Beccaria, Germana Torre, Francesco Cacciola, Paola Dugo, Luigi Mondello
                    Characterization of lipid fraction of marine macroalgae from South Italy by means of chromatography techniques coupled to mass spectrometry
                    Food Chem. 145 (2014) 932\u2013940. ISSN 0308-8146. (February 2014, Elsevier, B.V., Amsterdam, The Netherlands).
                    Researcharticle<\/p>

                    362<\/p>

                    Archimede Rotondo, Salvatore Barresi, Matteo Cusumano, Enrico Rotondo, Paola Donato, Luigi Mondello
                    NMR characterisation and dynamic behaviour of [Pt(bipy) (R-Thiourea)2]Cl2 and [Pt(phen)(R-Thiourea)2]Cl2 complexes
                    Inorg. Chim. Acta 410 (2014) 1-10. ISSN 0020-1693. (January 2014, Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    361<\/p>

                    Giacomo Dugo, Flavio A. Franchina, Maria Rosa Scandinaro, Ivana Bonaccor- si, Nicola Cicero, Peter Q. Tranchida, LuigiMondello
                    Elucidation of the aroma profile of marsala wines by using headspace solid- phase microextraction-comprehensive 2D GC with simultaneous flame ioniza- tion and mass spectrometric detection
                    Food Chem. 142 (2014) 262\u2013268. ISSN 0308-8146. (January 2014, Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    360<\/p>

                    Chiara Fanali, Paola Dugo, Javier-Hernandez Borges, Luigi Mondello, Zeineb Aturki, Salvatore Fanali
                    High-Performance Liquid Chromatography: A Established Separation Techni- que in Food Chemistry. HPLC 2013. Elsevier, B.V., Amsterdam, The Nether- lands).
                    book chapter<\/p>

                    359<\/p>

                    Chiara Fanali, Laura Dugo, Paola Dugo, Luigi Mondello Nano-Liquid Chromatography in Food Analysis.
                    TRAC-Trends Anal. Chem. 52 (2013) 226\u2013238. ISSN 0165-9936 (December 2013
                    Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

                    358<\/p>

                    Peter Q. Tranchida, Paola Donato, Francesco Cacciola, Marco Beccaria, Paola Dugo, Luigi Mondello
                    POTENTIALS OF COMPREHENSIVECHROMATOGRAPHY IN FOOD ANALYSIS
                    TRAC-Trends Anal. Chem 52 (2013) 186-205. ISSN 0165-9936 (December 2013
                    Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

                    357<\/p>

                    Peter Q. Tranchida, Mariosimone Zoccali, Flavio A. Franchina, Antonella Cotro- neo, Paola Dugo and Luigi Mondello
                    GAS VELOCITY AT THE POINT OF RE-INJECTION: AN ADDITIONAL PA- RAMETER IN COMPREHENSIVE 2D GCOPTIMIZATION
                    J. Chromatogr. A 1314 (2013) 216-223. ISSN 0021-9673 (November 2013 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    356<\/p>

                    Peter Q. Tranchida, Simona Salivo, Ivana Bonaccorsi, Archimede Rotodo, Paola Dugo, Luigi Mondello
                    ANALYSIS OF THEUNSAPONIFIABLE FRACTIONOFLIPIDSBELONGING TO VARIOUS MILK-TYPES BY USING COMPREHENSIVE 2D\u00a0 GC WITH DUAL MS\/FID DETECTION AND WITH THE SUPPORT OF HIGH RESOLUTION TIME-OF-FLIGHT MASS SPECTROMETRY FOR STRUCTURAL ELU- CIDATION
                    J. Chromatogr. A 1313 (2013) 194-201. ISSN 0021-9673 (October 2013 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    355<\/p>

                    M.P. German\u00f2, F. Cacciola, P. Donato, P. Dugo, G. Certo, V. D\u2019Angelo, L. Mondello, A. Rapisarda
                    Betula pendula Roth leaves: gastroprotective effects of an HPLC-fingerprinted methanolic extract
                    Nat. Prod. Res. 27 (2013) 1569-1575. ISSN 1478-6419 (September 2013, Taylor and Francis group, London, United Kingdom).
                    Research article<\/p>

                    354<\/p>

                    Peter Q. Tranchida, Flavio A. Franchina, Mariosimone Zoccali, Ivana Bonaccorsi, Francesco Cacciola, Luigi Mondello A DIRECT SENSITIVITY COMPARISON BETWEEN FLOW-MODULATED COMPREHENSIVE TWO-DIMENSIONAL AND ONE-DIMENSIONAL GAS CHROMATOGRAPHY\u00a0 IN\u00a0 UNTARGETED AND\u00a0 TARGETED MASS\u00a0 SPEC- TROMETRY- BASED EXPERIMENTS
                    J. Sep.\u00a0 Sci. 36\u00a0 (2013)\u00a0 2746-2752.\u00a0 ISSN\u00a0 1615-9306.\u00a0 (July\u00a0 2013,\u00a0 Wiley-VCH,
                    Weinheim, Germany). Research article<\/p>

                    353<\/p>

                    Q. Tranchida, M. Zoccali, I. Bonaccorsi, P.Dugo, L.Mondello, G. Dugo
                    The off-line combination of high performance liquid chromatography and comprehen- sive two-dimensional gas chromatography-mass spectrometry: a powerful approach for highly-detailed essential oil analysis
                    J. Chromatogr. A 1305 (2013) 276-284. ISSN 0021-9673 (August 2013 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    352<\/p>

                    Q. Tranchida, M. Zoccali, L. Schipilliti, D. Sciarrone, P. Dugo and L. Mondello Solid-Phase Microextraction-Fast Gas Chromatography Combined With A High- Speed Triple Quadrupole Mass Spectrometer For Targeted And Untargeted Food Analysis
                    J. Sep. Sci. 36 (2013) 2145-2150. ISSN 1615-9306. ((June 2013, Wiley-VCH,
                    Weinheim, Germany). Research article<\/p>

                    351<\/p>

                    Enrique Murillo, Daniele Giuffrida, Dania Menchaca, Paola Dugo, Germana Torre, Antonio J. Mel\u00e9ndez-Martinez, Luigi Mondello
                    Native carotenoids composition of some tropical fruits
                    Food Chem. 140 (2013) 825-836. ISSN 0308-8146. (October 2013, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                    350<\/p>

                    Sciarrone, S. Pant\u00f2, A. Rotondo, L. Tedone, P. Q. Tranchida, P. Dugo, L. Mondello Rapid collection and identification of a novel component from Clausena lansium Ske- els leaves by means of three-dimensional preparative GC and NMR\/FTIR\/MS analysis Anal. Chim. Acta 785 (2013) 119-125. ISSN 0003-2670. (June 2013, Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    349<\/p>

                    F. Taviano, A. Marino, A. Trovato, V. Bellinghieri, A.Melchini, P. Dugo, F. Cacciola, P. Donato, L.Mondello, A.G\u00fcven\u00e7, R.De Pasquale, N. Miceli
                    Juniperus oxycedrus L. subsp. oxycedrus and Juniperus oxycedrus L. subsp. macro- carpa (Sibth. & Sm.) Ball. \u201cberries\u201d: phenolic profile and biological activities
                    Food Chem. Toxicol. 58 (2013) 22\u201329. ISSN 0278-6915. (August 2013 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    348<\/p>

                    Q. Tranchida, S. Salivo, F. A. Franchina, I. Bonaccorsi, P. Dugo, L. Mondello Qualitative and quantitative\u00a0analysis of the unsaponifiable fraction of vegetable oils by using comprehensive 2D GC with dual MS\/FIDdetection
                    Anal. Bioanal. Chem. 405 (2013) 4655-4663. ISSN 1618-2650. (January 2013, Sprin- ger, New York, USA).
                    Research article<\/p>

                    347<\/p>

                    Russo, F. Cichello, C. Ragonese, P. Donato, F. Cacciola, P. Dugo, L. Mondello Profiling and quantitative determination of polar lipids in milk by hydrophilic in- teraction liquid chromatography coupled to evaporative-light scattering and mass spectrometry detection
                    Anal. Bioanal. Chem. 405 (2013) 4617-4626. ISSN 1618-2650. (January 2013, Sprin- ger, New York, USA).
                    Research article<\/p>

                    346<\/p>

                    Luisa Schipilliti, Ivana Bonaccorsi, Antonella Cotroneo, Paola Dugo and Luigi Mondello
                    Evaluation of gas-chromatography-combustion-isotope ratio mass spectrometry (GC-C-IRMS) for the quality assessment of Citrus liqueurs
                    J. Agric. Food Chem. 61 (8) (2013) 1661-1670. ISSN: 0021-8561 (October 2013, AMER CHEMICAL SOC, 1155 16TH ST, NW, WASHINGTON, DC 20036 USA)
                    Research article<\/p>

                    345<\/p>

                    Giorgia Purcaro, Peter Q. Tranchida, Laura Barp, Sabrina Moret, Lanfranco S. Con- te, Luigi Mondello
                    Detailed elucidation of hydrocarbon contamination in food products by using Solid-Phase Extraction and Comprehensive Gas Chromatography with Dual De- tection
                    Anal. Chim. Acta 773 (2013) 97\u2013104. ISSN 0003-2670. (April 2013, Elsevier, B.V.,
                    Amsterdam, The Netherlands). Research article<\/p>

                    344<\/p>

                    Rosaria Costa, Laura Tedone, Selenia De Grazia, Paola Dugo, Luigi Mondello Multiple Headspace-Solid-Phase Microextraction (MHS-SPME): an application toquantification of mushroom volatiles
                    Anal. Chim. Acta 770 (2013) 1\u20136. ISSN 0003-2670. (April 2013, Elsevier, B.V., Am- sterdam, The Netherlands).
                    Research article<\/p>

                    343<\/p>

                    Marina Russo, Ivana Bonaccorsi, Germana Torre, Antonella Cotroneo, Paola Dugo and Luigi Mondello
                    Determination of Bioactive Compounds in the Juice of Pummelo (C. grandis Osbeck)
                    Nat. Prod. Commun. 1278 (2013) 153-159. ISSN 1555-9475. (March 2013, Natural Product, Inc.,Westerville, Ohio, USA).
                    Research article<\/p>

                    342<\/p>

                    Donato, P. Dugo, L. Mondello
                    Separation of Lipids in \u201cLiquid Chromatography: Applications\u201d; editors: Fanali S., Haddad, P.R., Poole, P.R., Schoenmakers, P., Elsevier, 2013. ISBN: 978-0-12- 415806-1
                    book chapter<\/p>

                    341<\/p>

                    Peter Quinto Tranchida, Flavio Antonio Franchina, Mariosimone Zoccali, Sebastia- no Pant\u00f2, Danilo Sciarrone, Paola Dugo, Luigi Mondello
                    Untargeted And Targeted Comprehensive Two-Dimensional GC Analysis Using A Novel Unified High-Speed Triple Quadrupole Mass Spectrometer
                    J. Chromatogr. A 1278 (2013) 153-159. ISSN 0021-9673 (February 2013 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    340<\/p>

                    Luigi Mondello and Peter Tranchida Accelerating Food Analysis
                    The Analytical Scientist, Iss. 1, January 2013, pp. 22-23 ISSN 2051-4077, Texere Publishing Limited, Cheshire, UK Research article<\/p>

                    339<\/p>

                    Peter Quinto Tranchida, Mariosimone Zoccali, Flavio Antonio Franchina, Iva- na Bonaccorsi, Paola Dugo, Luigi Mondello.
                    Fast gas chromatography combined with a high-speed triple quadrupole mass spectrometer for the analysis of unknown and target citrus essential oil volati- les.
                    J. Sep. Sci. 2013, 36, 511\u2013516. ISSN 1615-9306. (January 2013, Wiley-VCH,
                    Weinheim, Germany). Research article<\/p>

                    338<\/p>

                    Paola Dugo, Nermeen Fawzy, Filomena Cichello, Francesco Cacciola, Paola Donato and Luigi Mondello
                    Stop-flow comprehensive two-dimensional liquid chromatography combined with mass spectrometric detection for phospholipid analysis
                    J. Chromatogr. A 2013, 1278, 46\u201353. ISSN 0021-9673 (February 2013 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    337<\/p>

                    Ivana Bonaccorsi, Luisa Schipilliti, Danilo Sciarrone, Laura Dugo, Luigi Mondello, Giovanni Dugo.
                    Determination of Petitgrain oils landmark parameters by using Gas Chroma- tography- Combustion-Isotope Ratio Mass Spectrometry and Enantioselective Multidimensional Gas Chromatography.
                    Anal. Bioanal. Chem. 405 (2013) 679\u2013690. ISSN 1618-2650. (January 2013,
                    Springer, New York, USA). Research article<\/p>

                    336<\/p>

                    Giorgia Purcaro, Mariosimone Zoccali, Peter Quinto Tranchida, Laura Barp, Sabrina Moret, Lanfranco Conte, Paola Dugo, and Luigi Mondello
                    A Comparison Of Two Different Multidimensional Liquid-Gas Chromato- graphy Interfaces For The Determination Of Mineral Oil Saturated Hydrocar- bons In Foodstuffs
                    Anal. Bioanal. Chem. 405 (2013) 1077\u20131084. ISSN 1618-2650. (January 2013,
                    Springer, New York, USA). Research article<\/p>

                    335<\/p>

                    Peter Quinto Tranchida, Mariosimone Zoccali, Flavio Antonio Franchina, Paola Dugo, Luigi Mondello
                    Measurement Of Fundamental Chromatography Parameters In Conventional And Split-Flow Comprehensive Two-Dimensional Gas Chromatography-Mass Spectrometry: A Focus On The Importance Of Second-Dimension Injection Efficiency
                    J. Sep. Sci. 36 (2013) 212\u2013218. ISSN 1615-9306. (October 2013, Wiley-VCH,
                    Weinheim, Germany). Research article<\/p>

                    334<\/p>

                    Fanali, P. Dugo, L. Mondello, G. D\u2019Orazio, S. Fanali
                    \u201cRecent developments in high-performance liquid chromatography\u201d in Food Analysis by HPLC, third edition; editors: Leo M.L. Nollet, Fidel Toldra, CRC Press, November 29, 2012. ISBN: 9781439830840.
                    book chapter<\/p>

                    333<\/p>

                    Pennazza, C. Fanali, M. Santonico, L. Dugo, L. Cucchiarini, M. Dach\u00e0, A. D\u2019Amico, R. Costa, P. Dugo, L. Mondello
                    Electronic nose and GC\u2013MS analysis of volatile compounds in Tuber magna- tum Pico: Evaluation of different storage conditions
                    Food Chem. 136 (2013) 668\u2013674. ISSN 0308-8146 (January 2013 Elsevier, B.V.,
                    Amsterdam, The Netherlands). Research article<\/p>

                    332<\/p>

                    Paola Dugo, Marco Beccaria, Nermeen Fawzy, Paola Donato, Francesco Cac- ciola, Luigi Mondello
                    Mass spectrometric elucidation of triacylglycerol content of Brevoortia tyrannus (menhaden) oil using non-aqueous reversed-phase liquid chromatography under ultra high pressure conditions J. Chromatogr. A, 1259 (2012) 227\u2013236. ISSN 0021-9673 (October 2012 Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                    331<\/p>

                    P.Q. Tranchida, L. Mondello
                    Current-day employment of the micro-bore open-tubular column in the gas chromatography field J. Chromatogr. A, 2012, 1261, 23\u201336. ISSN 0021-9673 (October 2012 Elsevier,
                    B.V., Amsterdam, The Netherlands). Review article<\/p>

                    330<\/p>

                    Luigi Mondello, Mariosimone Zoccali, Giorgia Purcaro, Flavio Antonio Fran- china, Danilo Sciarrone, Sabrina Moret, Lanfranco Conte, and Peter Quinto Tranchida
                    Determination of saturated-hydrocarbon contamination in baby foods by
                    using on-line liquid\u2013gas chromatography and off-line liquid chromatography- comprehensive gas chromatography combined with mass spectrometry
                    J. Chromatogr. A, 2012, 1259, 221\u2013226. ISSN 0021-9673 (October 2012 Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                    329<\/p>

                    Paola Dugo, Marina Russo, Mariagiovanna Sar\u00f2, Caterina Carnovale, Ivana Bonaccorsi and Luigi Mondello,
                    Multidimensional liquid chromatography for the determination of chiral\u00a0 cou- marins and furocoumarins in citrus essential oils J. Sep. Sci. 2012, 35, 1828\u20131836. ISSN 1615-9306. (July 2012, Wiley-VCH,
                    Weinheim, Germany). Research article<\/p>

                    328<\/p>

                    Francesco Cacciola, Paola Donato, Daniele Giuffrida, Germana Torre, Paola Dugo, Luigi Mondello
                    Ultra high pressure in the second dimension of a comprehensive two-dimensional liquid chromatographic system for carotenoid separation in chili red peppers
                    J. Chromatogr. A 2012, 1255, 244-251. ISSN 0021-9673 (September 2012 Else- vier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                    327<\/p>

                    M.P. German\u00f2, F. Cacciola, P. Donato, P. Dugo, G. Certo, V. D\u2019Angelo, L. Mondello, A. Rapisarda
                    Betula pendula leaves: Polyphenolic characterization and potential in- novative use in skin whitening products. Fitoterapia, 2012, 83, 877-882. ISSN 0367-326X(Juyly 2012 Elsevier, B.V.,Am- sterdam, The Netherlands).
                    Research article<\/p>

                    326<\/p>

                    Danilo Sciarrone, Sebastiano Pant\u00f2, Carla Ragonese, Peter Quinto Tranchida, Paola Dugo, Luigi Mondello
                    Increasing the Isolated Quantities and Purities of Volatile Compoun- ds by Using a Triple Deans-Switch Multidimensional Preparative Gas Chromatographic System with an Apolar-Wax-Ionic Liquid Stationary- Phase Combination
                    Anal. Chem. 2012, 84, 7092\u22127098. ISSN 0003-2700 (July 2012, American Chemical Society, Washington. D.C., USA). Research article<\/p>

                    325<\/p>

                    Carla Ragonese, Danilo Sciarrone, Peter Quinto Tranchida, Paola Dugo and Luigi Mondello
                    Use of ionic liquids as stationary phases in hyphenated gas chromato- graphy techniques: a Review article
                    J. Chromatogr. A 2012, 1255, 130\u2013144. ISSN 0021-9673 (September 2012 Elsevier, B.V., Amsterdam, The Netherlands).
                    Review article<\/p>

                    324<\/p>

                    Paola Donato, Francesco Cacciola, Peter Quinto Tranchida, Paola Dugo, Luigi Mondello
                    Mass Spectrometry Detection In Comprehensive Liquid Chromato- graphy: Basic Concepts, Instrumental Aspects, Applications and Trends Mass Spectr. Rev. 2012, 31, 523\u2013559. ISSN: 1098-2787. (March 2012
                    Wiley-VCH, Weinheim, Germany) Research article<\/p>

                    323<\/p>

                    Peter Q. Tranchida, Flavio A. Franchina, Paola Dugo and Luigi Mondello
                    A flow-modulated comprehensive gas chromatography-mass spectro- metry method for the analysis of fatty acid profiles in vegetable, mari- ne, and biological samples
                    J. Chromatogr. A 2012, 1255, 171\u2013176. ISSN 0021-9673 (September 2012 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    322<\/p>

                    Bruno Jose Goncalves Silva, Peter Quinto Tranchida, Giorgia Purca- ro, Maria Eugenia Costa Queiroz, Luigi Mondello, Fernando Mauro Lancas
                    Evaluation of comprehensive two-dimensional gas chromatography coupled to rapid scanning quadrupole mass spectrometry for quantitative analysis
                    J. Chromatogr. A 2012, 1255, 177\u2013183. ISSN 0021-9673 (September 2012 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    321<\/p>

