{"id":4835,"date":"2023-02-24T13:07:46","date_gmt":"2023-02-24T12:07:46","guid":{"rendered":"https:\/\/portale2.unime.it\/sepsci\/?page_id=4835"},"modified":"2024-02-05T13:14:12","modified_gmt":"2024-02-05T12:14:12","slug":"activities-and-projects-2","status":"publish","type":"page","link":"https:\/\/portale2.unime.it\/sepsci\/activities-and-projects-2\/","title":{"rendered":"RESEARCH"},"content":{"rendered":"\t\t
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ACTIVITIES\n <\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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The activities of the MeIT are centred mainly in:<\/strong>
– Characterization and testing methods of citrus derivatives.
– Studies of the volatile fraction of the essential oils by GC and GC\/MS.
– Studies of non-volatile fraction of the essential oils by analytical and preparative HPLC,\u00a0HPLC\/MS, OPLC, and SFC.
– Study of the enantiomeric distribution of the components of the essential oils by HPLC\u00a0and\u00a0HRGC with chiral columns.
– Use of supercritical fluids for obtaining a high-quality flavoring.
– Study of the volatile fraction of juice and wine by SPME and GC\/MS.
– Studies on the volatile fraction of citrus essential oils and essential oils from aromatic plants by GC and GC\/MS.
– Studies on oils of aromatic plants of exotic origin.
– Isolation of essential oils through mixed media.
– Development of a multi-dimensional gas chromatography system for the analysis of complex matrices.
– Development of analytical methods for analysis by fast GC of\u00a0complex samples.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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TECHNIQUES EMPLOYED<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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– High-resolution gas chromatography (HRGC)<\/span>
– Gas chromatography\/mass spectrometry (HRGC\/MS)<\/span>
– Multidimensional Gas Chromatography (MDGC)<\/span>
– Multidimensional Gas Chromatography\/Mass Spectrometry (MDGC\/MS)<\/span>
– Gas Chromatography\/Fourier Transform Infrared spectroscopy (GC\/FTIR)<\/span>
– Comprehensive GC (GCxGC)<\/span>
– High-performance liquid chromatography (HPLC)<\/span>
– Liquid chromatography\/mass spectrometry (HPLC\/MS)<\/span>
– Liquid Chromatography\/Gas Chromatography\/UV-Vis spectroscopy (HPLC\/HRGC\/UV-Vis)<\/span>
– High-performance liquid chromatography temperature (SH-HPLC)<\/span>
– Comprehensive Liquid Chromatography (LCxLC)<\/span>
– Planar Chromatography under pressure (OPTLC)<\/span>
– Solid phase microextraction (SPME)<\/span>
– Supercritical Extraction and Chromatography (SFC and SFE)<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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RESEARCH PROJECTS<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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– Progetto PRIN 2022 PNRR <\/strong>\u2013 Prot. P2022PTYWP, Design of high-pRofit fostEring bioActive coMpounds through integral valorization of seaWEEDs infesting the MEditerranean sea (DreamWEEDme). Coordinatore dell\u2019Unit\u00e0 di Ricerca: Prof. Luigi Mondello<\/span><\/p>

\u2013 Progetto PRIN 2022 PNRR – <\/strong>Prot. P20224B5BE, Sumac nutraceutical Potential through Innovative and Comprehensive invEstigation (SPICE). Coordinatore nazionale Prof.ssa Paola Dugo.<\/span><\/p>

\u2013 Progetto PRIN 2022 PNRR – <\/strong>Prot. P20224ZHA5, WAste and processing products of the olive oil industry thRough innovative analytical methods. Coordinatore nazionale Prof. Francesco Cacciola.<\/span><\/p>

\u2013 Progetto PRIN 2022 PNRR – <\/strong>Prot. <\/span>P2022842MJ, Fast, Reliable and Innovative analytical approaches for the END-to-end quaLity and safetY of spices and aromatic herbs (FRIENDLY). Coordinatore nazionale Prof.ssa Katia Arena.\u00a0<\/p>