                    Hussin, L. Mondello, R. Costa, P. Dugo, N.I.N. Yusoff, M.A. Yarmo, A.A. Wahab, M. Said.
                    Quantitative and physical evaluation of patchouli essential oils obtained from different sources of Pogostemon cablin. Nat. Prod. Commun. 2012, 7(7), 927-930. ISSN 1555-9475. (July 2012,
                    Natural Product, Inc.,Westerville, Ohio, USA). Research article<\/p>

                    320<\/p>

                    Rosaria Costa, Paola Dugo, Luigi Mondello
                    Sampling and Sample Preparation Techniques for the Determination of the Volatile Components of Milk and Dairy Products
                    In: Comprehensive Sampling and Sample Preparation, Volume 4; Pawliszyn, J.; Mondello, L.; Dugo, P.; Eds; Elsevier, Academic Press: Oxford, UK, pp 43\u201359, 2012. ISBN: 9780123813732
                    book chapter<\/p>

                    319<\/p>

                    Pio Maria Furneri, Luigi Mondello, Giuseppina Mandalari, Donatella Paoli- no, Paola Dugo, Adriana Garozzo, Giuseppe Bisignano
                    In vitro antimycoplasmal activity of Citrus bergamia essential oil and its ma- jor components
                    Eur. J. Med. Chem. 2012, 52, 66-69. ISSN 0223-5234. (May 2012 Elsevier,
                    B.V., Amsterdam, The Netherlands). Research article<\/p>

                    318<\/p>

                    Danilo Sciarrone, Peter Quinto Tranchida, Paola Dugo, Luigi Mondello Advances in multidimensional LC-GC for food analysis
                    LC GC Eur. 2012, 5, 31-35. (May 2012, Advanstar Comunications, Chester,
                    UK). ISSN 1471-6577.
                    Review article<\/p>

                    317<\/p>

                    Francesco Cacciola, Paola Donato, Marco Beccaria, Paola Dugo, and Luigi Mondello
                    Advances in LC-MS for food analysis
                    LC GC Eur. 2012, 5, 15-24. (May 2012, Advanstar Comunications, Chester,
                    UK). ISSN 1471-6577.
                    Review article<\/p>

                    316<\/p>

                    Peter Quinto Tranchida, Paola Dugo, Luigi Mondello Advances in GC-MS for food analysis.
                    LC GC Eur. 2012, 5, 25-30. (May 2012, Advanstar Comunications, Chester,
                    UK). ISSN 1471-6577.
                    Review article<\/p>

                    315<\/p>

                    Rosaria Costa, Paola Dugo, Luigi Mondello Advances in Sample Preparation for Food Analysis
                    LC GC Eur. 2012, 5, 8-14. (May 2012, Advanstar Comunications, Chester,
                    UK). ISSN 1471-6577.
                    Review article<\/p>

                    314<\/p>

                    Chiara Fanali, Anna Rocco, Zeineb Aturki, Luigi Mondello, Salvatore Fanali Analysis of polyphenols and methylxantines in tea samples by means of nano-liquid chromatography utilizing capillary columns packed with core- shell particles
                    J. Chromatogr. A 2012, 1234, 38-44. ISSN 0021-9673 (April 2012 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    313<\/p>

                    Bonaccorsi I., Sciarrone D., Schipilliti L., Dugo P., Mondello L., Dugo G. Multidimensional Enantio-Gas Chromatography\/Mass Spectrometry and Gas Chromatography-Combustion-Isotopic Ratio Mass Spectrometry for the Authenticity Assessment of lime Essential Oils (C. aurantifolia Swin- gle and C. latifolia Tanaka)
                    J. Chromatogr. A 2012, 1226, 87-95. ISSN 0021-9673 (February 2012
                    Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                    312<\/p>

                    Peter Q. Tranchida, Mariosimone Zoccali, Paola Dugo, and Luigi Mondello
                    Rapid Multidimensional Liquid-Gas Chromatography for the Analysis of Saturated Hydrocarbon Contamination in Foods Containing Vegetable Oil
                    LC GC Eur. 25, 20-25 (2012). ISSN 1471-6577 (January, 2012, Advanstar
                    Communications, Chester, UK). Research article<\/p>

                    311<\/p>

                    Dugo, I. Bonaccorsi, D. Sciarrone, L. Schipilliti, M. Russo, V. Raymo, A. Cotroneo, P. Dugo, L. Mondello
                    Characterization of cold-pressed and processed bergamot oils by using GC-FID, GC-MS, GC-C-IRMS, enantio-GC, MDGC, HPLC, and HPLC- MS-IT-TOF
                    J. Essent. Oil Res.\u00a0 2012,\u00a0 24(2),\u00a0 93-117.\u00a0 ISSN\u00a0 2163-8152\u00a0 (April
                    2012, Taylor & Francis Group Boca Raton, FL, USA). Research article<\/p>

                    310<\/p>

                    Marina Russo, Germana Torre, Caterina Carnovale, Ivana Bonaccorsi, Luigi Mondello, Paola Dugo
                    A new HPLC method developed for the analysis of oxygen heterocyclic compounds in Citrus essential oils
                    J. Essent.\u00a0 Oil\u00a0 Res.,\u00a0 2012,\u00a0 24(2),\u00a0 119-129.\u00a0 ISSN\u00a0 2163-8152\u00a0 (April 2012, Taylor & Francis Group Boca Raton, FL, USA). Research article<\/p>

                    309<\/p>

                    Daniele Giuffrida, Adela Pintea, Paola Dugo, Germana Torre, Raluca Maria Pop, Luigi Mondello
                    Determination of carotenoids and their esters in fruits of Sea Buckthorn (Hippophae rhamnoides L.) by HPLC-DAD-APCI-MS
                    Phytochem. Anal. 2012, 23(3), 267-273. ISSN 1099-1565. (March 2012
                    Wiley-VCH, Weinheim, Germany) Research article<\/p>

                    308<\/p>

                    Daniele Giuffrida, Paola Dugo, Paola Donato, Giovanni Dugo, Luigi Mondello
                    Oxycarotenoids (xanthophylls)
                    In: Handbook of Analysis of Active compounds in Functional Foods Eds Leo M.L. Nollet & Fidel Toldr\u00e0 , CRC Press, Taylor & Francis, Boca Raton, Fl USA (2012), pp.267-286.
                    book chapter<\/p>

                    307<\/p>

                    P.Q. Tranchida, I. Bonaccorsi, P. Dugo, L. Mondello, G. Dugo
                    Analysis of Citrus essential oils: state of the art and future perspectives. A Review article.
                    Flavour Fragr. J., 2012, 27, 98-123. ISSN 0882-5734 (March 2012, John Wiley & Sons LTD, Devon, England, UK). Review article<\/p>

                    306<\/p>

                    Eduardo Sommella, Francesco Cacciola, Paola Donato, Paola Dugo, Pietro Campiglia, and Luigi Mondello
                    Development of an online capillary comprehensive 2D-LC system for the analysis of proteome samples
                    J. Sep. Sci. 2012, 35, 530\u2013533. ISSN 1615-9306. (January 2012, Wiley-VCH,
                    Weinheim, Germany). Research article<\/p>

                    305<\/p>

                    Peter Q. Tranchida, Danilo Sciarrone, Paola Dugo, and Luigi Mondello Heart-cutting multidimensional gas chromatography: recent evolution, applications, and future prospects
                    Anal. Chim. Acta 2012, 716, 66\u2013 75. ISSN 0003-2670. (February 2012, Else- vier, B.V., Amsterdam, The Netherlands).
                    Review article<\/p>

                    304<\/p>

                    Schipilliti Luisa, Dugo Paola, Dugo Giovanni, Mondello Luigi Authenticity control on lemon essential oils employing Gas Chromato- graphy-Combustion-Isotope Ratio Mass Spectrometry (GC-C-IRMS)
                    Food Chem. 131 (2012) 1523\u20131530. ISSN 0308-8146. (April 2012, Elsevier,
                    B.V., Amsterdam, The Netherlands). Research article<\/p>

                    303<\/p>

                    Schipilliti L., Dugo P., Bonaccorsi I., Mondello L.
                    Headspace-Solid Phase Microextraction (HS-SPME) coupled to Gas Chro- matography-Combustion\u2013Isotope Ratio Mass Spectrometer (GC-C-IRMS) and to enantioselective Gas Chromatography (es-GC) for strawberry fla- voured food quality control
                    J. Chromatogr. A 2011, 1218(42), 7481-7486. ISSN 0021-9673 (October
                    2011 Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                    302<\/p>

                    Daniele Giuffrida, Paola Dugo, Giacomo Dugo, Germana Torre and Luigi Mondello
                    Analysis of Native Carotenoid Composition of Sweet Bell Peppers by Serial- ly Coupled C30 Columns
                    Nat. Prod. Commun. 2011, 6(12), 1817-1820. ISSN 1555-9475. (June 2011)
                    Natural Product, Inc.,Westerville, Ohio, USA). Research article<\/p>

                    301<\/p>

                    Bonaccorsi, P. Dugo, L. Mondello, D. Sciarrone, G. Dugo, L. Haro- Guzman
                    Analytical characterization of industrial essential oils from fruits and leaves of C. aurantifolia Tan and key latifolia Swing
                    J. Essent. Oil Res. 2011, 23(5), 68-79. ISSN 2163-8152. (September 2011)
                    Taylor & Francis Group Boca Raton, FL, USA). Research article<\/p>

                    300<\/p>

                    Chiofalo B., Dugo P., Bonaccorsi I.L., Mondello L.
                    Comparison of major lipid components in human and donkey milk: new perspectives for a hypoallergenic diet in humans
                    Immunopharm. immunotoxicol. 2011, 33(4), 633-644. ISSN 1532-2513 (April 2011, Informa Pharmaceutical Science, London, United Kingdom). Research article<\/p>

                    299<\/p>

                    Carla Ragonese, Danilo Sciarrone, Peter Quinto Tranchida, Paola Dugo, Giovanni Dugo, and Luigi Mondello
                    Evaluation of a Medium-Polarity Ionic Liquid Stationary Phase in the Analysis of Flavor and Fragrance Compounds
                    Anal. Chem. 2011, 83, 7947\u20137954. ISSN 0003-2700 (September 2011,
                    American Chemical Society, Washington. D.C., USA). Research article<\/p>

                    298<\/p>

                    Fanali, L. Dugo, F. Cacciola, M. Beccaria, S. Grasso, M. Dach\u00e0, P. Dugo, L. Mondello
                    Chemical Characterization of Sacha Inchi (Plukenetia volubilis L.) Oil J. Agric. Food Chem. 2011, 59, 13043\u201313049. ISSN: 0021-8561 (No- vember 2011, AMER CHEMICAL SOC, 1155 16TH ST, NW, WA- SHINGTON, DC 20036 USA)
                    Research article<\/p>

                    297<\/p>

                    Donato, F. Cacciola, L. Mondello and P. Dugo Comprehensive Chromatographic Separations in Proteomics
                    J. Chromatogr. A 1218 (2011) 8777-8790. ISSN 0021-9673 (December
                    2011 Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

                    296<\/p>

                    P.Q. Tranchida, M. Zoccali, G. Purcaro, S. Moret, L. Conte, M. Beccaria,
                    P. Dugo, L. Mondello
                    A rapid multidimensional liquid gas chromatography method for the analysis of mineral oil paraffins in vegetable oils.
                    J. Chromatogr. A 1218 (2011) 7476\u2013 7480. ISSN 0021-9673 (October
                    2011 Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                    295<\/p>

                    Bonaccorsi, D. Sciarrone, A. Cotroneo, L. Mondello, P. Dugo, G. Dugo
                    Enantiomeric distribution of key volatile components in Citrus essen- tial oils
                    Revista Brasileira de Farmacognosia, 21(5), 841-849, 2011. ISSN 0102- 695X. (September\/October 2011 Elsevier, B.V., Amsterdam, The Ne- therlands).
                    Research article<\/p>

                    294<\/p>

                    Purcaro G., Tranchida P.Q., Conte L., Obiedzi\u00f1ska A., Dugo P., Dugo G., Mondello L.
                    Performance evaluation of a rapid-scanning quadrupole mass spec- trometer in the comprehensive two-dimensional gas chromatography analysis of drinking-water pesticides.
                    J. Sep. Sci. 2011, 34, 2411\u20132417. ISSN 1615-9306. (February 2011,
                    Wiley-VCH, Weinheim, Germany). Research article<\/p>

                    293<\/p>

                    Fran\u00e7ois I., Sandra P., Sciarrone D., Mondello L.
                    \u201cChapter 11 \u2013 Other comprehensive chromatography methods\u201d in Com- prehensive chromatography in combination with mass spectrometry, L. Mondello Ed., John Wiley & sons Inc., Hoboken, NJ (USA), 2011, pp. 429- 448. ISBN 978-0-470-43407-9
                    book chapter<\/p>

                    292<\/p>

                    Dugo P., Cacciola F., Mondello L., Donato P.
                    \u201cChapter 10 \u2013 Comprehensive two-dimensional liquid chromatography applications\u201d in Comprehensive chromatography in combination with mass spectrometry, L. Mondello Ed., John Wiley & sons Inc., Hoboken, NJ (USA), 2011, pp. 391-427. ISBN978-0-470-43407-9
                    book chapter<\/p>

                    291<\/p>

                    Dugo P., Cacciola F., Mondello L., Donato P.
                    \u201cChapter 9 \u2013 Comprehensive two-dimensional liquid chromatography combined with mass spectrometry\u201d in Comprehensive chromatography in combination with mass spectrometry, L. Mondello Ed., John Wiley & sons Inc., Hoboken, NJ (USA), 2011, pp. 331-390. ISBN 978-0-470-43407-9
                    book chapter<\/p>

                    290<\/p>

                    Tranchida P., Mondello L., Poynter S.D.H., Shellie R.A.
                    \u201cChapter 6 \u2013 Comprehensive two-dimensional gas chromatography com- bined with mass spectrometry\u201d in Comprehensive chromatography in combination with mass spectrometry, L. Mondello Ed., John Wiley & sons Inc., Hoboken, NJ (USA), 2011, pp. 171-242. ISBN 978-0-470-43407-9
                    book chapter<\/p>

                    289<\/p>

                    Mostafa A., G\u00f3recki T., Tranchida P., Mondello L.
                    \u201cChapter 4 \u2013 History, evolution, and optimization aspects of comprehen- sive two-dimensional gas chromatography\u201d in Comprehensive chroma- tography in combination with mass spectrometry, L. Mondello Ed., John Wiley & sons Inc., Hoboken, NJ (USA), 2011, pp. 93-144. ISBN 978-0-470- 43407-9
                    book chapter<\/p>

                    288<\/p>

                    Mondello L., Tranchida P., Bartle K.D.
                    \u201cChapter 1 – Introduction\u201d in Comprehensive chromatography in combi- nation with mass spectrometry, L. Mondello Ed., John Wiley & sons Inc., Hoboken, NJ (USA), 2011, pp. 1-11. ISBN 978-0-470-43407-9
                    book chapter<\/p>

                    287<\/p>

                    P.Q. Tranchida, G. Purcaro, P. Dugo and L. Mondello
                    Modulators for comprehensive two-dimensional gas chromatography: a Review article.
                    TRAC-Trends Anal. Chem. 2011, 30(9),
                    1437-1461 Review article<\/p>

                    286<\/p>

                    Miceli, Natalizia; Trovato, Ada; Marino, Andreana; Bellinghieri, Valentina; Mel- chini, Antonietta; Dugo, Paola; Cacciola, Francesco; Donato, Paola; Mondello, Luigi; G\u00fcven\u00e7, Ay\u015feg\u00fcl; De Pasquale, Rita; Taviano, Maria Fernanda
                    Phenolic composition and biological activities of Juniperus drupacea Labill.
                    berries from Turkey Food Chem. Toxicol. 49 (2011) 2600-2608. ISSN 0278-6915. (October 2011 Elsevier, B.V., Amsterdam, The Netherlands).
                    Research article<\/p>

                    285<\/p>

                    Paola Donato, Francesco Cacciola, Filomena Cichello, Marina Russo, Paola Dugo, and Luigi Mondello
                    Determination of phospholipids in milk samples by means of hydrophobic inte- raction liquid chromatography coupled to evaporative light scattering and mass spectrometry detection.
                    J. Chromatogr. A 1218 6476-6482 (2011). ISSN 0021-9673 (September 2011
                    Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                    284<\/p>

                    1. Purcaro, P.Q. Tranchida, L. Mondello
                      Comprehensive 2D GC methodologies for the analysis of lipids
                      Extreme Chromatography \u2013 faster, hotter, smaller, Byrdwell W.C. and Hol\u010dapek
                      M. eds., AOCS Press, Urbana (IL, USA), 2011, pp. 381-430, ISBN 978- 189399766-0
                      book chapter<\/li><\/ol>

                      283<\/p>

                      Francesco Cacciola, Paola Donato, Luigi Mondello, Paola Dugo
                      Recent advances in comprehensive two-dimensional liquid chromatography for the analysis of natural products
                      Extreme Chromatography \u2013 faster, hotter, smaller, Byrdwell W.C. and Hol\u010dapek
                      M. eds., AOCS Press, Urbana (IL, USA), 2011, pp. 231-253, ISBN 978- 189399766-0
                      book chapter<\/p>

                      282<\/p>

                      Peter Quinto Tranchida, Giorgia Purcaro, Alessandro Visco, Lanfranco Conte, Peter Dawes, Luigi Mondello
                      A flexible loop-type flow modulator for comprehensive two dimensional gas chromatography
                      J. Chromatogr. A 1218 3140\u20133145 (2011). ISSN 0021-9673 (May 2011 Elsevier,
                      B.V., Amsterdam, The Netherlands). Research article<\/p>

                      281<\/p>

                      Paola Donato, Francesco Cacciola, Eduardo Sommella, Chiara Fanali, Laura Dugo, Marina Dach\u00e0, Pietro Campiglia, Ettore Novellino, Paola Dugo, Luigi Mondello
                      On-line Comprehensive RPLC x RPLC with Mass Spectrometry Detection for the Analysis of Proteome Samples
                      Anal. Chem. 83, 2485-2491 (2011). ISSN 0003-2700 (March 2011, American
                      Chemical Society, Washington. D.C., USA). Research article<\/p>

                      280<\/p>

                      1. Dugo, D. Sciarrone, R. Costa, I. Bonaccorsi, P. Dugo, L. Mondello, L. Santi, Hussein A. Fakhry
                        Characterization of oils from the fruits, leaves and flowers of the bitter orange tree
                        J. Essent. Oil Res. 23, 45-59 (2011). (March 2011, Taylor & Francis Group Boca Raton, FL, USA).
                        Research article<\/li><\/ol>

                        279\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luisa Schipilliti, Paola Dugo, Luca Santi, Giovanni Dugo and Luigi Mondello Authentication of bergamot essential oil by Gas-Chromatography-Combustion- Isotope Ratio Mass Spectrometer (GC-C-IRMS)
                        J. Essent. Oil Res. 23, 60-71 (2011). ISSN 2163-8152. (March 2011, Taylor & Fran- cis Group Boca Raton, FL, USA).
                        Research article<\/p>

                        278\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Tedone Laura, Bonaccorsi Ivana, Dugo Paola, Cotroneo Antonella, Mondello Luigi Reliable identification and quantification of volatile components of Sage essential oil using ultra HRGC
                        Nat. Prod. Commun. 6(3), 417-422 (2011). ISSN 1555-9475. (March 2011, Natural
                        Product, Inc.,Westerville, Ohio, USA). Research article<\/p>

                        277\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Donato, Francesco Cacciola, Paola Dugo, Luigi Mondello The beauty and the health
                        Comprehensive LC x LC\/PDA\/IT-TOF of pigments in food
                        Food Sci. Technol. 2011, 25(2), 52-53. (February 2011 Institute of Food Science & Technology)
                        Research article<\/p>

                        276\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Francesco Cacciola, Paola Donato, Luigi Mondello, Paola Dugo
                        The secrets of red wine – Determination of polyphenols by comprehensive 2D LC with PDA and MS\/MS (IT-TOF) detection
                        LC GC Eur. Applications book 3\/2011, 8-9. (March 2011, Advanstar Comunica- tions, Chester, UK). ISSN 1471-6577.
                        Research article<\/p>

                        275\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Marco Beccaria, Paola Donato, Francesco Cacciola, Giovanni Dugo, Paola Dugo
                        Comprehensive two-dimensional liquid chromatography with evaporative light scattering detection for the analysis of triacylglycerols in BORAGO OFFICINALIS J. Sep. Sci. 34, 688-692 (2011). ISSN 1615-9306. (February 2011, Wiley-VCH, Weinheim, Germany). Research article<\/p>

                        274\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Francesco Cacciola, Pierluigi Delmonte, Karolina Jaworska, Paola Dugo, Luigi Mondello, Jeanne I. Rader
                        Employing ultra high pressure liquid chromatography as the second dimension in a comprehensive two-dimensional system for analysis of Stevia rebaudiana Extracts
                        J. Chromatogr. A 1218, 2012\u20132018 (2011). ISSN 0021-9673 (September 2011 Else-
                        vier, B.V., Amsterdam, The Netherlands).
                        Research article<\/p>

                        273\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Marina Russo, Francesco Cacciola, Ivana Bonaccorsi, Paola Dugo, Luigi Mondello
                        Determination of flavanones in CITRUS juices by means of one-and two-dimen- sional liquid chromatography J. Sep. Sci. 34, 681-687 (2011). ISSN 1615-9306. (March 2011, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        272\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Chiara Fanali, Laura Dugo, Giovanni D\u2019Orazio, Melania Lirangi, Marina Dach\u00e0, Paola Dugo, Luigi Mondello
                        Analysis of anthocyanins in commercial fruit juices by using nano-liquid chromatography-electrospray-mass\u00a0 spectrometry\u00a0 and\u00a0 high.performance liquid chromatography with UV-vis detector.
                        J. Sep. Sci. 34, 150-159 (2011). ISSN 1615-9306. (February 2011, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        271\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Paola Dugo, Luigi Mondello, Giovanni Dugo Advanced Analytical Techniques for the Analysis of Citrus Oils
                        In: Citrus Oils: Composition, Advanced Analytical Techniques, Contami- nants, and Biological Activity, Medicinal and Aromatic Plants \u2013 Industrial Profiles Series, Eds. Giovanni Dugo and Luigi Mondello. CRC Press, Taylor & Francis Group, Boca Raton, FL, USA, pp. 477-511 (2011) ISBN 978-1- 4398-0028-7 (2011 CRC Press, Taylor & Francis Group Boca Raton, FL, USA)
                        book chapter<\/p>

                        270\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Rosaria Costa, Danilo Sciarrone, Giovanni Dugo The Chiral Compound of Citrus Oils
                        In: Citrus Oils: Composition, Advanced Analytical Techniques, Contami- nants, and Biological Activity, Medicinal and Aromatic Plants \u2013 Industrial Profiles Series, Eds. Giovanni Dugo and Luigi Mondello. CRC Press, Taylor & Francis Group, Boca Raton, FL, USA, pp. 349-403 (2011) ISBN 978-1- 4398-0028-7 (2011 CRC Press, Taylor & Francis Group Boca Raton, FL, USA)
                        book chapter<\/p>

                        269\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Peter Quinto Tranchida, Giorgia Purcaro, Chiara Fanali, Paola Dugo, Erminia La Camera, Carlo Bisignano.
                        Identification of the Bacterial Cellular Lipid Fraction by using FAST GC \u00d7 GC-MS AND Innovative MS Libraries.
                        In Detection of Biological Agents for the Prevention of Bioterrorism, NATO science for peace and security series., Ed Banoub Joseph, Springer, Dor- drecht, The Netherlands, pp 231-244 (2011) ISBN 9048198143 (2011 Sprin- ger, Dordrecht, The Netherlands)
                        book chapter<\/p>

                        268\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Dugo Paola, Bonaccorsi Ivana, Ragonese Carla, Russo Marina, Donato Paola, Santi Luca, Luigi Mondello.
                        Analytical Characterization of Mandarin (Citrus deliciosa Ten.) essential oil Flavour Frag. J., 26, 34-46 (2010). ISSN 0882-5734 (January 2011, John Wi- ley & Sons LTD, Devon, England, UK).
                        Research article<\/p>

                        267\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Danilo Sciarrone, Rosaria Costa, Carla Ragonese, Peter Quinto Tranchida, Laura Tedone, Luca Santi, Paola Dugo, Giovanni Dugo, Daniel Joulain, Luigi Mondello.
                        Application of a multidimensional gas chromatography system with simultaneous mass spectrometric and flame ionization detection to the analysis of sandalwood oil
                        J. Chromatogr. A 1218, 137-142 (2011). ISSN 0021-9673 (January 2011 Else-
                        vier, B.V., Amsterdam, The Netherlands) Research article<\/p>

                        266\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Rosaria Costa, Francesco Pizzimenti, Francesca Marotta, Paola Dugo, Luca Santi, Luigi Mondello.
                        Volatiles from steam-distilled leaves of some plant species from Madagascar and New Zealand and evaluation of their biological activity
                        Nat. Prod. Commun. 5(11), 1803-1808 (2010). ISSN 1934-578X (November 2010, Natural Product, Inc., Westerville, Ohio, USA). Research article<\/p>

                        265\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Barbara d\u2019Acampora Zellner, Paola Dugo, Giovanni Dugo, Luigi Mondello Flavor Formation
                        In Sensory Analysis of Foods of Animal Origin, Eds Nollet,Toldr\u00e0, Taylor & Francis Group, London, 21, pp 369-380 (2011) ISBN 978-1-4398-4795-4 (2011 Taylor & Francis Group London, UK) book chapter<\/p>

                        264\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Barbara d\u2019Acampora Zellner, Paola Dugo, Giovanni Dugo, Luigi Mondello Flavor
                        Sensory Analysis of Foods of Animal Origin, Eds Nollet,Toldr\u00e0, Taylor & Francis Group, London, 22, pp 385-412 (2011) ISBN 978-1-4398-4795-4 (2011 Taylor & Francis Group London, UK) book chapter<\/p>

                        263\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Giorgia Purcaro, Luigi Mondello, Margit Geissler Analysis of Allergens in Perfume
                        G.I.T. Laboratory Journal, 14, 36-37 (2010). ISSN 1611-6038 (GIT VERLAG GmbH & Co. KG, Darmstadt, Germany). Research article<\/p>

                        262\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Carla Ragonese, Marina Russo, Danilo Sciarrone, Luca Santi, Antonella Cotroneo, Luigi Mondello
                        Sicilian Lemon oil: Composition of Volatile and oxygen heterocyclic fractions and enantiomeric distribution of volatile components
                        J. Sep. Sci. 33, 3374-3385 (2010). ISSN 1615-9306. (November 2010, Wiley-VCH, Weinheim, Germany). Research article<\/p>

                        261\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Danilo Sciarrone, Carla Ragonese, Caterina Carnovale, Anna Piperno, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        Evaluation of Tea Tree Oil Qualit\u00e0 and Ascaridole: A Deep Study by Means of Chiral and Multi Heart-Cuts Multidimensional Gas Chromatography System
                        Coupled to MS Detection J. Chromatogr. A 41, 6422-6427 (2010) ISSN 0021-9673 (October 2010 Else-
                        vier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        260\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Giorgia Purcaro, Peter Quinto Tranchida, Carla Ragonese, Lanfranco Conte, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        Evaluation of a Rapid-Scanning Quadrupole Mass Spectrometry in an Apo- lar x Ionic-Liquid Comprehensive Two-Dimensional Gas Chromatography System
                        Anal. Chem. 82 (20), 8583-8590 (2010). ISSN 0003-2700 (October 15, 2010,
                        American Chemical Society, Washington. D.C., USA). Research article<\/p>

                        259\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Maria Scandinaro, Peter Quinto Tranchida, Rosaria Costa, Paola Dugo, Gio- vanni Dugo, Luigi Mondello
                        Rapid Quality Control of Flavours and Fragrance using Fast GC-MS and Milti-MS Library Search Procedures
                        LC GC Eur. 23 (9), 456-464, (2010) ISSN 1471-6577 (October 2010,
                        Research article<\/p>

                        258\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Rosaria Costa, Paola Dugo, Luca Santi, Giovanni Dugo, Luigi Mondello Advances of Modern Gas Chromatography and Hyphenated Techniques for Analysis of Plant Extracts
                        Curr. Org. Chem. 14 (16), 1752-1768, (2010). (October 2010 Bentham Scien- ce, The Netherlands)
                        Review article<\/p>

                        257\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Giorgia Purcaro, Danilo Sciarrone, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        Accurate quadrupole MS peak reconstruction in optimized gas-flow com- prehensive two-dimensional gas chromatography
                        J. Sep. Sci. 33, 2791-2795 (2010). ISSN 1615-9306. (October 2010 Wiley-
                        VCH, Weinheim, Germany) Research article<\/p>

                        256\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Giorgia Purcaro, Peter Quinto Tranchida, Paola Dugo, Erminia La Camera, Giuseppe Bisignano, Lanfranco Conte, Luigi Mondello
                        Characterization of bacterial lipid profiles by using rapid sample preparation and fast comprehensive two-dimensional gas chromatography in combina- tion with mass spectrometry
                        J. Sep. Sci. 33, 2334-2340 (2010). ISSN 1615-9306. (August 2010, Wiley-
                        VCH, Weinheim, Germany). Research article<\/p>

                        255\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Dugo Paola, Monica Mondello, Luigi Mondello, Giovanni Dugo
                        Analisi di lipidi mediante la gascromatografia bidimensionale (GCxGC)
                        In \u201cAtti del 7\u00b0 Congresso Nazionale di Chimica degli Alimenti\u201d Perugia, 23- 26 Giugno 2008. (2010) ISBN978-88-86993-28-9
                        book chapter<\/p>

                        254\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Daniele Giuffrida, Miguel Herrero, Francesco Cacciola, Giovanni Dugo, L. Mondello
                        \u201cApplicazione della LCxLC-PDA-MS alla caratterizzazione dei carotenoidi in prodotti agrumari\u201d
                        In \u201cAtti del 7\u00b0 Congresso Nazionale di Chimica degli Alimenti\u201d Perugia, 23- 26 Giugno 2008. (2010) ISBN978-88-86993-28-9
                        book chapter<\/p>

                        253\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Daniele Giuffrida, Miguel Herrero, Francesco Cacciola, Giacomo Dugo, Luigi Mondello
                        Analisi carotenoidi in matrici naturali attraverso l\u2019uso di colonne HPLC in fase inversa accoppiate in serie
                        In \u201cAtti del 7\u00b0 Congresso Nazionale di Chimica degli Alimenti\u201d Perugia, 23-26 Giugno 2008. (2010) ISBN 978-88-86993-28-9 book chapter<\/p>

                        252\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Paola Dugo, Tiina Kumm, Francesco Cacciola, Giovanni Dugo
                        Two-dimensional comprehensive liquid chromatography
                        Handbook of HPLC Second Edition Vol 101, Ed Danilo Corradini, CRC Press, Taylor and Francis Group, Boca Raton (FL), pp 101-117 (2010)
                        ISBN: *9781574445541
                        book chapter<\/p>

                        251\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Danilo Sciarrone, Margit Geissler Quantitative Analysis of the Composition of Tea Tree Oil LC GC Eur.The application Book July\/August, 36-37, (2010). Research article<\/p>

                        250\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Donato, Chiara Fanali, Luca Santi, Paola Dugo, Luigi Mondello
                        LC-MS techniques for the detection and characterisation of bioactive com- pounds in food.
                        Food Sci. Technol. 24-2, 44-46 (2010) ISSN 0101-2061 (Soc.\u00a0 Brasileira Ciencia Tecnologia Alimentos, Campinas, Brazil)
                        Researcharticle<\/p>

                        249\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Paola Donato, Francesco Cacciola, Chiara Fanali, Paola Dugo. RP-LCxRP-LC analysis of a tryptic digest using a combination of totally po- rous and partially porous stationary phases.
                        J. Sep. Sci. 33, 1454-1461 (2010). ISSN 1615-9306. (January 2010 Wiley-VCH,
                        Weinheim, Germany) Research article<\/p>

                        248\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Giorgia Purcaro, Chiara Fanali, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        Optimized Use of a 50 \u00b5m ID secondary column in comprehensive two-di- mensional gas chromatography-mass spectrometry
                        J. Chromatogr. A 1217, 4160-4166 (2010) ISSN 0021-9673 (June 2010 Elsevier,
                        B.V., Amsterdam, The Netherlands) Research article<\/p>

                        247\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Rosaria Costa, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        Comprehensive chromatography (GCxGC and LCxLC) coupled to mass spec- trometry for the analysis of complex samples
                        Spectra Anal. 273, 33-39 (2010) ISSN1255-2909 (Avril\/Mai 2010, DB-Print) Research article<\/p>

                        246\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Maria Lo Presti, Maria Lucia Crupi, Rosaria Costa, Giovanna Dugo, Luigi Mondello, Salvatore Ragusa, Luca Santi.
                        Seasonal Variations of Teucrium flavum L. Essential Oil
                        J. Essent. Oil Res. 22, 211-216 (2010) ISSN 1041-2905 (May\/June 2010, Allu-
                        red Publishing Corporation, Carol Stream, IL, USA) Research article<\/p>

                        245\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 S.M. Jajaei, W.R.W. Daud and M. Markom, Z. Zakaria, Maria Lo Presti, Costa Rosaria, Luigi Mondello, Luca Santi.
                        Extraction of Melaleuca cajuputi Using Supercritical Fluid Extraction and Solvent Extraction
                        J. Essent. Oil Res. 22, 205-210 (2010) ISSN 1041-2905 (May\/June 2010,
                        Allured Publishing Corporation, Carol Stream, IL, USA) Research article<\/p>

                        244\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Robert Shellie, Giorgia Purcaro, Lanfranco Conte, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        Analysis of fresh and aged tea tree essential oils by using GCxGC-qMS
                        J. Chromatogr. Sci. 48, 262-266 (2010) ISSN 0021-9665 (April 2010, Preston Publications, Niles, Illinois)
                        Research article<\/p>

                        243\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luisa Schipilliti, Peter Quinto Tranchida, Danilo Sciarrone, Russo Marina, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        Genuineness assessment of mandarin essential oils employing Gas Chro- matography-Combustion-Isotope Ratio Mass Spectrometry (GC-C-IRMS) J. Sep. Sci. 33, 617-625 (2010). ISSN 1615-9306. (March 2010, Wiley-VCH,
                        Weinheim, Germany) Research article<\/p>

                        242\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Danilo Sciarrone, Peter Quinto Tranchida, Carla Ragonese, Luisa Schipilliti, Luigi Mondello
                        Multidimensional GC coupled to MS for the simultaneous determination of oxygenates compounds and BTEX in gasoline.
                        J. Sep. Sci. 33, 594-599 (2010). ISSN 1615-9306. (March 2010, Wiley-VCH,
                        Weinheim, Germany) Research article<\/p>

                        241\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Barbara d\u2019Acampora Zellner, Paola Dugo, Giovanni Dugo and Luigi Mondello
                        Flavor
                        Handbook of Dairy Foods Analysis, Eds Nollet,Toldra, Taylor & Francis Group, London, 29, pp 615-643 (2010) ISBN 978-1-4200-4631-1 (2010 Tay-
                        lor & Francis Group London, UK) book chapter<\/p>

                        240\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Barbara d\u2019Acampora Zellner, Paola Dugo, Giovanni Dugo and Luigi Mondello
                        Flavor Formation
                        Handbook of Dairy Foods Analysis, Eds Nollet,Toldra, Taylor & Francis Group, London, 12, pp 277-291 (2010) ISBN 978-1-4200-4631-1 (2010 Taylor & Francis Group London, UK) book chapter<\/p>

                        239\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Barbara d\u2019Acampora Zellner, Paola Dugo, Giovanni Dugo and Luigi Mondello
                        Analysis of Essential Oils. Handbook of Essential Oils: Science, Technology, and Applications, Eds Husnu Can Baser, Buchbauer, Taylor & Francis Group, London, 6, pp 149- 180 (2010) ISBN 978-1-4200-6315-8 Taylor & Francis Group London, UK) book chapter<\/p>

                        238\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Multidimensional Gas Chromatography
                        APedtvear nQcuesinitno CThraronmchaitdoagrDapanhiyl,oESdciNarerlounGe raindeLrgu,igTiaMylorn&delFlorancis Group, London, 48 (2010 Taylor & Francis Group London, UK) book chapter<\/p>

                        237\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Danilo Sciarrone, Luisa Schipilliti, Carla Ragonese, Peter Quinto Tranchida, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        Thorough evaluation of the validity of conventional enantio-gas chromatography in the analysis of volatile chiral compounds in mandarin essential oil: A comparative investigation with multidimensional gas chromatography. Elsevier, B.V., Amsterdam, The Netherlands)
                        J. Chromatogr. A 1217, 1101-1105 (2010) ISSN 0021-9673 (January 2010
                        Research article<\/p>

                        236\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u201cTrasformazione e tecniche di conservazione degli alimenti\u201d
                        Luigi Mondello, Peter Quinto Tranchida, Paola Dugo e Giovanni Dugo. Eds Binetti, Marcelli, Baisi,Societ\u00e0 Editrice Universo, Roma, 6, pp 401-419 Nutrizione Individuo Popolazione
                        book chapter (2010) ISBN 978-88-6515-001-6<\/p>

                        235\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Rosaria Costa, Paola Dugo, Michele Navarra, Vilfredo Raymo, Giovanni Dugo, Luigi Mondello
                        Study on the chemical composition variability of some processed berga- mot (Citrus bergamia) essential oils
                        Flavour Frag. J., 25, 4-12 (2010). ISSN 0882-5734 (January 2010, John Wiley & Sons LTD, Devon, England, UK). Research article<\/p>

                        234\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Giorgia Purcaro, Peter Q. Tranchida, Rosangela Assis Jacques, Elina
                        Bastos Caramao, Sabrina Moret, Lanfranco Conte, Paola Dugo, Giovanni Dugo, Luigi Mondello.
                        Characterization of the yerba mate (Ilex paraguariensis) volatile fraction using solid-phase microextraction-comprehensive 2-D GC-MS
                        J. Sep. Sci. 32, 3755-3763 (2009) ISSN 1615-9306. (December 2009, Wiley-VCH, Weinheim, Germany)
                        Research article<\/p>

                        233\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Paola Donato, Francesco Cacciola, Maria Paola German\u00f2, Antonio Rapisarda, Luigi Mondello
                        Characterization of the polyphenolic fraction of Morus alba leaves ex- tracts by HPLC coupled to a hybrid IT-TOF MS system
                        J. Sep. Sci. 32, 3627-3634 (2009) ISSN 1615-9306. (December 2009, Wiley-
                        VCH, Weinheim, Germany) Research article<\/p>

                        232\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Carla Ragonese, Peter Quinto Tranchida, Danilo Sciarrone, Luigi Mondello Conventional and Fast gas chromatography analysis of biodiesel blends using an ionic liquid stationary phase
                        J. Chromatogr. A 1216, 8992-8997 (2009) ISSN 0021-9673 (October 2009
                        Elsevier, B.V., Amsterdam, The Netherlands) Research article<\/p>