\u2013 Progetto PRIN 2022 PNNR <\/strong>– Prot. P2022842MJ, gReen analytical methods for PAHs detection in EVOO: from lABoratory to smart LabEl (RELIABLE). Coordinatore nazionale Prof. Mariosimone Zoccali.<\/span><\/p>

\u2013 Progetto PRIN 2022 PNNR <\/strong>– Prot. P20225SZMX. CIAO MARE: Cephalopod Integrated Analysis to shedlight On MARine Environmental pollution. Prof.ssa Ivana Bonaccorsi.<\/span><\/p>

\u2013 Progetto PRIN 2022 – <\/strong>Reliable and rapid profiling of pesticides in Cannabis Sativa L. by real-time in electron ionization detection (REI) and gas chromatography-mass spectrometry techniques, with particular emphasis on the miniaturization and automation of sample preparation procedures. Coordinatore dell\u2019Unit\u00e0 di Ricerca Prof. Giuseppe Micalizzi.<\/span><\/p>

\u2013 Progetto PRIN 2022 \u00a0<\/strong>Advanced analytical characterization and synergic evaluation of volatile terpenes of selected \u03b2-caryophyllene containing spices for diabetes treatment. Coordinatore Nazionale Prof. Danilo Sciarrone.<\/span><\/p>

\u2013 Progetto PRIN 2022<\/strong> Unique analytical workflow involving COMPLEmentary TEchniques for the reliable molecular identification of hydrocarbons (CompleTe). Coordinatore dell\u2019Unit\u00e0 di Ricerca Dott.ssa Tania Salerno\u00a0<\/span><\/p>

\u2013 Progetto PRIN 2017 <\/span><\/strong>prot. 2017Y2PAB8. Cutting Edge Analytical Chemistry Methodologies and Bio-Tools to Boost Precision Medicine in Hormone-Related Diseases. Coordinatore nazionale: Prof. Luigi Mondello<\/span><\/p>

\u00a0\u2013 Progetto PRIN 2015<\/strong> prot. 2015FFY97L. Securing and Ensuring Sustainable use of Agriculture Waste, Co-and BY-Prodcuts: An Integrated Analytical Appoach Combining Mass Spectrometry with Health Effect-Based Biosensoring). Coordinatore dell\u2019Unit\u00e0 di Ricerca: Prof. Luigi Mondello<\/p>

\u2013 Progetto PRIN <\/span>2015<\/strong> \u201cMultifunctional nanotools for advanced cancer diagnostics\u201d Prot. 2015TWP83Z. Coordinatore dell\u2019Unit\u00e0 di Ricerca Prof. Danilo Sciarrone.<\/p>

\u00a0\u2013 Progetto FIRB \u201cFuturo in Ricerca\u201d Anno 2010<\/strong> \u2013 Protocollo: RBFR10GSJK, dal nome \u201cTecniche analitiche avanzate per l\u2019analisi di contaminanti negli alimenti\u201d presentato con le Unita\u0300 di Ricerca di Udine (Universit\u00e0\u0300 degli Studi di Udine) e Salerno (Universita\u0300 degli Studi di Salerno). Progetto finanziato, scadenza prorogata al 08 marzo 2016. Coordinatore nazionale: Prof. Danilo Sciarrone.<\/p>

\u2013 PON Ricerca e Competitivit\u00e0 2007-2013. PON01_01499<\/strong>, Recupero e valorizzazione dei prodotti di scarto e di trasformazione dell\u2019industria agro-alimentare per lo sviluppo di alimenti funzionali, prodotti cosmeceutici e nutraceutici innovativi. Hi-lIFe \u2013 Health Products from the Industry of Foods.
\u2013 PON Ricerca e Competivit\u00e0 2007-2013<\/strong>. Obiettivo Operativo 4.1.1.4: Potenziamento delle Strutture e delle Dotazioni Scientifiche e Tecnologiche. PROGETTO DI POTENZIAMENTO STRUTTURALE\u2002dei laboratori dell\u2019Universit\u00e0 di Messina per analisi degli alimenti, studio della loro incidenza sulla salute umana e consulenza tecnologica, giuridica ed economica alle aziende agroalimentari (PAN_LAB).<\/p>