                        231\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Rosaria Costa, Maria Lo Presti, Paola Dugo, Giovanni Dugo, Luigi Mondello Volatile Constituents of Tagetes bipinata L.
                        J. Essent. Oil Res., 21, 511-515 (2009) ISSN 1041-2905 (November\/Decem- ber 2009, Allured Publishing Corporation, Carol Stream, IL, USA) Research article<\/p>

                        230\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Giorgia Purcaro, Lanfranco Conte, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        Optimized Use of a 50 \u00b5m Internal Diameter Secondary Column in a Com- prehensive Two-Dimensional Gas Chromatography System
                        Anal. Chem. 81, 8529-8537 (2009) ISSN 0003-2700 (October 15, 2009, Ame-
                        rican Chemical Society, Washington. D.C., USA). Research article<\/p>

                        229\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Anna Piperno, Roberto Romeo, Maria Cambria, Marina Russo, Caterina Carnovale, Luigi Mondello
                        Determination of Oxygen Heterocyclic Components in Citrus Products by HPLC with UV Detection
                        J. Agric. Food. Chem. 57, 6543-6551 (2009) ISSN 0021-8561 (July 2009
                        American Chemical Society, Washington DC, USA) Research article<\/p>

                        228\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Francesco Cacciola, Paola Donato, Diego Airado-Rodr\u00ecguez, Miguel Herrero, Luigi Mondello
                        Comprehensive two-dimensional liquid chromatography to quantify polyphenols in red wines
                        J. Chromatogr. A 1216, 7483-7487 (2009) ISSN 0021-9673 (October 2009
                        Elsevier, B.V., Amsterdam, The Netherlands) Research article<\/p>

                        227\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Giorgia Purcaro, Lanfranco Conte, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        Enhanced resolution comprehensive two-dimensional gas chromatography applied to the analysis of roasted coffee volatiles
                        J. Chromatogr. A 1216, 7301-7306 (2009) ISSN 0021-9673 (October 2009
                        Elsevier, B.V., Amsterdam, The Netherlands) Research article<\/p>

                        226\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Francesco Cacciola, Paola Donato, Ros\u00e2ngela Assis Jacques, Elina Bastos Caram\u00e3o, Luigi Mondello
                        High Efficiency Liquid Chromatography Techniques Coupled to Mass Spec- trometry for the Characterization of Mate Extracts
                        J. Chromatogr. A 1216, 7213-7221 (2009) ISSN 0021-9673 (October 2009
                        Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        225\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Paola Dugo, Giovanni Dugo and Luigi Mondello Analysis of Food Constituents
                        Comprehensive two dimensional gas chromatography, Ed. Lourdes Ra- mos, Elsevier B.V., Amsterdam, The Netherlands, 55, pp 215-241 (2009) ISBN 978-0-444-53237-4 (2009 Elsevier B.V., Amsterdam, The Netherlands) book chapter<\/p>

                        224\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Carla Ragonese, Peter Quinto Tranchida, Paola Dugo, Giovanni Dugo, Leonard M. Sidisky, Mark V. Robillard and Luigi Mondello.
                        Evaluation of Use of a Dicationic Liquid Stationary Phase in the Fast and Conventional Gas Chromatographic Analysis of a Health-Hazardous C18 Cis\/Trans Fatty Acid
                        Anal. Chem., 81, 5561-5568 (2009). ISSN 0003-2700 (July 1, 2009, Ameri-
                        can Chemical Society, Washington. D.C., USA). Research article<\/p>

                        223\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Katia Buonasera, Giovanni D\u2019Orazio, Salvatore Fanali, Paola Dugo, Luigi Mondello Separation of organophosphorus pesticides by using nano-liquid chromatography J. Chromatogr. A 1216, 3970-3976 (2009). (May 2009 Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        222\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Samir Julka, Hernan Cortes, Robert Harfmann, Bruce Bell, Andreas Schweizer-Theobaldt, Matthias Pursch, Luigi Mondello, Shawn Maynard
                        and David West. Quantitative Characterization of Solid Epoxy Resins Using Comprehensive Two Dimensional Liquid Chromatography Coupled with Electrospray Ionization-Time of Flight Mass Spectrometry Anal. Chem. 81(11), 4271-4279,(2009). ISSN 0003-2700 (June 1, 2009, American Chemical Society, Washington. D.C., USA). Research article<\/p>

                        221\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Rosaria Costa, M.R. De Fina, M.R. Valentino, M.L. Crupi and Luigi Mondello.
                        Application of a New GC-MS Library, Designed with a Retention Index
                        Filter Tool, to the Analysis of the Essential Oil of Cistus ladanifer Acta horticulturae,826, 271-276 (2009) ISSN 0567-7572 (April 2009, ISHS, Belgium) Research article<\/p>

                        220\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Donato, Paola Dugo, Francesco Cacciola, Giovanni Dugo, Luigi Mondello
                        High peak capacity separation of peptides through the serial connection of LC columns under high temperature
                        J. Sep. Sci.,32, 1129-1136 (2009) ISSN 1615-9306. (April 2009, Wiley-
                        VCH, Weinheim, Germany) Research article<\/p>

                        219\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Daniele Giuffrida, Miguel Herrero, Paola Donato, Luigi Mondello Epoxycarotenoids esters analysis in intact orange juices using two-dimensional
                        comprehensive liquid chromatography. J. Sep. Sci. 32, 973-980 (2009). ISSN 1615-9306. (April 2009, Wiley-VCH, Weinheim, Germany) Research article<\/p>

                        218\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Rosaria Costa, Maria Rosa De Fina, Maria Rita Valentino, Abdolhossein Ru- staiyan, Paola Dugo, Giovanni Dugo, Luigi Mondello.
                        An investigation on the volatile composition of some Artemisia species from Iran
                        Flavour Frag. J., 24, 75-82 (2009). ISSN 0882-5734 (January 2009, John Wiley & Sons LTD, Devon, England, UK). Research article<\/p>

                        217\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Bartolo Gabriele, Alessia Fazio, Paola Dugo, Rosaria Costa, Luigi Mondello Essential oil composition of Citrus medica L. C.v. Diamante (Diamante citron) determined after using different extraction methods.
                        J. Sep. Sci. 32, 99-108 (2009) ISSN 1615-9306. (January 2008, Wiley-VCH, Weinheim, Germany) Research article<\/p>

                        216\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Rita de Cassia Zacardi de Souza, Lauro Euclides Soares Barata, Monica Mondello, Paola Dugo, Giovanni Dugo, Luigi Mondello.
                        Analysis of Macacaporanga (Aniba parviflora) Leaf Essential Oil by using Comprehensive Two-dimensional Gas Chromatography Combined with Rapid- Scanning Quadrupole Mass Spectrometry
                        Chromatography Today, 1, 5-9. ISSN 1752-8070 (October 2008, Designs for You Limited ST ALBANS, Hertfordshire, AL3 6PH, U.K.) per conto della Chroma- tographic Society.
                        Research article<\/p>

                        215\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Carlo Bicchi, Erica Liberto, Maura Matteodo, Barbara Sgorbini, Luigi Mondello, Barbara d\u2019Acampora Zellner, Rosaria Costa, Patrizia Rubiolo.
                        Quantitative analysis of essential oils: a complex task
                        Flavour Frag. J., 23, 382-391 (2008). ISSN 0882-5734 (March\/April 2009, John Wiley & Sons LTD, Devon, England, UK). Review article<\/p>

                        214\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Francesco Cacciola, Miguel Herrero, Paola Donato, Luigi Mondello Use of partially porous column as second dimension in comprehensive two- dimensional system for analysis of polyphenolicantioxidants
                        J. Sep. Sci. 31, 3297-3308 (2008). ISSN 1615-9306. (October 2008, Wiley-VCH, Weinheim, Germany) Research article<\/p>

                        213\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Rosaria Costa, Paola Donato, Danilo Sciarrone, Carla Ragonese, Paola Dugo, Giovanni Dugo, and Luigi Mondello.
                        Acquisition of deeper knowledge on the human plasma fatty acid profile exploi- ting comprehensive 2-D GC.
                        J. Sep. Sci. 31, 3347-3351 (2008). ISSN 1615-9306. (October 2008, Wiley-VCH, Weinheim, Germany) Research article<\/p>

                        212\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Danilo Sciarrone, Peter Quinto Tranchida, Rosaria Costa, Paola Donato, Carla Ragonese, Paola Dugo, Giovanni Dugo, and Luigi Mondello.
                        Offline LC-GC x GC in combination with rapid-scanning quadrupole mass spectrometry
                        J. Sep. Sci. 31, 3329-3336 (2008) ISSN 1615-9306. (October 2008, Wiley-VCH, Weinheim, Germany) Research article<\/p>

                        211\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Angelo Salvatore, Paola Dugo and Luigi Mondello Analysis of Cod Liver Oil Fatty Acids whit GCxGC
                        Separation Science 0(1), 24-28 (2008). ISSN:
                        Research article<\/p>

                        210\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Barbara D\u2019Acampora Zellner, Carlo Bicchi, Paola Dugo, Patrizia Rubiolo, Giovanni Dugo, and Luigi Mondello
                        Linear retention indices in gas chromatographic analysis: a Review article Flavour Frag. J., 23, 297-314 (2008). ISSN 0882-5734 (September\/October 2008, John Wiley & Sons LTD, Devon, England, UK).
                        Review article<\/p>

                        209\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Monica Mondello, Danilo Sciarrone, Paola Dugo, Giovanni Dugo, Luigi Mondello.
                        Evaluation of use of a very short Polar microbore column segment in high speed gas chromatography analysis
                        J. Sep. Sci. 31, 2634-2639 (2008). ISSN 1615-9306. (August 2008, Wiley-
                        VCH, Weinheim, Germany) Research article<\/p>

                        208\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Miguel Herrero, Daniele Giuffrida, Carla Ragonese, Giacomo Dugo, Luigi Mondello
                        Analysis of native carotenoid composition in orange juice using C30 co- lumns in tandem
                        J. Sep. Sci. 31, 2151-2160 (2008). ISSN 1615-9306. (July 2008, WILEY-VCH
                        Verlag GmbH & Co. KGaA, Weinheim, Germany) Research article<\/p>

                        207\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Miguel Herrero, Tiina Kumm, Paola Dugo, Hernan Cortes, Giovanni Dugo.
                        Quantification in Comprehensive Two-Dimensional Liquid Chromato- graphy.
                        Anal. Chem. 80, 5418-5424 (2008). ISSN 0003-2700 (July 2008, American
                        Chemical Society, Washington. D.C., USA). Research article<\/p>

                        206\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Rosaria Costa, Paola Dugo, Giovanni Dugo and Luigi Mondello
                        Micro-bore Column Fast Gas Chromatography-Mass Spectrometry in Es- sential Oil Analysis.
                        Nat. Prod. Commun., 3(7), 1161-1164 (2008). ISSN 1934-578X. (July 2008,
                        Natural Product, Inc., Westerville, Ohio, USA). Research article<\/p>

                        205\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Erica Liberto, Cecilia Cagliero, Barbara Sgorbini, Carlo Bicchi, Danilo Sciarrone, Barbara D\u2019Acampora Zellner, Luigi Mondello and Patrizia Rubio- lo
                        Enantiomer identification in the flavour and fragrance fields by \u201cinteractive\u201d combination of linear retention indices from enantioselective gas chromatography and mass spectrometry\u201d J. Chromatogr. A 1195(1-2), 117-126 (2008) ISSN 0021-9673 (April 2008
                        Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        204\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Maria Lo Presti, Danilo Sciarrone, Maria Lucia Crupi, Rosaria Costa, Salva- tore Ragusa, Giovanni Dugo and Luigi. Mondello.
                        Evaluation of the volatile and chiral composition in Pistacia lentiscus L. essential oil
                        Flavour Frag. J., 23(4), 249-257 (2008). ISSN 0882-5734 (May 2008, John
                        Wiley & Sons LTD, England, UK). Research article<\/p>

                        203\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Tiina Kumm, Francesco Cacciola, Giovanni Dugo, Luigi Mondello
                        Multidimensional liquid chromatographic separations applied to the analysis of food samples.
                        J. Liq. Chromatogr. Rel. Technol. 31, 1758-1807, (2008). ISSN 1082-6076 (January 2008, Taylor and Francis group, London, UK)
                        Review article<\/p>

                        202\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Vincenzo Mollace, Salvatore Ragusa, Iolanda Sacco, Carolina Muscoli, Fran- cesca Sculco, Valeria Visalli, Luigi Mondello, Paola Dugo, Domenicantonio Rotiroti and Francesco Romeo.
                        The Protective Effect of Bergamot Oil Extract on Lecitine-like OxyLDL Re- ceptor-1 Expression in Balloon Injury-related Neointima Formation.
                        J. Cardiovasc. Pharm. Therap. 13(2), 120-129, (2008). ISSN: 1074-2484 (June 2008, Sage Publications Inc., Teller Rd, California, USA)
                        Research article<\/p>

                        201\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Agostino Giannino, Monica Mondello, Danilo Sciarrone, Paola Dugo, Giovanni Dugo and Luigi Mondello.
                        Elucidation of Fatty Acid Profiles in Vegetable Oils Exploiting Group-Type Patterning and Enhanced Sensitivity of Comprehensive Two-Dimensional Gas Chromatography.
                        J. Sep. Sci. 31, 1797-1802, (2008). ISSN 1615-9306. (June 2008, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        200\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Miguel Herrero, Daniele Giuffrida, Tiina Kumm, Giovanni Dugo, Luigi Mondello
                        Application of Comprehensive Two-Dimensional Liquid Chromatography To Elucidate the Native Carotenoid Composition in Red Orange Essential Oil.
                        J. Agric. Food. Chem. 56, 3478-3485, (2008) ISSN: 0021-8561 (May 2008, AMER CHEMICAL SOC, 1155 16TH ST, NW, WASHINGTON, DC 20036 USA)
                        Research article<\/p>

                        199\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Miguel Herrero, Tiina Kumm, Daniele Giuffrida, Giovanni Dugo and Luigi Mondello
                        Comprehensive Normal-Phase x Reversed-Phase Liquid Chromatography Coupled to Photodiode Array and Mass Spectrometry Detection for the Analysis of Free Carotenoids and Carotenoid Esters from Mandarin.
                        J. Chromatogr. A 1189, 196\u2013206, (2008). ISSN 0021-9673 (May 2008, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        198\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Miguel Herrero, Francesco Cacciola, Paola Donato, Daniele Giuffrida, Gia- como Dugo, Paola Dugo, Luigi Mondello.
                        Serial coupled columns reversed-phase separations in high-performance liquid chromatography. Tool for analysis of complex real samples
                        J. Chromatogr. A 1188, 208-215, (2008). ISSN 0021-9673 (April 25, 2008,
                        Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        197\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Francesco Cacciola, Tiina Kumm, Giovanni Dugo, Luigi Mondello
                        Comprehensive Multidimensional liquid chromatography: Theory and applications.
                        J. Chromatogr. A 1184, 353-368, (2008). ISSN 0021-9673 (April 4 2008,
                        Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

                        196\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Danilo Sciarro- ne, Paola Dugo and Giovanni Dugo
                        Analysis of Allergens in Fragrances by using Multiple Heart-cut Multidi- mensional Gas Chromatography-Mass Spectrometry
                        LC GC Eur. 21(3), 130-137, (2008). (March 2008, Advanstar Comunica- tions, Chester, UK). ISSN 1471-6577.
                        Research article<\/p>

                        195\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Angelo Salvatore, Peter Quinto Tranchida, Alessandro Ca- silli, Paola Dugo and Giovanni Dugo
                        Reliable identification of pesticides using linear retention indices as an active tool in gas chromatographic\u2013mass spectrometric analysis
                        J. Chromatogr. A 1186, 430-433, (2008). ISSN 0021-9673 (April 4, 2008,
                        Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        194\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Barbara d\u2019Acampora Zellner, Paola Dugo, Giovanni Dugo and Luigi Mondello
                        Gas Chromatography-Olfactometry in Food Flavour Analysis
                        J. Chromatogr. A 1186, 123-143, (2008). ISSN 0021-9673 (April 4, 2008,
                        Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

                        193\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Peter Quinto Tranchida, Paola Dugo, and Giovanni Dugo, Comprehensive Two-dimensional gas chromatography-mass spectrometry: a Review article.
                        Mass Spectrom. Rev., 27(2) , 101-124, (2008). ISSN 0277-7037 (March-April 2008, John Wiley & Sons, INC, Hoboken NJ,USA)
                        Review article<\/p>

                        192\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Rosaria Costa, Barbara Zellner, Maria L. Crupi, Maria R. De Fina, Maria R. Valentino, Paola Dugo, Giovanni Dugo, Luigi Mondello
                        GC-MS, GC-O and enantio-GC investigation on the essential oil of Tarcho- nanthus camphoratus L.
                        Flavour Frag. J., 23, 40-48 (2008). ISSN 0882-5734 (January 2008, John Wiley & Sons LTD, England, UK).
                        Research article<\/p>

                        191\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lo Presti M., Costa R., Valentino M.R., De Fina M.R., Dugo P., Mondello L., Dugo G.
                        \u201cDeterminazione gascromatografica della frazione volatile di Piper cubeba\u201d In \u201cAtti del 6\u00b0 Congresso Nazionale di Chimica degli Alimenti\u201d Alba, 7-10 Novembre 2006, J. D. Coisson, M. Arlorio, A. Martelli pp. 195-199 (2007) ISBN 978-88-87359-52-7 (Novembre 2007, Taro Editrice, Alessandria \u2013 Italy) book chapter<\/p>

                        190\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Cambria M., Kumm T., Giannino A., Tranchida P.Q., Dugo P., Mondello L. \u201cDeterminazione di trigliceridi in matrici alimentari tramite HPLC-APCI- MS e HRGC-FID\u201d.
                        In \u201cAtti del 6\u00b0 Congresso Nazionale di Chimica degli Alimenti\u201d Alba, 7-10 Novembre 2006, J. D. Coisson, M. Arlorio, A. Martelli pp. 493-496 (2007) ISBN 978-88-87359-52-7 (Novembre 2007, Taro Editrice, Alessandria \u2013 Italy) book chapter<\/p>

                        189\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Tranchida P. Q., Casilli A., Dugo P., Mondello L., Dugo G.
                        \u201cCromatografia gassosa multidimensionale (GCXGC): ottimizzazione dei flussi in entrambi le dimensioni ed applicazione su una matrice alimentare\u201d In \u201cAtti del 6\u00b0 Congresso Nazionale di Chimica degli Alimenti\u201d Alba, 7-10 Novembre 2006, J. D. Coisson, M. Arlorio, A. Martelli pp. 449-453 (2007) ISBN 978-88-87359-52-7 (Novembre 2007, Taro Editrice, Alessandria \u2013 Italy) book chapter<\/p>

                        188\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Dugo G., Mondello L.
                        \u201cApprocci innovativi alle separazioni gascromatografiche di miscele comples- se di interesse alimentare\u201d.
                        In \u201cAtti del 6\u00b0 Congresso Nazionale di Chimica degli Alimenti\u201d Alba, 7-10 Novembre 2006, J. D. Coisson, M. Arlorio, A. Martelli pp. 435-442 (2007) ISBN 978-88-87359-52-7 (Novembre 2007, Taro Editrice, Alessandria \u2013 Italy)
                        book chapter<\/p>

                        187\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Dugo P., Mondello L., Kumm T., Dugo G.
                        \u201cCromatografia liquida multidimensionale (LCxLC) per l\u2019analisi di matrici alimentari\u201d.
                        In \u201cAtti del 6\u00b0 Congresso Nazionale di Chimica degli Alimenti\u201d Alba, 7-10 Novembre 2006, J. D. Coisson, M. Arlorio, A. Martelli pp. 472-476 (2007) ISBN 978-88-87359-52-7 (Novembre 2007, Taro Editrice, Alessandria \u2013 Italy)
                        book chapter<\/p>

                        186\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Roberto Ferrari and Luigi Mondello
                        Fast GC \u2013 A Practical Guide for Increasing Sample Throughput without
                        Sacrificing Quality Supelco Brochure 1-28 (2007) Research article<\/p>

                        185\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Cacciola, F., Jandera, P. & Mondello, L. Comparison of High-Temperature Gradient Heart-Cutting and Comprehensive LC \u00d7 LC Systems for the Separation of Phenolic Antioxidants. Chroma 66, 661\u2013667 (2007). ISSN 0009-5893 (November 2007,Springer,Wiesbaden,,Germany). Research article<\/p>

                        184\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Maria Lo Presti, Paola Dugo and Giovanni Dugo
                        Comprehensive Gas Chromatography Coupled to Mass Spectrometry for
                        the Separation of Pesticides in a Very Complex Matrix Anal. Bioanal. Chem. 389, 1755-1763 (2007). ISSN 1618-26. (November 2007,Springer, Berlin\/Heidelberg, Germany). Research article<\/p>

                        183\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Danilo Sciarrone, Alessandro Casilli, Peter Quinto Tran- chida, Paola Dugo, Giovanni Dugo.
                        Fast Gas Chromatography-full Scan Quadruple Mass Spectrometry for the Determination of Allergens in Fragrances.
                        J. Sep. Sci. 30, 1905-1911, (2007). ISSN 1615-9306. (July 2007, Wiley-
                        VCH, Weinheim, Germany). Research article<\/p>

                        182\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 M.L. Crupi, R. Costa, P. Dugo, G. Dugo and L. Mondello.
                        A comprehensive study on the chemical composition and aromatic cha- racteristics of lemon liquor.
                        Food Chem. 105, 771-783, 2007. ISSN 0308-8146. (July 2007, Elsevier,
                        B.V., Amsterdam, The Netherlands). Research article<\/p>

                        181\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 M. Lo Presti, M. L. Crupi, B. d\u2019Acampora Zellner, S. Ragusa, P. Dugo, G. Dugo and L. Mondello.
                        Characterization of Artemisia arborescens L. (Asteraceae) leaf-derived essential oil from Southern Italy.
                        J. Essent. Oil Res., 19, 218-224, 2007. ISSN 1041-2905 (May-June 2007,
                        Allured Publishing Corporation, Carol Stream, IL, USA). Research article<\/p>

                        180\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Katia Buonasera, Maria Lucia Crupi, Francesco Cacciola, Giovanni Dugo and Luigi Mondello.
                        Superheated water as chromatographic eluent for parabens separation on octadecyl coated zirconia stationary phase.
                        J. Sep. Sci. 30, 1125-1130 (2007). ISSN 1615-9306. (May 2007, Wiley-
                        VCH, Weinheim, Germany). Research article<\/p>

                        179\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 F. Cacciola, P. Jandera, Z. Hajdu, P. Cesla and L. Mondello Comprehensive Two-Dimensional Liquid Chromatography with Parallel Gradients for the Separation of Phenolic and Flavone Antioxidants J. Chromatogr. A,1149, 73-87 (2007). ISSN 0021-9673 (May 2007, Else-
                        vier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        178\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 R. Costa, M.R. De Fina, M.R. Valentino, P. Dugo, L. Mondello.
                        Reliable identification of terpenoids and related compounds by using Linear Retention Indices interactively with Mass Spectrometrysearch
                        Nat. Prod. Commun. 2 (4), 413-418, (2007). ISSN 1934-578X (April 2007,
                        Natural Product, Inc., Westerville, Ohio, USA). Research article<\/p>

                        177\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Ricardo Lopez, Paola Dugo, Luigi Mondello
                        Determination of trans-resveratrol in wine in micro-HPLC with fluorescen- ce detection.
                        J. Sep. Sci. 30, 669-672 (2007). ISSN 1615-9306. (March 2007, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        176\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Alessandro Casilli, Paola Dugo, Giovanni Dugo and Luigi Mondello.
                        Generation of Improved Gas Linear Velocities in a Comprehensive Two- dimensional Gas Chromatography System
                        Anal. Chem. 79, 2266-2275 (2007). ISSN 0003-2700 (March 2007, American
                        Chemical Society, Columbus. OH, USA). Research article<\/p>

                        175\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Francesco Cacciola, Pavel Jandera, Luigi Mondello
                        Temperature effects on the separation on zirconia columns: applications to one-and two dimensional LC separations of phenolic antioxidants
                        J. Sep. Sci. 30, 462-474 (2007). ISSN 1615-9306. (March 2007, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        174\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Paola Donato, Paola Dugo, Giovanni Dugo and Luigi Mondello.
                        Comprehensive Chromatographic Methods for the Analysis of Lipids TRAC-Trend Anal. Chem. 26(3), 191-205 (2007). ISSN 0165-9936.
                        (March 2007, Elsevier, B.V., Amsterdam, The Netherlands). Review article<\/p>

                        173\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Donato, Peter Quinto Tranchida, Paola Dugo, Giovanni Dugo and Luigi Mondello.
                        Rapid analysis of food products by means of high speed gas chromato- graphy
                        J. Sep. Sci. 30, 508-526 (2007). ISSN 1615-9306. (March 2007, Wiley-VCH,
                        Weinheim, Germany). Review article<\/p>

                        172\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 B. d\u2019Acampora Zellner, A. Casilli, P. Dugo, G. Dugo and L. Mondello. Odour Fingerprint Acquisition by Means of Comprehensive Two-Dimensional Gas Chromatography-Olfactometry and Comprehensive Two- Dimensional Gas Chromatography\/Mass Spectrometry.
                        J. Chromatogr. A 1141 279\u2013286 (2007). ISSN 0021-9673 (February 2007,
                        Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        171\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 G. Dugo, P. Dugo, F. Vilasi, R. Magnisi, L. Mondello and G.L. La Torre. Determination of the polyphenolic content in Sicilian red wines of pro- tected geographical indication.
                        Ital. J. Food Sci., 10, 409-422 (2006). ISSN 1120-1770 (Ott-Dic 1998, Chi-
                        rotti Editore, Pinerolo, Italia). Research article<\/p>

                        170\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, M. D. Buchanan
                        Analysis of Adulterated Lemon Essential Oil on the SLB-5ms The Reporter Vol 24.5 (2006) 16-17
                        Research article<\/p>

                        169\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 P. Dugo, V. Skerikova, T. Kumm, A. Trozzi, P. Jandera and L. Mondello. Elucidation of Carotenoid Patterns in Citrus Products by Means of Com- prehensive Normal Phase \u00d7 Reversed- Phase Liquid Chromatography. Anal. Chem. 78 (2006) 7743-7750 ISSN 0003-2700 (November 2006, American Chemical Society, Columbus. OH, USA).
                        Research article<\/p>

                        168\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Francesco Cacciola, Pavel Jandera, Eva Blahov\u00e1 and Luigi Mondello. Development of Different Comprehensive Two Dimensional Systems for the Separation of Phenolic Antioxidants.
                        J. Sep. Sci. 29, 2500-2513 (2006). ISSN 1615-9306. (November 2006,
                        Wiley-VCH, Weinheim, Germany). Research article<\/p>

                        167\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Maria del Mar Ram\u00edrez Fern\u00e1ndez, Antonella Cotroneo, Giovanni Dugo, Luigi Mondello.
                        Optimisation of a Comprehensive Two-Dimensional Normal-Phase and Reversed-Phase Liquid Chromatography System.
                        J. Chromatogr. Sci. 44, (2006) 561-565. ISSN 0021-9665 (October 2006,
                        Preston Publications, Nile, IL, USA). Research article<\/p>

                        166\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Peter Quinto Tranchida, Paola Dugo and Giovanni Dugo.
                        Rapid, micro-scale preparation and very fast gas chromatographic sepa- ration of cod liver oil fatty acid methyl esters.
                        J. Pharm. Biomed. Anal. 41, 1566-1570 (2006). ISSN 0731-7085 (August
                        2006, Elsevier, Amsterdam, The Netherlands). Research article<\/p>

                        165\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Francesco Carmelo Pizzimenti, Maria Rita Mondello, Massimo Giamp\u00e0, Simona Pergolizzi, Antonia Nostro, Luigi Mondello
                        An in vivo morphological and study of the activity of a Bergamot essen- tial oil side-product.
                        Flavour Fragrance J., 21, 585-591 (2006). ISSN 0882-5734 (July 2006,
                        John Wiley & Sons LTD, Devon, England, UK). Research article<\/p>

                        164\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Tiina Kumm, Biagina Chiofalo, Antonella Cotroneo and Luigi Mondello.
                        Separation of triacylglycerols in a complex lipidic matrix by using com- prehensive two-dimensional liquid chromatography coupled with atmosphe- ric pressure chemical ionization mass spectrometric detection.
                        J. Sep. Sci. 29, 1146-1154 (2006). ISSN 1615-9306 (March 2006, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        163\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 P. Dugo, T. Kumm, M.L. Crupi, A. Cotroneo, L. Mondello. Comprehensive two-dimensional liquid chromatography combined with mass spectrometric detection in the analyses of triacylglycerols in natural lipidic matrixes.
                        J. Chromatogr. A 1112 (2006) 269-275. ISSN 0021-9673 (April 2006, Else-
                        vier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        162\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Tiina Kumm, Alessia Fazio, Giovanni Dugo, Luigi Mondello. Determination of beef tallow in lard through a multidimensional off-line non-aqueous reversed phase\u2013argentation LC method coupled to mass spec- trometry.
                        J. Sep. Sci. 29, 567-575 (2006). ISSN 1615-9306 (March 2006, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        161\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Eva Blahova, Pavel Jandera, Francesco Cacciola, Luigi Mondello.
                        Two-dimensional and serial column reversed-phase separation of phenolic antioxidants on octadecyl-, polyethyleneglycol-, and pentafluorophenyl- propyl-silica columns.
                        J. Sep. Sci. 29, 555-566 (2006). ISSN 1615-9306 (March 2006, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        160\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Barbara d\u2019Acampora Zellner, Maria Lo Presti, Lauro Euclides Soares Barata, Paola Dugo, Giovanni Dugo and LuigiMondello.
                        Evaluation of Leaf-Derived Extracts as an Environmentally Sustainable Source of Essential Oils by Using Gas Chromatography-Mass Spectometry and Enantioselective Gas Chromatography-Olfactometry.
                        Anal. Chem. 78(3), 883-890 (2006). ISSN 0003-2700 (February 2006, Ameri-
                        can Chemical Society, Columbus. OH, USA). Research article<\/p>

                        159\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Masanao Fu- rukawa, Kyoichi Komori, Kozo Miseki, Paola Dugo, Giovanni Dugo.
                        Fast enantiomeric analysis of a complex essential oil with an innovative mul- tidimensional gas chromatographic system.
                        J. Chromatogr. A 1105 (2006) 11-16. ISSN 0021-9673 (January 2006, Else-
                        vier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        158\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello and Rosaria Costa. A New Generation of GC Capillary Columns: SLB-5ms. Supelco Reporter, (2006) 17-18. (January 2006).
                        Research article<\/p>

                        157\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Maria Lo Presti, Rosaria Costa, Paola Dugo, Giovan- ni Dugo, Luigi Mondello.
                        High throughput analysis of bergamot essential oil by fast solid-phase micro- extraction-capillary gas chromatography-flame ionization detection.
                        J. Chromatogr. A 1103 (2006) 162-165. ISSN 0021-9673 (January 2006, Else-
                        vier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        156\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello and Hans-Ulrich Baier.
                        Fast GC\/GCMS \u2013 Fast GC and GCMS using narrow-bore columns: Principles and Applications.
                        Shimadzu Application Book, 2, (2005). (December 2005, Shimadzu Deutschland GmbH, Duisburg, Germany).
                        Monografia<\/p>

                        155\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, A. Casilli, P.Q. Tranchida, P. Dugo, G. Dugo.
                        La Gascromatografia Multidimensionale (GC-GC) per l\u2019Analisi di Composti Chirali di Oli Essenziali.
                        La chimica e l\u2019industria, 7, 87, 78-81 (2005). (Settembre 2005, Promedia Pu- blishing, Milano, Italia).
                        Research article<\/p>

                        154\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Tiina Kumm, Giovanni Dugo, Luigi Mondello and Paola Dugo.
                        2D LC-MS Detection for the Analysis of Complex Lipidic Matrices.
                        LC GC Eur. (The Column), 1(7) (2005) 20-21. (2005, Advanstar Communica- tions, Chester, UK).
                        Research article<\/p>

                        153\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Paola Dugo, Giovanni Dugo.
                        Simple Complex Analysis.
                        LC GC Eur. (The Column), 1(7) (2005) 13. (2005, Advanstar Communica- tions, Chester, UK).
                        Research article<\/p>

                        152\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, P.Q. Tranchida, Vaclav Stanek, Pavel Jandera, G. Dugo, P. Dugo. Silver-ion reversed-phase comprehensive two-dimensional liquid chromato- graphy combined with mass spectrometric detection in lipidic food analysis. J. Chromatogr. A. 1086 (2005) 91-98. ISSN 0021-9673 (September 2005, Else- vier, B.V., Amsterdam, The Netherlands).
                        Researcharticle<\/p>

                        151\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Rosaria Costa, Peter Quinto Tranchida, Biagina Chiofalo, Alessandro Zumbo, Paola Dugo and Giovanni Dugo.
                        Determination of flavor components in Sicilian goat cheese by automated HS-SPME-GC.
                        Flavour Frag. J. 20, 659-665 (2005). ISSN 0882-5734 (July 2005, John Wiley & Sons LTD, Devon, England, UK).
                        Research article<\/p>

                        150\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Maria Lo Presti, Marcus \u00d6hman, Alessia Fazio, Giovanni Dugo, Luigi Mondello.
                        Determination of flavonoids in citrus juices by micro-HPLC-ESI\/MS.
                        J. Sep. Sci., 28, 1149-1156 (2005). ISSN 1615-9306 (July 2005, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        149\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Tiina Kumm, Maria Lo Presti, Biagina Chiofalo, Elisabetta Sali- mei, Alessia Fazio, Antonella Cotroneo, Luigi Mondello.
                        Determination of triacylglycerols in donkey milk by using high performance
                        liquid chromatography coupled with atmospheric pressure chemical ioniza- tion mass spectrometry. J. Sep. Sci., 28, 1023-1030 (2005). ISSN 1615-9306 (June 2005, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        148\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Rosaria Costa, Peter Quinto Tranchida, Paola Dugo, Maria Lo Presti, Saverio Festa, Alessia Fazio and Giovanni Dugo.
                        Reliable characterization of coffee bean aroma profiles through automated
                        headspace solid phase microextraction-gas chromatography-mass spectro- metry with the support of a dual-filter mass spectra library. J. Sep. Sci. 28, 1101-1109 (2005). ISSN 1615-9306 (June 2005, Wiley-VCH,
                        Weinheim, Germany). Research article<\/p>

                        147\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello
                        Analysis of Human Plasma Fatty Acids. Narrow-Bore Column High-Speed GC.
                        Shimadzu News, 1, 20-21 (2005). (February 2005, Shimadzu Deutschland GmbH, Duisburg, Germany). Research article<\/p>

                        146\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Giovanni Dugo, Peter Quinto Tranchida, Antonella Cotroneo, Paola Dugo, Ivana Bonaccorsi, Philip Marriott, Robert Shellie and Luigi Mondello.
                        Advanced and Innovative Chromatographic Techniques for the Study of Citrus Essential Oils.
                        Flavour Frag. J. 20, 249-264 (2005). ISSN 0882-5734 (John Wiley & Sons LTD, Devon, England, UK). Researcharticle<\/p>

                        145\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peter Quinto Tranchida, Alessandro Casilli, Giovanni Dugo, Luigi Mondello and Paola Dugo.
                        Fast Gas Chromatographic Analysis with a 0.05 mm ID Micro-bore Capilla-
                        ry Column.
                        G.I.T. Laboratory Journal, 9(1), 22-24 (2005). ISSN 1611-6038 (GIT VER-LAG GmbH & Co. KG, Darmstadt, Germany). Research article<\/p>

                        144\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Giovanni Dugo and Paola Dugo. Comprehensive two-dimensional gas chromatography in combination with rapid scanning qua- drupole mass spectrometry in perfume analysis.
                        J. Chromatogr. A 1067, 235-243 (2005). ISSN 0021-9673 (10 November
                        2004, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        143\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, A. Casilli, P.Q. Tranchida, P. Dugo and G. Dugo. Comprehensive two-dimensional GC for the analysis of citrus essential oils. Flavour Frag. J. 20, 136-140 (2005). ISSN 0882-5734 (John Wiley & Sons LTD, Devon, England, UK).
                        Research article<\/p>

                        142\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Maria Lo Presti, Salvatore Ragusa, Alessandra Trozzi, Paola Dugo, Franco Visinoni, Alessia Fazio, Giovanni Dugo, Luigi Mondello.
                        A comparison between different techniques for the isolation of rosemary essential oil.
                        J. Sep. Sci. 28, 273-280 (2005). ISSN 1615-9306 (February 2005, Wiley-
                        VCH, Weinheim, Germany). Research article<\/p>

                        141\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Luigi Mondello, Olinda Favoino, Lucia Cicero, Norberto A. Rodriguez Zenteno, and Giovanni Dugo.
                        Characterization of cold-pressed Mexican dancy tangerine oils.
                        Flavour Frag. J. 20, 60-66 (2005). ISSN 0882-5734 (January 2005, John Wi- ley & Sons, Ltd, Wesr Sussex, UK).
                        Research article<\/p>

                        140\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 P.Q. Tranchida, P. Dugo, G. Dugo and L. Mondello.
                        Comprehensive Two-Dimensional Chromatography in Food Analysis.
                        J. Chromatogr. A, 1054, 3-16 (2004). ISSN 0021-9673 (October 2004, Else-
                        vier, B.V., Amsterdam, The Netherlands). Review article<\/p>

                        139\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Hans-Ulrich Baier and Luigi Mondello.
                        Die schnelle Gascromatographie in der Lebensmittelanalytik: Prinzip und Anwendungen.
                        Schnellmethoden zur Beurteilung von Lebensmitteln und ihren Rohstoffen, Eds. W. Baltes\/L.W. Kroh, Behrs Verlag, Germany, pp. 145-167 2004. ISBN 3-89947-120-2 (Behr\u2019s Verlag GmbH & Co. KG, Hamburg, Germany).
                        book chapter<\/p>

                        138\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Olinda Favoino, Maria Lo Presti, Rosario Luppino, Giovanni Dugo, Luigi Mondello.
                        Determination of anthocyanins and related components in red wines by micro-and capillary HPLC.
                        J. Sep. Sci. 27, 1458-1466 (2004). ISSN 1615-9306 (December 2004, Wiley-
                        VCH, Weinheim, Germany) Research article<\/p>

                        137\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lidia Sautebin, Antonietta Rossi, Ivana Serraino, Paola Dugo, Rosanna Di Paola, Luigi Mondello, Tiziana Genovese, Domenico Britti, Angelo Peli, Giovanni Dugo, Achille P. Caputi, Salvatore Cuzzocrea.
                        Effect of Anthocyanins contained in a Blackberry Extract on the Circulary Failure and Multiple Organ Dysfunction caused by Endotoxin in the Rat. Planta Med. 70, 745-752 (2004). ISSN 0032-0943 (August 2004, Gorge Thieme Verlag KG, Stuttgart, Germany). Research article<\/p>

                        136\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Robert Shellie, Luigi Mondello, Giovanni Dugo and Philip Marriott. Enantioselective gas chromatographic analysis of monoterpenes in essential oils of the family Myrtaceae.
                        Flavour Frag. J. 19, 582-585 (2004). ISSN 0882-5734 (November 2004, John Wiley & Sons, Ltd, West Sussex, UK). Research article<\/p>