\u2013 Progetto con Shimadzu Corporation (Giappone)<\/strong>: \u201cTechnology and Applications System of the Gas Chromatography Instruments, the Gas Chromatography-Mass Spectrometer and Mass Spectra Library\u201d.
\u2013 PNR BANDO IDEE PROGETTUALI PROGETTO DI RICERCA DI BASE FIRB AREA TEMATICA 9 (PNR 2005-2007)<\/strong> Valorizzazione dei Prodotti dell\u2019Agroalimentare e Sicurezza Alimentare attraverso nuovi Sistemi di Caratterizzazione e Garanzia di Qualit\u00e0. Sviluppo di Metodiche Innovative per l\u2019Analisi di Prodotti Agroalimentari. Progetto n. RBIP06SXMR. Coordinatore Nazionale: prof. Luigi Mondello.<\/p>

\u2013 Metodi Cromatografici Avanzati e Innovativi (GC Multidimesionale, GC Ortogonale, GC Ultraveloce, HPLC-API-MS) per l\u2019Analisi di Grassi Alimenatri (PRIN 2004). Coordinatore dell\u2019Unit\u00e0 di Ricerca: prof. Luigi Mondello.<\/p>

\u2013 HPLC, HPLC\/MS e HPLC Ortogonale (LCXLC) per lo studio di matrici lipidiche di interesse alimentare (PRIN 2003). Coordinatore dell\u2019Unit\u00e0 di Ricerca: prof. Antonella Cotroneo.
\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 2003): \u201cTecniche e metodi cromatografici ortogonali (GC x GC e LC x LC) per lo studio di matrici complessi\u201d. Responsabile scientifico: prof. Giovanni Dugo.
\u2013 Lo Sviluppo di un Sistema Innovativo di Interfacciamneto in contesti Cromatografici Multidimensionali \u2013 Applicazione della Tecnica dell\u2019Analisi Diretta, Quali Quantitativa di Pesticidi. Progetto di Ricerca finanziato dalla Regione Campania.<\/p>

\u2013 Metodi Cromatografici Avanzati e Innovativi (GC Multidimesionale, GC Ortogonale, GC Ultraveloce, HPLC-API-MS) per l\u2019Analisi di Grassi Alimenatri (PRIN 2002). Coordinatore dell\u2019Unit\u00e0 di Ricerca: prof. Giovanni Dugo.
\u2013 Identificazione dei componenti delle matrici complesse mediante Fast-GC\/MS e uso interattivo degli indici di ritenzione lineari. Applicabilit\u00e0 delle tecniche di gascromatografia ultraveloce all\u2019analisi dei pesticidi nelle matrici naturali complesse (progetto finanziato dalla Shimadzu. Responsabili scientifici: prof. Giovanni Dugo e prof. Luigi Mondello.
\u2013 Progetto Operativo Nazionale (PON 2002): \u201cInnovazione dei processi e dei prodotti nella filiera alimentare delle piante officinali\u201d. Responsabile scientifico: prof. Rosario Lo Curto.
\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 2002): \u201cTecniche Cromatografiche Avanzate per l\u2019Analisi degli Alimenti\u201d. Responsabile scientifico: prof. Luigi Mondello.<\/p>

\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 2001): \u201cSviluppo di metodiche HPLC tradizionali e micro e di metodiche HPLC\/ApcI\/MS per lo studio di matrici complesse\u201d. Responsabile scientifico: prof. Giovanni Dugo.
\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 2001): \u201cTecniche analitiche avanzate per lo studio di sostanze naturali\u201d. Responsabile scientifico: prof. Luigi Mondello.
\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 2000): \u201cSviluppo di metodiche micro-HPLC per lo studio di matrici complesse\u201d. Responsabile scientifico: prof. Giovanni Dugo.
\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 2000): \u201cTecniche gascromatografiche innovative per lo studio di matrici complesse\u201d. Responsabile scientifico: prof. Luigi Mondello.<\/p>