                        135\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Danielle Ryana, Robert Shelliea, Peter Tranchidab, Alessandro Casillib, Luigi Mondello, Philip Marriotta
                        Analysis of roasted coffee bean volatiles by using comprehensive two-dimensio- nal gas chromatography-time of flight mass spectrometry.
                        J. Chromatogr. A, 1054, 57-65 (2004). ISSN 0021-9673 (October 2004, Elsevier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        134\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Rosaria Costa, Paola Dugo, and Giovanni Dugo.
                        Fast GC for the Analysis of Citrus Oils.
                        J. Chromatogr. Sci. 42, 410-416 (2004). ISSN 0021-9665 (September 2004, Preston Publications, Nile, IL, USA. Research article<\/p>

                        133\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Peter Quinto Tranchida, Alessandro Casilli, Olinda Favoino, Paola Dugo, Giovanni Dugo.
                        Fast GC analysis with a 50 \u00b5m ID Column: Theory, practical aspects and appli- cation on a highly complex sample.
                        J. Sep. Sci. 27, 1149-1156 (2004). ISSN 1615-9306 (October 2004, Wiley-VCH, Weinheim, Germany) Research article<\/p>

                        132\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Hans-Ulrich Baier, Luigi Mondello.
                        The effect of the Filter Time Constant in fast GC using the GC-2010. Applica- tion on a kerosene sample.
                        Shimadzu Application note, (2004). (September 2004, Shimadzu Deutschland GmbH, Duisburg, Germany). Research article<\/p>

                        131\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Peter Quinto Tranchida, Alessandro Casilli, Paola Dugo and Giovanni Dugo.
                        A Very Fast Method for the Preparation and GC Analysis of Human Plasma Fatty Acid Methyl Esters. LC GC Eur. 9, 39-40 (2004). (September 2004, Advanstar Communications, Chester, UK). Research article<\/p>

                        130\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Lucia Cicero, Paola Dugo, Giovanni Dugo.
                        Metodici analitici innovativi per lo studio di matricialimentari.
                        La Chimica e l\u2019Industria, 4, 78-83 (2004). (Luglio 2004, Promedia Publishing, Milano, Italia). Research article<\/p>

                        129\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Luigi Mondello, Giovanni Zappia, Ivana Bonaccorsi, Antonella Cotroneo Maria Teresa Russo.
                        The Composition of the Volatile Fraction and the Enantiomeric Distribution of Five Volatile Components of Faustrime Essential Oil (Monocitrus australatica x Fortunella sp. x Citrus aurantifolia).
                        J. Essent. Oil Res. 16, 328-333 (2004). ISSN 1041-2905 (July 2004, Allured Publi- shing Corporation, Carol Strema, IL, USA).
                        Research article<\/p>

                        128\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 B. Chiofalo, A. Zumbo, R. Costa, L. Liotta, L. Mondello, P. Dugo, and V. Chiofa- lo.
                        Characterization of Maltese goat cheese flavour using SPME-GC\/MS.
                        South African Journal of Animal Science, 34, 176-180 (2004). (July 2004, South African Society for Animal Science, South Africa).
                        Research article<\/p>

                        127\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Olinda Favoino, Peter Quinto Tranchida, Giovanni Dugo, Luigi Mondello.
                        Off-line coupling of non-aqueous reversed-phase and silver ion high-perfor- mance liquid chromatography\u2013mass spectrometry for the characterization of rice oil triacylglycerol positional isomers.
                        J. Chromatogr. A, 1041, 135\u2013142 (2004). ISSN 0021-9673 (July 2004, Elsevier,
                        B.V., Amsterdam, The Netherlands). Research article<\/p>

                        126\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Robert Shellie, Alessandro Casilli, Philip Marriott, Giovanni Dugo.
                        Ultra-fast essential oil characterization by capillary GC on a 50\u03bcm ID Column. J. Sep. Sci. 27, 699-702 (2004). ISSN 1615-9306 (June 2004, Wiley-VCH,
                        Weinheim, Germany) Research article<\/p>

                        125\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Robert Shellie, Philip Marriott, Paul Morrison, Luigi Mondello.
                        Effects of pressure drop on absolute retention matching in comprehensive two- dimensional gas chromatography.
                        J. Sep. Sci. 27, 504-512 (2004). ISSN 1615-9306 (May 2004, Wiley-VCH,
                        Weinheim, Germany) Research article<\/p>

                        124\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Olinda Favoino, Rosario Luppino, Giovanni Dugo, Luigi Mondello.
                        Comprehensive Two-Dimensional Normal-Phase (Adsorption)-Reversed-Pha- se Liquid Chromatography.
                        Anal. Chem. 76, 2525-2530 (2004). ISSN 0003-2700 (May 2004, American
                        Chemical Society, Columbus. OH, USA). Research article<\/p>

                        123\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Paola Dugo, Rosaria Costa, Saverio Festa, and Giovanni Dugo.
                        Comprehensive multidimensional GC for the characterization of roasted coffee beans.
                        J. Sep. Sci. 27, 442-450 (2004). ISSN 1615-9306 (April 2004, Wiley-VCH,
                        Weinheim, Germany) Research article<\/p>

                        122\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Rosaria Costa, Biagina Chiofalo, Paola Dugo, and Giovanni Dugo.
                        Evaluation of fast gas chromatography and gas chromatography\u2013mass spectro- metry in the analysis of lipids.
                        J. Chromatogr. A 1035, 237-247 (2004). ISSN 0021-9673 (May 2004, Elsevier,
                        B.V., Amsterdam, The Netherlands). Research article<\/p>

                        121\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, G. Dugo
                        La Gascromatografia Multidimensionale (GCxGC) per l\u2019Analisi di Matrici Alimentari.
                        In \u201cQualit\u00e0 e sicurezza degli Alimenti\u201d, Morgan Edizioni Scientifiche. pp. 2-6 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Mi- lano, Italia).
                        book chapter<\/p>

                        120\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 P. Dugo, L. Mondello, O. Favonio, G. Dugo.
                        HPLC-APCI\/MS di Trigliceridi in Olii e Grassi di Origine Animale e Vegetale. In \u201cQualit\u00e0 e sicurezza degli Alimenti\u201d, Morgan Edizioni Scientifiche. pp. 211- 215 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Milano, Italia).
                        book chapter<\/p>

                        119\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, P. Quinto Tranchida, A. Casilli, P. Dugo, G. Dugo. Determinazione di Pesticidi Organofosforici in Olii Vegetali mediante Ultra Fast GC\/FPD e Ultra Fast GC\/FTD.
                        In \u201cQualit\u00e0 e sicurezza degli Alimenti\u201d, Morgan Edizioni Scientifiche. pp. 644- 647 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Milano, Italia).
                        book chapter<\/p>

                        118\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 P. Dugo, L. Mondello, O. Favonio, M. Lo Presti, R. Luppino, G. Dugo. Micro HPLC-ESI-MS e Micro HPLC-UV-PDA di Antocianine in Succhi di Frutta.
                        In \u201cQualit\u00e0 e sicurezza degli Alimenti\u201d, Morgan Edizioni Scientifiche. pp. 16-19 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Mila- no, Italia).
                        book chapter<\/p>

                        117\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 P. Dugo, L. Mondello, R. Luppino, O. Favoino, G. Dugo.
                        Analisi di Trigliceridi in Olii e Grassi di Origine Animale e Vegetale mediante HPLC con Colonne Monolitiche.
                        In \u201cQualit\u00e0 e sicurezza degli Alimenti\u201d, Morgan Edizioni Scientifiche. pp. 206- 210 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Milano, Italia).
                        book chapter<\/p>

                        116\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, R. Costa, B. Chiofalo, V. Chiofalo, L. Liotta,P. Dugo Caratteristiche della Frazione Lipidica delle Carni del Suino Nero Siciliano me- diante GC Ultraveloce.
                        In \u201cQualit\u00e0 e sicurezza degli Alimenti\u201d, Morgan Edizioni Scientifiche. pp. 439-441 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Milano, Italia).
                        book chapter<\/p>

                        115\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, P. Quinto Tranchida, L. Cicero, A. Sakk\u00e0, G. Dugo. Identificazione di Componenti di Miscele Complesse mediante GC\/MS e Indici di Ritenzione Lineari.
                        In Qualit\u00e0 e sicurezza degli Alimenti, Morgan Edizioni Scientifiche. pp. 471-475 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Mila- no, Italia).
                        book chapter<\/p>

                        114\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 P. Dugo, L. Mondello, M. Lo Presti, O. Favoino, R. Luppino, G. Dugo.
                        HPLC-APCI\/MS per l\u2019Analisi dei Componenti a Nucleo Eterociclico contenente Ossigeno degli Olii Essenziali Agrumari.
                        In Qualit\u00e0 e sicurezza degli Alimenti, Morgan Edizioni Scientifiche. pp. 476-480 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Mila- no, Italia).
                        book chapter<\/p>

                        113\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, P. Quinto Tranchida, R. Costa, B. Chiofalo, A. Casilli, P. Dugo, G. Dugo.
                        Applicazione dell\u2019Ultra Fast GC per l\u2019Analisi dei Lipidi.
                        In Qualit\u00e0 e sicurezza degli Alimenti, Morgan Edizioni Scientifiche. pp. 99-102 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Mila- no, Italia).
                        book chapter<\/p>

                        112\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, R. Costa, B. Chiofalo, A. Zumbo, P. Dugo, G. Dugo.
                        Analisi dei Componenti Volatili dell\u2019Aroma del Formaggio Caprino Siciliano mediante SPME-GC\/MS.
                        In Qualit\u00e0 e sicurezza degli Alimenti, Morgan Edizioni Scientifiche. pp. 159 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Mila- no, Italia).
                        book chapter<\/p>

                        111\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 L. Mondello, A. Casilli, P. Quinto Tranchida, L. Cicero, P. Dugo, A. Cotroneo, G.
                        Dugo.
                        Determinazione della Composizione e Individuazione delle Adulterazioni degli Olii Essenziali mediante Ultrafast-GC.
                        In Qualit\u00e0 e sicurezza degli Alimenti, Morgan Edizioni Scientifiche. pp. 113-116 (2004). ISBN 88-86208-22-7 (Maggio 2004, Morgan Edizioni Scientifiche, Mila- no, Italia).
                        book chapter<\/p>

                        110\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Dugo G., Salvo F., Dugo P., La Torre G.L. and Mondello L.
                        <\/sub>Antioxidants in Sicilian Wines: Analytic and Compositive Aspects.
                        Drug Exp Clin. Res., 29(5\/6), 189-202 (2003). ISSN 0378-6501 (Bioscience Edi- print Inc. Geneva, Switzerland).
                        Research article<\/p>

                        109\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Paola Dugo, Giovanni Dugo and Luigi Mondello. On-line Coupled LC-GC. Theory and applications.
                        LC GC Eur. 16(12a); 35-43 (December 2003, Advanstar Communications, Che- ster, UK). Research article<\/p>

                        108\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Peter Quinto Tranchida, Rosaria Costa, Alessandro Casilli, Pao- la Dugo and Giovanni Dugo.
                        Fast GC for the Analysis of Fats and Oils.
                        J. Sep. Sci. 26, 1467-1473 (2003). ISSN 1615-9306 (November 2003, Wiley-VCH,
                        Weinheim, Germany) Research article<\/p>

                        107\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Robert Shellie, Philip Marriott, Michelle Leus, Jean Pierre Dufour, Luigi Mondello, Giovanni Dugo, Billie Winniford, James Griffith, Jim Loung.
                        Retention time reproducibility in comprehensive two-dimensional gas chroma- tography using cryogenic modulation. Part 2: An interlaboratory study.
                        J. Chromatogr. A, 1019, 273-278 (2003). ISSN 0021-9673 (November 2003, Else-
                        vier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        106\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Paola Dugo and Giovanni Dugo.
                        Detailed analysis and group type separation of natural fats and oils using com- prehensive two-dimensional gas chromatography.
                        J. Chromatogr. A, 1019, 187-196 (2003). ISSN 0021-9673 (November 2003, Else-
                        vier, B.V., Amsterdam, The Netherlands). Research article<\/p>

                        105\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Luigi Mondello, Alessandro Casilli, Peter Quinto Tranchida, Lucia Cicero, Paola Dugo and Giovanni Dugo.
                        Comparison of Fast and Conventional GC Analysis for Citrus Esssential Oils. J. Agric. Food. Chem., 51, 5602-5606 (2003). ISSN 0021-8561 (August 2003,
                        American Chemical Society, Columbus. OH, USA). Research article<\/p>

                        104\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Antonietta Rossi, Ivana Serraino, Paola Dugo, Rosanna Di Paola, Luigi Mondello, Tiziana Genovese, Domenica Morabito, Giovanni Dugo, Lidia Sautebin, Achille
                        P. Caputi, and Salvatore Cuzzocrea.
                        Protective Effects of Anthocyanins from Blackberry in a Rat Model of Acute Lung Inflammation.
                        Free Radical Res., 37(8), 891-900 (2003). ISSN 1071-5762 (March 2003, Taylor & Francis Health Sciences, part of the Taylor & Francis Group, London, UK).
                        Research article<\/p>

                        103\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Ivana Serraino, Laura Dugo, Paola Dugo, Luigi Mondello, Emanuela Mazzon, Giovanni Dugo, Achille Patrizio Caputi, Salvatore Cuzzocrea.
                        Protective effects of cyanidin-3-O-glucoside from blackberry extract against peroxynitrite-induced endothelial dysfunction and vascular failure.
                        Life Sci., 73(9), 1097-1114 (2003). ISSN 0024-3205 (January 2003, Elsevier, B.V.,
                        Amsterdam, The Netherlands). Research article<\/p>

                        102\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Robert Shellie, Giovanni Zappia, Luigi Mondello, Giovanni Dugo, and Philip Marriot.
                        Interactive use of Linear Retention Indices, on Polar and Apolar Columns, witha MS-Library for Reliable Characterisation of Australian Tea Tree and other mela- leuca Sp.Oils.
                        J. Essent. Oil Res., 15, 305-312 (2003). ISSN 1041-2905 (September\/October 2003,
                        Allured Publishing Corporation, Carol Strema, IL, USA). Research article<\/p>

                        101\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Y. Foudil-Cherif, B.Y. Meklati, L. Mondello, G. Zappia and G. Dugo. Enantiomeric Distribution of Five Monoterpenic Compounds in Nine Algerian Eucalyptus Essential Oils by Direct Multidimensional Gas Chromatography.
                        J. Essent. Oil Res., 15, 1-5 (2003). ISSN 1041-2905 (January\/February 2003, Allu- red Publishing Corporation, Carol Strema, IL, USA).
                        Research article<\/p>

                        100\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 I. Bonaccorsi, A. Verzera, A. Trozzi. M. Zappal\u00e0, P. Dugo, and L. Mondello. Carotenoid Profile of Sweet Orange and Mandarin Essential Oils.
                        Ital. J. Food Sci., 15, 133-139 (2003).
                        Research article<\/p>

                        99 Paola Dugo, Luigi Mondello, Domenica Morabito and Giovanni Dugo. Characterization of the Anthocyan Fraction of Sicilian Blood Orange Juice by Micro-HPLC-ESI\/MS.
                        J. Agric. Food. Chem., 51, 1173-1176 (2003). ISSN 0021-8561 (March 2003),
                        American Chemical Society, Columbus. OH, USA). Research article<\/p>

                        98 Luigi Mondello, Paola Dugo, and Giovanni Dugo. The Chiral Compounds of Citrus Oils Essential Oils.
                        Citrus. The Genus Citrus, Taylor & Francis, London and New York. pp. 461-495 2002. ISBN 0-415-28491-0 (December 2002, Taylor & Francis Health Sciences, part of the Taylor & Francis Group, London, UK).
                        book chapter<\/p>

                        97 Giovanni Dugo, Luigi Mondello, and Ivana Bonaccorsi. Composition of Petitgrain Oils.
                        Citrus. The Genus Citrus, Taylor & Francis, London and New York. pp. 425-460 2002. ISBN 0-415-28491-0 (December 2002, Taylor & Francis Health Sciences, part of the Taylor & Francis Group, London, UK).
                        book chapter<\/p>

                        96 Luigi Mondello, Giovanni Zappia, Paola Dugo, and Giovanni Dugo. Advanced analytical techniques for the study of citrus oils.
                        Citrus. The Genus Citrus, Taylor & Francis, London and New York. pp. 179-200 2002. ISBN 0-415-28491-0 (December 2002, Taylor & Francis Health Sciences, part of the Taylor & Francis Group, London, UK).
                        book chapter<\/p>

                        95 Luigi Mondello, Giovanni Dugo and Paola Dugo. Recent Applications in LC-MS: Food and Flavours.
                        LC GC Eur. 15, 2-8 (2002). (December 2002, Advanstar Communications, Che- ster, UK).
                        Research article<\/p>

                        94 Robert Shellie, Luigi Mondello, Philip Marriott, Giovanni Dugo. Characterisation of lavender essential oils by using gas chromatography-mass spectrometry with correlation of linear retention indices and comparison with comphrehensive two-dimensional gas chromatography.
                        J. Chromatogr. A, 970, 225-234 (2002). ISSN 0021-9673 (September 2002, Elsevier, B.V., Amsterdam, The Netherlands).
                        Research article<\/p>

                        93 Luigi Mondello, Giovanni Zappia, Antonella Cotroneo, Jasim Uddin Chowdhury, Mohammed Yusuf, and Giovanni Dugo.
                        Studies on the essential oils bearing plants of Bangladesh. Part VIII. Composition of some Ocimum oils O. basilicum L. var purpurascens; O. sanctum L. green; O. sanctum L. purple; O. americanum L. citral type; O. americanum L. camphor type.
                        Flavour Frag. J. 17, 335-340 (2002). ISSN 0882-5734 (September 2002, John Wiley & Sons LTD, West Sussex, UK).
                        Research article<\/p>

                        92 L. Mondello and Giovanni Dugo.
                        Determination of Fatty Acid Methyl Esters (FAMES) on Fats and Oils of Animal and Vegetable Origin by Conventional and Fast GC Analysis with the new GC- 2010.
                        Shimadzu News, 1, 8-9, (2002). Shimadzu Deutchsland, Duisburg, Germany. Research article<\/p>

                        91 G. Dugo, P. Dugo, and L. Mondello.
                        Multidimensional Chromatography: Food, Flavours and Fragances Applications. Multidimensional Chromatography, Eds. L. Mondello, A.C. Lewis and K.D. Bartle, John Wiley & Sons, Chichester, UK. pp.217-249 (2001). ISBN 0-471- 98869-3, (2002, John Wiley & Sons, Chichester, UK).
                        book chapter<\/p>

                        90 L. Mondello.
                        Coupled High Performance Liquid Chromatography with High Resolution Gas Chromatography.
                        Multidimensional Chromatography, Eds. L. Mondello, A.C. Lewis and K.D. Bartle, John Wiley & Sons, Chichester, UK. pp.17-45 (2001). ISBN 0-471-98869-3, (2002, John Wiley & Sons, Chichester, UK).
                        book chapter<\/p>

                        89 Luigi Mondello, Giovanni Zappia, e Giovanni Dugo.
                        Analisi strumentale nel settore alimentare. \u201cFast GC per lo studio di matrici com- plesse\u201d.
                        La chimica e l\u2019industria, 83, 19-23 (2001). (Promedia Publishing, Milano, Italia). Research article<\/p>

                        88 Paola Dugo, Luigi Mondello, Giacinto Errante, Giovanni Zappia, and Giovanni Dugo.
                        Identification of Anthocyanins in Berries by Narrow-Bore High Performance Liquid Chromatography with Electrospray Ionization Detection.
                        J. Agric. Food. Chem., 49, 3987-3992 (2001). ISSN 0021-8561 (October 2001,
                        American Chemical Society, Columbus. OH, USA). Research article<\/p>

                        87 Corradini C, Dugo P, Mondello L, Nicoletti I, Stancanelli R, Dugo G.
                        Determination of flavanone glycosides in citrus fruit extracts by HPLC using a RP narrow bore column.
                        Am. Lab. 9 (2001). ISSN 0044-7749 (September 2001 International Scientific Communications LTD, Slough, UK).
                        Research article<\/p>

                        86 Daniel Lorenzo, Eduardo Dellacassa, Ivana Bonaccorsi and Luigi Mondello. Uruguayan essential oils. Composition of leaf oil of Myrcianthes cisplatensis (Camb.) Berg. (\u2018Guayabo Colorado\u2019)(Myrtaceae).
                        Flavour Frag. J. 16, 97-99 (2001). ISSN 0882-5734 (January 2001, John Wiley & Sons LTD, West Sussex, UK).
                        Research article<\/p>

                        85 Giovanni Dugo, Luigi Mondello, Antonella Cotroneo, Ivana Bonaccorsi, Giuseppe Lamonica.
                        Enantiomeric Distribution of Volatile Components of Citrus Oils by MDGC. Perfumer & Flavorist. 26, 20-35 (2001). ISSN 0272-2666 (January 2001, Allured Publishing Corporations, Carol Stream, IL, USA).
                        Research article<\/p>

                        84 S. Lo Curto, G. Dugo. L. Mondello, and M. T. Russo. Variation in Tocopherol Content in Italian Virgin Olive Olis.
                        Ital. J. Food Sci. 13, 221-228 (2001). ISSN 1120-1770 (Chirotti Editore, Pinerolo, Italia).
                        Research article<\/p>

                        83 A. Cavazza, K.D. Bartle, P. Dugo and L.Mondello.
                        Analysis of Oxygen Heterocyclic Compounds in Citrus Essential Oils by Capillary Electrochromatography and Comparison with HPLC.
                        Chromatographia 53, 57-62 (2001). ISSN 009-5893 (January 2001, Vieweg Publi- shing, Wiesbaden, Germany).
                        Research article<\/p>

                        82 P. Dugo, L. Mondello and G. Dugo.
                        Essential Oils\/Thin Layer (Planar) Chromatography: Characterization of Essential Oils Balsams and Resins.
                        Encyclopedia of Separation Science, Ed. Mike Cooke, Academic Press Inc. San Diego, CA, US. pp. 2755-2761 (2000). ISBN 0122267702,(August 2000, Academic
                        Press Inc. San Diego, CA, US). book chapter<\/p>

                        81 L. Mondello, P. Dugo, and G. Dugo, K. D. Bartle, and A.C. Lewis Liquid Chromatography-Gas Chromatography.
                        Encyclopedia of Separation Science, Ed. Mike Cooke, Academic Press Inc. San Diego, CA, US. pp. 3261-3268 (2000). ISBN 0122267702,(August 2000, Academic
                        Press Inc. San Diego, CA, US). book chapter<\/p>

                        80 P. Dugo, L. Mondello, and G. Dugo; Citrus Oils: Liquid Chromatography. Encyclopedia of Separation Science, Ed. Mike Cooke, Academic Press Inc. San Diego, CA, US. pp. 2441-2454 (2000). ISBN 0122267702, (August 2000, Academic Press Inc. San Diego, CA, US). book chapter<\/p>

                        79 Y. Foudil-Cherif, B.Y. Meklati, A. Verzera, L. Mondello and G. Dugo. Chemical Examination of Essential Oils from the Leaves of Nine Eucalyptus Species Growing in Algeria. J. Essent. Oil Res., 12, 186-191 (2000). ISSN 1041-2905 (March 2000, Allured Publishing Corporations, Carol Stream, USA).<\/p>

                        78 Luigi Mondello, Giovanni Zappia, Giacinto Errante, Paola Dugo and Giovanni Dugo. Fast-GC and Fast-GC\/MS for the Analysis of Natural Complex Matrices.
                        LC GC Eur. 13, 495-502 (2000). (July 2000, Advanstar Comunications, Chester, UK). Research article<\/p>

                        77 G. Dugo, F. Salvo, G. Bambara, F. Picciolo, L. Mondello, P. Dugo. Componenti volatili dei vini derivati da cultivar autoctone siciliane oggetto di selezione clonale.
                        Vignevini, 4, 119-124 (2000). Research article<\/p>

                        76 A. Verzera, L. Mondello, S. Ragusa e G. Dugo.
                        L\u2019olio essenziale delle foglie di piante tipiche della flora mediterranea. Nota II. Ruta chalepensis L. (Rutaceae).
                        Essenz. Deriv. Agrum., 70, 207-210 (2000). Research article<\/p>

                        75 D. Lorenzo, E. Dellacassa, L. Atti-Serafini, A.C. Santos, N. Paroul, C. Frizzo, P. Moyna, L. Mondello, and G. Dugo
                        Composition and Stereoanalysis of Cymbopogon winterianus Jowitt Oil from Southern Brazil.
                        Flavour Frag. J. 15, 177-181 (2000). ISSN 0882-5734 (May 2000, John Wiley & Sons LTD, West Sussex, UK).
                        Research article<\/p>

                        74 P. Dugo, M. Russo, L. Mondello, Giacomo Dugo, S. Postorino and A. Carnacini. Chemical and Physico-chemical Parameters, and Composition of the Aromatic Fraction of Limoncello Ital. J. Food Sci., 12, 343-351 (2000). ISSN 1120-1770 (Chirotti Editore, Pinerolo, Italia). Research article<\/p>

                        73 Luigi Mondello, Antonella Cotroneo, Giacinto Errante, Giovanni Dugo and Paola Dugo.
                        Determination of anthocyanins in blood orange juices by HPLC analysis. J. Pharm. Biomed. Anal., 23, 191-195 (2000). ISSN 0731-7085 (August 2000, Elsevier, Amsterdam, The Netherlands). Research article<\/p>

                        72 Paola Dugo, Luigi Mondello, Laura Dugo, Rosanna Stancanelli, e Giovanni Dugo. LC-MS\u00a0 for the identification of oxygen heterocyclic compounds in citrus essential oils.
                        J. Pharm. Biomed. Anal., 24, 147-154 (2000). ISSN 0731-7085 (December 2000,
                        Else- vier, Amsterdam, The Netherlands). Research article<\/p>

                        71 Luigi Mondello, Giovanni Zappia, Ivana Bonaccorsi, Giovanni Dugo, Giacomo Dugo, and Harold M. McNair.
                        Fast GC for the Analysis of Natural Matrices. Preliminary Note: The Determination of Fatty Acids Methyl Esters in Natural Fats.
                        J. Microcol. Sep. 12, 41-47 (2000). ISSN 1040-7685 (December 2000, John Wiley & Sons Inc. New York, USA. ).
                        Research article<\/p>

                        70 Luigi Mondello, Paola Dugo, Giacinto Errante, Giuseppe Lamonica, Giovanni Dugo, e Stefano Ogliari.
                        Determinazione Qualitativa e Quantitativa tramite HPLC e HPLC\/MS delle Anto- cianine nei Succhi di Arancia Pigmentata.
                        Ricerche e Innovazioni nell\u2019Industria Alimentare, Ed. S. Porretta, Chrirotti Editori, Pinerolo, Italia. (1999) P. 1095-1100. ISBN 88-85022-73-1 (Giugno 2000, Chirotti Editore, Pinerolo, Italia).
                        book chapter<\/p>

                        69 Paola Dugo, Luigi Mondello, Giovanni Zappia, Rosanna Stancanelli, Giovanni Dugo, e Stefano Ogliari.
                        Cromatografia Liquida Accoppiata alla Spettrometria di Massa per l\u2019Identificazione di Composti Eterociclici Ossigenati negli Oli Essenziali Agrumari.
                        in Ricerche e Innovazioni nell\u2019Industria Alimentare, Ed. S. Porretta, Chrirotti Edito- ri, Pinerolo, Italia. (1999) P. 1393-1399. ISBN 88-85022-73-1 (Giugno 2000, Chirotti Editore, Pinerolo, Italia).
                        book chapter<\/p>

                        68 Luigi Mondello, Paola Dugo, Giovanni Dugo, Alistair C. Lewis and Keith D. Bartle. High performance liquid chromatography coupled on-line with high resolution gas chromatography. State of the art.
                        J. Chromatogr. A 842, 373-390 (1999). ISSN 0021-9673 (May 1999, Elsevier, B.V.,
                        Amsterdam, The Netherlands). Review article<\/p>

                        67 Giovanni Dugo, Keith D. Bartle, Ivana Bonaccorsi, Maurizio Catalfamo, Antonella Cotroneo, Paola Dugo, Giuseppe Lamonica, Harold M. McNair, Luigi Mondello, Pietro Previti, Ildefonsa Stagno d\u2019Alcontres, Alessandra Trozzi e Antonella Verzera. Advanced Analytical Techniques for the Analysis of Citrus Essential Oils. Part.
                        3. Oxygen heterocyclic compounds: HPLC, HPLC\/MS, OPLC, SFC, Fast HPLC analysis.
                        Essenz. Deriv. Agrum., 69, 251-283 (1999). Research article<\/p>

                        66 Giovanni Dugo, Keith D. Bartle, Ivana Bonaccorsi, Maurizio Catalfamo, Antonella Cotroneo, Paola Dugo, Giuseppe Lamonica, Harold M. McNair, Luigi Mondello, Pietro Previti, Ildefonsa Stagno d\u2019Alcontres, Alessandra Trozzi e Antonella Verzera. Advanced analytical techniques for the analysis of Citrus essential oils. Part. 2. Vola- tile fraction: LC-HRGC and MDGC
                        Essenz. Deriv. Agrum., 69, 159-217 (1999). Research article<\/p>

                        65 S. D\u2019Agostino, A. Papucci, M.R. Riotto, L. Mondello, M. Sgr\u00f2.
                        Evoluzione della componente aromatica primaria nella frigo conservazione delle uve Zibibbo di Pantelleria.
                        Vignevini 9, 84-86 (1999). Research article<\/p>

                        64 Giovanni Dugo, Keith D. Bartle, Ivana Bonaccorsi, Maurizio Catalfamo, Antonella Cotroneo, Paola Dugo, Giuseppe Lamonica, Harold M. McNair, Luigi Mondello, Pietro Previti, Ildefonsa Stagno d\u2019Alcontres, Alessandra Trozzi e Antonella Verzera. Advanced Analytical Techniques for the Analysis of Citrus Essential Oils. Part. 1 Volatile fraction: HRGC\/MS Analysis
                        Essenz. Deriv. Agrum., 69, 79-111 (1999). Research article<\/p>

                        63 A. Verzera, P. Dugo, L. Mondello, A. Trozzi, and A. Cotroneo. Extraction Technology and Lemon Oil Composition.
                        Ital. J. Food Sci., 11, 361-370 (1999). ISSN 1120-1770 (Novembre 1999, Chirotti Editore, Pinerolo, Italia).
                        Research article<\/p>

                        62 Ingrid Loayza, Walter de Groot, Daniel Lorenzo, Eduardo Dellacassa, Luigi Mondello, and Giovanni Dugo
                        Composition of the essential oil of Porophyllum ruderale (Jacq.) Cass. from Bolivia Flavour Frag. J. 14, 393-398 (1999). ISSN 0882-5734 (May1999, John Wiley & Sons LTD, West Sussex, UK).
                        Research article<\/p>

                        61 Luigi Mondello, Simona Lo Curto and Giacomo Dugo. A Drop of Oil a Day Keeps the Doctor Away.
                        Shimadzu News, 2 (1999). Shimadzu Deutchsland, Duisburg, Germany. Research article<\/p>

                        60 P. Dugo, L. Mondello, E. Sebastiani, R. Ottan\u00e0, G. Errante and Giovanni Dugo. Identification of Minor Oxigen Heterocyclic Compounds of Citrus Essential Oils by Liquid Chromatography- Atmospheric Pressure Chemical Ionisation Mass Spectro- metry.
                        J. Liq. Chromatogr. Rel. Technol., 22(19), 2991-3005 (1999). ISSN 1082-6076 (De-
                        cember 1999, Marcel Dekker, Inc., New York, USA). Research article<\/p>

                        59 Luigi Mondello, Maurizio Catalfamo, Antonella Cotroneo, Giovanni Dugo, Giacomo Dugo, Harold M. McNair.
                        Multidimensional Capillary GC-GC for the Analysis of Real Complex Samples. Part
                        IV. Enantiomeric Distribution of Monoterpene Hydrocarbons and Monoterpene Alcohols of Lemon Oils.
                        J. High Resol. Chromatogr. 22, 350-356 (1999). ISSN 0344-7138 (June 1999,Wiley- VCH, Weinheim, Germany).
                        Research article<\/p>

                        58 P. Dugo, L.Mondello, A.R. Proteggente and G.Dugo
                        Oxygen Heterocyclic Compounds of Bergamot Essential Oils.
                        Riv. Ital. E.P.P.O.S., 27, 31-42 (1999). Istituto Tetrahedron, Milano, Italia Research article<\/p>

                        57 Paola Dugo, Luigi Mondello, Ivana Bonaccorsi, Anna Rita Proteggente, Maurizio Catalfamo, and Giovanni Dugo.
                        Characterization of lime essential oil by physicochemical indices, GC\/FID, GC\/MS, HPLC and multidimensional GC.
                        Recent Res. Devel. in Agricultural & Food Chem., 2 (1998). Research Signpost Edi- tor, Trivandrum, India. ISBN 81-86481-76-1 (1998, Research Signpost, Trivandum, India).
                        book chapter<\/p>

                        56 Luigi Mondello, Maurizio Catalfamo, Giovanni Dugo and Paola Dugo Development of a Fully automated GC-GC system to Analyze Essential Oils. Shimadzu News America 8, 11 (1998). (August 1998, Shimadzu Corporation) Research article<\/p>

                        55 E. Maccarone, P. Rapisarda, F. Fanella, E. Arena, and L. Mondello.
                        Cyanidin-3-(6\u201d-Malonyl)-glucoside. One of the major Anthocyanin of Blood Orange Juice.
                        Ital. J. Food Sci., 10, 367 (1998). ISSN 1120-1770 (Ottobre 1998, Chirotti Editore, Pinerolo, Italia).
                        Researcharticle<\/p>

                        54 Luigi Mondello, Antonella Verzera, Pietro Previti, Francesco Crispo, and Giovanni Dugo.
                        Multidimensional GC-GC System for the Analysis of Real Complex Samples. 5. Enantiomeric Distribution of Monoterpene Hydrocarbons Monoterpene Alcohols and Linalyl Acetate of Bergamot (Citrus bergamia, Risso et Poiteau) Oils.
                        J. Agric. Food. Chem. 46, 4275-4282 (1998). ISSN 0021-8561 (October 1998, Ameri-
                        can Chemical Society, Columbus. OH, USA). Research article<\/p>

                        53 Luigi Mondello, Maurizio Catalfamo, Paola Dugo, Ivana Bonaccorsi e Giovanni Dugo.
                        Per l\u2019Analisi di Miscele Complesse. Sistema GC Multidimensionale Automatico Lab2000 1, 60-62 (1998). (Gennaio 2002, LAB.E.U.T.A., Milano, Italia.
                        Research article<\/p>

                        52 Luigi Mondello, Maurizio Catalfamo, Giovanni Dugo and Paola Dugo. Development of a fully automated GC-GC system for the analysis of real complex samples: essential oils.
                        Shimadzu News 1, 16 (1998). (January 1998, Shimadzu Deutschland GmbH, Dui- sburg, Germany).
                        Research article<\/p>

                        51 Antonella Verzera, Alessandra Trozzi, Luigi Mondello, Eduardo Dellacassa, Daniel Lorenzo. Uruguayan Essential Oils. Part X. Composition of Citrus clementine Hort.
                        Flavour Fragr. J. 13, 189-195 (1998). ISSN 0882-5734 (May 1998, John Wiley & Sons LTD, West Sussex, UK).
                        Research article<\/p>

                        50 A. Verzera, A. Trozzi, I. Stagno d\u2019Alcontres, L. Mondello G. Dugo E. Sebastiani. The Composition of the Volatile Fraction of Calabrian Bergamot Essential Oil. Riv. Ital. E.P.P.O.S., 25, 17-38 (1998). (Agosto 1998, Istituto Tetrahedron, Milano, Italia).
                        Research article<\/p>

                        49 L. Mondello, P. Dugo, A. Cotroneo, A. R. Proteggente, and G. Dugo. Multidimensional Advanced Techniques for the Analysis of Bergamot Oil.
                        Riv. Ital. E.P.P.O.S., 26, 3-27 (1998). (Settembre 1998, Istituto Tetrahedron, Milano, Italia).
                        Research article<\/p>

                        48 Luigi Mondello, Maurizio Catalfamo, Anna Rita Proteggente, Ivana Bonaccorsi, and Giovanni Dugo.
                        Multidimensional Capillary GC-GC for the Analysis of Real Complex Samples.
                        3. Enantiomeric Distribution of Monoterpene Hydrocarbons and Monoterpene Alcohols of Mandarin Oils
                        J. Agric. Food Chem. 46, 54-61 (1998). ISSN 0021-8561 (January 1998, American Chemical Society, Columbus. OH, USA).
                        Research article<\/p>

                        47 Mohammed Yusuf, Jaripa Begum, Luigi Mondello, and Ildefonsa Stagno d\u2019Alcon- tres.
                        Studies on the Essential Oil Bearing Plants of Bangladesh. Part VI. Composition of the Oil of Ocimum gratissimum L.
                        Flavour Frag. J. 13, 163-166 (1998). ISSN 0882-5734 (May 1998, John Wiley & Sons LTD, West Sussex, UK ).
                        Research article<\/p>

                        46 Paola Dugo, Antonella Cotroneo, Ivana Bonaccorsi, and Luigi Mondello.
                        On the Genuineness of Citrus Essential Oils. Part LVII. The Composition of Di- stilled Lime Oil.
                        Flavour Frag. J. 13, 93-97 1998. ISSN 0882-5734 (March 1998, John Wiley & Sons LTD, West Sussex, UK).
                        Research article<\/p>

                        45 Luigi Mondello, Giovanni Dugo, and Keith D. Bartle.
                        A Multidimensional HPLC-HRGC System for the Analysis of Real Samples. LC GC Eur. 11, 26-31 (1998). (January 1998, Advanstar Communications, Che- ster, UK).
                        Research article<\/p>

                        44 Luigi Mondello, Antonella Verzera, Ivana Bonaccorsi, Jasim Uddim Chowdhury, Mohammed Yusef, and Jaripa Begum.
                        Studies in the Essential Oil Bearing Plants of Bangladesh. Part V. Composition of the Leaf Oils of Eucalyptus citriodora Hook and E. alba Reinw. ex Blume.
                        J. Essent. Oil Res. 10, 185-188 (1998). ISSN 1041-2905 (March 1998, Allured Pu-
                        blishing corporation, Carol Stream, IL, USA). Research article<\/p>

                        43 Luigi Mondello, Maurizio Catalfamo, Paola Dugo, Giovanni Dugo. Multidimensional Capillary GC-GC for the Analysis of Real Complex Samples. Part II. Enantiomeric Distribution of Monoterpene Hydrocarbons and Monoterpe- ne Alcohols of Cold-Pressed and Distilled Lime Oils.
                        J. Microcol. Sep. 10, 203-212 (1998). ISSN 1040-7685 (March 1998, John Wiley & Sons Inc., New York, USA ).
                        Research article<\/p>