\u2013 Metodi gascromatografici Ultraveloci e Multidimensionali per la Caratterizzazione delle Sostanze Grasse Alimentari (PRIN 1999). Coordinatore dell\u2019Unit\u00e0 di Ricerca: prof. Giovanni Dugo.
\u2013 Valorizzazione degli estratti di piante aromatiche ed officinali reperibili nella Regione Sicilia, ottenuti mediante l\u2019utilizzo di processi di estrazione con fluidi supercritici, e di sottoprodotti dell\u2019industria agrumaria. Progetto finanziato dalla Regione Sicilia. Responsabile scientifico: prof. Giovanni Dugo.
\u2013 Valorizzazione dei derivati agrumari e delle piante aromatiche uruguaiani. Progetto di cooperazione con l\u2019Universit\u00e0 di Montevideo, coordinato dall\u2019Istituto Italo Latino-Americano e finanziato dal Ministero degli Esteri Italiano. Responsabile scientifico: prof. Giovanni Dugo.
\u2013 Progetto Operativo Multiregionale (POM 1999): \u201cDeterpenazione degli olii essenziali agrumari con anidride carbonica supercritica e caratterizzazione degli olii essenziali e dei deterpenati mediante HRGC-HRGC\/MS e HPLC-HRGC\/MS con colonne chirali\u201d. Responsabile dell\u2019Unit\u00e0 Operativa: prof. Giovanni Dugo.
\u2013 European Community Contract n\u00b0 ERB BRRT-CT98-5069, Supercritical Fluid Network. Responsabile dell\u2019Unit\u00e0 Operativa: prof. Luigi Mondello.
\u2013 Research Training Network COM-CHROM (IHP-RTN-00-2): \u201cMiniaturized comprehensive liquid chromatography\u201d . Responsabile dell\u2019Unit\u00e0 Operativa: prof. Luigi Mondello.
\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 1999): \u201cSviluppo di metodiche micro-HPLC per lo studio di matrici naturali\u201d. Responsabile scientifico: prof. Giovanni Dugo.<\/p>

\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 1998).<\/p>

\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 1997): \u201cCaratterizzazione degli oli essenziali agrumari mediante an. OPLC\u201d. Responsabile scientifico: prof. Ildefonsa Stagno d\u2019Alcontres.
\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 1997): \u201cCaratterizzazione di derivati agrumari\u201d. Responsabile scientifico: prof. Giovanni Dugo.<\/p>

\u2013 Metodologie Analitiche Strumentali Applicative (PRIN 1996). Coordinatore dell\u2019Unit\u00e0 di Ricerca: prof. Giovanni Dugo.<\/p>

\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 1995): \u201cCaratterizzazione di Derivati Agrumari\u201d Responsabile scientifico: prof. Giovanni Dugo.
\u2013 Metodologie Analitiche Strumentali ed Applicative (PRIN 1995). Coordinatore dell\u2019Unit\u00e0 di Ricerca: prof. Giovanni Dugo.
\u2013 Progetto di Ricerca d\u2019Ateneo (PRA 1995): \u201cCaratterizzazione degli Oli Essenziali Agrumari mediante OPLC\u201d. Responsabile scientifico: prof. Ildefonsa Stagno d\u2019Alcontres.<\/p>

\u2013 Metodologie Analitiche Applicate e Strumentali (PRIN 1994). Coordinatore dell\u2019Unit\u00e0 di Ricerca: prof. Giovanni Dugo.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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ACTIVITIES The activities of the MeIT are centred mainly in:– Characterization and testing methods of citrus derivatives.– Studies of the volatile fraction of the essential oils by GC and GC\/MS.– Studies of non-volatile fraction of the essential oils by analytical and preparative HPLC,\u00a0HPLC\/MS, OPLC, and SFC.– Study of the enantiomeric distribution of the components of… Continua a leggere RESEARCH<\/span><\/a><\/p>\n","protected":false},"author":9,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-4835","page","type-page","status-publish","hentry","entry"],"yoast_head":"\nRESEARCH - MeIT<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/portale2.unime.it\/sepsci\/activities-and-projects-2\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"RESEARCH - 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