                        42 Luigi Mondello, Maurizio Catalfamo,Giovanni Dugo, Paola Dugo. Multidimensional Tandem Capillary Gas Chromatography System for the Analysis of Real Complex Samples. Part I. Development of a Fully Automated\u00a0 Tandem Gas Chromatography System.
                        J. Chromatogr. Sci. 36,201-209 (1998). ISSN 0021-9665 (April 1998, Preston Publi- cations, Nile, IL, USA.
                        Research article<\/p>

                        41 Paola Dugo, Luigi Mondello, Eugenia Cogliandro, Antonella Cavazza, and Giovan- ni Dugo.
                        On the genuiness of citrus essential oils. Part LIII. Determination of the composi- tion of the oxygen heterocyclic fraction of lemon essential oils (Citrus limon (L.) Burm. f.) by normal-phase high performance liquid chromatography.
                        Flavour Frag. J. 13, 329-334 (1998). ISSN 0882-5734 (September 1998, John Wiley & Sons LTD, West Sussex, UK).
                        Research article<\/p>

                        40 Jasim Uddin Chowdhury, Mohammed Yusuf, Jaripa Begum, Luigi Mondello, Pietro Previti, and Giovanni Dugo.
                        Studies on the Essential Oil Bearing Plants of Bangladesh. Part IV. Composition of the Leaf Oils of Three Cymbopogon species: C. flexuosus (Nees ex Steud) Wats.,
                        C. nardus (L.) Rendle var. confertiflorus (Steud) N.L. Bor and C. martinii (Roxb.) Wats. var. martinii.
                        J. Essent. Oil Res. 10, 301-306 (1998). ISSN 1041-2905 (May 1998, Allured Publi- shing corporation, Carol Stream, IL, USA).
                        Research article<\/p>

                        39 Mondello L., Catalfamo M., Dugo P., Proteggente A.R. e Dugo G.
                        La Gascromatografia Multidimensionale per l\u2019Analisi di Miscele Complesse. Nota Preliminare. Determinazione della Distribuzione Enantiomerica di Componenti degli Olii Essenziali Agrumari.
                        Essenz. Deriv. Agrum. 67(1), 62-85 (1997). Research article<\/p>

                        38 Paola Dugo, Luigi Mondello, Giuseppe Lamonica, and Giovanni Dugo. Characterization of Cold-pressed Key and Persian Lime Oils by GC, GC\/MS, HPLC and Physicochemical Indices.
                        J. Agric. Food. Chem. 45, 3608-3616 (1997). ISSN 0021-8561 (September 1997,
                        American Chemical Society, Columbus. OH, USA). Research article<\/p>

                        37 Antonella Verzera, Luigi Mondello, Alessandra Trozzi, and Paola Dugo.
                        On the Genuineness of Citrus Essential Oils. Part. LII. Chemical Characterization of Essential Oil of three Cultivars of Citrus clementine Hort.
                        Flavour Frag. J. 12, 163-172 (1997). ISSN 0882-5734 (May 1997, John Wiley & Sons LTD, West Sussex, UK).
                        Research article<\/p>

                        36 Angelo Starrantino, Giorgio Terranova, Paola Dugo, Ivana Bonaccorsi and Luigi Mondello.
                        On the Genuineness of Citrus Essential Oils. Part. IL. Chemical Characterization of the Essential Oil of New Hibryds of Lemon obtained in Sicily.
                        Flavour Frag. J. 12, 153-161 (1997). ISSN 0882-5734 (May 1997, John Wiley & Sons LTD, West Sussex UK).
                        Research article<\/p>

                        35 Eduardo Dellacassa, Daniel Lorenzo, Patrick Moyna, Antonella Verzera, Luigi Mondello, and Paola. Dugo.
                        Uruguayan Essential Oils. Part. VI. Composition of Lemon Oil.
                        Flavour Frag. J., 12, 247-255 (1997). ISSN 0882-5734 (July 1997, John Wiley & Sons LTD, West Sussex, UK).
                        Research article<\/p>

                        34 E. Dellacassa, and Daniel Lorenzo, Luigi Mondello and Paola Dugo.
                        Uruguayan Essential Oils. Part IX. Composition of Leaf Oil of Blepharocalyx tweediei (Hook. et Arn.) Berg. var tweediei(Myrtaceae).
                        J. Essent. Oil Res. 9, 673-676 (1997). ISSN 1041-2905 (November 1997, Allured Publi- shing Corporation, Carol Stream, IL,USA).
                        Research article<\/p>

                        33 Eduardo Dellacassa, Daniel Lorenzo, Luigi Mondello and I. Stagno d\u2019Alcontres. Uruguayan Essential Oils. Part VIII. Composition of Leaf Oil of Hyptis floribunda Brig. ex Micheli (Labiateae).
                        J. Essent. Oil Res. 9, 523-525 (1997). ISSN 1041-2905 (September 1997, Allured Publi- shing Corporation, Carol Stream, IL,USA).
                        Research article<\/p>

                        32 Eduardo Dellacassa, Daniel Lorenzo, Luigi Mondello, and Antonella Cotroneo. Uruguayan Essential Oils. Part VII. Composition of Leaf Oil of Eugenia uruguayensis Camb. var. uruguayensis (Myrtaceae).
                        J. Essent. Oil Res. 9, 295-297 (1997). ISSN 1041-2905 (May 1997, Allured Publishing Cor- poration, Carol Stream, IL,USA).
                        Research article<\/p>

                        31 Paola Dugo, and Luigi Mondello, Ildefonsa Stagno d\u2019Alcontres, Antonella Cavazza, Gio- vanni Dugo.
                        Oxygen Heterocyclic Compounds of Citrus Essential Oils.
                        Perfumer & Flavorist 22, 25-30 (1997). ISSN 0272-2666 (January 1997, Allured Publi- shing Corporation, Carol Stream, IL,USA).
                        Research article<\/p>

                        30 Antonella Verzera, Giuseppe Lamonica, Luigi Mondello, Alessandra Trozzi, and Giovan- ni Dugo.
                        The Composition of Bergamot Oil.
                        Perfumer & Flavorist 21, 19-34 (1997). ISSN 0272-2666 (November 1996, Allured Publi- shing Corporation, Carol Stream, IL,USA).
                        Research article<\/p>

                        29 L. Mondello, A. Cotroneo, and Giovanni Dugo, Paola Dugo.
                        Italian Citrus Petitgrain Oils. Part IV. Composition of Lemon Petitgran Oil.
                        J. Essent. Oil Res. 9, 495-508 (1997). ISSN 1041-2905 (September 1997, Allured Pu- blishing Corporation, Carol Stream, IL,USA).
                        Research article<\/p>

                        28 Luigi Mondello, Antonella Cotroneo, Ildefonsa Stagno d\u2019Alcontres, and Giovanni Dugo.
                        Italian Citrus Petitgrain Oils. Part III. Composition of Sweet Orange Petitgrain Oil.
                        J. Essent. Oil Res. 9, 379-392 (1997). ISSN 1041-2905 (July 1997, Allured Publishing Corporation, Carol Stream, IL,USA).
                        Research article<\/p>

                        27 Luigi Mondello, Annamaria Basile, Pietro Previti, and Giovanni Dugo. Italian Citrus Petitgrain Oils. Part II. Composition of Mandarin Petitgran Oil.
                        J. Essent. Oil Res. 9, 255-266 (1997). ISSN 1041-2905 (May 1997, Allured Publishing Corporation, Carol Stream, IL,USA).
                        Research article<\/p>

                        26 L. Mondello, G. Dugo, and K.D.Bartle.
                        On-Line Microbore High Performance Liquid Chromatography-Capillary Gas Chromatography for Food and Water Analyses. A Review article.
                        J. Microcol. Sep. 8(4), 275-310 (1996). ISSN 1040-7685 (July 1996, John Wiley &
                        Sons, New York, USA). Research article<\/p>

                        25 Luigi Mondello, Giovanni Dugo, and Keith D. Bartle.
                        Coupled HPLC-HRGC\/MS: A new method for the on-line analysis of real samples. Am. Lab. 28(18), 41-49 (1996). ISSN 0044-7749 (December 1996, International Scientific Communications LTD, Slough, UK).
                        Research article<\/p>

                        24 Paola Dugo, Luigi Mondello, Giovanni Dugo, Darren M. Heaton, Keith D. Bartle, Antony A. Clifford, and Peter Myers.
                        Rapid Analysis of Polymethoxylathed Flavones from Citrus Oils by Supercritical Fluid Chromatography .
                        J. Agric. Food. Chem. 44(12), 3900 -3905 (1996). ISSN 0021-8561 (December 1996,
                        American Chemical Society, Columbus. OH, USA). Research article<\/p>

                        23 Luigi Mondello, Giovanni Dugo, Paola Dugo, and Keith D. Bartle.
                        On-Line HPLC-HRGC in the Analytical Chemistry of Citrus Essential Oils. Perfumer & Flavorist 21, 25-49 (1996). ISSN 0272-2666 (July1996, Allured Publi- shing Corporation, Carol Stream, IL,USA).
                        Research article<\/p>

                        22 Luigi Mondello, Giovanni Dugo, Paola Dugo, Keith D. Bartle.Italian Citrus Petitgrain Oils. Part I. Composition of Bitter Orange Petitgran Oil.
                        J. Essent. Oil Res. 8, 597-609 (1996). ISSN 1041-2905 (November 1996, Allured Pu- blishing Corporation, Carol Stream, IL, USA).
                        Research article<\/p>

                        21 Giovanni Dugo, Luigi Mondello, Antonella Cotroneo, Ildefonsa Stagno d\u2019Alcontres, Annamaria Basile, Pietro Previti, Paola Dugo and Keith D. Bartle.
                        Characterization of Italian Citrus Petitgrain Oils.
                        Perfumer & Flavorist 21, 17-28 (1996). ISSN 0272-2666 (May 1996, Allured Publishing Corporation, Carol Stream, IL, USA).
                        Research article<\/p>

                        20 Paola Dugo, Luigi Mondello, Giuseppe Lamonica, and Giovanni Dugo.
                        OPLC Analysis of Heterocyclic Oxygen Compounds from Citrus Fruit Essential Oils.
                        J. Planar. Chromatogr. – Mod. TLC 9, 120- 125 (1996). ISSN 0933-4173 (March-April 1996, Springer Hungarica, Budapest, Hungary).
                        Research article<\/p>

                        19 Luigi Mondello, Paola Dugo, Antonella Cavazza, Giacomo Dugo.
                        Characterization of Essential Oil of Pummelo (cv. Chandler) by GC\/MS, HPLC and Physicochemical Indices.
                        J. Essent. Oil Res., 8, 311-314 (1996). ISSN 1041-2905 (May 1996, Allured Publishing Corporation, Carol Stream, IL, USA).
                        Research article<\/p>

                        18 Luigi Mondello, Paola Dugo, Giovanni Dugo, Keith D. Bartle.
                        On-line HPLC-HRGC-MS for the analysis of natural complex mixtures.
                        J. Chromatogr. Sci. 34, 174-181 (1996). ISSN 0021-9665 (April 1996, Preston Publica- tions, Niles, IL, USA).
                        Research article<\/p>

                        17 Paola Dugo, Luigi Mondello, Eugenia Cogliandro, Antonella Verzera, and Giovanni Dugo.
                        On the Genuineness of Citrus Essential Oils. 51. Oxygen Heterocyclic Compounds of Bitter Orange Oil (Citrus aurantium L.)
                        J. Agric. Food. Chem. 44(2) 544 -549 (1996). ISSN 0021-8561 (February 1996, Ameri- can Chemical Society, Columbus. OH, USA).
                        Research article<\/p>

                        16 Luigi Mondello, Paola Dugo, Annamaria Basile, Giovanni Dugo, Keith D. Bartle. Interactive Use of Linear Retention Indices, on Polar and Apolar Columns, with a MS- Library for Reliable Identification of Complex Mixtures.
                        J. Microcol. Sep. 7(6), 581-591 (1995). ISSN 1040-7685 (November 1995, John Wiley & Sons Inc., New York, USA).
                        Research article<\/p>

                        15 Paola Dugo, Luigi Mondello, Keith D. Bartle, Antony A. Clifford, and David G.P.A. Breen.
                        Deterpenation of Sweet Orange and Lemon Essential Oils with Supercritical Carbon Dioxide Using Silica Gel as an Adsorbent.
                        Flavour Frag. J. 10, 51-58 (1995). ISSN 0882-5734 (January 1995, John Wiley & Sons LTD West Sussexnd, UK).
                        Research article<\/p>

                        14 Luigi Mondello, Paola Dugo, Keith D. Bartle, Giovanni Dugo, and Antonella Cotro- neo.
                        Automated HPLC-HRGC: A Powerful Method for Essential Oils Analisys. Part V.
                        *Identification of Terpene Hydrocarbons of Bergamot, Lemon, Mandarin, Sweet Orange, Bitter Orange, Grapefruit, Clementine and Mexican Lime Oils by Coupled HPLC-HRGC-MS(ITD).
                        Flavour Frag. J. 10, 33-42 (1995). ISSN 0882-5734 (January 1995, John Wiley & Sons LTD, West Sussex, UK). Research article<\/p>

                        13 Giovanni Dugo, A. Cotroneo, R. Del Duce, M.G. Donato, Giacomo Dugo, P. Dugo,
                        G. Lamonica, G. Licandro, L. Mondello, I. Stagno d\u2019Alcontres, A. Trozzi, and A. Verzera.
                        The Composition of the Volatile Fraction of the Italian Citrus Essential Oils.
                        Perfumer & Flavorist 19, 29-51 (1994). ISSN 0272-2666 (November 1994, Allured Publishing Corporation, Carol Stream, IL, USA).
                        Research article<\/p>

                        12 L. Mondello, P. Dugo, K.D. Bartle, B. Frere, G. Dugo.
                        On-line High Performance Liquid Chromatography Coupled with High Resolution Gas Chromatography and Mass Spectrometry (HPLC-HRGC-MS) for the Analysis of Complex Mixtures Containing Highly Volatile Compounds.
                        Chromatographia 39, 529-538 (1994). ISSN 009-5893 (November 1994, Vieweg Publishing, Wiesbaden, Germany).
                        Research article<\/p>

                        11 A. Cotroneo, L. Mondello e I. Stagno d\u2019Alcontres.
                        Sulla genuinit\u00e0 delle Essenze Agrumarie. Nota XLVII. Aggiornamento sulla Com- posizione della Frazione Volatile dell\u2019Olio Essenziale di Mandarino.
                        Essenz. Deriv. Agrum. 44(2), 275-285 (1994).
                        Research article<\/p>

                        10 Luigi Mondello, Keith D. Bartle, Paola Dugo, Peter Gans, and Giovanni Dugo. Automated LC-GC: A Powerful Method for Essential Oils Analysis. Part IV. Cou- pled LC-GC-MS(ITD) for Bergamot Oil Analysis.
                        J. Microcol. Sep. 6, 237-244 (1994). ISSN 1040-7685 (November 1994, John Wiley & Sons Inc., New York, USA).
                        Research article<\/p>

                        9\u00a0\u00a0 Luigi Mondello, Keith D. Bartle, Giovanni Dugo, and Paola Dugo.
                        Automated HPLC-HRGC: A Powerfull Method for Essential Oils Analysis. Part III. Aliphatic and Terpene Aldehydes of Orange Oil.
                        J. High. Resolut. Chromatogr. 17, 312-314 (1994). ISSN 0344-7138 (May 1994,
                        Huthig Buch Verlag GmbH, Heidelberg F.R.G.). Research article<\/p>

                        8\u00a0\u00a0 Giovanni Dugo, Antonella Verzera, Antonella Cotroneo, Ildefonsa Stagno d\u2019Alcontres, Luigi Mondello, and Keith D. Bartle.
                        Automated HPLC-HRGC: A Powerful Method for Essential Oil Analysis. Part II.
                        Determination of the Enantiomeric Distribution of Linalol in Sweet Orange, Bitter Orange and Mandarin Essential Oils.Flavour Frag. J. 9, 99-104 (1994). ISSN 0882-5734 (May1994, John Wiley & Sons LTD, Devon, England, UK).
                        Research article<\/p>

                        7\u00a0\u00a0 Giovanni Dugo, Antonella Verzera, Alessandra. Trozzi, Antonella Cotroneo, Luigi Mondello and Keith D. Bartle.
                        Automated HPLC-HRGC: A Powerful Method for Essential Oils Analysis. Part I. Inve- stigation On Enantiomeric Distribution of Monoterpene Alcohols of Lemon and Man- darin Essential Oils.
                        Essenz. Deriv. Agrum. 64(1), 35-44 (1994). Research article<\/p>

                        6\u00a0\u00a0 Paola Dugo, Luigi Mondello, Eugenia Cogliandro, Ildefonsa Stagno d\u2019Alcontres, and Antonella Cotroneo.
                        On the Genuineness of Citrus Essential Oils. Part XLVI. Polymethoxylated Flavones of the Non Volatile Residue of Italian Sweet Orange and Mandarin Essential Oils.
                        Flavour Frag. J., 9, 105-111 (1994). ISSN 0882-5734 (May 1994, John Wiley & Sons LTD, Devon, England, UK).
                        Research article<\/p>

                        5\u00a0\u00a0 Giovanni Dugo, Antonella Verzera, Ildefonsa Stagno d\u2019Alcontres, Antonella Cotroneo, Alessandra Trozzi, and Luigi Mondello.
                        On The Genuineness of Citrus Essential Oils. Part. XLIII. The Composizion of the Vola- tile Fraction of Italian Sweet Orange Oils (Citrus sinensis (L.) Osbeck).
                        J. Essent. Oil Res. 6, 101-137 (1994). ISSN 1041-2905 (March 1994, Allured Publishing Corporation, Carol Stream, IL, USA).
                        Research article<\/p>

                        4\u00a0\u00a0 L. Mondello, P. Dugo e I. Stagnod\u2019Alcontres.
                        Isolamento di polimetossiflavoni dagli olii essenziali di arancia dolce e di mandarino mediante cromatografia su colonna e HPLC semipreparativa con riciclo.
                        Essenz. Deriv. Agrum. 63(4), 395-406 (1993). Research article<\/p>

                        3\u00a0\u00a0 Luigi Mondello, Ildefonsa Stagno d\u2019Alcontres, Rosa Del Duce, Francesco Crispo.
                        On the Genuineness of Citrus Essential Oils. Part XL. The Composition of the Couma- rins and Psoralens of Calabrian Bergamot Essential Oils (Citrus Bergamia Risso).
                        Flavour Frag. J. 8, 17-24 (1993). ISSN 0882-5734 (January 1993, John Wiley & Sons LTD, Devon, England, UK).
                        Research article<\/p>

                        2\u00a0\u00a0 Dugo G., Di Bella G., Cimino G. Mondello L..
                        Residui di Procimidone in uve prodotte in Sicilia. Valutazione della persistenza nel vino. Riv. Ital. Sci. Alim. 21(4), 455-459(1992).
                        Research article<\/p>

                        1\u00a0\u00a0 Eduardo Dellacassa, Carmen Rossini, Patrick Moyna, Ildefonsa Stagno d\u2019Alcontres, Luigi Mondello e Giovanni Dugo.
                        Gli olii essenziali dell\u2019Uruguay. Nota II. Primi risultati sulla composizione della frazione volatile dell\u2019olio essenziale di limone.
                        Essenz. Deriv. Agrum. 61(4), 291-304 (1991). Research article<\/p>

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                        PUBLICATIONS PUBLICATIONS 731 Antonio Ferracane, Natalia Manousi, Abuzar Kabir, Kenneth G. Furton, Peter Q. Tranchida, George A. Zachariadis, Victoria F. Samanidou, Luigi Mondello, Erwin Rosenberg Dual sorbent coating-based magnet-integrated fabric phase sorptive extraction as a front-end to gas chromatography-mass spectrometry for multi-class pesticide determination in water samples Sci. Tot. Environ. 906 (2024) 167353. 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